The Clapham North

Sharing & Small Plates

• Pulled Pork Shoulder Corn ChipsGBP 12.50

  Overnight smoked pork, cheddar, guacamole, salsa, sour cream & jalapeños

• Vegan Loaded Corn ChipsGBP 12.50

  Tomato sauce, refried beans, salsa, cheese, avocado, hot sauce & spring onion

• Warm Breid Bakery Sourdough LoafGBP 6.50

  Served with garlic or marmite butter

• Potato & Rosemary FlatbreadGBP 7.50

  Topped with artichoke, red pepper, mozzarella, rocket & pesto

• Slow-Cooked Ham Hock & Wookey Hole Mature Cheddar CroquettesGBP 9.00

  Served with English mustard mayonnaise

• Beetroot Hummus & Rosary Ash Goats CheeseGBP 6.50

  With mint, toasted seed dukkah & grilled flatbread

• Bang Bang Fermented Chilli & Yuzu CauliflowerGBP 6.90

  With coriander, sesame seeds & mandarin

• Korean Chicken BitesGBP 8.00

  Chicken tossed in a smoky BBQ glaze with sesame, spring onion & fresh chilli

• Fried CalamariGBP 7.50

  Served with a smoked chilli dipping sauce, corianders shoots, chilli & spring onion

Mains

• Beer-Battered Fish & Thick Cut ChipsGBP 16.00

  Sustainably caught fish with thick cut chips, pea purée & homemade tartare sauce

• The Ultimate Club Sandwich & FriesGBP 14.00

  Lightly toasted bread with breaded chicken, pork shoulder, lettuce, tomato & summer truffle mayonnaise

• Grilled British Chicken & Truffle SaladGBP 15.50

  With Cornish eggs, cos lettuce, parmesan & a rosemary crumb

• Four Grain Superfood BowlGBP 14.70

  Bed of grains with broccoli, avocado, pickled cabbage, carrot, seeds & soy

Buns

All served in a brioche bun with rosemary salt fries. Add bacon, cheese, jalapeños, fried egg £1.50

• Plant-Based Miami BurgerGBP 15.20

  Vegan patty, bacon, smoked Applewood cheese, onion, relish & crispy onions

• Double Fillet Buttermilk Chicken BurgerGBP 15.00

  Breaded chicken breast with Coronation mango slaw, lettuce & tomato

• Hill House Farm Beef BurgerGBP 15.20

  With cheddar, cos lettuce, tomato, sweet pickle, onion & house burger sauce

Sides

add nduja ketchup (Gluten Free) £0.50

• Truffle & Parmesan FriesGBP 5.80

• Rosemary Salt FriesGBP 4.40

• Rosemary Salt Thick Cut ChipsGBP 4.40

• Watercress, Fennel & RadishGBP 4.50

  Dressed with olive oil & lemon

Desserts

• Sticky Toffee PuddingGBP 7.50

  Served with toffee sauce & vanilla ice cream

• Chocolate Brownie & Cherry Ice Cream SundaeGBP 7.80

  Topped with toasted almonds