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Top of The V

Name: Top of The V
Address: 1601 S Anaheim Blvd, Anaheim, CA, United States, 92805
Telephone: (657) 439-3289
Price range: $50 and over
Rating: 4.3

4.3

731 Reviews

$50 and over

Spanish

Top Tags:

Top of The V, 12th floor rooftop setting provides spectacular views where guests can enjoy SoCal’s year-round beautiful weather as well as features an exhibition kitchen, private dining room, pool and a stunning outdoor dining terrace with fire pits.

Chef Edgar Beas takes inspiration from his experience cooking in the Basque Country of Spain to create playful yet familiar takes on Spanish dishes at Top of The V. To accompany the menu is a Spanish-influenced beverage program and modern classics, resulting in an effortlessly cool craft cocktail bar. Our bar’s feature 20 taps that pour local craft beers from across California, and the wine list features bottles from Spain, California, Oregon and the Old World.

Make a reservation

Party Size

2 people

DateTime

Sep 21, 2023

9:30 PM

Booked 29 times today

Experiences are available.

Order delivery or takeout

Additional information

Dining style
Casual Elegant
Cuisines
Spanish, Basque
Hours of operation
Dinner Tue–Sat 5:00 pm–10:00 pm Bar Mon, Sun 5:00 pm–10:00 pm Fri, Sat 5:00 pm–11:00 pm
Phone number
(657) 439-3289
Website
https://www.topoftheviv.com/
Payment options
AMEX, Discover, JCB, Mastercard, Visa
Dress code
Smart Casual
Executive chef
Edgar Beas
Private party facilities
Book your Private Dinner or Private Event at our Premier Rooftop Restaurant, submit your inquiry online at https://www.topoftheviv.com/private-events/ or Call Private Dining & Events Manager, Cynthia Mancha at 657-439-3306

Location
1601 S Anaheim Blvd, Anaheim, CA 92805
Neighborhood
Anaheim
Cross street
Complimentary Valet parking with restaurant validation.
Parking details
Vehicle entry is on Anaheim Blvd and Disney Way. Self Parking is available in the Hotel Garage.
Additional
Banquet, Bar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gender Neutral Restroom, Gluten-free Options, Indoor Fireplace, Non-Smoking, Outdoor Firepit, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, View, Weekend Brunch, Wheelchair Access, Wine

Experiences

Late Night Pintxos & Libations
Multiple dates available
Order from a Light Bites menu highlighting our signature dishes and cocktails! Full Dinner available at earlier times, please call 657-439-3289 for availability. Join us on Orange Counties premiere rooftop restaurant for Pintxos and Libations while enjoying a remarkable evening skyline view of Disneyland and more!
Five Course Tasting Menu Experience
$125.00 per person
Aug 28 - Sep 21, 2023
MENU DEGUSTACION Curated by Executive Chef, Edgar Beas -BLUE FIN TUNA CRUDO chile thread, mojama, tomato confit, salmorejo -SQUID INK BOMB RICE kokotxas, cuttlefish, fennel -TURBOT potato espuma, salsa verde, artichoke SECRETO IBERICO romesco, chestnut royales -VALENCIA ORANGE CREMA CATALANA stone fruit *We ask all guest in the party participate in the tasting experience. This is a pre-set experience & we will not be able to accommodate dietary restrictions, substitutions or dine credit. Cancellations for Tasting w/ less than 24 hr notice will result full charge of $125 pp. 20% Gratuity will be added to all tasting menu experiences.

What 731 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.3

4.3 based on recent ratings

4.2Food
4.3Service
4.6Ambience
3.8Value

Noise • Moderate

Loved For

Orange County
Romantic
North Orange County
Romantic
North Orange County
Great for scenic views

