How is Pistola - Permanently Closed restaurant rated?

Name: Pistola - Permanently Closed
Address: 8022 W Third St, West Hollywood, CA, United States, 90048
Telephone: (323) 951-9800
Price range: $31 to $50
Rating: 4.5

Pistola - Permanently Closed

4.5

273 Reviews

$31 to $50

Italian

Top Tags:

Permanently Closed - Pistola is the next evolution of classic Italian restaurant- an interpretation of the best of Italian culture, as it is most satisfyingly experienced: at the dinner table with good friends and family. Pistola’s philosophy is straight forward: use phenomenal ingredients, combine true Italian tradition with modern flair and serve with flourish and joy in a spectacular setting. The food at Pistola remembers its roots but takes its culinary cues from the great techniques of the present and into the innovations of the future. Familiar dishes like Shrimp Scampi, Linguine Vongole, Lobster Fra Diavolo, Dover Sole Francese and Veal Parmigiana are elevated to new levels. We use only the best imported flour, balsamic vinegar and Prosciutto San Daniele and our cheeses come from all over Italy. Combining these indispensable items with local, predominantly organic products results in outstanding meals. We love where we live and live to celebrate our location and our cuisine.

Permanently Closed

This restaurant is permanently closed.

Additional information

Dining style
Casual Elegant
Cuisines
Italian, Steakhouse
Hours of operation
Dinner: Sunday - Thursday: 6:00pm - 10:00pm; Friday - Saturday: 6:00pm - 11:00pm Happy Hour: Monday - Friday: 6:00pm - 7pm Bar: 6pm-Close
Phone number
(323) 951-9800
Website
http://www.pistola-la.com/
Payment options
AMEX, Discover, MasterCard, Visa
Dress code
Business Casual
Executive chef
Vic Casanova
Private party facilities
Semi-private dining is available on our mezzanine level and can comfortably accommodate 20 people.Our fully private and enclosed patio can seat 25 people.These 2 spaces can also be combined to accommodate a party of 40.
Private party contact
David Vaughn: (323) 951-9800

Location
8022 W Third St, West Hollywood, CA 90048
Neighborhood
West Hollywood
Cross street
Cresent Heighs Blvd
Parking details
Valet parking is available for $7
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, Full Bar, Gluten-free Options, Happy Hour, Late Night, Non-Smoking, Patio/Outdoor Dining, Private Room, Wheelchair Access, Wine

Cacio E Pepe$13.00
Little Gem Lettuce, Lemon-Anchovy Vinaigrette, Black Pepper, Pecorino & Ciabatta Croutons
Pistola "Chopped"$14.00
Shaved Kale, Brussels, Cabbage, Salami, Beans, Provolone, Shaved Red Onions, Baby Tomatoes, Pepperoncini Peppers & Chianti Vinaigrette
La Quercia Prosciutto Americano$16.00
Family Farm Raised American Prosciutto
Calamari$15.00
Sautéed Monterey Squid, Sicilian Salmoriglio & Squid Ink Aioli
Polpette$16.00
Meatballs al Forno, Whipped Ricotta & Pecorino
Cozze$16.00
Spicy Prince Edward Island Mussels, Garlic, Campari Tomatoes, Extra Virgin Olive Oil & Toast
Carne Cruda$17.00
Beef Tartare, Black Truffle Maionaise, Horseradish Crema & Fettunta
Local Burrata Crostini$15.00
Caramelized Leeks, Pickled Mustard Seeds, Chives & Fettunta
Capesante$19.00
Caramelized Georges Bank Sea Scallops, Braised Endive, Salsify Passato, Blood Orange Agrodolce & Toasted Poppy Seeds
Oysters on the 1 /2 Shell
Traditional Accompaniments
- 6 For$18.00

Prime Steaks

Beef Tenderloin 8 Oz.$49.00
Prime Hanging Tender 12 Oz.$37.00
Prime New York Strip, Boneless 16 Oz.$59.00
Prime Bone-In Ribeye 16 Oz.$65.00
Prime Dry-Aged Delmonico 18 Oz.$75.00
Prime Bistecca Fiorentina 40 Oz.$115.00
Prime Dry-Aged Tomahawk Ribeye 30 Oz.$118.00
Short Ribs Braised In Barolo$42.00

