Diners' Choice: restaurantes Innovador en Portland/Oregón

OpenTable

Última actualización: 05 de julio de 2025

¿Buscas los mejores restaurantes para gourmets en Portland/Oregón? Estás en el lugar indicado. Cada mes, OpenTable analiza casi 2 millones de reseñas de comensales de todo el mundo de los últimos 4 meses. Organizamos los resultados por ubicación y categoría para ayudarte a descubrir nuevos lugares que se convertirán en tus favoritos. Es un excelente trato: haces tu reservación, degustas y escribes una reseña. Nosotros escuchamos... y proporcionamos los resultados para que todos puedan beneficiarse. ¡Buen provecho!

Le Pigeon

4.9

4.9 (1707)

más de $50

Americana contemporánea

Portland SE

Acerca del restaurante

Le Pigeon ofrece platillos interesantes de inspiración francesa, además de una variada selección de vinos en un salón íntimo en la East Burnside Street en Portland. Se aceptan reservaciones para las mesas comunitarias y la mesa del chef está abierta para comensales sin reservación.

Reseña destacada

OpenTable Diner

Comieron en 5 may 2017

Superb, extraterrestrial taste!

Gado Gado

4.9

4.9 (216)

De $31 a $50

Indonesa / Malaya

NE Portland

Acerca del restaurante

Nominated for Best New Restaurant and Best Chef in the James Beard Awards, Gado Gado is an Indonesian-focused restaurant in Portland’s Hollywood neighborhood serving an eclectic menu that derives flavors from owners Thomas and Mariah Pisha-Duffly’s cultural heritage, travels, and culinary backgrounds.

In addition to an extensive à la carte food and drink menu, groups are invited to indulge in a bountiful family-style, chef’s choice Rice Table dinner — Gado Gado’s interpretation of the Dutch-Indonesian “Rijsttafel” feast.

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Experiencia

Omnivore Rice Table

Experiencia

Pescatarian Rice Table

Experiencia

Singaporean Chili Crab

Xiao Ye

4.9

4.9 (64)

más de $50

Americana

NE Portland

Acerca del restaurante

Xiao Ye is a unique dining destination in Portland, Oregon, celebrated for its innovative approach to first-generation American cuisine. With a menu inspired by the rich flavors that define American dining today, Xiao Ye offers nostalgic comfort food with contemporary culinary techniques.

At Xiao Ye, diners can enjoy a variety of dishes that reflect the diverse backgrounds and cultural influences from Chef Louis and his team. From hearty classics to creative twists, the menu is designed to appeal to a wide range of tastes. Their ever-changing menu allows for creativity and showcases seasonal produce of the PNW. Be sure to try their masa & mochiko Mini Madeleines!

The candlelit, cozy interiors with mismatched chairs, makes it an ideal spot for gatherings, from a casual dinner with friends, a family dinner, or special celebration. Whether you're visiting for the first time or returning as a regular, you can expect a warm welcome and attentive service from the team lead by Jolyn Chen.

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Experiencia

Weekend Brunch

Experiencia

Friends In Town with Wildair and Bar Contra NYC

República

4.8

4.8 (949)

más de $50

Mexicana

Pearl District

Acerca del restaurante

James Beard-nominated Mexico-forward restaurant recontextualizing Mexican cuisine and culture through Storytelling.

We offer a tasting menu experience, as well as an a la carte menu. Both experiences are meant to honor the complex history that created each dish, as well as leave a lasting impact on all those who taste this beautiful food and listen to our stories.

We kindly require all guests to disclose all dietary restrictions and allergies prior to their reservation. We are unable to accommodate allergies to nightshades, chile, corn, or allium. Additionally we are not a gluten free kitchen and are unable to provide nut and seed free diners.

Reseña destacada

OpenTable Diner

Comieron en 6 jun 2022

Una experiencia extraordinaria, altamente recomendado.

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Experiencia

Tasting Menu

Oma's Hideaway

4.8

4.8 (209)

De $31 a $50

Indonesa / Malaya

Portland SE

Acerca del restaurante

Oma's Hideaway is a vibrant, maximalist restaurant inspired by the life and spirit of Chef Thomas Pisha Duffly's grandmother, Kiong Tien “Tina” Vandenberg. Her ability to adapt, to make the most out of limited resources, and to stay creative while projecting warmth and brightness is the guiding force behind Oma’s Hideaway.

