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Party Size
For 2
7:00 PM
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Booked 12 times today
Special offers available. See details


461 reviews
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$30 and under
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Top Tags:
  • Great for Outdoor Dining
  • Casual
  • Great for Lunch
When Walter Morgan first opened the La Quinta Hotel in 1926, his dream was to provide a welcoming desert escape for his friends and family. Throughout the ensuing decades, that dream has blossomed, and today TWENTY6 sits at the heart of La Quinta Resort providing the time-honored hospitality that Mr. Morgan so loved. Our focus is chef-driven modern American cuisine, using local, sustainable sources whenever possible. Our passion is providing exceptional service, our hallmark since 1926.

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Private dining
Dining Style
Casual Dining
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American, Comfort Food, Burgers
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Hours of operation
Monday - Friday: 7:00am - 11:00am
Saturday - Sunday: 7:00am - 11:30am
Bar: 10:00am - 12:00am
Lunch: 11:00am - 3:00pm
Dinner: 5:00pm - 10:00pm

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Phone number
(760) 564-4111 ext. 7515
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Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Andrew Cooper
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For Catering information contact:
Meagan Davis
Ph: (760) 777 5821
Fx: (760) 564 7656
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Cross street
Washington, Eisenhower, Avenida Fernando
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Parking details
Self-parking also available.
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Gift Card
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Cafe, Cigar Room, Cocktails, Corkage Fee, Counter Seating, Entertainment, Full Bar, Gluten-free Menu, Happy Hour, Late Night, Non-Smoking, Outdoor dining, Private Room, View, Weekend Brunch, Wheelchair Access, Wine

Private Dining

Dining at La Quinta Resort and PGA WEST feeds the senses. The aromatic essences of freshly prepared, locally sourced ingredients emanate from richly colorful dishes that are a feast for the eyes. Whatever your taste in dining, La Quinta Resort and PGA West serves an unforgettable experience.

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Sun - Thu 7:45PM - 10:00PM

What 461 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.0  based on recent ratings
Noise · Moderate
74% of people would recommend it to a friend
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NancyL (San Francisco)
4.0  Dined on February 18, 2018

We took house guests to Twenty6 on Sunday. We had reservations for 11:15 bur arrived a little early. No matter - we were given a wonderful table in the patio and had excellent service. This is the second time we have taken guests to Twenty6 and have had excellent food and wonderful service both times.

DiningLass (Seattle)
4.0  Dined on February 14, 2018

26 is a solid dinner restaurant, and it is the main breakfast and lunch restaurant at La Quinta
Resort, a very nice resort with a storied history of movie stars in residence and the like. Our food quality was really good. We had roast duck leg and dover sole. Both dishes can be recommended. Javier, our waiter, was excellent. His knowledge of the menu was thourough, and service throughout was of a high order. All in all, a very pleasant evening.

AdrianS (Edmonton)
5.0  Dined on February 13, 2018

Excellent service. Excellent food. Excellent setting.

OpenTable Diner (Los Angeles)
5.0  Dined on February 10, 2018

I would highly recommend this place for couples and family. First, I would like to say that the Mgr , chef and waiter were the best. They were very professional and friendly. It made my weekend a memorable one.

The food was awesome and the steak was cooked perfectly. The drink was great too.

vipSteve (Birmingham)
4.0  Dined on February 1, 2018

Wonderful outdoor seating and excellent pasta! Service was excellent!

vipDelighted1 (Dallas)
4.0  Dined on January 19, 2018

Really enjoyed our chicken salad over beans and quinoa. Delish

OpenTable Diner (Palm Springs)
4.0  Dined on January 13, 2018

Love this place! Inside was loud so we ate outside. They were very busy, so food took a long time but everything was delicious.

MarVic (New York Area)
3.0  Dined on December 31, 2017

This restaurant is the dinning workhorse of the La Quinta Resort. The only real breakfast alternative on the resort grounds - and the breakfast is good, with prices naturally matching its convenience. However, we had reserved seats for a New Year's dinner. The reservation was honored in a timely matter. The wine was on part with restaurants in the area - overpriced and of a so-so quality for most bottles in the $50-75/bottle range. The food was just OK for a a prix-fixe of $79/pps dinner. The appetizers (we had scallops with wild mushrooms) were good but what chef is compelled to put all that the on a bed of mashed potatoes? The fish was good but what's the story with an hard to define sauce? The fillet mignon was overcooked - again with lots of mashed potatoes topped with creme-frais of some sort. Desserts equally unexciting. Not bad for a $500 tap for four.....or is it? Enjoy your morning sun, skip the sunset.

vipOpenTable Diner (New York Area)
5.0  Dined on December 29, 2017

Great night! Great food and service!

vipOpenTable Diner (Memphis)
2.0  Dined on December 27, 2017

Horrible service. Very inattentive servers. Decent food.