The Secret Rosé Garden at Beverly Wilshire - Permanently Closed

Rosé Flights

2oz per glass – 4 wines per flight

• Pardon My French

  Reve de la Mer I Pascal Jolivet Sancerre I Jean Luc Colombo La Dame Du Rouet I Perrier Jouet Rose Champagne

• Rosé the Day Away

  Kim Crawford Rosé I Frescobaldi Amiraglie 'alie" I Charles Smith" Band Of Roses" I Sofia Brut Rosé

Rosé Wine

• Reve de la Mer, Corsica, FR

  Light Pink, Grapefruit, Red Apple, Rose Petals

• Miraval, Cotes de Provence, FR

  Pale Pink, Crisp, Strawberry, Hints of Citrus

• Pascal Jolivet Sancerre, Loire Valley, FR

  Pale Pink, Lively, Unripe Cherry, Rhubarb

• Jean Luc Colombo la Dame du Rouet, Cotes du Rhone, FR

  Bright Pink, Fresh, Raspberry, Soft Finish

• Domaine Ott Clos Mireille, Cotes de Provence, FR

  Pale Salmon, Fresh, Light, Wet Stones, Peach, Citrus Peel

• Hampton Water - Languedoc, FR

  Pale Pink, Clean, Bright Red Fruit, Dry Finish

• Charles Smith "Band of Roses" Washington State, CA

  Pale Pink, White Floral, Tangerine, Grapefruit

• Flowers Sonoma Coast, CA

  Pale Salmon, Rose Petals, Bing Cherries, Grapefruit

• Matthiasson Napa Valley CA

  Grenache, Syrah, Mouvèdre, and Counoise

• Kim Crawford Marlborough, NZ

  Juicy Berries, Melon, Tropical Fruit, Sharp Acidity

• Frescobaldi Ammiraglia Alie Tuscany, IT

  Pale Ruby, Pink Grapefruit, White Peach, Bright Minerality

• Sanford Santa Rita Hills, CA

  Salmon Pink, Ripe Berries, Watermelon, Aromatic

• Legacy North Coast, CA

  lively acidity, tones of sweet, ripe peach and nectarine

Bubbles

• Perrier - Jouët Blason Rosé Brut Champagne, FR

  Salmon Pink, Crushed Strawberry, Ginger, Earth

• Louis Roederer Brut Rosé 2012 Champagne, FR

  Pale Pink, Very Crisp, Wild Red Fruit, Pink Grapefruit, Toast

• Sofia Brut Rosé Monterey County, CA

  Bright Pink, White Floral, Rhubarb, Sweet Cooking Spice

• Perrier - Jouët Belle Epoque Brut 2008 Champagne, FR

  Golden, Delicate White Peach, Spring Flowers, Marzipan, Soft, Silky Bubbles

• Krug Grande Cuvee Champagne, FR

  Golden, ripe, dried fruits, almonds, brioche, honey, vivacious bubbles.

White Wine

• Pazo Barrantes Albarino | Rias Baixas

  Golden Chamomile Blossom, Bright Lemon, Waxy Apples

• Au Bon Climat Chardonnay

Red Wine

• Sanford Est. Pinot Noir | Sta. Rita Hills

  Light-bodied, Black Raspberry, Orange Peel, Lavender

• Daou Cabernet Sauvignon | Paso Robles

  Full-bodied, Pomegranate, Tobacco Leaf, Dark Chocolate

Cocktails

• Chilli Rosa

  Fresh Watermelon Juice, Avion Tequila, Fresno Chilli Oil, Grapefruit Juice, Rosemary Syrup, Lime Juice

• Pink Sangria

  House-made Raspberry, Strawberry, Cherry & Watermelon Cubes Topped with White Sangria Beefeater Rose

• Frosé

  Slushy Rosé, Beefeater Rose, Lavender Syrup

The Garden Party

• Absolut Elyx Vodka

  St.Germain, Hibiscus Syrup, Rosewater, Egg White

All About Thyme

• Perrier Jouet

  House-made Blackberry Syrup, Thyme Syrup, Sparkling Rosé Wine, Fresh Blackberries

Drink Me

• Prosecco, Plymouth Gin

  Campari, Formula Antica Sweet Vermouth

• Basil Raspberry Mojito

  White Rum, Fresh Basil Leaves, Lime Juice Chambord, Simple Syrup, Soda

• Table Side Gin and Tonic

  Monkey 47, Tonic Water. Served Table side

Sharing Cocktails

Serves 4 – 6 People

• Strawberry Rosé Sangria

  Sparkling Rosé, Lemon Verbena Syrup, Farmer Market Strawberries, Blood Orange

• The Pink Flamingo

  Absolut Elyx, Lillet Blanc, Chilled Jasmine Tea, Orange Blossom Honey, Fresh Squeezed Lemon Juice

Ø Proof

• H2rose

  Wild Berry, Mango, Apple and Peach

• Harmless Coconut Water

• Watermelon Spritzer

  Fresh Watermelon, House-made Mint, Syrup Lime Juice, Fresh Mint Sprigs, Club Soda

Food

• Caviar

  Russian Ossetra (1oz) / Imperial 000 (Triple 000) (1oz) / Grand Reserve Ossetra (1oz)

• Seafood Enhancement

  Shrimp, Cocktail Dip, Lemon Relish/ Assortment of Oysters

• Seafood Tower

  6 Oysters, 8 Shrimps, 6 Crab Claws, Classic Dips and Comdiments

The Cheese Board

• Local and International Cheeses

  Orange Blossom Honey, Fruits, Lavash

• Artisanal Scones

  Orange Blossom, Vanilla, Cranberry, Devonshire Clotted Cream, Rose Petal Jam, Lemon Curd

Ceviche, Sashimi & Salads

• Pargo Al Coco

  Red Snapper, Coconut Milk, Aji Limo Marinade

• Criolla Seabream

  Sea Bream, Aji Amarillo, Coriander, Deep Fried Corn

• Wagyu Beef Carpaccio

  Black Truffles, Caviar, 24 CT Gold

• Ahi Tuna Seared

  Chili Daikon, Ponzu Drizzle

• Salmon Sashimi

  Black Sesame, Mustard Miso, Green Shiso

• Rose "Guacamole"

  Avocado, Corn Tortillas, Shrimp Crackers, Rose Petals

• Quinoa Al Tamarindo

  Coriander, Mint, Pomegranate

• Kale & Manchego Salad

  Candied Walnuts, Goji, Dried Cranberry

• Singapore Noodle Salad

  Taro, Soy, Scallions