Sauces

Bérnaise
Salsa Verde
Creamy Horseradish
Tuscan Aromatic Herbs
Porcini-Truffle

Pasta

Bucatini Carbonara$23.00
Guanciale, Onion, Black Pepper, Egg Yolk, Scallions & Pecorino
Spicy Black Spaghetti$22.00
Sea Urchin, Jumbo Lump Crab & Bomba Calabrese
Rigatoni Alla Vodka$21.00
Prosciutto, Spicy Tomato & Cream
Tagliatelle$20.00
Ragù Bolognese & Parmigiano Reggiano
Potato Gnocchi$21.00
Wild Mushrooms & Parmigiano Reggiano
Linguine & Clams$19.00
Manilla Clams, Leeks & Mollica

Specialties

Veal Chop Alla Parmigiana$45.00
Crispy, Pounded Bone-In Veal Chop, San Marzano Tomatoes, Basil & Mozzarella
Chicken Scarpariello$27.00
Free-Range Chicken, Sausage & Hot Cherry Peppers
Salmone$32.00
Roasted Scottish Salmon, Caramelized Brussels Sprouts, Green Apple, Pancetta, Celery Root Puree & Black Truffle Salsa
Branzino$33.00
Mediterranean Sea Bass, Baby Tomatoes, Lemon & Capers
Gamberoni$34.00
Jumbo Shrimp Scampi, Garlic, Butter & Lemon

Contorni

Charred Broccolini$8.00
Whipped Potatoes$8.00
Tuscan Kale$8.00
Marsala Mushrooms$8.00
Butternut Squash Caponata$8.00
Brussels Sprouts$8.00

Bevande

Wine Corkage Policy: $30 for the first 750 ml. or $35 for the second 750 ml. 2 bottle maximum

Birra

Birra Peroni, Pale Lager (Italy)$6.00
Birra Moretti, La Rossa, Double Malt (Italy)$6.00
Allagash, White Ale, Wheat (Maine)$8.00
North Coast Brewing, Old No. 38 Stout (California)$7.00
Weihenstephaner, Hefeweissbier (Germany)$6.00
Indica, Lost Coast Brewery, IPA (California)$10.00
Chimay, "White Label" Trappist (Belgium)$12.00

Spumante

Drusian, Prosecco, Veneto NV$13.00
Cleto Chiarli, Rosè 'Brut de Noir', Emilia-Romagna NV$14.00

From Our Friends at Dolin Vineyards

Dolin, Chardonnay, Malibu Coast 2013$15.00
Dolin, Pinot Noir Rosè, Central Coast 2014$12.00
Dolin, Pinot Noir, Santa Rita Hills 2012$18.00

Vino Bianchi

Alois Lageder, Müller Thurgau, Alto Adige 2013$13.00
Kerner, Niklas, Alto Adige 2013$55.00
Heinrich Mayr, Blaterle, Nusserhof, Alto Adige 2012$55.00
Vodopivec, Vitovska, Friuli 2005$129.00
I Clivi, Friulano 'San Pietro', Friuli 2014$48.00
Skerk, Malvasia, Friuli 2011$75.00
La Viarte, Ribolla Gialla, Friuli 2014$49.00
Vignalta, Pinot Bianco, Veneto 2014$12.00
Inama, Soave Classico Superiore, Veneto 2013$56.00
Tenuta Sant'Antonio Scaia Bianca, Veneto 2014$12.00
Colle Stefano, Verdicchio di Matelica, Le Marche 2014$48.00
Mataossu, Punta Crena, Colline Savonesi, Liguria 2013$50.00
Lunae, Colli di Luni Vermentino, Liguria 2015$49.00
Casale Marchese, Frascati, Lazio 2015$11.00
I Favati, Greco di Tufo 'Terrantica', Campania, 2012$51.00
Terredora, Fiano di Avellino, Campania 2012$53.00

