Restaurant Rebirth

Name: Restaurant Rebirth
Address: 857 Fulton St, New Orleans, LA, United States, 70130
Telephone: (504) 522-6863
Price range: $31 to $50
Rating: 4.6

4.6 (2106)

$31 to $50

Creole / Cajun / Southern

857 Fulton St, New Orleans, LA 70130

Make a reservation

2 people

Jul 1, 2025

7:00 PM

Booked 6 times today

Experiences are available.

About this restaurant

Good for special occasions
Neighborhood gem
Charming

Restaurant Rebirth; Where the Locals Eat! - is one of OpenTable’s 2018 "50 Best Southern Restaurants in America”, and features regional Louisiana cuisine perfectly balancing fresh local seafood and bold Cajun flavors. South Louisiana native Chef Ricky Cheramie honed his culinary skills in some of New Orleans' top restaurants including K-Paul's, Emeril’s, and Commander's Palace. He was also influenced by time spent cooking in Boston and Maine, including a stint at the renowned Grill 23. Chef Cheramie creates food for the soul such as Country Gumbo, Blackened Scallops with Maque Choux, and Mississippi-Style Barbeque Pork Belly. Located in the historic Warehouse District, Restaurant Rebirth's intimate dining room, with exposed wood beams and original brick, showcases local art and is the perfect destination to enjoy craft cocktails, as well as a variety of spirits, wines, and local beers.

Additional information

Dining style
Fine Dining
Price
$31 to $50
Cuisines
Creole / Cajun / Southern, Seafood, Creole
Hours of operation
Mon–Thu 5:00 pm–9:00 pm Fri, Sat 5:00 pm–9:30 pm
Phone number
(504) 522-6863
Website
https://www.restaurantrebirth.com/
Payment options
AMEX, Discover, Mastercard, Visa
Dress code
Business Casual
Executive chef
Ricky Cheramie

Location
857 Fulton St, New Orleans, LA 70130
Neighborhood
Warehouse District
Cross street
St. Joseph Street.
Parking details
Street Parking
Additional
Bar/Lounge, Beer, BYO Wine, Corkage Fee, Full Bar, Late Night, Non-Smoking, Wheelchair Access, Wine

Featured in

92 New Orleans Restaurants to Love This Valentine's Day

Experiences

Rebirth Prefix Menu
$90.00 per person
Multiple dates available
Entertain family, friends and colleague's at Restaurant Rebirth featuring a delectable prefix 3-course menu for $90 per person. Each guest has a choice of one appetizer, entree and dessert. The menu features fan favorites such as the Oyster and Angel Hair appetizer with Crispy fried Louisiana oysters, grilled wild mushrooms & tasso in a Parmesan black pepper cream over fresh angel hair pasta. Additional appetizer choices include Mississippi Style Barbecue Pork Belly and Shrimp and Eggplant boulette. For Entrees, select from a 6oz Filet Mignon, served with bearnaise, fingerling potatoes & seasonal vegetables; Double Cut Porkchop with bacon braised haricot verts, brabant potatoes & crispy shallot rings; Blackened Scallops or a Fresh Market Vegetable Plate. Dessert choices: White Chocolate Bread Pudding or Café au lait Crème Brûlée Full menu details are attached

Offers

Happy Hour at Restaurant Rebirth
Multiple dates available
Mon - Sat - 5:00 PM - 6:00 PM
Every day is the perfect time for Rebirth Happy Hour! 5pm-6pm daily $15 Appetizers $12 Gumbo $3 Beers Pinot Grigio & Malbec: $7 Glass / $28 bottle

Popular dishes

Fish of the Day$45.00
Covey Rise Farms select vegetables sautéed with housemade gnocchi, Louisiana popcorn crawfish, fennel-endive marmalade, blackened lemon beurre blanc
Double-Cut Cheshire Pork Chop$45.00
Heritage Farms pork, Nueske's bacon braised haricot verts, brabant potatoes, crispy shallot rings, sugarcane Creole glaze
Blackened Scallops$52.00
Crawfish & tasso maque choux, fingerling potatoes maison, fried fennel pickles, sweet chili saffron glaze
Chicken & Mirliton Rochambeau$35.00
Pan roasted Springer Mountain Statler breast, cold-smoked confit leg quarter, paneed mirliton, shaved Tasso with Marchand de Vin & Béarnaise
Blackened Redfish$42.00
Redfish on the halfshell blackened with Cajun seasoning in a cast iron skillet served with drawn butter and watercress

