Chef Specials
Butternut Squash Soup (GF)US$ 18,00
Topped with pepitas and walnut oil
Duck Breast Salad (GF)US$ 29,00
8 oz. pan seared duck breast, mixed greens, cherry tomatoes, red onion, orange, fig dressing
Potato Wrapped Salmon (GF)US$ 35,00
Served with mashed potatoes, sauteed spinach, and a lemon caper cream sauce
Butternut Squash RavioliUS$ 31,00
Topped with shrimp, truffle cream sauce, and toasted almonds
Chicken Pot PieUS$ 28,00
Chicken, peas, carrots, onions, pastry dough
Pumpkin Cheesecake (GF)US$ 15,00
Topped with whipped cream and pepitas