Rosati

Le Fraghe, Bardolino Chiaretto, Veneto 2015$14.00

Vino Rosso

J. Hofstatter, Lagrein, Alto Adige 2014$49.00
Schioppettino, Ronco Severo, Friuli 2010$79.00
Monte dall'Ora, Valpolicella Classico Superiore, Veneto 2012$57.00
Amarone della Valpolicella, Sartori, Veneto 2012$128.00
La Cappuccina, Rosso Veneto 'Campo Buri', Veneto 2011$68.00
Le Carline, Refosco, Veneto 2011$40.00
Andrea Oberto, Barbera d'Alba, Piemonte 2015$52.00
Vietti, Barbera d'Alba 'Scarrone', Piemonte 2011$89.00
Barolo, Ettore Germano, 'Cerretta', Piemonte 2011$159.00
Marchesi Di Gresy, Barbaresco, 'Martinenga', Piemonte 2012$119.00
Poderi Colla, Nebbiolo d'Alba, Piemonte 2012$68.00
Pecchenino, 'San Luigi' Dolcetto di Dogliani, Piemonte 2014$15.00
Brunello di Montalcino, Poggio di Sotto, Toscana 2008$300.00
Selvapiana, Chianti Rufina, Toscana 2014$14.00
Castell 'In Villa, Chianti Classico, Toscana 2011$59.00
Casanova di Neri, Brunello di Montalcino, Toscana 2011$139.00
Poliziano, Vino Nobile di Montepulciano, Toscana 2013$65.00
Poder Nuovo a Palazzone 'Therra', Super Tuscan, Toscana 2012$17.00
Scacciadiavoli, Sagrantino di Montefalco,Umbria 2008$109.00
Torre de Beatti, Montepulciano d' Abruzzo, Abruzzo 2013$56.00
Azienda Vinicola Cherchi, Cannonau, Sardegna 2013$58.00
N'attalino Del Prete, 'Anne', Negroamaro Puglia 2015$13.00
Castello Monaci, 'Pilùna', Primitivo, Puglia 2014$14.00
Vignetti Del Vulture 'Pipoli' Aglianico Del Vulture, Basilicata 2012$47.00
COS, Cerasuolo di Vittoria, Sicilia 2013$73.00
Riofavara, Eloro, 'Spaccaforno' Nero d'Avola, Sicilia 2012$57.00
Girolamo Russo, 'A' Rina' Etna Rosso, Sicilia 2013$61.00

