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非常抱歉,這家餐廳無法透過OpenTable預訂。如需了解座位供應情況,請直接與餐廳業者聯繫。
The Abbey菜單的最後更新時間:2021/12/17。
Delicately fried wonton strips smothered with melted cheese and garlic ginger cream sauce. Topped with tenderloin steak or chicken
Two slices of thick-cut sharp cheddar melted between two slices of our parmesan-crusted sourdough bread and served with a cup of tomato basil soup
Tortilla chips piled high with ground beef, grilled chicken, black beans, cheese, avocado salsa, salsa, and sour cream (For half portion, choose either chicken or beef)
Two beef patties topped with cheddar, lettuce, tomato, and herb mayo. Served with French fries
Marinated in ginger soy sauce and grilled. Served with sweet ginger aioli on a bed of mixed greens
Sushi grade ahi tossed with green onion, avocado, and teriyaki sauce. Served on a bed of mixed greens, cucumber, and a side of wonton chips. Topped with garlic cream sauce. Spicy or mild
Rubbed with olive oil, roasted garlic, and jack and mozzarella. Baked in our wood-burning brick oven and served with marinara sauce
Choose chicken, tenderloin steak, or fish, cooked in adobo sauce and served on corn or flour tortillas. Topped with cabbage, tomato, and avocado salsa
Tossed in your choice of sauce: medium or spicy buffalo or teriyaki BBQ
Four all-white-meat chicken tenders served with French fries and our bleu buffalo sauce
All sandwiches served with French fries. Sub sweet potato fries or onion rings for $1.75. Make any sandwich a bowl! Bowls do not include French Fries
Blackened salmon topped with blue cheese, bacon, mixed greens, tomato, and dijon mustard on a wheat bun
Roasted beer-marinated turkey breast piled high and topped with cheddar. Served with green leaf lettuce, tomato, red onion, and herb mayo on a French roll or sourdough
Grilled chicken breast topped with fresh mozzarella, basil, roma tomato, herb mayo, and pesto on homemade focaccia bread
Dry-rubbed roasted rib-eye, shaved and served hot on a French roll with carmelized onions, swiss, creamy horseradish, and a side of au jus
Thinly sliced roasted ribeye served on a toasted French roll with cheddar cheese, BBQ sauce and crispy onion straws
Make any salad wrap style! No half-wraps. Choose ranch, blue cheese, balsamic vinaigrette, creamy ginger, buffalo ranch, Caesar, Italian, or thousand island
Ginger flank steak tossed with red bell peppers, zucchini, carrots, red onion, tomato, mozzarella, jack, and creamy ginger sweet chili dressing. Served on mixed greens and red cabbage
Romaine lettuce, roma tomatoes, black beans, sweet corn, red onion, BBQ ranch dressing. Topped with tortilla chips, avocado and grilled chicken. Finished with avocado salsa
One-quarter head of iceberg lettuce topped with bacon, crumbled blue cheese, red onion, tomato, cilantro, and blue cheese dressing
Crispy chicken served with mixed greens, crumbled blue cheese, jack, mozzarella, red onion, carrots, and tomato. Tossed in buffalo ranch dressing
Spinach tossed in balsamic vinaigrette and topped with mushrooms, red bell peppers, feta cheese, cilantro, and walnuts. Served on a bed of warm black beans and cheese
Baby spinach, herb marinated artichokes, fresh roma tomatoes, parmesan, and fresh basil. Topped with Italian dressing. Finished with buffalo mozzarella, balsamic reduction, and a walnut pesto
Grilled romaine lettuce topped with Caesar and parmesan
Mixed greens topped with carrots, tomato, jack, mozzarella, and red onions. Choose ranch, blue cheese, balsamic vinaigrette, creamy ginger, buffalo ranch, Caesar, or thousand island dressing
Served with steamed jasmine rice and vegetable medley. Topped with crispy fried garlic cabbage and sweet plum teriyaki sauce
Six-ounce grilled Atlantic salmon served with steamed jasmine rice, vegetable medley, and a grilled lemon. Topped with your choice of lemon caper butter or BBQ teriyaki glaze
Pasta tossed with garlic, sun-dried tomatoes, and a creamy walnut pesto sauce. Topped with broccoli, crushed walnuts, and parmesan. Served with a side of grilled focaccia bread
Tenderloin steak sautéed with red bell peppers, snow peas, zucchini, and udon noodles. Tossed in sweet soy-chili sauce and garnished with crispy wontons, cilantro, and chopped peanuts
Choose chicken, tenderloin steak, fish or black beans, cooked in adobo sauce and served on bibbed lettuce. Topped with cabbage, tomato, and avocado salsa
Roasted turkey with avocado, spinach, diced tomatoes, and sweet chili. Wrapped in a flour tortilla and served with a side of steamed broccoli
6oz. chicken breast grilled and topped with lemon caper sauce, served on a bed of grilled veggies
Your choice of 1/2lb. beef, turkey, or veggie burger, served on a bed of roasted veggies
Served with French fries. Sub sweet potato fries or onion rings for $1.75. Sub chicken breast for $1.75. Sub turkey or veggie patty for no extra charge. Add bacon or avocado for $1.75. Make any burger a bowl! Bowls do not include French Fries
Topped with lettuce, tomato, red onion, and herb mayo
Topped with two slices of pepper jack, dijon-infused caramelized onions, and thousand island dressing served on our parmesan-crusted sourdough
Topped with applewood smoked bacon, cheddar, beer-battered onion rings, lettuce, tomato, herb mayo, and rhubarb chipotle BBQ sauce
Topped with pepper jack, applewood smoked bacon, guacamole, mixed greens, tomato, red onion, herb mayo, and serrano butter
The Abbey's take on a veggie burger. Topped with sautéed red bell peppers, mushrooms, and onions. Served with spinach, tomato, and herb mayo on a wheat bun
Pizzas are baked in our wood-fired brick oven and served up on rustic-style 9-inch (individual) or 12-inch (regular) thin crust. Make your own: add artichoke hearts, olives, pepperoni, sausage, bacon, sun-dried tomatoes, feta, spinach, mushrooms, red bell peppers, Canadian bacon for $1.75, chopped chicken for $2 each
Pepperoni, sausage, olives, bell peppers, onions, and mushrooms on a five cheese pizza
Pesto sauce, shredded jack, mozzarella, herb-marinated artichoke, sun-dried tomatoes, and feta crumbles
Grilled chicken, cilantro, carrots, red onion, cucumber, mozzarella, and jack with spicy peanut sauce
Layered with roasted pineapple, Canadian and applewood smoked bacon, and sweet chili sauce. Garnished with green onion
Buffalo marinara sauce blend, pepperoni, crispy chicken, mozzarella, jack, and blue cheese crumbles
Spinach tossed in light garlic oil, applewood smoked bacon, jack, mozzarella, and parmesan
Fresh mozzarella, jack, asiago, and parmesan topped with sliced tomatoes and fresh basil
Chopped romaine, tomatoes, jack, mozzarella, and avocado tossed in ranch dressing, piled high on top of a five cheese pizza
BBQ pizza topped with char-grilled chicken breast tossed in rhubarb chipotle BBQ sauce, red onions, and cilantro
Rock shrimp sautéed with garlic, sweet chili, and chili paste on a bed of mozzarella and jack. Garnished with cilantro, parmesan, and a grilled lime
Mozzarella, jack, asiago, cheddar, and parmesan, with our house marinara sauce
Sliced pepperoni or sausage layered over a five-cheese pizza
Served with french fries
Served with french fries
With marinara sauce or butter
Served with French Fries
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