The Cocochine

Name: The Cocochine
Address: Bruton Pl, London, London, United Kingdom, W1J 6NQ
Telephone: 020 3835 3957
Price range: £41 and over
Rating: 4.7

4.7 (60)

£41 and over

International

Bruton Pl, London, London W1J 6NQ

Make a reservation

2 people

May 16, 2025

9:00 PM

Booked 7 times today

Experiences are available.

About this restaurant

Good for special occasions
Fancy
Great for fine wines

Chef Larry Jayasekara has approached the project as a custodian, preserving and enhancing the 4-story building. Classically trained but undefined by any particular style, Larry offers a cuisine that, at its core, is all about the joy of eating. Given his 20 years of experience in fine dining, he has curated relationships with a select list of fishers and artisan producers to source the finest ingredients in Britain and overseas. With access to regenerative mixed farmland in Northamptonshire, The Cocochine kitchen enjoys fruit, vegetables, seasonal flowers and livestock, including game as well as native and rare-breed pigs direct from the farm. The menu features modern and refined dishes such as Tanera Island Poached Langoustine Leek, Morel, Lemongrass and 40-day Aged Rowler Estate Beef Fillet Maitake, Red Wine Jus.
Every element of the restaurant is considered, and the experience, from the outset and throughout, is about personal connection and old-school hospitality.

Additional information

Dining style
Casual Elegant
Price
£41 and over
Cuisines
International
Hours of operation
Mon–Sat 6:00 pm–9:45 pm Tue–Sat 12:00 pm–2:30 pm
Phone number
020 3835 3957
Website
http://www.thecocochine.com/
Payment options
AMEX, Cash not accepted, Mastercard, Visa
Dress code
Business Casual
Executive chef
Larry Jayasekara
Private party facilities
For all private dining room inquiries or private hire requests, please direct your communication to our Reservations Director, Michal Jankowski at michal@thecocochine.com for prompt assistance.

Location
Bruton Pl, London, London W1J 6NQ
Neighborhood
Mayfair
Cross street
Berkeley Square, Bruton Place
Parking details
None
Public transit
Bond Street Underground Station Green Park Underground Station
Additional
Banquet, Cocktails, Counter Seating, Dog Friendly, Gender Neutral Restroom, Non-Smoking, Private Room, Wine

Experiences

3-Course Set Lunch Menu - £49
£49.00 per person
Multiple dates available
Discover the captivating 3-course set lunch menu at The Cocochine, priced at £49, curated by Chef Larry Jayasekara. Immerse yourself in a culinary journey that harmonizes exquisite flavours and meticulous presentation, mostly sourced from our own Rowler Farm and Tanera Island. Treat yourself to a refined dining experience where each dish is a work of art, showcasing the culinary mastery of Chef Larry Jayasekara. Join us at The Cocochine for a lunch like no other, where every moment is a celebration of fine gastronomy and unparalleled taste. *The Set Lunch menu is only available for party sizes up to 5 guests.
West End: Spring Signature Menu
£169.00 per person
May 1, 2025 - Jun 30, 2025
Selection of Canapés Homemade Bread & Butter - Japanese Otoro Tuna, Aged Soy, Golden Oscietra Caviar - Scottish Hand-dived XXL Scallop, Alsace Bacon, Chicken Jus - Banana Leaf 'BBQ Native Lobster, Tomato, Tamarind - Dry Aged Rowler Farm Spring Lamb, Jersey Royals, Morels, Asparagus, Wild Garlic - or A5 Kagoshima Wagyu, Shiitake (£45 supplement) - 'Watalappam' Sri Lankan Créme Carmel, Golden Oscietra Caviar - Selection of Petit Fours

Japanese Otoro Tuna,
Crutons, Golden Oscietra Caviar
Ceylon King Crab Salad,
Apple, Cucumber, Crab Consomme
Banana Leaf 'BBQ Native Lobster,
Tomato, Tamarind
Pertuis Asparagus,
Blood Orange, Chamomile, Miso Hollandaise
Scottish Hand-dived XXL Scallop,
Alsace Bacon, Kombu, Roast Chicken Jus
Dry Aged Rowler Farm Beef Tartare,
Confit Egg Yolk, Dry Kombu

Main

Dry Aged Fillet of Wild Scottish Turbot,
Baby Courgette, White Asparagus, Pandan Leaves Sauce
Fillet of Wild Scottish John Dory,
Bone Marrow, Pickled Grapes, Vadouvan
Arnaud Tauzin Chicken Breast,
Langoustine, BBQ White Asparagus, Shellfish Hollandaise
40-Day Dry-Aged Rowler Farm Sirloin of Beef,
Coconut, Green Peppercorn Jus
Dry Aged Rowler Farm Spring Lamb,
Jersey Royals, Morels, Asparagus, Wild Garlic
Rowler Farm Celeriac en Croute,
Purée, Madeira Sauce

Dessert

66% Chocolate Cremeux,
Biscuit, Crème Fraîche Ice Cream
Tahiti Vanilla Ice-Cream,
Jaggery Caramel
Raspberry,
Yuzu, Java Pepper Sorbet
Poached Yorkshire Rhubarb,
Blood Orange, White Chocolate, Yoghurt Sorbet
Exotic Savarin,
Mango, Pineapple Diplomat, Green Caradamon

Petit Fours

What 60 people are saying

The Cocochine reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7

4.7 based on recent ratings

4.8Food
4.8Service
4.6Ambience
4.3Value

Noise • Energetic

Loved For

London
International
West End London
Good for special occasions

Review summary

AI-generated from verified diner reviews

The Cocochine offers a delightful dining experience with "outstanding service and phenomenal food." Celebrated for its exquisite cuisine and "beautiful setting," it impresses with "warm and helpful staff." Diners appreciate the intimate atmosphere and attention to detail, with standout dishes like scallops and freshly made bread. Ideal for special occasions.