731 Reviews

WG
WendyG
1 review
5.0
1 review
Dined 1 day ago
overall5food4service5ambience5
Our server was friendly and attentive. water refills and wine pours on point. food was good!
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JM
JanetM
1 review
5.0
1 review
Dined 1 day ago
overall5food5service5ambience5
We had to switch our reservation time and was surprised at the quick response. We had a special event to attend after diner and you made it happen! Thank you!
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AS
AliS
Orange County
13 reviews
vip
5.0
13 reviews
Dined 2 days ago
overall5food5service5ambience5
Food was great, service was attentive. Complimentary valet. Neat view of Disneyland in the distance.
Top of The VResponded 1 day ago
Dear AliS, Thank you for the outstanding review. We are grateful you chose to spend your evening with us at the Top of the V. It is great to hear how much you enjoyed our delicious food, exceptional service, and the stunning views. We look forward to serving you again soon. Mark Steiner Director of Food & Beverage
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OT
OpenTable Diner
Charleston
2 reviews
5.0
2 reviews
Dined 5 days ago
overall5food5service5ambience5
We had a beautiful experience at the restaurant. The food was delicious the drinks were great and the ambiance was amazing. Our waitress was attentive and very nice. We will definitely be back.
Top of The VResponded 4 days ago
Dear Valued Guest, Thank you for dining with us at to Top of the V and taking the time to post such a generous review. We work hard to give our guests an exceptional dining experience with our playful yet familiar take on Spanish dishes, along with excellent service and enjoyable ambiance. Therefore, we are delighted to hear how much you loved your experience with us. We are thrilled you plan to return, and we look forward to the pleasure of serving you once more. Mark Steiner Director of Food & Beverage
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OT
OpenTable Diner
Orange County
1 review
1.0
1 review
Dined 5 days ago
overall1food2service3ambience3
I booked this restaurant for the Disneyland firework view. Overall it was a great first impression until the menu came out it was in another language and everything on the menu was way over price for what it was…compared to other high end restaurants for bigger portion sizes and better quality. Great view with freeway noise. I recomend it for some drinks but not for over priced food. Save your money 👍
Top of The VResponded 1 day ago
Dear Valued Guest, Thank you for reviewing your time at our restaurant. We are disappointed that you felt the quality of your meal did not merit the price you paid. We use only select prime ingredients, and this does come at a premium. We aim to be competitively priced, and we appreciate your valued feedback. That said, we are glad you liked our delicious drinks and the beautiful views. We hope to have another chance to serve you in the future. Mark Steiner Director of Food & Beverage
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CN
CristianN
1 review
5.0
1 review
Dined 5 days ago
overall5food5service5ambience5
Amazing time, got to see fireworks from both Disney and angel stadium
Top of The VResponded 4 days ago
Dear Cristian, Thank you for your wonderful review of your time at Top of the V. We are so pleased to learn how much you enjoyed your meal, our attentive service ambiance, and especially the impressive views of the fireworks, which added up to a perfect experience. We love receiving feedback from our guests, so thank you very much for taking the time to share yours. We hope to see you again very soon! Mark Steiner Director of Food & Beverage
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J
Jojo
1 review
5.0
1 review
Dined 5 days ago
overall5food5service5ambience5
Our server Kevin was great! He's a true professional with good manners and very attentive.
Top of The VResponded 4 days ago
Dear Jojo, It is always wonderful reading great feedback about Top of the V. We are pleased you specifically mentioned Kevin for his excellent service. Your compliment will make his day. Please come again soon! We look forward to exceeding your expectations once more. Mark Steiner Director of Food & Beverage
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TP
TPark
1 review
5.0
1 review
Dined 5 days ago
overall5food5service5ambience5
Great food with nice view! We are happy that we found this rooftop bar.
Top of The VResponded 4 days ago
Dear Valued Guest, Thank you for your wonderful review of your time at Top of the V. We are so pleased to learn how much you enjoyed your meal, our attentive service ambiance, and the impressive views, which added up to a perfect experience. We are grateful for your recommendation and look forward to many more visits from you. Mark Steiner Director of Food & Beverage
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OT
OpenTable Diner
Orange County
2 reviews
4.0
2 reviews
Dined on September 14, 2023
overall4food5service4ambience5
The property is gorgeous and very well kept. The Halloween decorations are a nice touch. We were greeted warmly and seated promptly. The service was nice and the waiter was very informative although a bit too busy for us. The food was superb and the drinks were delicious. Overall we had an excellent time. Thank you
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k
karenw
Los Angeles
16 reviews
vip
5.0
16 reviews
Dined on September 10, 2023
overall5food5service5ambience5
