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Apolline, New Orleans, LA

Apolline

4.5 (1828)
$30 and under
Contemporary American
4729 Magazine St., New Orleans, LA 70115

Make a reservation

2 people
7:00 PM
Booked 2 times today
Experiences are available.

About this restaurant

  • Charming
  • Neighborhood gem
  • Romantic
Located in beautiful Uptown New Orleans, Apolline features contemporary French cuisine with Creole influence and locally-grown ingredients - to include the restaurant's own gardens for herbs, peppers, and tomatoes. Set in the renovated cottage-style home, Chef Bill Prats and his staff invite you to partake in the innovative menu and exceptional service that have been a trademark of this New Orleans restaurant for over a dozen years.

Additional information

  • Dining style
    Casual Elegant
  • Price
    $30 and under
  • Cuisines
    Contemporary American, Creole, Southern
  • Hours of operation
    Sun 5:30 am–9:30 am Brunch Wed–Fri 11:00 am–2:00 pm Sat, Sun 10:00 am–2:00 pm Dinner Wed, Thu 5:00 pm–9:30 pm Fri 5:00 pm–10:30 pm Sat 5:30 pm–10:30 pm
  • Phone number
    (504) 894-8881
  • Website
    http://www.apollinerestaurant.com/
  • Payment options
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive chef
    Bill Prats
  • Private party facilities
    Small, but beautiful, our private dining seats up to 12 comfortably, and the entire restaurant is available for buyouts for special events as well, seating up to 80 guests comfortably.
  • Location
    4729 Magazine St., New Orleans, LA 70115
  • Neighborhood
    Uptown
  • Cross street
    Valence & Bordeaux, between Napolean and Jefferson
  • Parking details
    Uptown New Orleans is generally readily available for street parking in the evenings.
  • Entertainment
    We will be offering a Prix Fixe menu for New Years Eve with seatings at 6:00pm and 9:00pm.
  • Additional
    Beer, BYO Wine, Cocktails, Corkage Fee, Full Bar, Non-Smoking, Outdoor Smoking Area, Patio/Outdoor Dining, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine

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Experiences

  • New Year's Eve 2024

    $125.00 per person

    Multiple dates available
    Executive Chef Billy Prats has prepared a delicious five-course tasting menu. Please come celebrate with us! The menu includes Course 1: Oyster Trio | Course 2: Soft Shell Crab Gumbo | Course 3: Grilled Cobia | Course 4: Wagyu Loin Strip | and Dessert: Blood Orange Cheesecake. To see the full NYE Menu descriptions, select "See Full Menu" from the Open Table App, then Select "View Menu on Restaurant Website", then Select "More Menus" and scroll down to the "New Year's Eve Menu". The NYE Menu is also available on our website at www.apollinerestaurant.com.

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Menu

Apolline's menu was last updated on 6/15/2023.

View menu on restaurant's website

What 1,828 people are saying

Apolline reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.5
4.5 based on recent ratings
  • 4.5Food
  • 4.5Service
  • 4.4Ambience
  • 4.3Value

Noise • Moderate

Review summary

AI-generated from verified diner reviews
Apolline offers a charming dining experience with "warm and welcoming ambience" and "great food, service, and atmosphere." Highlights include the "best pork chop" and "delicious scallops." While some reviews mention wait times, the "fantastic recommendations" and "bottomless mimosas" make it a favorite in NOLA.
1,828 Reviews

  1. Roshni

    West Palm Beach4 reviews

    4.0

    Dined 7 days ago

    1. Overall 4
    2. Food 5
    3. Service 2
    4. Ambience 3
    Apolline is a charming little boutique restaurant tucked away on Magazine Street. The food? Excellent. Creative, flavorful, and well-prepared. If your priority is a solid meal and you’re not too concerned with the service, this place might work for you. We called ahead to confirm vegetarian options and made a reservation noting we were celebrating three special occasions. While we were acknowledged when we walked in, that’s where the warmth ended. Our server never mentioned our celebrations and made no real effort to connect or engage with us. The service was blunt and impersonal. One dish had to be returned after just two bites, and we were told we’d have to pay full price for a replacement. The vegetarian option was also charged at the same price as a full omelet—no accommodation or flexibility, just a flat approach. There’s also a 4% kitchen fee tacked onto your bill to "support the kitchen staff." Honestly, I’d rather the meal prices be slightly higher and know the staff is being compensated fairly, instead of feeling like the owners are passing that responsibility onto the diners. Bottom line: If you care more about what’s on the plate than the experience surrounding it—and you’re not price sensitive—give Apolline a try. But if service, attentiveness, or value matter to you, this may not be the best fit.

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  2. kristen

    Dallas - Fort Worth7 reviews

    5.0

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The food was amazing!! Creative and inventive take on favorite dishes!! Everyone loved their apps and meals! Our server was fantastic!

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  3. Cindy

    Austin4 reviews

    5.0

    Dined on June 28, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We came here to celebrate our 30th wedding anniversary and were totally excited about everything this restaurant had to offer. The flavor and the cooking were enticing and delicious! My husband said it was the best pork chop he had ever had. The service was attentive, and the atmosphere was warm, cozy and inviting. We will definitely rely come back next time we are in NOLA. .