What 273 people are saying

Overall ratings and reviews

4.5

4.5 based on all time ratings

4.5Food
4.4Service
4.4Ambience
3.9Value

Noise • Moderate

Sort by

OT
OpenTable Diner
Los Angeles
1 review
1.0
1 review
Dined on June 20, 2017
overall1food1service1ambience1
I made this reservation months ago for my anniversary. I get there and this place has been closed over a month. I am upset that OpenTable nor Pistola did not let me know
M
Marco
San Francisco
1 review
1.0
1 review
Dined on April 27, 2017
overall1food1service1ambience1
They took the reservation but it was closed. We had dinner at the Japanese next to Pistola.
OT
OpenTable Diner
Las Vegas
2 reviews
5.0
2 reviews
Dined on April 22, 2017
overall5food5service5ambience5
Everything was outstanding! Felt like I was back in NYC. Service was amazing. You have to go try it.
OT
OpenTable Diner
Los Angeles
9 reviews
5.0
9 reviews
Dined on April 8, 2017
overall5food5service5ambience5
The host and waiter were great. Food excellent. Pricey but delicious. I will be back for a date night soon! Have the carbonara and steak it will be an amazing meal.
OT
OpenTable Diner
San Francisco
34 reviews
vip
5.0
34 reviews
Dined on April 8, 2017
overall5food4service5ambience4
A celebratory meal brought to another level with the aid of superb service! Loved the food--the steaks were as advertised--the desserts left a little to be desired, but by then we had almost no room anyway! We'll definitely be back.
OT
OpenTable Diner
Los Angeles
3 reviews
5.0
3 reviews
Dined on April 7, 2017
overall5food5service5ambience5
matt was the best server in the whole wide world. all his suggestions were delicious. he recommended a wine that was one of the summery italian whites that i have ever sipped. it tasted like a new zealand sauvignon blanc. notes of grapefruit, ripe nectarine and cement. pistola is my secret place to go for beautiful oysters. yes, oysters! that night, the tenderloin was a home run. the brussel sprouts jeweled with finely cubed pancetta... it was the bomb. definitely, definitely returning to pistola.
BB
BennettB
Los Angeles
11 reviews
vip
5.0
11 reviews
Dined on March 31, 2017
overall5food5service5ambience5
Absolutely love Pistola. So great in every regard, from the management/staff to the food to the ambience to the cocktails to the wonderful energy of this spot as soon as you walk in the door... this is at the top of my list always! Well done, Pistola.
JB
JohnB
Los Angeles
4 reviews
vip
3.0
4 reviews
Dined on March 25, 2017
overall3food3service3ambience4
Maybe it was an off night, but everything from the pre-dinner cocktail through to desert was lacking execution. The whole experience felt like I was sitting in a restaurant that caters to tourists or people that have never been to a good restaurant. A bit disappointing, since I've always enjoyed dining at Gusto.
MP
MalibuPBMarbella
Houston
1 review
5.0
1 review
Dined on March 18, 2017
overall5food5service4ambience5
Es la segunda vez que voy. Me encanta el lugar, el ambiente, la música en vivo y sobre todo la comida. Regreso nuevamente por lo calamares y por la carne. EXCELENTE
MP
MichaelP
Los Angeles
24 reviews
vip
3.0
24 reviews
Dined on March 17, 2017
overall3food2service2ambience4
I ordered my salmon med well...it came rare so I sent it back and it came back medium rare. The waiter took it off the bill but that was not the point...what doesn't the chef get!! I am the customer and I wanted it med well..the chef doesn't chose how I want my fish prepared! The last time I was there they tried to sit me upstairs on their very boring sparse patio. I politely said I didn't make a reservation to sit up there which I know they use as an overflow. The host was not very polite about the situation. Needless to say after a few more words he decided it would be best to apologize and find me a table in the dining room but it put a real damper on the experience and evening. It is amazing how a couple of employees can ruin the reputation and experience of a nice restaurant. if I were the owner I would not be happy...if this is happening to me I am sure it is happening with others as well.
OT
OpenTable Diner
Los Angeles
9 reviews
vip
5.0
9 reviews
Dined on March 14, 2017
overall5food5service5ambience5
Outstanding meal & service! By far, some of the best beef tartare & salmon dish I've ever tasted... and trust me when I say that I've had plenty! The bucatini carbonara was also a winner. I'll be back again soon for their meat! :)
PA
PAAPAA
Los Angeles
7 reviews
vip
5.0
7 reviews
Dined on March 4, 2017
overall5food5service5ambience5
Pistola has become one of my personal favorites for dinning with friends and my husband.
m
maven
Los Angeles
26 reviews
vip
5.0
26 reviews
Dined on March 3, 2017
overall5food5service5ambience5