Delicious food, especially the Bomba rice dish! Like a paella and loved the truffle oil artichoke bomba along with our other dishes. The staff was amazing- our server was attentive and friendly and we had the best seat in the house for fireworks. It was a special birthday celebration and they sat us right next to the fire pit in front row seats for the spectacular display. Such a fun night and will recommend to friends!
Top of The VResponded on September 11, 2023
Dear karenw, We are thrilled you chose to celebrate your birthday with us. You are right. The impressive views of Anaheim and the fireworks are certainly one of Top of the V’s best assets. We were even more pleased to learn how much you loved your meal and our attentive service. We enjoy receiving feedback from our guests, so thank you very much for taking the time to share yours. We appreciate your recommendation and look forward to seeing you again soon. Mark Steiner Director of Food & Beverage
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LM
LilMissTwyla
Los Angeles
17 reviews
vip
5.0
17 reviews
Dined on September 10, 2023
overall5food5service5ambience5
The Too of the V is a classy, chic, environment with the most flavorful food. Nice size portions with divine presentation and even better surprises to your taste buds. The views are stellar looking over Disneyland resort and beyond to the DTLA skyline.
Top of The VResponded on September 11, 2023
Dear LilMissTwyla, Thank you for dining with us and taking the time to post a generous review. We work hard to give our guests an exceptional dining experience with our playful yet familiar take on Spanish dishes, along with the excellent views. Therefore, we are delighted to hear that your visit with us was outstanding. We hope you will return to Top of the V soon. Mark Steiner Director of Food & Beverage
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OT
OpenTable Diner
San Diego
1 review
5.0
1 review
Dined on September 9, 2023
overall5food4service5ambience5
Location is beautiful , the hostess was so sweet as well as the server was very attentive and helped us pick out the perfect meal it was so good and she brought out a treat for my fiancés birthday as well he was so surprised. Definitely recommend this place, it is a tad pricey but the food is very good
Top of The VResponded on September 10, 2023
Dear Guest, We love reading great comments like yours. We are so glad our location was perfect for your fiance's birthday celebration. We appreciate your comments about our attentive service and delicious food. Thank you for recommending us to future guests. It was our pleasure having you at the Top of the V, and we look forward to seeing you both again for another outstanding dining experience. Mark Steiner Director of Food & Beverage
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MS
MariS
1 review
5.0
1 review
Dined on September 8, 2023
overall5food5service5ambience5
Thank you to Joy, our servicer. Great service from start to finish. I enjoyed the music and ambiance. Definitely, making another trip back to “Top of the V.”
Top of The VResponded on September 9, 2023
Dear MariS, It is always wonderful reading great feedback about Top of the V. We are pleased you specifically mentioned Joy. Excellent service is an essential component of our dining experience, and we are also delighted that you enjoyed our cuisine and ambiance. We look forward to exceeding your expectations once more. Mark Steiner Director of Food & Beverage
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TC
TheConcierge
Los Angeles
15 reviews
vip
1.0
15 reviews
Dined on September 3, 2023
overall1food1service1ambience2
Shockingly bad. I love fine dining and entertaining clients have been a part of my job off and on through the years. As my aunt said yesterday, "You could be friends with the devil himself." I have my limits though and Top of the V is over the line. Asked for a window table for date night with my wife. They pointed to the table and asked us to have a seat while they finished setting it. 10 mins later I return to the hostess stand to find another couple has been seated there instead. We are taken to the bar and given low, lounge type seating and not a proper table. Server arrives and starts the upselling instantly. I don't trust a Basque restaurant pushing their A5 Wagyu over traditional regional staples. We order bread, cheese and a couple drinks while we review the menu. Bread is hot and wonderful, cheese is fine. And we never see the server again. We literally are not given a chance to order entrees. After an hour a server comes by asking if we ordered a particular beef dish. We tell her, "No, we have been here for an hour and no one has taken our order." She simply walks away AND STILL no one takes our order. Eventually I walked up to the bar, had them generate a check and we walked out. Without dinner. I am being waaaay too kind here, it was a truly terrible experience.
Top of The VResponded on September 6, 2023
Dear Guest, Thank you for coming to our restaurant during your time in Anaheim. We want to offer you our apologies for the disappointing experience you had with us. We particularly regret that our staff was not attentive to your needs, and we have addressed this with them. We make every effort to provide exceptional hospitality in all aspects; therefore, we genuinely regret that this was not your experience. We will share your message appropriately, and one of our managers will reach out to you shortly. Thank you. Mark Steiner Director of Food & Beverage
2 people found this helpful
V
Vanessa
San Francisco
1 review
5.0
1 review
Dined on September 3, 2023
overall5food5service5ambience5
The service, food and ambience was wonderful. Enjoyed the evening very much.
Top of The VResponded on September 4, 2023
