Reviews can only be made by diners who have eaten at this restaurant
- 4.7Food
- 4.7Service
- 4.8Ambience
- 4.2Value
Noise • Moderate
Executive chef: Walter Manzke
From the OpenTable editors: The award-winning pastries and French brasserie fare created by chefs Walter and Margarita Manzke are still the talk of the town at this Mid-City restaurant more than a decade after its opening. Plus, the showstopping interiors are an extra incentive: Charlie Chaplin and architect Roy Seldon Price built the space in 1928, and you can still see the original brick, tile, and ironwork along with dramatic archways and green-and-white tiled floors.
$75.00 per person
Prepaid
$85.00 per person
Prepaid
$62.00 per person
Prepaid
Republique reviews from people who’ve dined at this restaurant. Based on recent rating.
Reviews can only be made by diners who have eaten at this restaurant
Noise • Moderate
Hollywood
Good for groups
Hollywood
Great for fine wines
Hollywood
Good for special occasions
Hollywood
Lively
OpenTable Diner VIP
St. Louis3 reviews
Dined on July 27, 2024
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LarryT VIP
Los Angeles30 reviews
Dined on July 26, 2024
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mary VIP
San Francisco Bay Area21 reviews
Dined on July 26, 2024
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Hawaii1 review
Dined on July 24, 2024
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Jenny
Sydney24 reviews
Dined on July 24, 2024
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OpenTable Diner
Los Angeles2 reviews
Dined on July 21, 2024
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Ray VIP
Los Angeles18 reviews
Dined on July 20, 2024
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Greater Boston4 reviews
Dined on July 20, 2024
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OpenTable Diner
Los Angeles1 review
Dined on July 19, 2024
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OpenTable Diner
San Diego1 review
Dined on July 18, 2024
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Republique offers takeout which you can order by calling the restaurant at (310) 362-6115.
Republique is rated 4.8 stars by 5327 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
624 S. La Brea Avenue, Los Angeles, CA 90036