DSTRKT - Permanently Closed

For the Table

• Thai Prawn CrackersGBP 3.00

  sweet chilli sauce

• Edamame BeansGBP 5.00

  chilli or salted

• Smoked AlmondsGBP 3.00

Small Plates

• Miso SoupGBP 8.00

  wakame seaweed, asparagus, tofu, crispy shallots

• Steamed Gwa BaoGBP 12.00

  pulled short rib, miso glazed foie gras

• Son In Law EggGBP 7.50

  sweet sour sauce, pickled radish

• Crispy Baby Chicken LollipopsGBP 8.00

  smoked lemongrass, soya glaze

Tempura

• Soft Shell CrabGBP 16.00

  sweet miso, bonito flakes

• Black Tiger PrawnGBP 15.00

  wasabi tobiko mayonnaise

• Baby Thai AubergineGBP 13.00

  sweet potato, ponzu, yuzu salt

Dim Sum

• Vegetable DumplingsGBP 7.00

  ginger and kow choi mayonnaise

• Duck Spring RollsGBP 12.00

  roast duck, cucumber, hoisin sauce

• Chicken GyozaGBP 9.00

  wasabi, roasted sesame seed dressing, seaweed flakes

Pan Asian Salads

• Hijiki SeaweedGBP 6.00

  baby spinach, Thai green papaya, gomae dressing

• Mock DuckGBP 8.00

  watermelon, crispy mock duck, cashew nuts, shallots, mint, coriander, Thai basil

• Poached Jumbo PrawnGBP 8.00

  rice noodles, edamame, spring onion, Thai basil dressing

Chef's Signature Dish

• Slow Roasted Short Rib of BeefGBP 24.00

  fragrant herb mash, anti-cucho sauce

Specialities

• Black Cod MisoGBP 35.00

  wrapped in hoba leaf, pickled daikon

• Salmon Fillet TeriyakiGBP 23.00

  asian greens, lotus root and squid ink wafers

• Kurobuta Pork BellyGBP 26.00

  garlic crisps, Shiso Ponzu

• Thai Green Chicken CurryGBP 18.00

  green bean, lychee, asparagus, basil

• Rice Noodle Chow MeinGBP 15.00

  choy, spring onion, peppers, soy glaze

Robata

• Lemongrass Marinated Lamb CutletsGBP 28.00

  pickled papaya

• Beef Fillet TeriyakiGBP 35.00

  shaved truffle, tomato tempura

• Rib Eye SteakGBP 29.00

  Umeboshi plum, Enoki tempura

• Chicken Yakitori SkewersGBP 23.00

  lotus and plantain crisps

• Tiger PrawnsGBP 32.00

  jalapeño salsa, crispy seaweed

• Japanese Grade Wagyu A5 SirloinGBP 65.00

  truffle herb butter

• Soya & Honey Glazed TomahawkGBP 70.00

  Shimeji mushroom pickle, grilled shallots (for 2 persons)

Sides

• Thai Jasmine Steamed RiceGBP 4.00

• Coconut RiceGBP 5.00

• Pak ChoiGBP 4.00

• Napa Cabbage, Shiitake MushroomGBP 5.00

• Hand Cut ChipsGBP 4.00

• Thai Herb Leaf SaladGBP 5.00

Sushi

Sashimi & Nigiri

• Maguro TunaGBP 8.00

• Hamchi YellowtailGBP 8.00

• Sake SalmonGBP 7.00

• Suzuki SeabassGBP 7.00

• Hotate ScallopsGBP 8.00

• Unagi EelGBP 8.00

• Zuwaigani SnowcrabGBP 8.00

• Saba MackerelGBP 6.00

• Ikura Salmon RoeGBP 7.00

• Tobiko Flying Fish RoeGBP 6.00

Classic Makizushi

• Salmon & Avocado Roll (8)GBP 7.00

• Spicy Tuna Roll (8)GBP 8.00

• California Roll (8)GBP 8.00

• Prawn Tempura Roll (8)GBP 8.00

• Soft Shell Crab Roll (6)GBP 8.00

Special Rolls

• Dragon Roll (8)GBP 14.00

  Freshwater eel, cucumber and asparagus topped with avocado, unagi sauce and orange tobiko

• Rainbow Roll (8)GBP 14.00

  Fresh snow crab meat, cucumber and avocado topped with a selection of fish and tobiko

Signature Dishes

• Yellowtail Tiradito (6)GBP 15.00

  with fresh truffle and red onion salsa

• DSTRKT Roll (8)GBP 14.00

  prawn tempura, snow crab, avocado, kataifi pastry

Tataki

• Salmon (8)GBP 13.00

• Tuna (8)GBP 14.00

• Beef (8)GBP 14.00

• New-Style Sashimi Platter (15)GBP 20.00

Vegetarian

• Kappa Maki (6)GBP 6.00

• Avocado Maki (6)GBP 7.00

• Oshinko Maki (6)GBP 6.00

• Chef's Vegetarian RollGBP 8.00