Dear Vanessa, Thank you for your lovely comments about Top of the V. We believe dining out should be a peaceful experience, and we are pleased you enjoyed the intimate atmosphere, attentive service, and delicious entrees prepared by our renowned chef. Thank you once more for your feedback, and we hope you will dine with us again in Anaheim. Mark Steiner Director of Food & Beverage
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PF
PeterF
Los Angeles
21 reviews
vip
4.0
21 reviews
Dined on September 3, 2023
overall4food5service4ambience3
Great food with a wide selection. We had olives sausage, beef cheek (❤️❤️❤️) and fried potatoes. Mains were rack of lamb and striploin steak. Both very good. We ordered a side of bread with tomato and garlic and it was excellent. Warm from the oven and superb texture. Drinks were ok but not generous for the price. Ambience was a little stark. Table surface was damaged and sticky to the touch and we were early so probably the first to dine that night.
Top of The VResponded on September 4, 2023
Dear PeterF, Thank you for leaving a review. We appreciate your compliments regarding our delicious menu. However, we regret not meeting your expectations in some areas and your dissatisfaction with the drinks we offer. Your comments will be shared with our team, and we are grateful for the feedback. We are also sorry for the concerns you had with your table and will address your remarks appropriately. We hope to see you soon. Mark Steiner Director of Food & Beverage
1 person found this helpful
OT
OpenTable Diner
Los Angeles
1 review
3.0
1 review
Dined on September 2, 2023
overall3food2service4ambience5
There was 1 server for the entire restaurant. He was basically sprinting everywhere. Food was Okay, slightly cold, and could have been better. Felt like resort food at top shelf prices.
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PB
PaulB
1 review
5.0
1 review
Dined on August 31, 2023
overall5food5service5ambience5
Our family from Texas was in town celebrating a birthday and everyone greatly enjoyed the food and the Disneyland fireworks. Our server was so attentive, checked in on our but not overwhelmingly. All the dishes were delicious but my most favorite is the lobster paella. The ambiance and the decor was modern and relaxing. We will definitely return soon.
Top of The VResponded on September 2, 2023
Dear PaulB, We are thrilled you chose to celebrate your birthday with us. You are right. The impressive views of Anaheim and the fireworks are certainly one of Top of the V’s best assets. We were even more pleased to learn that you enjoyed your meal, our attentive service, and our ambiance. We enjoy receiving feedback from our guests, so thank you very much for taking the time to share yours. We look forward to seeing you and your family again soon. Mark Steiner Director of Food & Beverage
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AF
76AshleighFood
San Diego
3 reviews
3.0
3 reviews
Dined on August 26, 2023
overall3food2service2ambience5
Great view of fireworks from Disneyland. Service was slow (although there were a lot of servers). The food wasn’t the best for the price. Food portion is good. Maybe good for a hang out and drinks, stay around for fireworks.
Top of The VResponded on August 27, 2023
Dear 76AshleighFood, Thank you for your review. We are sorry you had some service issues. We will speak with our team to ensure they give every guest the attentive service they deserve. We also regret the entrée you ordered did not meet your expectations. Your comments will be shared with our chef, and we are grateful for the feedback. That said, we are glad you liked the incredible views and the drinks we serve. We hope to host you again in the future. Mark Steiner Director of Food & Beverage
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BW
BrittaW
1 review
5.0
1 review
Dined on August 26, 2023
overall5food5service5ambience5
Brisa was an incredible server. She took great care of us. The views are incredible. We loved seeing the fireworks from our table.
Top of The VResponded on August 29, 2023
Dear BrittaW, It is always wonderful reading great feedback about Top of the V. We are pleased you specifically mentioned Brisa. Excellent service is an essential component of our dining experience, and we are also delighted that you enjoyed the impressive views of Anaheim and the fireworks. We look forward to exceeding your expectations once more. Mark Steiner Director of Food & Beverage
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A
Ashlee
1 review
2.0
1 review
Dined on August 20, 2023
overall2food1service3ambience4
I got the Salty Cod and the name doesn’t lie. It was super salty! I couldn’t finish half of my portion. Service was good but we don’t know if the restaurant validates parking or not. If not, parking is $20. Overall, it wasn’t what we expected it to be so out of 5 stars, we’d give it a one and half and that’s being nice.
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OT
OpenTable Diner
Las Vegas
1 review
3.0
1 review
Dined on August 13, 2023
overall3food3service2ambience5
I think service is hit or miss. The first time we went, we were given a breakdown and recommendations of the menu as most of it is not in English. They have us a run đown of the specials that evening as well. The server was very attentive and came back at the right time to get us anything else we needed. This time when we went. We had to flag down the server anytime we needed something. Mind you the restaurant wasn’t that busy. He never came to our table otherwise. He only answered questions that were specifically asked of him and kind of left us in the dark for the most part. He didn’t ask if it was our first time as three of the people we were with were first time visitors and they ended up asking me questions as if I knew the answer.
