The Rectory

Small Plates

Vegetarian & Vegan

• Soup of the DayGBP 5.50

• Tempura CauliflowerGBP 4.00

  with garlic and chili yogurt dip or sweet chili sauce

• Mushroom and Grana Padano AranciniGBP 5.50

• Crushed Avocado and Sourdough ToastGBP 6.50

  with poached egg

• Thai Green Mango SaladGBP 4.00

  with roasted peanuts

Meat & Fish

• Homemade Scotch EggGBP 5.50

  with piccalilli

• Chicken GoujonsGBP 6.50

  with roast pepper and feta dip

• Salt & Pepper SquidGBP 6.50

Large Plates

Vegetarian & Vegan

• Homemade Avocado Pesto LinguineGBP 9.00

  with burst cherry tomatoes

• Moroccan Chickpea TagineGBP 8.50

  with couscous

• Layered Roast Vegetables on Sourdough ToastGBP 7.00

  with caramelised onions

Meat & Fish

• Chicken KievGBP 12.50

  with mash potato and cavolo nero

• Herb Crusted Fillet of CodGBP 12.50

  with crushed peas

• Spaghetti BologneseGBP 10.50

• The Rectory BurgerGBP 14.50

  with chunky chips or skin-on fries (ask your server for details)

Sides

• Skin on Fries/Chunky ChipsGBP 3.00

• Sweet Potato FriesGBP 3.50

• Garlic Butter PotatoesGBP 4.00

• Grilled Seasonal VegetablesGBP 4.00

• Mixed Leaf SaladGBP 3.00

Desserts

• Vegan Chocolate MousseGBP 5.50

• Apple Crumble PieGBP 6.00

• Czech DumplingsGBP 5.00

  with fruit and cottage cheese