The Painter's Room

On Fridays and Saturdays, The Painter’s Room lends a refined setting to a new Claridge’s ritual: Afternoon Tea by Executive Pastry Chef Thibault Hauchard. In a contemporary interpretation of tradition, sweet and savoury courses are reimagined with bold flavours and painterly flair, from caviar tartlets to summer-light cakes and a signature peanut Paris-Brest. Each is thoughtfully paired with cocktails from the bar, capturing the artistry and spirit of The Painter’s Room.