A la Carte

From God's Green Earth

Our 100% Painted Hills Farms natural beef is pasture raised, then finished with barley, corn, and alfalfa hay

8 oz. Filet Mignon$52.00
22 oz. Boneless Ribeye$72.00
Cut of the Day$0.00
- MKT$0.00
14 oz New York Strip$65.00

Steak Sauces

Mrs. Emma's Chimichurri$7.00
House-Made Steak Sauce$7.00
Bearnaise$7.00

Steak Toppings

Roasted Wild Mushrooms and Caramelized Onions$8.00
Fried Oysters$12.00
Grilled Shrimp$8.00
Crabmeat$14.00

Sides

$12.00

Bacon Smothered Green Beans
Gnocchi with Wild Mushrooms
Covey Rise Vegetable Saute
Southern Cooked Greens & Hominy
Fingerling Potatoes Maison
Crawfish & Tasso Maque Choux
Fried Okra & Remoulade

What 2,106 people are saying

Restaurant Rebirth reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6

4.6 based on recent ratings

4.7Food
4.5Service
4.5Ambience
4.3Value

Noise • Moderate

Loved For

New Orleans / Louisiana
Creole / Cajun / Southern
New Orleans
Creole / Cajun / Southern

Review summary

AI-generated from verified diner reviews

Restaurant Rebirth offers a "fantastic dining experience" with "amazing food" and "superb" service. Known for its "farm-to-table concept," it features standout dishes like the "best steak" and "phenomenal gumbo." The ambiance is "charming and cozy," although the restaurant can be "noisy and warm" at times.

2,106 Reviews

J
Joshua
New Orleans / Louisiana1 review
4.0
Dined 2 days ago
1. Overall 4
2. Food 5
3. Service 3
4. Ambience 4
The food was amazing. Service wasn’t the best but I feel like it wasn’t terrible. Amazing cocktail choices. I had the Filet with greens and green beans.. both great sides… steak was cooked perfect at medium rare. The gumbo was amazing as well. I really wanna give it a 4.5 but I just can’t on the app. I definitely recommend with great service this place is a 5/5
1 person found this helpful
C
Chrissy
New Orleans / Louisiana1 review
5.0
Dined on June 22, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
Food was great and open table was very easy to setup reservations.
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C
Charles
New Orleans / Louisiana1 review
2.0
Dined on June 21, 2025
1. Overall 2
2. Food 2
3. Service 3
4. Ambience 1
We went to try Restaurant Rebirth for Restaurant week. We sat down and ordered from the restaurant week menu. Our waiter then came back to let us know they were no longer honoring it because the chef decided to no longer do it. It would have been nice to be told when we sat down or a text or email saying they were no longer honoring it. They were also out of a lot to make their own signature cocktails.
Is this helpful?
B
BOB VIP
San Francisco Bay Area4 reviews
3.0
Dined on June 21, 2025
1. Overall 3
2. Food 4
3. Service 3
4. Ambience 3
The pork chop and pork belly dishes were very good and stood out as the highlight of the meal. The other dishes we ordered were enjoyable, though the overall execution didn’t quite measure up to similar restaurants in the area. Unfortunately, the cocktails were underwhelming and not something I would recommend. Given the quality of the food and drinks, the pricing felt steep. We visited during Restaurant Week, but were informed upon arrival that the restaurant had ended its participation early—despite two days remaining in the event and no update on the official website. We were among the first guests at opening time on a Saturday evening, yet were told that our selected beer was the last available bottle. Additionally, one of the cocktails we ordered couldn’t be made due to missing ingredients. It was disappointing to encounter these shortages so early in the evening. Service was average. While staff were polite, our water glasses were never refilled during the meal. The ambiance is charming and cozy, but the lack of effective air conditioning made the space uncomfortably warm by the time we left.
1 person found this helpful
M
Marian VIP
New Orleans / Louisiana6 reviews
2.0
Dined on June 21, 2025
1. Overall 2
2. Food 4
3. Service 2
4. Ambience 2
I was looking forward to visiting Rebirth again. I had not been there recently. The restaurant was included in the New Orleans restaurant week group, and they had posted a menu available from June 16-22. We dined there on June 21. Our visit began with an unfriendly, abrupt greeting by the receptionist. When we asked for the restaurant week menu, our waiter went and retrieved one for us, only to come back to the table after the order was placed to tell us that the chef decided that that menu was no longer available. (however, the menu items from the restaurant week menu were still available for à la carte purchase - at a considerably higher price.) I ordered a French 75. What I got did not resemble a French 75. We waited a considerable time for our food. The restaurant felt shortstaffed and rather chaotic. The only reason for the two star rating rather than zero is that the food was pretty good and our waiter tried to accommodate us.
1 person found this helpful
P
Peter VIP
Chicago / Illinois2 reviews
4.0
Dined on June 20, 2025
1. Overall 4
2. Food 5
3. Service 3
4. Ambience 4
Great food, beautiful presentation and small portions. Long wait for food on a Friday night.
Is this helpful?
A
Adrin VIP
New Orleans / Louisiana26 reviews
3.0
Dined on June 20, 2025
1. Overall 3
2. Food 2
3. Service 3
4. Ambience 3
Second time going to this place and it was NOT as good as the first at all!!! Very noisey, extremely warm (southern Louisiana in June…ceiling fans are not going to cut it) portions were very small, and bland. Service was sub par and time between courses was very long (waited about an hour between app and main). This place was on my top 5 list but not after last visit.
1 person found this helpful
T
Tom
Kansas City / Kansas1 review
5.0
Dined on June 19, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Terrific food. Super friendly service. Great drinks. Will definitely be back.
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J
Jeannine VIP
New Orleans / Louisiana45 reviews
5.0
Dined on June 15, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Absolutely love eating at this restaurant. Really love their farm to table concept so you know exactly where your food originated. Always tastes great. Definitely recommend dining at this restaurant!
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T
Timeka
Philadelphia County12 reviews
3.0
Dined on June 13, 2025
1. Overall 3
2. Food 3
3. Service 3
4. Ambience 3
The double cut pork chop was good, as well as the stuffed shrimp with eggplant.
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FAQs