Top of The VResponded on August 14, 2023
Dear Valued Guest, Thank you for dining with us. We want to offer you our apologies for the disappointing experience you had with us. We particularly regret that our associates were not attentive to your needs. We take these concerns seriously and will speak with our team to ensure they give every guest the excellent service they deserve as we continually strive to improve. We hope to have the opportunity to welcome you back soon. Mark Steiner Director of Food & Beverage
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OT
OpenTable Diner
Orange County
4 reviews
3.0
4 reviews
Dined on August 12, 2023
overall3food4service2ambience2
The ribeye was delicious, cooked to perfection. I was a little annoyed that everything I wanted they didn’t currently have from the side dishes, to the beer and even the outdoor fire place not working. Side dishes were average. Service could have been better, almost had to shout to get him over. Only cool thing is the fireworks, but unfortunately for me and the wife the fireworks were canceled. Probably wouldn’t go again.
Top of The VResponded on August 12, 2023
Dear Valued Guest, Thank you for dining with us. We strive to make each guest's experience outstanding with our excellent service and enticing menu. We feel there are many elements to making our restaurant special; therefore, we are disappointed that you felt your time with us was not particularly noteworthy. We appreciate your feedback as we are constantly striving to improve. We hope to serve you again soon. Mark Steiner Director of Food & Beverage
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MW
MoniWill
1 review
5.0
1 review
Dined on August 10, 2023
overall5food5service5ambience5
I love the ambience of this restaurant but the food is even better! Their old fashion drink was perfectly made as well. A must try even if you aren’t staying at the hotel.
Top of The VResponded on August 11, 2023
Dear MoniWill, Thank you for dining with us and taking the time to post a generous review. We work hard to give our guests an exceptional dining experience with our playful yet familiar take on Spanish dishes, along with delicious drinks. Therefore, we are delighted to hear that your visit with us was outstanding. We hope you will return to Top of the V soon. Mark Steiner Director of Food & Beverage
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MN
MakotoN
1 review
5.0
1 review
Dined on August 10, 2023
overall5food5service5ambience5
Great food, service, drinks, and watching the disneyland fireworks at the end of our meal was the cherry on top! Great job! I highly recommend dining at the top of the V. Take a special someone or your whole group! Great seating inside or on the patio over looking all of the Anaheim/Disneyland area.
Top of The VResponded on August 11, 2023
Dear MakotoN, Thank you for dining with us. You are right. The impressive views of Anaheim and the fireworks are certainly one of Top of the V’s best assets. We were even more pleased to learn you loved your meal and our attentive service. We enjoy receiving feedback from our guests, so thank you very much for taking the time to share yours. We appreciate your recommendation and look forward to seeing you and your group again soon. Mark Steiner Director of Food & Beverage
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OT
OpenTable Diner
Tahoe
4 reviews
5.0
4 reviews
Dined on August 9, 2023
overall5food5service5ambience5
It was an amazing evening and Kevin made it magical for us.
Top of The VResponded on August 10, 2023
Dear Valued Guest, Thank you for spending your evening with us at Top of the V. We are pleased to know that you had an exceptional dining experience and that Kevin made it more memorable. Your comments will be a pleasure to share. We look forward to exceeding your expectations once more. Mark Steiner Director of Food & Beverage
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OT
OpenTable Diner
Orange County
1 review
5.0
1 review
Dined on August 6, 2023
overall5food5service5ambience5
It was an amazing experience. I will come back again!
Top of The VResponded on August 6, 2023
Dear Guest, Thank you for the wonderful review of Top of the V. We are devoted to creating a memorable dining experience by immersing our guests in the cuisine of the Basque Country of Spain, and we are happy to read that you loved everything about your visit. We look forward to welcoming you back soon. Mark Steiner Director of Food & Beverage
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F
Felix
1 review
4.0
1 review
Dined on July 29, 2023
overall4food4service2ambience5
Food was really good. A tad overpriced, but the location made up for it. My only real complaint was the service. We were served water when we first arrived in small 6 oz glasses by someone who never came back. Our Server took our order and then did not come back for long while where we had long since ran out of water. When she finally did come back she was going to do a drive by and just ask if everything ok. I had to stop her and ask for water which took a while to arrive. When eating food that good you want to cleans the pallet between flavors. Through out the stay our Server was not around. Last I ordered desert and an americano. The Server brought the desert, but never the coffee. I had to go look for her to follow up. PS. There should be a "Maybe" option for would I recommend...
Top of The VResponded on August 1, 2023