60 Reviews

s
sam
New York City2 reviews
3.0
Dined on May 1, 2025
1. Overall 3
2. Food 5
3. Service 3
4. Ambience 2
The food was excellent. The ambience, however, was utterly pretentious and precious. Dinner for two was a three-hour event in a relatively empty restaurant. The check for two with service was £670--definitely not worth it. We had gone to Scott's for dinner the night before where the service was excellent and the price, although high, was fair and appropriate.
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M
Mark
London1 review
5.0
Dined on April 25, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Four of us had a wonderful evening there, drinks on the top floor and then really good food from the a la carte menu in the intimate restaurant. The service was first class. Highly recommended.
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S
Sophie
London1 review
5.0
Dined on April 22, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
It was our second time at The Cocochine, and I was worried it wouldn't live up to our first experience. I needn't have worried—the dinner was absolutely spectacular. Sitting at the kitchen bar, the service was friendly and personal. Larry took the time to explain each dish and chat with us about the food, all while running a clean, calm kitchen. The food was truly exceptional, especially the scallop starter and the dessert. I could not recommend it enough and am excited to visit the new outdoor terrace they're opening.
Is this helpful?
N
N
London1 review
5.0
Dined on April 11, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Outstanding birthday dinner experience for my husbands 35th! They even gave him a personalised birthday card at the end of our meal - signed by the whole team. Cannot recommend this place enough, outstanding service and phenomenal food. Will be back <3
Is this helpful?
K
Karim
Istanbul1 review
5.0
Dined on April 4, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Hands down, the best restaurant i’ve been to in London. Amazing chef, amazing food, stunning restaurant
Is this helpful?
C
Chris
Vancouver1 review
5.0
Dined on April 3, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Excellent food, wine, ambience and service. Chef Larry and his team warmly greeted us and provided us with a superb evening. Thank you
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E
Eugene
Hong Kong2 reviews
5.0
Dined on March 31, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Beautiful setting and wonderful, warm and helpful staff. The food was as amazing as it looked especially the bread and dessert!
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D
Daniel VIP
London15 reviews
5.0
Dined on March 28, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Truly fabulous experience. Larry is not only an excellent chef but a lovely man!
Is this helpful?
N
Niamh
London2 reviews
5.0
Dined on March 21, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Impeccable service and delicious food. What more can you want. A hidden gem. Well done to Larry and the team. We will be back!
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c
charles VIP
London48 reviews
4.0
Dined on March 20, 2025
1. Overall 4
2. Food 5
3. Service 4
4. Ambience 4
The food is exquisite & sublime. The service attentive & kind. Though not swift, even though there were only 2 other customers present. No attempts made to use customers’ names. It gave the feeling they would prefer we were anonymous & were indifferent if we ever returned. The wine list is inspiring & delicious wine was served impeccably. As good a Negroni as I have ever tasted- and the most expensive £21-00. A fine spot for a table of 6 or bigger party, but a tad gloomy for just 2. But you won’t find better food in London!
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FAQs

The Cocochine is rated 4.7 stars by 60 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

May 16, 2025

9:00 PM

Booked 7 times today

Experiences are available.

Bruton Pl, London, London W1J 6NQ

Additional information

Cross street
Berkeley Square, Bruton Place
Neighborhood
Mayfair
Hours of operation
Mon–Sat 6:00 pm–9:45 pm Tue–Sat 12:00 pm–2:30 pm
Price
£41 and over
Cuisines
International
Dining style
Casual Elegant
Dress code
Business Casual
Parking details
None
Public transit
Bond Street Underground Station Green Park Underground Station
Payment options
AMEX, Cash not accepted, Mastercard, Visa
Executive chef
Larry Jayasekara
Additional
Banquet, Cocktails, Counter Seating, Dog Friendly, Gender Neutral Restroom, Non-Smoking, Private Room, Wine

Website
http://www.thecocochine.com/
Phone number
020 3835 3957
Private party facilities
For all private dining room inquiries or private hire requests, please direct your communication to our Reservations Director, Michal Jankowski at michal@thecocochine.com for prompt assistance.

The Cocochine

Make a reservation

About this restaurant

Additional information

Experiences

3-Course Set Lunch Menu - £49

West End: Spring Signature Menu

Menu

Canapes

Homemade Bread & Butter

Starter

Japanese Otoro Tuna,

Ceylon King Crab Salad,

Banana Leaf 'BBQ Native Lobster,

Pertuis Asparagus,

Scottish Hand-dived XXL Scallop,

Dry Aged Rowler Farm Beef Tartare,

Main

Dry Aged Fillet of Wild Scottish Turbot,

Fillet of Wild Scottish John Dory,

Arnaud Tauzin Chicken Breast,

40-Day Dry-Aged Rowler Farm Sirloin of Beef,

Dry Aged Rowler Farm Spring Lamb,

Rowler Farm Celeriac en Croute,

Dessert

66% Chocolate Cremeux,

Tahiti Vanilla Ice-Cream,

Raspberry,

Poached Yorkshire Rhubarb,

Exotic Savarin,

Petit Fours

What 60 people are saying

Overall ratings and reviews

Loved For

Review summary

FAQs

How is The Cocochine restaurant rated?

Is The Cocochine currently accepting reservations?

Make a reservation

Additional information