The Classic Cat

The Classic Cat reviews from people who’ve dined at this restaurant. Based on recent rating.

1. OT

   OpenTable Diner

   Miami1 review

   1.0

   Dined on May 26, 2024

   1. Overall 1
   2. Food 1
   3. Service 1
   4. Ambience 1

   -5 stars had a reservation and showed up to the restaurant to find out that it is completely shut down and closed due to vermin infestation. Didn’t get notified that this restaurant was closed.
   

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2. OT

   OpenTable Diner

   Vancouver2 reviews

   1.0

   Dined on May 19, 2024

   1. Overall 1
   2. Food 1
   3. Service 1
   4. Ambience 1

   we had a dinner reso for the this past saturday, showed up and it was closed due to rats and looked like it had been closed for a long time.... how was I able to book for 10 people when this is the case? very unhappy with this experience
   

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3. OT

   OpenTable Diner

   San Diego1 review

   1.0

   Dined on May 18, 2024

   1. Overall 1
   2. Food 1
   3. Service 1
   4. Ambience 1

   Awful experience - we showed up and it was closed with ZERO outreach prior that they were closed due to VERMIN how disgusting. I even confirmed my reservation!
   

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4. S

   Sherell

   Central Coast1 review

   1.0

   Dined on May 18, 2024

   1. Overall 1
   2. Food 1
   3. Service 1
   4. Ambience 1

   The classic cat was closed down. How do I get my reservation deposit back?
   

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5. OT

   OpenTable Diner VIP

   Los Angeles18 reviews

   5.0

   Dined on April 4, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We loved the beautiful ambience and service and everything we are or listened to🙌🏽
   

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6. OT

   OpenTable Diner

   Los Angeles1 review

   5.0

   Dined on March 24, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   I had a great time good food/drinks and music love the ambience 10/10.
   

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7. OT

   OpenTable Diner

   Los Angeles1 review

   1.0

   Dined on March 24, 2024

   1. Overall 1
   2. Food 2
   3. Service 3
   4. Ambience 2

   Overall a poor experience. Made a reservation a month in advance and made a deposit. Confirmed my reservation a day prior. When I got there, I was told I would be seated at the bar. Why wouldn’t somebody call me the day before and let me know that my reservation was going to be at a bar and not a table? Then I was told if the reservation that was set 30 minutes after me, did not show up then I would be seated at a table. This was my birthday dinner, so it was highly disappointing to be sitting at a bar with my guest, surrounded by a bunch of people instead of being at a table. Why make a reservation if you’re going to be at a bar? And again, why would the people that are coming in 30 minutes after me be reserved to a table? The food was also nothing to ride home about. Super overpriced for the quality. The service was just the bartender so I can’t speak too highly about that. The host didn’t try to accommodate at all when I stated that I was there for my birthday and was bothered that I made a reservation a month in advance and that I don’t want to be at the bar. There are plenty of other beautiful restaurants in LA that are worth going to. Don’t waste your time. 
   

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8. OT

   OpenTable Diner

   Las Vegas2 reviews

   5.0

   Dined on March 23, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Such a fun place! Great ambience good music and yummy food and drinks! Would definitely recommend.
   

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9. C

   Charlee VIP

   Portland10 reviews

   5.0

   Dined on March 3, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Great drinks with a vintage vibe. The food was also delicious, and the service was great. Recommend for a date night, girls night, or small group.
   

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10. OT

    OpenTable Diner

    Los Angeles1 review

    2.0

    Dined on February 24, 2024

    1. Overall 2
    2. Food 1
    3. Service 3
    4. Ambience 5

    They did not mention their automatic gratuity on the bill. So our waitress was tipped double after I realized this. Our sliders came out 15 minutes before another guest’s pizza came out (they were all put in as entrees at the same time) sliders were already cold by the time they hit the table.
    

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