Cocktails
Red—Room MaritiniUSD 18.00
Lychee Martini
Hanson's Cucumber Vodka, Cucumber, basil
AbsIout Vodka, Lychee Liquer
Espresso Martini
Grey Goose Vodka, Kahlua, Baileys, Luxardo Espresso
Barrel Aged Negroni "Lorenzo Specialty"
Bombay, Campari, Sweet Vermouth
Fig Raspberry Martini
Fig Vodka, Fresh Raspberry, VaI D'Oca Prosecco
Newport SmashUSD 16.00
Bourbon, Fresh Blackberries, Fresh Mint, Served over ice
Domenico Barrel Aged Old Fashioned
Makers Mark Sugar Cube, Angostura Bitters, Garnished with a Cherry and Orange Twist
Wines By The Glass
Prosecco, VaI D'Oca, ItalyUSD 15.00
Prosecco, Mionetto, ItalyUSD 18.00
Moscato D'asti, Prunotto, ItalyUSD 15.00
Brachetto, Ca'bianca, ItalyUSD 15.00
Champagne, JCB Cavier, FranceUSD 20.00
Red Wines
Cabernet Sauvignon, Joel Gott, CaliforniaUSD 8.00
Cabernet Sauvignon, Caymus CA, California 2022USD 12.00
Cabernet Sauvignon, Caymus Special SeIc, Napa 2019USD 280.00
Cabernet Sauvignon, Caymus, Napa 2022USD 150.00
Cabernet Sauvignon, Austin Hope, Paso Robles (Liter)USD 125.00
Cabernet Sauvignon, Lion Tamer, NapaUSD 12.00
Cabernet Sauvignon, Bezel by Cakebread, Paso RoblesUSD 10.00
Pinot Noir, Meoimi, CaliforniaUSD 8.00
Chianti CasteIIani, CoIIi Senesi, TuscanyUSD 8.00
Chianti Riserva CasteIIani, TuscanyUSD 10.00
Super Tuscan, II Bruciato, TuscanyUSD 15.00
Etna Rosso, Giovanni Rosso, PiedmontUSD 10.00
Red Blend, Harvey & Harriet, San Luis ObispoUSD 8.00
Red Blend, Prisoner, CaliforniaUSD 12.00
Malbec, Clos De Los Siete, ArgentinaUSD 8.00
Merlot, Emmolo, Napa ValleyUSD 11.00
White Wines
Rose, Fleur De Praire, FranceUSD 64.00
Pinot Grigio, Castellani, ItalyUSD 64.00
Pinot Grigio, Santa Margherita, ItalyUSD 13.00
Gavi Principessa Gavia, Banti, ItalyUSD 76.00
La Spinetta Colli Tortonesi, Piedmont, ItalyUSD 76.00
Chardonnay, Mer Soleil by Caymus, MontereyUSD 76.00
Chardonnay, Napa Cellars, NapaUSD 64.00
Chardonnay, Body Guard, Paso RoblesUSD 76.00
Chardonnay, Cakebread, Napa
Chardonnay, Duckhorn, NapaUSD 13.00
Chardonnay, Bramito, ItalyUSD 13.00
Chardonnay, For Niete, Napa
Chardonnay, Patz & Hall, Sonoma CountyUSD 64.00
Sauvignon Blanc, Kim Crawford, New ZealandUSD 64.00
Sauvignon Blanc, Emmolo, NapaUSD 64.00
Antipasti & Insalate
AranciniUSD 20.00
Saffron rice balls filled with short ribs and mozzarella cheese served with homemade Parmesan cheese sauce
BruschettaUSD 18.00
A timeless Italian classic, this bruschetta with Mediterranean flavors, crisp toasted slice of rustic bread are generously topped with ripe chopped tomatoes, black olives, fresh garlic, fresh basil, and drizzle EVO
CapreseUSD 25.00
Fresh buffalo mozzarella from Caserta “Caseificio Salvatore Corso”, paired with juicy tomatoes, fragrant basil leaves, drizzle of rich velvety EVO and sweet balsamic glaze creating a perfect harmony of flavors
BurrataUSD 25.00
Luscious, creamy fresh burrata cheese from Puglia paired with ripe, juicy confit tomatoes finished with a drizzle of EVO infused with fresh basil
Carpaccio TradizionaleUSD 24.00
Paper-thin slices of delicate melt in your mouth beef drizzle with EVO, topped with capers, peppery arugula, shaved Parmigiano and hint of lemon of a perfect balance of flavor and texture
Carpaccio TonnatoUSD 24.00
Silky sliced beef carpaccio delicately arranged and drizzled with a smooth, tangy tonnato sauce made from tuna, capers and lemon. Finished with fresh arugula and crispy fried capers.