Dear Felix, Thank you for your review; we were pleased to read that you enjoyed the food we served. However, we are sorry that you had some service issues. We take these concerns seriously and will speak with the appropriate individual to ensure they give every guest the attentive service they deserve as we continually strive to improve. Thank you once more for your candid comments, and we hope to serve you again in the future. Mark Steiner Director of Food & Beverage
1 person found this helpful
K
Kate
Orange County
4 reviews
5.0
4 reviews
Dined on July 29, 2023
overall5food5service5ambience5
Went on a Friday night right when they opened at 5 pm. Decided not to sit by the window as we requested as the sun on the windows was blindly bright. They quickly accommodated our request to move with a friendly and professional attitude. As my five star rating expressed, everyone serving, the drinks, and food were delicious and beautifully presented. Love they validate for parking too! Can’t wait to go again. Hope Brandon is our server again! He’s knowledgeable, fun, and has a great smile!
Top of The VResponded on August 1, 2023
Dear Kate, Thank you for the outstanding review, particularly your comments regarding our service and hospitality. We will pass your comments along to our associates, especially Brandon, as he will appreciate the kind remarks. We believe we have the best staff in Anaheim, and we are delighted that you enjoyed our cuisine in addition to our attentive service. Thank you for choosing Top of the V; we look forward to your return. Mark Steiner Director of Food & Beverage
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OT
OpenTable Diner
1 review
3.0
1 review
Dined on July 28, 2023
overall3food2service4ambience3
Service was good. Wine pairing was good. But the quality of the food on the tasting menu needs improvement. It wasn’t bad. It was just underwhelming for a “tasting” experience.
Top of The VResponded on July 29, 2023
Dear Valued Guest, Thank you for dining with us. We are disappointed to know you did not enjoy your meal. We work hard to provide quality, fresh food; therefore, we are genuinely sorry we did not meet your expectations. Your comments have been shared with our culinary team, and we appreciate the feedback. That said, we are glad you liked our courteous service and wine selections. We hope to welcome you again soon. Mark Steiner Director of Food & Beverage
1 person found this helpful
U
Unsatisfied
Sacramento
1 review
1.0
1 review
Dined on July 23, 2023
overall1food1service1ambience4
We came in at reservation time and they said they’d check if they had room which caught me off guard since I had a reservation, they did but not for where I reserved which was outside. They checked on us one time. Not friendly, over all not a good experience. Also they have pictures of food they don’t even serve which was what we were planning on ordering.
Top of The VResponded on July 29, 2023
Dear Valued Guest, Thank you for dining with us. We apologize for the frustrations you had due to not receiving the table you booked and are also sorry for the poor service you received from our associates. We have shared your feedback with our team as we continually strive to improve. Furthermore, we regret the concern you had with our menu. We will address your comments appropriately. We hope to see you again. Mark Steiner Director of Food & Beverage
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OT
OpenTable Diner
1 review
1.0
1 review
Dined on July 22, 2023
overall1food3service1ambience5
The front of the house greeter was probably the worst greeter I have ever met. I watched him turn away tables from people with or without reservations as the restaurant was sitting empty. Drinks and staff were nice but unless you have a reservation , you are in for a bad start to dinner or drinks
Top of The VResponded on July 24, 2023
Dear Valued Guest, Thank you for dining with us. We apologize for the disappointing experience you had with us. We particularly regret the concern you had with one of our associates. Your feedback is valuable to us, and we will review your comments with the appropriate individual to improve our services going forward. That said, we are glad you liked our overall service and the drinks we offer. We hope to have the opportunity to welcome you back soon. Mark Steiner Director of Food & Beverage
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EC
EricC
1 review
5.0
1 review
Dined on July 21, 2023
overall5food5service4ambience5
Excellent cocktails and tapas, attentive staff. Fantastic views!
Top of The VResponded on July 24, 2023
Dear EricC, Thank you for the wonderful review. We are glad you loved your time at the Top of the V. We enjoyed sharing our love of cocktails selections, amazing views, and stellar hospitality. It was our pleasure to have you with us; we look forward to your next visit. Mark Steiner Director of Food & Beverage
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m
monicaelizandra
Orange County
2 reviews
2.0
2 reviews
Dined on July 20, 2023
overall2food5service5ambience3
Food and service were great, drinks not so much. Place was good but i didn’t like the setting for dinner, it felt more like I was eating at a bar since there’s no proper assigned tables. The little lounges/couches get a fireplace in the center and unfortunately ours wasn’t working, so we were all disappointed since our section was so dark and it was really not appealing to be there in comparison to the other sections. So we didn’t get the best experience from the place, I hope they fix that fireplace asap.
Top of The VResponded on July 22, 2023
