Tuscan Bistro

Eggplant Rollantini8,00 $

fresh eggplant stuffed with ricotta cheese and topped with mozzarella and marinara sauce

Calamari Fritti10,00 $

tender, crisp fried calamari served with marinara sauce

Escargot12,00 $

sautéed with a garlic lemon-butter sauce

Clams Casino10,00 $

fresh clams sautéed with olives, peppers, capers and bacon in a white wine lemon sauce

Spedini Romano8,00 $

layers of bread, prosciutto and mozzarella, deep fried and finished in an anchovy caper sauce

Shrimp Scampi12,00 $

jumbo shrimp sauteed with garlic, with a white wine lemon sauce

Seafood Trio11,00 $

shrimps, scallops and calamari sautéed in a garlic white wine sauce

Mussels10,00 $

in your choice of a red sauce or a garlic white wine lemon sauce

Caprese Salad10,00 $

fresh mozzarella, tomatoes and roasted peppers with balsamic vinaigrette

Classic Caesar9,00 $

hearts of romaine lettuce with homemade Caesar dressing, croutons and parmesan cheese

Spinach Salad9,00 $

sauteed bacon and mushrooms over spinach with balsamic vinaigrette and shaved parmesano

Grilled Romaine*12,00 $

baked and grilled with blue cheese dressing, bacon and balsamic glaze

House Garden Salad7,00 $

organic mixed greens with tomatoes, cucumbers, red onions and a pepperoncini pepper with balsamic vinaigrette

Pasta e Fagioli6,00 $

pasta and bean soup with prosciutto

Stracciatella6,00 $

spinach egg-drop soup with parmesan cheese in chicken broth

Chicken Bella Vita22,00 $

Breast of chicken sautéed in a white wine lemon sauce with sundried tomatoes, artichokes and garnished with a shrimp

Tuscan Chicken*22,00 $

Roasted half chicken over pappardelle pasta with hot cherry peppers and sundried tomatoes with a white wine lemon sauce

Chicken Picatta17,00 $

Breast of chicken sautéed in a white wine lemon sauce with capers

Chicken Genovese*19,00 $

Breast of chicken topped with eggplant and mozzarella in a pesto cream sauce

Chicken Parmesan19,00 $

Breaded chicken cutlet with marinara sauce, topped with mozzarella

Chicken Cardinale20,00 $

Breast of chicken topped with roasted red peppers and mozzarella with a sherry brown demi-glaze

Penne all Vodka17,00 $

penne pasta in a vodka sauce with peas and prosciutto

Lobster Ravioli22,00 $

lobster filled ravioli finished in a tomato and cream sauce

Cavatelli Bolognese19,00 $

Fresh cavatelli pasta in our chef's signature meat sauce. Gluten free pasta available

Spaghetti Carbonara20,00 $

with sautéed pancetta and onions in a cream sauce

Linguine and Mussels22,00 $

in your choice of a red sauce or a garlic white wine lemon sauce

Linguine Shrimp Scampi22,00 $

jumbo shrimp sauteed in a garlic lemon-butter sauce served over linguine

Pappardelle Triestina20,00 $

fettuccine pasta with chicken, peas and artichokes in a white cream sauce

Eggplant Parmesan17,00 $

eggplant layered with mozzarella and served with spaghetti in a marinara sauce

Tortellini della Nonna17,00 $

tri-color tortellini with peas, prosciutto and mushrooms in a white cream sauce

Pappardelle Alfredo18,00 $

• With Chicken20,00 $
• With Shrimp22,00 $

Linguine alle Vongole18,00 $

fresh littleneck clams sautéed with garlic, herbs and white wine sauce served over linguine

Linguine Seafood25,00 $

jumbo shrimps, clams, mussels and calamari served over linguine in a marinara sauce

Spaghetti and Meatballs17,00 $

meatballs over pasta in a tomato sauce

Lasagna17,00 $

lasagna sheets with ricotta cheese and meat sauce topped with melted mozzarella

Atlantic Salmon24,00 $

roasted salmon, apricot peaches sauce, served with sauteed vegetables

Stuffed Atlantic Salmon Florintina24,00 $

stuffed with cottage cheese and spinach on top with garnish fresh tomatoes

Atlantic Cod Bella Vita26,00 $

cod in a white wine lemon sauce with sun dried tomatoes, artichokes and garnished with shrimp

Cod Francese26,00 $

egg battered then seared and finished with a lemon butter sauce

Grilled Rib Eye28,00 $

Grilled rib eye steak with roasted peppers, mushrooms, potatoes and onions

Roast Duck28,00 $

Roasted to perfection with a drizzle of brandy grape demi-glace, served with sautéed vegetables

Veal Saltimbocca24,00 $

Veal scallopini sauteed in a brown mushroom sauce topped with prosciutto, spinach, and mozzarella cheese

Veal Picatta21,00 $

Veal scallopini sautéed in a white wine lemon sauce with capers

Veal Marsala21,00 $

Veal scallopini sautéed with mushrooms in a brown Marsala sauce

Veal Sorrentino21,00 $

Veal scallopini topped with eggplant, prosciutto and mozzarella sautéed in a brown tomato sauce

Veal Pizzaiola21,00 $

Veal scallopini sautéed with peppers, mushrooms and onions in a fresh tomato sauce

Veal Parmesan21,00 $

Bread veal cutlet with marinara sauce, topped with melted mozzarella

Veal Chop Johnny*32,00 $

pounded thin and breaded, with mozzarella and asparagus on top finished in white wine lemon sauce