Great service and nice ambience. The food was really delicious. There were 5 of us and all had different entres and were all very happy with everything. Knowledgeable and helpful waitress - suggested a great wine. Nice crowd, but a little loud and conversation a bit difficult, but loved the place.
P
Patarask
Los Angeles
145 reviews
5.0
145 reviews
Dined on March 1, 2017
overall5food4service3ambience4
Service a bit slower due to a large group but still amazing crostini and salmon. Lovely atmosphere for a Wednesday night too.
S
Soccerref
Los Angeles
77 reviews
vip
5.0
77 reviews
Dined on March 1, 2017
overall5food5service5ambience5
My wife, adult daughter and I had a very pleasant dinner at Pistola on Wednesday. We had cocktails (great Moscow Mule made with fresh ginger), raw oysters, delicious carbonara and spicy red sauce pastas, and a shared Delmonico steak. Only negative is the almost all Italian and limited wine list or $30 corkage. We will return for their steak tartare and Chicken Scarpariello.
OT
OpenTable Diner
New York Area
2 reviews
vip
1.0
2 reviews
Dined on February 25, 2017
overall1food1service1ambience2
I showed up on time for my reservation, and waited 40 minutes before being seated. Once seated no server showed up for 15 minutes, so we left. The level of service was unacceptable as it was nonexistent.
CM
CatherineM
New York Area
3 reviews
5.0
3 reviews
Dined on February 25, 2017
overall5food5service5ambience5
As an east coaster, this is a legitimate New York style Italian steak house. We felt everything was cooked perfectly. Service was lovely, yet down to earth. No pretension, just real food done well. A bit loud - my New England parents wouldn't appreciate that part - but the linens and service they would agree are on point. The best I can say, is that my entire party agreed we would come again!
OT
OpenTable Diner
Los Angeles
5 reviews
vip
5.0
5 reviews
Dined on February 23, 2017
overall5food5service5ambience5
Great food and excellent service! The Pasta Carbonara is amazing best in town! I would for sure come back here for dinner!
T
Tnut09
Los Angeles
1 review
5.0
1 review
Dined on February 15, 2017
overall5food5service5ambience5
Class. Delicious food and great service. We had the calamari which was Devine. Not your average calamari. The del Monico steak was mouth watering and the spicy black spaghetti was a fun treat!!! We'll be back!!!
OT
OpenTable Diner
Los Angeles
1 review
4.0
1 review
Dined on February 11, 2017
overall4food5service4ambience3
Romantic date, requested a table not too close to strangers. Got a table next to load obnoxious people
d
debras
Los Angeles
8 reviews
vip
3.0
8 reviews
Dined on February 10, 2017
overall3food4service2ambience2
We brought a nice bottle of wine and server offered to " let it breathe" but he just meant open it. He didn't have a decanter, which was a bit odd. Service was pretty all over the place. Different people and not very polished at all. Cool vibe but VERY VERY loud. Acoustics are not meant for conversation. Maybe a better neighborhood bar spot but not great for dining.
MB
MaureenB
Los Angeles
24 reviews
vip
5.0
24 reviews
Dined on February 9, 2017
overall5food5service5ambience5
It was our first time here. A little hard to see it as you're pulling up - it's the old AOC I believe. Great huge bar, old-school vibe, understated and cool. They offer a sidecar so they had me at hello! The rigatoni bolognese was recommended to me by a friend so we started with that as our appetizer (we were told their pasta portions were not large) and it was as good as promised. We had the salmon and branzino as our entrees. Both were delicious. For dessert we had the panecotta of coconut and basil with blood orange sorbet - absolutely fantastic - great flavors. We cannot wait to return!
OT
OpenTable Diner
San Francisco
1 review
5.0
1 review
Dined on February 6, 2017
overall5food5service5ambience5
The Branzino is divine! Cozy atmosphere & friendly staff. Can't wait to go again! Server was great.
P
Patarask
Los Angeles
145 reviews
4.0
145 reviews
Dined on February 4, 2017
overall4food5service4ambience5
Lovely atmosphere and superb salmon.
a
acla
Los Angeles
32 reviews
vip
4.0
32 reviews
Dined on February 1, 2017
overall4food5service3ambience4
food is consistently very good BUT last couple times the service left much to be desired. between missing hosts, answering machine and food delays...Beautiful place w/great food.
OT
OpenTable Diner
Los Angeles
3 reviews
4.0
3 reviews
Dined on January 31, 2017
overall4food4service5ambience5
The ambiance was great. However, the food overall was salty that evening.
SS
SarahS
Los Angeles
13 reviews
vip
4.0
13 reviews
Dined on January 28, 2017
overall4food5service5ambience3