Dear monicaelizandra, We appreciate you taking the time to leave your comments. We never want to hear that a guest had a disappointing experience; therefore, we apologize for not meeting your expectations with your seating. Your feedback is valuable to us, and we will review your remarks with our team to improve going forward. That said, we are glad you liked our service and food offerings. We hope to have the opportunity to serve you again. Mark Steiner Director of Food & Beverage
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OT
OpenTable Diner
1 review
2.0
1 review
Dined on July 20, 2023
overall2food3service1ambience3
Great view, very nice looking place… service was very poor. Especially for being a nice place you would think service would be a main focus. It was not. Drinks were good, starters were good. we didn’t even order dinner plate’s because she never came to ask us if we wanted to order more. So we left.
Top of The VResponded on July 22, 2023
Dear Valued Guest, Thank you for choosing us during your time in Anaheim. We apologize for the disappointing experience you had with us and regret that our associates were not attentive to your needs. We value your feedback as we continually strive to improve our guest services. That said, we are glad you liked the drinks we offer and the stunning views. We hope to welcome you back soon to show you the exceptional hospitality you deserve. Mark Steiner Director of Food & Beverage
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RandyH
Orange County
13 reviews
vip
5.0
13 reviews
Dined on July 15, 2023
overall5food4service5ambience5
Seating was comfortable and cozy. Food was above average and resembled Basque cuisine. Service was excellent. The view was great once the sun went down, and we watched the fireworks at Disneyland while we were enjoying the evening.
Top of The VResponded on July 16, 2023
Dear Guest, You are right. The impressive views of Anaheim and the fireworks are certainly one of Top of the V’s best assets. We were even more pleased to learn you loved your meal and our attentive service. We enjoy receiving feedback from our guests, so thank you for taking the time to share yours. We look forward to seeing you again soon. Mark Steiner Director of Food & Beverage
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Chick
Portland
31 reviews
vip
4.0
31 reviews
Dined on July 15, 2023
overall4food4service5ambience5
Some of the small plates were very spicy but, over all the food was innovative and enjoyable.
Top of The VResponded on July 16, 2023
Dear Chick, Thank you for the review. We are glad you enjoyed your overall time here, but we are disappointed you were dissatisfied with some of your selections on this visit. We will share with our chef about your concerns to ensure that our menu items continue to be as exceptional as we know they can be. We would welcome the opportunity to have you again and try our menu. Mark Steiner Director of Food & Beverage
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maxpappy
Orange County
22 reviews
vip
4.0
22 reviews
Dined on July 14, 2023
overall4food3service5ambience3
This place has so much potential but it shoots itself in the foot pretending to be cooler than it is. With a location that should have the best view of the Disneyland resort, it blocks the view outside with opaque glass and inside the windows are smudged with handprints from kids who should not be in a bar. Food, drinks and even parking is expensive. The difference in flavor between their special cocktails and standards do not justify the inflated prices. The menu is confusing. The food is delicious but again not deserving of the high end prices. The staff is great. They are attentive and helpful. But the biggest drawback is conflict of music inside battling the DJ music blasting outside and clashing every time someone opens the door, which closes at a tediously slow rate. Add to the cacophony is the noise from blenders and bar equipment. You may as well forget about decent conversation. In what could be one of the most romantic spots in town, the top of the V is an industrially decorated attempt to be trendy. Finally, parking is $35. They generously validate for $10 off, but after dropping an easily $120 per person, I think they could at least pay for 3 hours of parking. I was hoping for better. Once they get over themselves and address their problems, they could turn it around.
Top of The VResponded on July 15, 2023
Dear maxpappy, We appreciate you choosing to dine with us. We strive to make each guest's experience outstanding with our excellent service and enticing menu. We feel there are many elements to making our restaurant special; therefore, we regret that you felt your time with us was not particularly noteworthy. We are sorry for the noise concerns you encountered. We value your feedback as we are constantly striving to improve. We hope to see you soon. Mark Steiner Director of Food & Beverage
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JP
JojoP
Central Coast
2 reviews
5.0
2 reviews
Dined on July 13, 2023
overall5food5service5ambience5
Wonderful experience..Great ambiance and food. Great waiter service and free parking with validation.
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OT
OpenTable Diner
Los Angeles
1 review
5.0
1 review
Dined on July 9, 2023
overall5food4service5ambience5
Beautiful rooftop with great service and lovely ambiance
Top of The VResponded on July 21, 2023
Dear Guest, Thank you for choosing Top of the V . We were happy to see your excellent rating and know you enjoyed your dining experience with us. We look forward to welcoming you back soon. Mark Steiner Director of Food & Beverage
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Safety precautions