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  4. Mike VIP

    New Orleans / Louisiana42 reviews

    5.0

    Dined on June 28, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We ordered scallops on maque choux and shrimp with fried green tomatoes. Very tasty dishes. It’s summer so the place was fairly empty…so very quiet (much different from previous occasions at this restaurant). Great meal.

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  5. Melissa VIP

    Dallas - Fort Worth67 reviews

    5.0

    Dined on June 27, 2025

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 5
    We had a great first time experience at Apolline. Such a cute place. The food and service were excellent.

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  6. Tiffany

    New Orleans / Louisiana5 reviews

    4.0

    Dined on June 19, 2025

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 5
    Marc was a personable and attentive server. His recommendations were spot on! It seemed like the restaurant was out of several items while we were there, but I understand that these things are out of their control these days. The restaurant offered alternative recommendations and allowed substitutions due to these issues. The crab gnocchi appetizer was delicious, as was the scallop entree! The ambience is fantastic. Appoline is set in a house on Magazine, and the dining room is warm and welcoming. This restaurant is great for a variety of occasions.

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  7. Brittany

    New Orleans / Louisiana1 review

    5.0

    Dined on June 15, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Alot of food in each meal! Mimosas are chef’s kiss!

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  8. Anna

    New Orleans / Louisiana1 review

    2.0

    Dined on June 15, 2025

    1. Overall 2
    2. Food 2
    3. Service 3
    4. Ambience 3
    Booked a table for 6 for Father’s Day brunch. Our server was sweet but very clinical in the amount of touches she had at our table. The food was very overpriced for the quality and took quite a long time to get delivered even though the restaurant was only half full. The hash browns were cold to the touch and had clearly been sitting in the window a long time. The burger was the incorrect temperature. The “hollandaise” was a weird broken hybrid of Dijon and Mayo, not actual hollandaise. Our server did not ask why many of us weren’t eating our food and if everything was okay after dropping off the dishes. I had a good brunch here several years ago, so I hope the restaurant recommits to improved service and food quality.

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  9. Lory

    St. Louis1 review

    2.0

    Dined on June 14, 2025

    1. Overall 2
    2. Food 1
    3. Service 5
    4. Ambience 3
    The service was great. And so were the fried green tomatoes. That’s the only nice thing I can say about our experience. That’s where it ends. The wedge salad is not a wedge. It’s three pieces of bib lettuce, three grape tomatoes cut in half, a little bacon and so much dressing. The salmon avocado toast was way too salty. The toast was so hard you couldn’t even cut it with a knife. The corn bisque was so bland. We sent the salad back but then we felt we couldn’t complain about the other parts of the meal. We just sucked up the cost of the inedible food and called it a day. Would not recommend and won’t be back.

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  10. Emily VIP

    Atlanta4 reviews

    5.0

    Dined on June 11, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    I never write reviews because restaurants are rarely so impressively deserving of a review. Apolline deserves a Michelin star. The flavors emit an incredible umami and the creative twists yield unfathomable flavors. You will not regret making a reservation here.

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FAQs

Apolline does offer delivery in partnership with Uber Eats. Apolline also offers takeout which you can order by calling the restaurant at (504) 894-8881.

Apolline is rated 4.5 stars by 1828 OpenTable diners.

Apolline does offer gift cards which you can purchase here.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

  1. Home
  2. United States
  3. New Orleans / Louisiana
  4. New Orleans
  5. Uptown

Make a reservation

2 people
7:00 PM
Booked 2 times today
Experiences are available.
Google Map for Apolline

4729 Magazine St., New Orleans, LA 70115

Additional information

  • Cross street
    Valence & Bordeaux, between Napolean and Jefferson
  • Neighborhood
    Uptown
  • Hours of operation
    Sun 5:30 am–9:30 am Brunch Wed–Fri 11:00 am–2:00 pm Sat, Sun 10:00 am–2:00 pm Dinner Wed, Thu 5:00 pm–9:30 pm Fri 5:00 pm–10:30 pm Sat 5:30 pm–10:30 pm
  • Price
    $30 and under
  • Cuisines
    Contemporary American, Creole, Southern
  • Dining style
    Casual Elegant
  • Dress code
    Smart Casual
  • Parking details
    Uptown New Orleans is generally readily available for street parking in the evenings.
  • Payment options
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Executive chef
    Bill Prats
  • Entertainment
    We will be offering a Prix Fixe menu for New Years Eve with seatings at 6:00pm and 9:00pm.
  • Additional
    Beer, BYO Wine, Cocktails, Corkage Fee, Full Bar, Non-Smoking, Outdoor Smoking Area, Patio/Outdoor Dining, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine
  • Website
    http://www.apollinerestaurant.com/
  • Phone number
    (504) 894-8881
  • Private party facilities
    Small, but beautiful, our private dining seats up to 12 comfortably, and the entire restaurant is available for buyouts for special events as well, seating up to 80 guests comfortably.

Featured in

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