This review comes after my third time dining at Pistola. The first, a multiple couple date night. The second, my 21st birthday dinner. The third, a double date night. The food has always been incredible. Perfectly cooked pasta choices, mouth-watering appetizers and sides, incredible (!!!!) steak, great ambiance, and wonderful suggestions and guidance from the employees. This was my first time dining upstairs rather than in the main dining room and I think that is my only complaint. The indoor/outdoor patio is quaint and romantic, but I like going to a restaurant and experiencing the actual restaurant. The patio felt very secluded and less vibrant than the dining room/bar hybrid below. Other than that, I recommend Pistola to be anyone's next date night venue or special occasion destination.
BG
BobG
Los Angeles
17 reviews
vip
5.0
17 reviews
Dined on January 28, 2017
overall5food5service5ambience4
Our first time at Pistola was terrific. We sat on the upstairs patio which is an inside/outside space. It was a cold night but it was pleasant there. Gem lettuce salad was light and delicious. The tagliatelle was tasty and cooked perfectly. My veal was great and my wife's salmond was cooked to perfection. Service was pleasant and attentive. Highly recommended.
OT
OpenTable Diner
Los Angeles
1 review
5.0
1 review
Dined on January 22, 2017
overall5food5service5ambience5
Great food!
h
herrinreport
Los Angeles
12 reviews
3.0
12 reviews
Dined on January 22, 2017
overall3food4service3ambience3
Steaks were good, but not worth the price. The food was unmemorable. We didn't have one dish that stopped us in our tracks. Cocktails were unfortunate. Worst crime if all: they added soda to my old fashioned. Don't feel a need to go back. With all the great restaurants in LA, they'll have to do better.
L
Leana
Toronto
2 reviews
5.0
2 reviews
Dined on January 20, 2017
overall5food5service5ambience5
The food here was incredible. After spending some time in Italy, I can say that a lot of these dishes we ordered were very authentic. I was particularly fond of the carbonara. I was quite fun watching them combine the egg right in front of your eyes.
JR
JoshR
Los Angeles
4 reviews
vip
5.0
4 reviews
Dined on January 19, 2017
overall5food5service5ambience5
Great food, great service,
D
Delicioushunter
Los Angeles
24 reviews
vip
4.0
24 reviews
Dined on January 19, 2017
overall4food5service4ambience5
One of the best carbonara's ever! Meatballs are fantastic!
D
Diner
Los Angeles
6 reviews
vip
4.0
6 reviews
Dined on January 14, 2017
overall4food4service2ambience5
The food was good, the service was really bad. It took about fifteen minutes to get our drinks. When we were finished with our food, we ordered two desserts and two cappuccinos. We waited for twenty minutes to get our two coffees and one dessert, the cannollis never made it and we just told them to cancel it.
CA
CALeats2day
Los Angeles
2 reviews
3.0
2 reviews
Dined on January 14, 2017
overall3food3service1ambience5
The service was terrible. 40 min before they even took our order. Our waitress was absent most of the time & only brought us a couple menus for a party of 6. Its overpriced everyone at that table was disappointed with the service. It was a birthday celebration & was pretty much a total bummer. Although the food apps were all good and most of the main dishes weren't bad at all, the cost was generally too much for the quality. The food and ambience were what yielded a 3 star review. Wouldn't spend my money here again. If you are going to be as expensive that's fine, but your customer service better be on point which is absolutely was not.
m
marcb
Los Angeles
6 reviews
4.0
6 reviews
Dined on January 14, 2017
overall4food4service4ambience5
Food was very good and creative. Portions were on the small size, but very enjoyable. We sat upstairs on a closed in patio with heaters where it was remarkably quiet. Service was very professional.
MK
MaryK
Los Angeles
14 reviews
5.0
14 reviews
Dined on January 11, 2017
overall5food5service5ambience5
This is an upscale Italian restaurant. The food was amazing. The restaurant is very cozy and great service.
ES
EvaS
New York Area
127 reviews
vip
3.0
127 reviews
Dined on January 10, 2017
overall3food3service4ambience4
quite a nice dining experience. The pasta was good but it didn't blow me away. I really enjoyed the wine and service, however. The beef tartar was fantastic!
LG
LGH1
Los Angeles
13 reviews
3.0
13 reviews
Dined on January 7, 2017
overall3food4service3ambience4
Nicely designed space, but service was impersonal and rushed. Food was very expensive and not all that impressive.
k
knd4
Los Angeles
17 reviews
vip
5.0
17 reviews
Dined on January 4, 2017
overall5food5service5ambience5
The food and the wait staff were outstanding. I would highly recommend saving room for dessert, as the Banana Cream Gelato Pie is worth it. The steaks are wonderful, but if you want something more traditional, the Veal Chop Parm is the choice to make. We have gone for our anniversary and for a dinner with family. Both were great experiences.

