Reviews can only be made by diners who have eaten at this restaurant
- 4.7Food
- 4.7Service
- 4.8Ambience
- 4.2Value
Noise • Moderate
Executive chef: Walter Manzke
From the OpenTable editors: The award-winning pastries and French brasserie fare created by chefs Walter and Margarita Manzke are still the talk of the town at this Mid-City restaurant more than a decade after its opening. Plus, the showstopping interiors are an extra incentive: Charlie Chaplin and architect Roy Seldon Price built the space in 1928, and you can still see the original brick, tile, and ironwork along with dramatic archways and green-and-white tiled floors.
$75.00 per person
Prepaid
$85.00 per person
Prepaid
$62.00 per person
Prepaid
Republique reviews from people who’ve dined at this restaurant. Based on recent rating.
Reviews can only be made by diners who have eaten at this restaurant
Noise • Moderate
Hollywood
Good for groups
Hollywood
Great for fine wines
Hollywood
Good for special occasions
Hollywood
Lively
Claus VIP
Chicago / Illinois24 reviews
Dined 7 days ago
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James VIP
London26 reviews
Dined 7 days ago
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Jason VIP
Greater Boston3 reviews
Dined on May 24, 2025
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Rachel VIP
Los Angeles1 review
Dined on May 22, 2025
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Mikhail
Los Angeles1 review
Dined on May 17, 2025
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James VIP
New York City1 review
Dined on May 17, 2025
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David
Los Angeles6 reviews
Dined on May 16, 2025
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Irina VIP
Los Angeles26 reviews
Dined on May 10, 2025
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Billy VIP
Greater Boston1 review
Dined on May 10, 2025
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Yuval
Los Angeles1 review
Dined on May 3, 2025
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Republique offers takeout which you can order by calling the restaurant at (310) 362-6115.
Republique is rated 4.8 stars by 5324 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
624 S. La Brea Avenue, Los Angeles, CA 90036