From the Sushi Bar
Premium SushiUSD 62.00
nigiri of toro, zuke sake, zuke chu toro, kanpachi, hirame, aji & chef selection roll
Sushi PlateUSD 42.00
nigiri of maguro, salmon, hamachi, bincho, ebi, white fish & salmon-avocado roll
Premium SashimiUSD 72.00
two slices of each: toro, zuke sake, zuke chu toro, tai, aji
- 10 PiecesUSD 72.00
Sashimi PlateUSD 42.00
two slices of each: maguro, sake, bincho maguro, hamachi, white fish
- 10 PiecesUSD 42.00
ChirashiUSD 42.00
9 types of sashimi over sushi rice with kanpyo & shiitake
Maki (Roll)
Soft Shell CrabUSD 16.00
daikon, kaiware, avocado, asparagus, umami tobiko
CrunchUSD 19.00
eel, avocado, brown rice agedama, spicy crab, aonori powder
Spicy TunaUSD 15.00
miso aioli, ginger, shiso, cucumber & seven types of japanese spice
Creamy ScallopUSD 16.00
miso aioli, tobiko & avocado
Shrimp TempuraUSD 14.00
daikon, kaiware, umami tobiko, pickled cucumber, asparagus
Kaisen Futo-MakiUSD 19.00
tuna, salmon, hamachi, hotate, ikura & two more chef's choices, shiso, cucumber
Salmon CitrusUSD 18.00
avocado, japanese cucumber, lime
Vegetable Futo-MakiUSD 10.00
cucumber, avocado, asparagus, shiso, pickled cucumber, kaiware, daikon
Poke RollUSD 13.00
bincho, shiso, avocado, red onion, sesame oil, garlic, seven spice
NegihamaUSD 14.00
hamachi, green onions
Futo-MakiUSD 14.00
shrimp, eel, kanpyo, shiitake, tobiko, egg omelet, cucumber
NegitoroUSD 15.00
sustainable fatty blue fin tuna, wasabi, scallions
Salmon SkinUSD 12.00
pickled cucumber, green onions, bonito flakes, shiso, daikon sprouts
Nigiri & Sashimi
one piece per order
Tuna
Toro & Caviar*USD 17.00
sustainable blue fin fatty tuna w/ siberian sturgeon roe
Toro*USD 12.00
fatty blue fin tuna - ehime
Zuke Chu Toro*USD 11.00
red wine cured medium fatty blue fin tuna - ehime
Bincho MaguroUSD 6.00
white tuna - canada
MaguroUSD 6.00
aaa grade big eye tuna
Yellowtail
HamachiUSD 5.00
yellowtail - kumamoto
KanpachiUSD 7.00
amberjack - kyushu
Salmon
King SakeUSD 5.00
king salmon - new zealand
Zuke SakeUSD 8.00
white soy sauce cured fatty salmon - new zealand
Umi MasuUSD 5.00
ocean trout w/ shiso - tasmania
Rainbow Trout*USD 6.00
organic, lightly cherrywood smoked - california
Mackerel
AjiUSD 7.00
horse mackerel - kyushu
MasabaUSD 7.00
mackerel - nagasaki
SawaraUSD 7.00
king mackerel - iwate
KohadaUSD 7.00
gizzard shad - amakusa
White Fish
TaiUSD 7.00
red snapper - kyushu
HirameUSD 7.00
halibut - kyushu
KasugodaiUSD 7.00
baby red snapper - kagoshima
KisuUSD 7.00
whiting - kyushu
Beef
Miyazaki WagyuUSD 14.00
a5 japanese beef striploin - miyazaki
Eel
UnagiUSD 7.00
eel, fresh water grilled
Shellfish
EbiUSD 5.00
steamed prawn - hawaii
KaniUSD 5.00
steamed red crab
HotateUSD 6.00
scallop - hokkaido
Featured Items
SunomonoUSD 14.00
choice of ebi, kani or tako (no combo) on seaweed, cucumber & sunomono dressing
Summer Black Truffles
bulgaria - add to select nigiri $6
Caviar
sustainable siberian sturgeon roe - italy - add to select nigiri $6
Fresh Wasabi RootUSD 8.00
Other
IkuraUSD 6.00
salt cured salmon roe
TamagoUSD 4.00
organic egg omelette
TobikoUSD 4.00
cured flying fish roe
TakoUSD 6.00
steamed octopus - hokkaido
Bafun UniUSD 14.00
short spine sea urchin - hokkaido
Aori IkaUSD 7.00
big fin reef squid - mie
From the Kitchen
Starters
most locally produce
Chilled EdamameUSD 4.00
blanched soybean, maldon sea salt flakes
Steamed VegetablesUSD 8.00
asparagus, green beans, broccolini
Spinach SaladUSD 9.00
blanched local organic baby spinach, black & white sesame
Seaweed SaladUSD 12.00
wakame, ao-suginori, aka-tsunomata, aka-nori, aka-suginori, shiro-suginori, daikon radish, cucumber, crispy anchovies, rice wine vinaigrette, green onion oil
Roasted CauliflowerUSD 9.00
red curry, almond, cilantro, oyster sauce
Seasonal Mixed GreensUSD 9.00
organic mix green tossed in lemon and yuzu, sesame-miso dressing
Shrimp & Basil DumplingsUSD 15.00
spinach, spicy citrus-soy
Roasted Summer Baby SquashUSD 12.00
herb-garlic vinaigrette, piquillo sauce
Tempura
rice bran oil
Seasonal VegetablesUSD 15.00
japanese eggplant, red bell pepper, sweet potato, broccolini, asparagus, shitake mushrooms, zucchini, carrot, kabocha squash, daikon-ginger tempura sauce
Black Tiger ShrimpUSD 12.00
shiso, daikon-ginger tempura sauce
KakiageUSD 15.00
(sliced vegetables) carrots, cordyceps mushrooms, onions, pea shoots, nori furikake
Soup
Organic Awase MisoUSD 4.50
tofu, shiitake, wakame, green onions
Kaisen NoodlesUSD 30.00
udon or soba (no combo), abalone, shrimp, scallops, lobster meat, clams, soy-dashi broth, chili oil
NoodlesUSD 18.00
udon or soba (no combo), tempura: shrimp, asparagus, broccolini, soydashi broth
Hot Selections
with sauteed green beans and steamed rice + $5
Miso Glazed Black CodUSD 28.00
sauteed pea shoots, arugula, whole grain mustard
Chicken Karaage*USD 18.00
(light battered) shio koji marinated mary's organic thigh meat, chipotle aioli
Hamachi Kama*USD 23.00
grilled yellowtail collar, baby lettuce, yuzu-onion ponzu
Grilled SalmonUSD 30.00
atlantic salmon, miso eggplant, hijiki-carrots, steamed spinach, green salad, steamed rice, teriyaki sauce
Grilled ChickenUSD 28.00
shio koji marinated mary's organic thigh meat, miso eggplant, hijiki-carrots, steamed spinach, green salad, steamed rice, teriyaki sauce
Ginger BeefUSD 32.00
sliced sauteed snake river wagyu, baby bok choy, ginger sauce, miso eggplant, hijiki-carrots, steamed spinach, green salad, steamed rice