FAQs

Pistola - Permanently Closed is rated 4.5 stars by 273 OpenTable diners.

Permanently Closed

This restaurant is permanently closed.

8022 W Third St, West Hollywood, CA 90048

Additional information

Cross street
Cresent Heighs Blvd
Neighborhood
West Hollywood
Hours of operation
Dinner: Sunday - Thursday: 6:00pm - 10:00pm; Friday - Saturday: 6:00pm - 11:00pm Happy Hour: Monday - Friday: 6:00pm - 7pm Bar: 6pm-Close
Cuisines
Italian, Steakhouse
Dining style
Casual Elegant
Dress code
Business Casual
Parking details
Valet parking is available for $7
Payment options
AMEX, Discover, MasterCard, Visa
Executive chef
Vic Casanova
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, Full Bar, Gluten-free Options, Happy Hour, Late Night, Non-Smoking, Patio/Outdoor Dining, Private Room, Wheelchair Access, Wine

Website
http://www.pistola-la.com/
Phone number
(323) 951-9800
Private party facilities
Semi-private dining is available on our mezzanine level and can comfortably accommodate 20 people.Our fully private and enclosed patio can seat 25 people.These 2 spaces can also be combined to accommodate a party of 40.
Private party contact
David Vaughn: (323) 951-9800

Pistola - Permanently Closed

Permanently Closed

Additional information

Antipasti

Cacio E Pepe$13.00

Pistola "Chopped"$14.00

La Quercia Prosciutto Americano$16.00

Calamari$15.00

Polpette$16.00

Cozze$16.00

Carne Cruda$17.00

Local Burrata Crostini$15.00

Capesante$19.00

Oysters on the 1 /2 Shell

Prime Steaks

Beef Tenderloin 8 Oz.$49.00

Prime Hanging Tender 12 Oz.$37.00

Prime New York Strip, Boneless 16 Oz.$59.00

Prime Bone-In Ribeye 16 Oz.$65.00

Prime Dry-Aged Delmonico 18 Oz.$75.00

Prime Bistecca Fiorentina 40 Oz.$115.00

Prime Dry-Aged Tomahawk Ribeye 30 Oz.$118.00

Short Ribs Braised In Barolo$42.00

Sauces

Bérnaise

Salsa Verde

Creamy Horseradish

Tuscan Aromatic Herbs

Porcini-Truffle

Pasta

Bucatini Carbonara$23.00

Spicy Black Spaghetti$22.00

Rigatoni Alla Vodka$21.00

Tagliatelle$20.00

Potato Gnocchi$21.00

Linguine & Clams$19.00

Specialties

Veal Chop Alla Parmigiana$45.00

Chicken Scarpariello$27.00

Salmone$32.00

Branzino$33.00

Gamberoni$34.00

Contorni

Charred Broccolini$8.00

Whipped Potatoes$8.00

Tuscan Kale$8.00

Marsala Mushrooms$8.00

Butternut Squash Caponata$8.00

Brussels Sprouts$8.00

Bevande

Birra

Birra Peroni, Pale Lager (Italy)$6.00

Birra Moretti, La Rossa, Double Malt (Italy)$6.00

Allagash, White Ale, Wheat (Maine)$8.00

North Coast Brewing, Old No. 38 Stout (California)$7.00

Weihenstephaner, Hefeweissbier (Germany)$6.00

Indica, Lost Coast Brewery, IPA (California)$10.00

Chimay, "White Label" Trappist (Belgium)$12.00

Spumante

Drusian, Prosecco, Veneto NV$13.00

Cleto Chiarli, Rosè 'Brut de Noir', Emilia-Romagna NV$14.00

From Our Friends at Dolin Vineyards

Dolin, Chardonnay, Malibu Coast 2013$15.00

Dolin, Pinot Noir Rosè, Central Coast 2014$12.00

Dolin, Pinot Noir, Santa Rita Hills 2012$18.00

Vino Bianchi

Alois Lageder, Müller Thurgau, Alto Adige 2013$13.00

Kerner, Niklas, Alto Adige 2013$55.00

Heinrich Mayr, Blaterle, Nusserhof, Alto Adige 2012$55.00

Vodopivec, Vitovska, Friuli 2005$129.00

I Clivi, Friulano 'San Pietro', Friuli 2014$48.00

Skerk, Malvasia, Friuli 2011$75.00

La Viarte, Ribolla Gialla, Friuli 2014$49.00

Vignalta, Pinot Bianco, Veneto 2014$12.00

Inama, Soave Classico Superiore, Veneto 2013$56.00

Tenuta Sant'Antonio Scaia Bianca, Veneto 2014$12.00

Colle Stefano, Verdicchio di Matelica, Le Marche 2014$48.00

Mataossu, Punta Crena, Colline Savonesi, Liguria 2013$50.00

Lunae, Colli di Luni Vermentino, Liguria 2015$49.00

Casale Marchese, Frascati, Lazio 2015$11.00