Multiple dates availableOutdoor seating in our converted parking lot.
Back Patio Prix-Fixe Tasting Menu
Multiple dates availableRepublique will be offering a prix-fixe tasting menu only on Thursday nights, created by Chef Walter Manzke. Price ranges weekly from $100 to $140 per person depending on the Chef's menu.
Indoor Prix-Fixe Tasting Menu
Multiple dates availableRepublique will be offering a prix-fixe tasting menu only on Thursday nights created by Chef Walter Manzke. Price ranges weekly from $100 to $140 per person depending on Chef's menu.
Multiple dates availableIndoor dining is currently offered on tables near the bar and in the back, dimly lit dining room only.
- Surfaces sanitized between seatings
- Common areas deep cleaned daily
- Digital, disposable or sanitized menu provided
- Sanitizer or wipes provided for customers
- Limited number of seated diners
- Distancing maintained in common areas
- Extra space between tables
- Waitstaff wear masks
- Diners must wear masks unless eating or drinking
- Sick staff prohibited in the workplace
- Staff temperature check required
I decided to treat myself to the prix-fixe meal. It was beyond outstanding, and I imagine I will be doing it more often.
Outstanding, as always!
It was amazing. Finally an expensive restaurant that has the food to back it up.
The restaurant was closed. It was my husbands birthday and the night was ruined. How do you take a reservation for a closed restaurant?!?!
Food and service were excellent. Worth the hype.
Creative menu, great service, and delicious food. it was our first inside restaurant dinner after COVID and a spectacular way to start.
My mother's day ended at my favorite restaurant, we were able to include all my family (had to increase the reservation number) and they really enjoyed the food - the dinner was great, they loved the tasteful and juicy chicken and i enjoyed both my campanile and dessert, and of course the bread and butter. Always my go to restaurant for everything! We will back next week and will be doing take out too!
The outdoor seating and service was so nice. Food was high quality so you know where your $$$ is going. Fair warning: smaller portion sizes here.
Loved it. They did a great job working around the restrictions of the pandemic, yet were cautious and careful.
Katy and Curtis help with the selection of our food items and the food preparation was excellent. We enjoyed the oysters, tuna with avocado, white asparagus, the squab and the campanelle pasta. we finished with the apple tart. Service was attentive throughout the dinner and the Manhattan with Whistlepig was also very good.
Very attentive service from valet to waiter. Staff is very kind!Overall, food was great and high quality. I was very pleased with my dinner with the family. We all loved it!
Our server was great. Food was amazing. We ate outside so it was a bit loud, but what can you expect.
Culinary performance was superb.Set under the patio tent, which felt like I was at a skid Row location… Very unappealing. The real kicker was the $75 corkage fee… outrageous.FYI, wine list is extensive but expensive For high end Vino.
Special price-fixe Thurs night dinner ...pretty darn good!! One dish tastier than the next. A very full meal. Optional wine-pairing. Worth the cost.
The food was wonderful, and the staff was very friendly and accommodating. We appreciate that they moved us from the front to rear of the restaurant. We really enjoyed the one-on-one with chef Walter Madzke. The recommended wine was excellent.
Hi! I am a forever favorite local of republique! Unfortunately I have to report that our experience on Tuesday night was unsatisfactory. The food was amazing as always, but we weren’t seated until 9pm for our 8:15 reservation and our food didn’t arrive at the table until almost 10:30pm. For the price of this cuisine that is unacceptable to me. The service was slow and nothing was offered to compensate for the tardiness on your end.
I hate to report a less than perfect dining experience with you all as you are one of my favorites. But I felt it would be helpful to hear from someone who frequents your establishment. I will still be back as I believe in giving all restaurants a grace period coming out of the year we’ve all just experienced- and I am thankful to be able to dine out again.
Hope this helps to improve my next dining experience with you all!
Always fabulous. Don’t miss pastas, crudo of any fish, and desserts. And bread & butter!
Portions were very small. Like VERY small, and I'm not a newbie from the midwest you needs a 32 oz. steak. But it was a modest meet portion with a garnish, at best of the side dish.
We've been before the pandemic, and it was special. This was sadly forgettable.
Always amazing food & service!
Best meal I’ve had in a long time! The staff was great and overall there’s a reason why this place has a lot of hype!
Great food, great place, great service!! Totally recommended!!!
Republique was great! The service was top notch and they were very attentive. The food was all amazing
Amazing cocktails with special ice, nice wine list. The food is incredible and very inventive, using seasonal items for amazing dishes. Definitely recommend going for a lovey experience!
Wonderful experience! The staff was great, especially our server, Danna. The kitchen really excelled. Lots of attention to detail, with an interesting and satisfying menu. This is still one of our favorite restaurants. We’ll be back soon!
My dinner companion and I were engaged in conversation and 4 times different people came to ask us if dished could be removed, if we wanted more water (?) just serve don't ask) whether the food was ok. The interruptions were so frequent that we had to ask (twice!!) for them to please stop attending us.
The reason we had to ask twice is because they didn't communicate our feedback and someone else from the staff came to our table to check on us. It was absolutely ridiculous and laughable. Other than that - food was great.
We arrived super early, an hour, and they were unable to seat us any earlier.
The drinks and food were fabulous. Our server was amazing. The food is very expensive for what it is. Meaning, that the type of food shouldn’t be in a price range of what our bill was. But the food was fantastic.
A wonderful restaurant
Great food, exceptional service and a very pleasant enviroment
It was fantastic. I gave ambiance only four stars because we sat in the temporary outdoor dining due to covid. The actual restaurant is gorgeous. Food was expensive but totally worth it! Loved it all!
We had an amazing meal. And a fantastic waiter. He deserves a lot of credit. Really led us through a memorable dinner. THANK YOU.
our server Alicia treated us horribly from the start. the five of us had never been to this restaurant before but heard good things so i made this reservation to see my parents for the first time in 18 months and had a terrible experience. we were sat outside, not explained any of the dishes and were spoken to condescendingly by Alicia if any questions were asked. she seemed to be nicer to all the tables around us so I'm not sure why she would immediately dislike us, perhaps racism? we had the sole which I'm not sure why was $75 because it did not taste extraordinary but was de-boned tableside. the dishes were not memorable and the service left us feeling like we were a nuisance although we weren't being difficult or asking for anything. i waited so long to try this restaurant and chose a very special occasion. it was very disappointing.
One of the best foody expectances even. 10 stars if I could.
Great tasting menu and sone pairing
We had their Thursday evening tasting menu and it was some of the best food we have ever had. Each dish was crafted incredibly well and the service and timing of each dish was impeccable.
I went solo while on a work trip on a friends recommendation. République did not disappoint! Everything I ordered was wonderfully cooked and the service staff was friendly and attentive!
Great food/wine. Strong service, Seth was great.
My server Danna made my experience exceptional! She’s one of the best servers I’ve ever had, kudos!
Easily one of the best restaurants in LA, if not THE best, at this time.
Strawberry tiramisu is amazing
Republique offers takeout which you can order by calling the restaurant at (310) 362-6115.
Republique is rated 4.7 stars by 3481 OpenTable diners.
Republique does offer gift cards which you can purchase here https://republiquela.com/giftcards/.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.