Cleaning & sanitizing
- Surfaces sanitized between seatings
- Common areas deep-cleaned daily
- Contactless payment available

Screening
- Sick staff prohibited in the workplace

FAQs

Top of The V does offer delivery in partnership with Chow Now. Top of The V also offers takeout which you can order by calling the restaurant at (657) 439-3289.

Top of The V is rated 4.3 stars by 731 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

Party Size

2 people

DateTime

Sep 21, 2023

9:30 PM

Booked 29 times today

Experiences are available.

Order delivery or takeout

1601 S Anaheim Blvd, Anaheim, CA 92805

Additional information

Cross street
Complimentary Valet parking with restaurant validation.
Neighborhood
Anaheim
Hours of operation
Dinner Tue–Sat 5:00 pm–10:00 pm Bar Mon, Sun 5:00 pm–10:00 pm Fri, Sat 5:00 pm–11:00 pm
Cuisines
Spanish, Basque
Dining style
Casual Elegant
Dress code
Smart Casual
Parking details
Vehicle entry is on Anaheim Blvd and Disney Way. Self Parking is available in the Hotel Garage.
Payment options
AMEX, Discover, JCB, Mastercard, Visa
Executive chef
Edgar Beas
Additional
Banquet, Bar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gender Neutral Restroom, Gluten-free Options, Indoor Fireplace, Non-Smoking, Outdoor Firepit, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, View, Weekend Brunch, Wheelchair Access, Wine

Website
https://www.topoftheviv.com/
Phone number
(657) 439-3289
Private party facilities
Book your Private Dinner or Private Event at our Premier Rooftop Restaurant, submit your inquiry online at https://www.topoftheviv.com/private-events/ or Call Private Dining & Events Manager, Cynthia Mancha at 657-439-3306

This restaurant now offers Takeout

Top of The V

Make a reservation

Order delivery or takeout

Additional information

Experiences

Late Night Pintxos & Libations

Five Course Tasting Menu Experience

Menu

What 731 people are saying

Overall ratings and reviews

Loved For

Safety precautions

Cleaning & sanitizing

Screening

FAQs

Does Top of The V offer delivery through OpenTable or takeout?

How is Top of The V restaurant rated?

Is Top of The V currently accepting reservations?

Make a reservation

Order delivery or takeout

Additional information