Born during the pandemic as a pop-up in the Gado Gado parking lot, Oma’s became a permanent beacon of iridescent light in Portland’s Richmond neighborhood in 2021. The menu draws from Tina’s life story, taking influence from the craveable, soul-satisfying hawker food of Singapore and Malaysia and “turning up the volume” with exaggerated yet balanced flavors in Chef Tom’s signature style. Oma’s serves dinner accompanied by a seasonal list of hand-crafted cocktails and zero-proof drinks.

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Experiencia

Oma's Table

Lilia Comedor

4.8

4.8 (436)

más de $50

De la granja a la mesa

SW Portland

Acerca del restaurante

Award-winning Chef Juan Gomez, who helped República garner best new restaurant nods from Bon Appétit and James Beard, is taking a more personal approach to PNW cuisine. Recently nominated one of the Top 50 Restaurants in the Country by the New York Times, Lilia offers dishes like Pork Collar Confit and fresh Aguachile, leaning on Chef Juan's Mexican-American roots while showcasing hyper-seasonal and locally sourced ingredients.

Please note, our prices vary each week according to market price of local ingredients.

We offer a Chef's Selection menu that is a perfect meal for two. We also offer an a la carte menu.

Javelina

4.8

4.8 (42)

Hasta $30

Con productos locales

NE Portland

Acerca del restaurante

Chef Alexa Numkena-Anderson's Nationally Acclaimed pop-up is now a full-fledged restaurant.

As the FIRST solely Indigenous restaurant in Portland, Oregon, Alexa and her team have earned respect nationwide from other Indigenous chefs. They have been featured in Eater, Portland Monthly, The Oregonian, Willamette Weekly, OPB, Tasting Table, and many others. Alexa is ready to serve her community and the city of Portland with her take on Indigenous Cuisine.

Lunch Service from 11am-3pm counter service style - with Javelina focusing on "powwow comfort food" - with Fry Bread, Bison Burgers, Elk Fry Bread, Wild Rice Bowls, Soups & Stews (walk-in only)

Dinner Service from 5pm-8PM with full service - will with have our classic powwow comfort food as well as some more traditional indigenous, non-colonial options and more dinner focused options.

Inisha tasting menu is a separate option under our experiences tab.

Hayward

4.7

4.7 (115)

De $31 a $50

De la granja a la mesa

McMinnville

Acerca del restaurante

Specializing in “new northwest” cuisine, Hayward offers a delightful fusion of flavors rooted in local farming and purveying, incorporating fermentation, whole animal butchery, and artisanal sourdough techniques. Best enjoyed when shared with friends and family over a table full of plates and beverages. Our menu is ever-evolving, reflecting the changing seasons and our spirit of exploration. We are a curious and playful team, dedicated to taking our guests on a delicious journey where new flavors become familiar favorites. Experience the best of “new northwest” cuisine at Hayward, where each dish tells a story and every meal is an adventure. Visit us at Mac Market and embark on a culinary journey that celebrates local ingredients, innovative techniques, and the joy of sharing food with loved ones. Please note that we unable to control the temperature of the restaurant due to being located inside of Mac Market which is a warehouse type building.

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Experiencia

Large Party Kickback

Experiencia

Garden Large Party Kickback

Experiencia

Friends in Town with Chef Stuart Brioza

okta farm and kitchen

4.6

4.6 (11)

más de $50

Americana contemporánea

McMinnville

Acerca del restaurante

Our culinary team looks forward to showcasing a four-course tasting menu that draws inspiration from the bounty of the Willamette Valley and the cadence of its micro-seasons. Dishes are reflective of the daily harvest from our farm and larder, as well as ingredients from purveyors and producers in which the team shares similar ethos and excitement. Through these ingredients and dishes, and alongside the team's selections of world-class wines, we tell a story of terroir, inviting guests to join us while exploring all the region has to offer.

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Experiencia

Supper Series

De Noche

4.6

4.6 (206)

más de $50

Mexicana

Pearl District

Acerca del restaurante

DE NOCHE HAS MOVED!

Chef Dani is heading up our program at Republica, where you can find your De Noche favorites on our new a la carte menu, or enjoy a tasting menu. Please book at Republica for your reservation.

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