the greek larder

Featured Items

• Greek AperitifGBP 5.00

  Ouzo, cucumber, mint, apple juice

• Greek SangriaGBP 5.00

  Retsina wine, Lillet blanc, elderflower liqueur, berries

• Roditiki LadopitaGBP 3.00

  Roditiki ladopita (Rhodes flat breads)

• Salted AlmondsGBP 3.00

• Salted PistachiosGBP 3.00

Meze Platters

• TaramosolataGBP 13.00

  dolmadakia, htipiti, fava, tzatziki, gigandes, skordalia

• OctopusGBP 32.00

  pork loukaniko, scallops, grilled beef, Goosenargh duck, skordalia

Charcuterie

• Pastourma (5 Month Cured Beef Leg)GBP 8.00

• Smoked EelGBP 10.00

  west Greece

• Greek Tea Cured Duck BreastGBP 8.50

Souvlaki

• FavaGBP 6.50

  htipiti & horta

• FishGBP 8.50

  tomato, caper & kritamo leaves, skordalia

• Homemade Pork LoukanikoGBP 4.00

  tomato & tzatziki

Meze

• FasoladaGBP 6.00

  Cannellini bean soup, seasonal root vegetables, orange zest, parsley

• Kefalotiri SaganakiGBP 6.00

  Dry cured Kalamata olive paste, black sesame seeds & wild thyme honey

• Fasianos StifadoGBP 8.50

  Hen pheasant, slow braised baby onions with cinnamon, cumin, cardamom & grape molasses

• Grilled OctopusGBP 13.00

  Paros style

• Native ScallopsGBP 9.00

  Fava (yellow split pea puree), fennel

• Kasos Style Beef Stuffed CourgetteGBP 8.00

  slow cooked elephant beans

• Smoked Old Spot Pork ChopsGBP 8.50

  tomato and Santorini capers

• Bakaliaro SkordaliaGBP 8.50

  Home cured salt cod in batter, skordalia, saffron butter onions

Mains

• Grass Fed Scottish Grilled BeefGBP 21.00

  potato & pastourma kapama pie, sautéed mushrooms

• Stuffed Old Spot Pork with Apricots & Vine LeavesGBP 18.00

  chickpeas & Romanesque cauliflower assanta

• Roast Goosenargh Duck FricasseeGBP 19.00

  Slow cooked casserole of seasonal greens

• Seasonal Filo PieGBP 13.00

  Chicory leaf salad with grape molasses & tzatziki

• Seafood YiouvetsiGBP 22.00

  Aeegean crevettes & shellfish, orzo pasta, seafood broth

• Daily fish, Spetse styleGBP 19.00

  Tomato, spring onions, herbs and bread crumbs, horta

Sides

• MaroulosalataGBP 3.00

  Romaine lettuce, spring onion & dill salad

• ChipsGBP 3.00

  With wild thyme, on request

• HortaGBP 4.00

  Seasonal wilted greens & feta

• PatzarosalataGBP 5.00

  Beetroot salad, dill, yoghurt & Aegina pistachios

Cocktails

Created by Us

• Dirty Santorini MartiniGBP 9.00

  Grey Goose Vodka, Dry Vermouth, Santorini Caper Leaves

• Izmir Mulled WineGBP 7.00

  Red wine, Tsipouro, honey, cinnamon, cloves, orange

• Skinos Pear FizzGBP 8.00

  Amalia brut Greek sparkling, Mastiha liqueur, pear

• Pomegranate KissGBP 7.50

  Tsipouro, pomegranate, lemon juice, triple sec

• Metaxa Old FashionedGBP 8.00

  Metaxa 7, Angostura bitters, brown sugar, orange peel

• Larder EspresstiniGBP 8.00

  Skinos liquor, coffee herring, espresso, Wyborowa Vodka

• Retsina SpritzGBP 6.50

  Retsina, aperol, fresh orange

• Chamomile & BourbonGBP 8.50

  Woodfood reserve, chamomile & honey syrup, St. Germain, lemon

Spirits of Greece

• Metaxa 7GBP 7.00

  Greek style brandy

• Metaxa 12GBP 9.00

• Ouzo BabajimGBP 5.00

• Ouzo Babajim Diakosaraki

  • 200ml BottleGBP 18.00

• Tsipouro Babajim (Greek Style Grappa)GBP 5.00

• Tsipouro Babajim

  • 200ml BottleGBP 18.00

• Masticha SkinosGBP 7.00

Greek Beers

• Fix Blonde

  • 330mlGBP 3.75
  • 500mlGBP 5.75

• Fix Dark

  • 330mlGBP 4.25

Greek Craft Beers

• Septem Monday's Pilsner

  • 330mlGBP 5.00

• Tinos Nisos Pilsner

  • 330mlGBP 5.75

• Serres Voreia Wit

  • 330mlGBP 6.50

• Septem Sunday's Golden Ale

  • 330mlGBP 6.50

• Marea Pale Ale

  • 330mlGBP 6.50

• The Greek Larder Dessert Ale

  A blend of honey, almonds & ginger on an oat-base craft beer

  • 330mlGBP 7.75

Non Alcoholic Cocktails

• Cucumber LemonadeGBP 4.00

  Homemade cucumber syrup, fresh lemon juice, mint

• Bloody GoatGBP 5.00

  Tomato, Worcester sauce, lemon juice, Tabasco, salt, celery

• Fennel Apple SpritzerGBP 5.00

  Apple juice, fennel syrup, lemon juice, xino nero

• Magu's GardenGBP 5.00

  Fresh pomegranate, orange, grapefruit, lime, basil