CaponataUSD 18.00
Toasted focaccia bread topped with amazing caponata made with red, yellow, green bell peppers, eggplants, pine nuts and confit tomatoes
Polpettine di Carne (Meatballs)USD 18.00
Tender slow-braised short beef and ground beef blended with fresh herbs and spices, simmered in a rich tomato sauce delivering an amazing flavor
Caesar SaladUSD 20.00
Crisp fresh romaine lettuce coated in a rich, tangy Caesar dressing topped with crunchy croutons and shaved Parmigiano
Insalata di Finocchio e AranciaUSD 20.00
Mixed greens, arugula, shaved fennel, fresh oranges and toasted almond, tossed in a light citrus dressing
Insalata di Polpo e PatateUSD 32.00
Mediterranean octopus slow cooked to tenderness and finished over the flame, tossed with mixed green, black olives, celery and roasted potatoes all brought together with a bright lemon dressing
Pasta
Cannelloni con MortadellaUSD 28.00
Delicate homemade pasta filled with a blend of creamy potatoes, mortadella and thyme enveloped in a luscious béchamel sauce topped with melted aged cheese from Sardegna and homemade demi-glace
Lasagna BologneseUSD 28.00
Layers of homemade lasagna sheets, rich, slow-cooked Bolognese sauce, creamy béchamel, parmigiana and baked to golden perfection
Spaghetti alla ChitarraUSD 26.00
Fresh made spaghetti with fresh organic cherry tomato sauce
Gnocchi al PestoUSD 25.00
Pillow potato gnocchi coated in a homemade aromatic basil pesto sauce with notes of garlic, parmigiano and pine nuts, creating a fresh fragrant balance and herbaceous flavors in every bite
Spaghetti Cacio e PepeUSD 28.00
A Roman classic made with fresh spaghetti tossed with pecorino Romano and freshly toasted cracked black pepper. The creamy sauce is created from the cheese, pepper and the starchy pasta water.
Spaghetti alle Vongole VeraciUSD 36.00
Freshly made spaghetti tangled with sweet manila fresh clams, cooked in EVO, garlic, touch of calabrian chili with splash of white wine to lift the flavor, while the lemon zest and parsley brighten the finish. Grated bottarga crown the dish with the taste of the mediterranean sea.
Secondi
Short Ribs al Vino RossoUSD 42.00
Chef Carmelo’s Specialty, 18 hours slow cooked braised short ribs in Red wine, fresh vegetables served over mashed potatoes
Pollo ai FunghiUSD 38.00
12oz Jidori Free Range No Antibiotics Breast of Chicken With Mushroom in a Marsala Demi Glaze Reduction Sauce
Pollo alla DomenicoUSD 36.00
12oz Jidori Free Range No Antibiotics Breast of Chicken Marinated with Fresh Rosemary and Herbs
Branzino MediterraneoUSD 39.00
Delicately crisped Branzino fillet pan-seared to golden perfection, infused with fresh herbs, garlic, and drizzle of EVO and lemon sauce
Salmone Carmelo’s WayUSD 38.00
Atlantic Salmon lightly pan-fried and finished in the oven served with a delicate beurre blanc sauce
Desserts
Tiramisu or Creme Brule, or Ricotta e FichiUSD 14.00
Affogato al Caffe: Vanilla Gelato with Espresso and Whipped CreamUSD 10.00
Gelato
Nocciola 'Hazelnut', Amarena 'Maraschino Cherry', Pistachio, Vanilla, Chocolate, Strawberry $5 per scoop
Chocolate or Gran Marnier Souffle for 2 or 4 peopleUSD 29.00
