Yum Sa

Bites

Crispy

• Por Pia TodGBP 4.95

  traditional thai vegetable spring roll served with a sweet chilli kaffir lime dip

• Yum Sa CrispiesGBP 5.95

  crispy puffs with a choice of tofu or duck larb with a dollop of wasabi guacamole

Steamed

• Crab Dum YumGBP 7.95

  dum (black) wrapper dumpling with crab meat, water chestnuts, spring onions and oyster sauce

• Chicken Yum-MaiGBP 6.95

  a handmade wrapper of wheat flour and pumpkin with chicken, glass noodles, wood ear mushrooms and shallot oil

• Prawn Har GaoGBP 7.95

  prawn and bamboo shoot steamed in a translucent pocket

Steamed & Seared

• Prawn Sapphire GyozaGBP 7.95

  steamed & seared in a wheat four & butterfly pea juice wrapper filled with prawns, crabsticks, chives & garlic oil

• Crystal JadeGBP 5.95

  steamed & seared in a chive wrapper with a delicate filling of mushrooms, water chestnuts flavoured with sesame oil

• Multigrain Soup with Egg on RequestGBP 6.95

  flavoured with fried garlic, fresh ginger slivers, coriander and green onions

Salads

• Prawn Som TumGBP 8.95

  fresh papaya pounded with a mix of long beans, tomatoes, garlic, sour lime, thai fresh chillies, palm sugar, fish sauce, peanuts and king prawns

• Salmon Nicoise Thai'd SaladGBP 8.95

  twisted nicoise with salmon teriyaki edamame gyoza, anchovies, long beans, fresh rocket, basil, new potatoes, capers, olives with a lemon vinaigrette

• Duck Caesar SaladGBP 7.95

  fresh romaine with crispy duck gyoza, smoked duck breast, pickled mango with a creamy caeser dressing topped with black sesame seeds

• Grilled Beef Nam Pla PrikGBP 8.95

  layers of grilled flank slices, crispy egg roll wrappers, coloured peppers, fresh mint, coriander and lemongrass with fresh mandarin with a light dressing of fresh lime juice, garlic, thai chillies and fish sauce

Hirata All Thai'd Up

steamed buns served with vegetable pickles and thai'd potato wedges

• Pulled Pork HirataGBP 8.95

  steamed bun with pulled pork with tamarind bbq sauce and pickles

• Crispy VegetablesGBP 8.95

  baby corn, asparagus, green bean and carrot crispy battered and served with a simayo dip

• Roast DuckGBP 9.95

  hoisin plum roasted duck with cucumber slivers and green onions

Signed by Yum Sa

• Kung BurgerGBP 10.95

  crunchy prawn patty laced with thai peanut sesame sauce in a steamed bun

• Sikrong and Thai'd PotatoesGBP 10.95

  grilled spare ribs marinated in our special bbq sauce and potatoes all thai'd up

• Sticky Ped Yang with Gai LanGBP 10.95

  sticky roasted duck breast with chinese broccoli and jasmine rice

• Curried Crabmeat with Khanom JinGBP 11.95

  crabmeat cooked in a delicate thai yellow curry with rice noodles

• Vegan SatayGBP 8.95

  red and green peppers, cherry tomatoes, mushrooms and tofu with peanut lime sauce

Thai'd Thalis

all thalis served with por pia tod, multigrain soup, tofu larb on lettuce with choice of jasmine, wild rice or khanom jin

• Yum LaGBP 10.95

  thali with tofu and oriental vegetables in a green curry sauce

• Yum LiGBP 10.95

  thali with chicken green curry

• Yum SiGBP 11.95

  thali with shrimp penang red curry

Pad Thai 'In the Egg'

• Pad Thai 'In the Egg'GBP 10.95

  a traditional noodle dish tossed in a sweet & sour tamarind sauce with peanuts & tofu with a choice of vegetables or prawn

Desserts

• Green Tea & Red Bean DumplingGBP 5.95

  with fruit coulis

• Pandan Ice CreamGBP 3.95

  with pineapple spring rolls

• Apple GyozaGBP 5.95

  with cinnamon served with creme anglaise

• Mango Rice PuddingGBP 5.95

  creamy coconut and sticky rice mango pudding