Restaurant R'evolution

4.6
4137 reviews
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$50 and over
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Creole / Cajun / Southern
Serving Dinner daily, Sunday Jazz Brunch and Lunch on Fridays Restaurant R’evolution is the first joint venture of award-winning chefs John Folse and Rick Tramonto, offering modern, imaginative reinterpretations of classic Cajun and Creole cuisine. Steeped in the diverse historic and cultural influences of Louisiana, the menu features not only the chef’s interpretations of New Orleans classics such as gumbo, po’ boys, and beignets, but also new creations highlighting ingredients from what Chef Folse refers to as “the swamp floor pantry.” Table-side service components play an important role in the dining experience, promoting guest engagement about the history and evolution of the food they are enjoying. Soups such as Creole Louisiana Snapping Turtle Soup and Death by Gumbo play on unusual presentations of these traditional dishes that date back centuries. Desserts showcase classical New Orleans sweets done in a new and contemporary way.
Dining Style
Fine Dining
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Cuisines
Creole / Cajun / Southern, Creole, Cajun
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Hours of operation
LUNCH
Friday 11:30 a.m. - 2:30 p.m.

JAZZ BRUNCH
Sunday 10:30 a.m. - 2:00 p.m.

DINNER
Nightly 5:30 p.m. - 10:00 p.m.

BAR R'EVOLUTION
Saturday 12:30 p.m. – 11:00 p.m.
Sunday 10:30 a.m. – 11:00 p.m.
Monday - Friday 5:30 p.m. – 11:00 p.m.
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Phone number
(504) 553-2277
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Payment options
AMEX, Carte Blanche, Diners Club, Discover, JCB, MasterCard, Visa
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Dress code
Jacket Preferred
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Executive chef
John Folse and Rick Tramonto
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Catering
Five dining rooms within the restaurant can be privatized to accommodate groups from 6 to 30. Larger groups can be accommodated in the adjoining Fleur de Lis Suite to include custom designed R'evolution menus for groups up to 160.
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Neighborhood
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Cross street
Bourbon Street
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Parking details
$12 for 3 Hours of Valet Parking or Self Parking is available in the Royal Sonesta Hotel garage with entrances on both Bienville and Conti Streets
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Public transit
Canal at Bourbon Street
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Chef's Table, Corkage Fee, Counter Seating, Full Bar, Non-Smoking, Outdoor Smoking Area, Private Room, Wheelchair Access, Wine