Restaurant Rebirth is rated 4.6 stars by 2106 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

Jul 1, 2025

7:00 PM

Booked 6 times today

Experiences are available.

857 Fulton St, New Orleans, LA 70130

Additional information

Cross street
St. Joseph Street.
Neighborhood
Warehouse District
Hours of operation
Mon–Thu 5:00 pm–9:00 pm Fri, Sat 5:00 pm–9:30 pm
Price
$31 to $50
Cuisines
Creole / Cajun / Southern, Seafood, Creole
Dining style
Fine Dining
Dress code
Business Casual
Parking details
Street Parking
Payment options
AMEX, Discover, Mastercard, Visa
Executive chef
Ricky Cheramie
Additional
Bar/Lounge, Beer, BYO Wine, Corkage Fee, Full Bar, Late Night, Non-Smoking, Wheelchair Access, Wine

Website
https://www.restaurantrebirth.com/
Phone number
(504) 522-6863

Featured in

92 New Orleans Restaurants to Love This Valentine's Day

Restaurant Rebirth

Make a reservation

About this restaurant

Additional information

92 New Orleans Restaurants to Love This Valentine's Day

Rebirth Prefix Menu

Happy Hour at Restaurant Rebirth

Blackened Scallops

Country Gumbo

Filet Mignon Tartare & Carpaccio

Main

Fish of the Day$45.00

Double-Cut Cheshire Pork Chop$45.00

Blackened Scallops$52.00

Chicken & Mirliton Rochambeau$35.00

Blackened Redfish$42.00

A la Carte

From God's Green Earth

8 oz. Filet Mignon$52.00

22 oz. Boneless Ribeye$72.00

Cut of the Day$0.00

14 oz New York Strip$65.00

Steak Sauces

Mrs. Emma's Chimichurri$7.00

House-Made Steak Sauce$7.00

Bearnaise$7.00

Steak Toppings

Roasted Wild Mushrooms and Caramelized Onions$8.00

Fried Oysters$12.00

Grilled Shrimp$8.00

Crabmeat$14.00

Sides

Bacon Smothered Green Beans

Gnocchi with Wild Mushrooms

Covey Rise Vegetable Saute

Southern Cooked Greens & Hominy

Fingerling Potatoes Maison

Crawfish & Tasso Maque Choux

Fried Okra & Remoulade

Overall ratings and reviews

Loved For

Review summary

FAQs

How is Restaurant Rebirth restaurant rated?

Is Restaurant Rebirth currently accepting reservations?

Make a reservation

Additional information

Featured in

92 New Orleans Restaurants to Love This Valentine's Day