Ten 3

After numerous attempt to get up top due to COVID and weather, we finally made it and it was well worth it. The food and staff were wonderful and the entire dining experience was exceptional. All courses were spaced out perfectly. Be sure to get up there during a sunset!

We had a great time. The food was excellent and the service outstanding.

It’s a beautiful experience at Ten 3, however our TBone was 50% fat and the potatoes were dry. For the cost of the food, it should have more attention to details.

Guest from Seattle

Well we were probably the load annoying party.
It was fantastic. Food, service and then a view.

Thomas, Tommy, Tom, our waiter, was excellent. Great personality, very attentive, and a superb waiter. Well done Thomas. Pat this young man on the back!

Sky was absolutely amazing in customer service and the way she took care of us! She is a superstar!

Fantastic experience. Looking forward to next visit.

Amazing location with great food to match!

Ambience is fantastic, waitstaff and kitchen were on point!

Tommy was wonderful, he made our dinner awesome!

Great food and great atmosphere. Well worth the trip and expense, nothing else like it.

One of the most remarkable dining experiences in Albuquerque. Simply stunning

My partner and I spent our recent Valentine's Day dinner there, but despite the cold weather. I fixed menu for this day was excellent. A great date night out for couples who want a change of scenery. Highly recommend. Despite could cover on our day, I have no doubt the views are spectacular in the spring and summer seasons. Looking forward to going back again.

Very nice. Enjoyed our evening there very much. Will visit again.

Very lovely view, service and food!

Was beautiful and a fantastic atmosphere and food was good. But not sure if it was really worth how much it was.

The only thing even close to negative that I can say would be that I would’ve preferred to be closer to the windows given that it was my wife’s birthday. Having said that I was pleasantly surprised with the quality of the food and wine. Service was good. The cost to take the tram up is a bit much but should not deter someone from a very pleasurable dining experience. Under the previous ownersThe tram ride was included.

The sunset and moonrise were spectacular which made for a wonderful experience for a Halloween dinner. The ride up and back on the Sandia Tram was easy and fun. The meal was pricey but worthwhile.

The atmosphere was good at least. The food and service fell a little short. My main disappointment was the entree, the butcher board, which featured a cut of meat that was about 50% solid piece of fat. The waitress was kind enough to ask the staff if this was normal, to which the kitchen said that it was due to the cut of meat. We had already been waiting for our food for an hour and a half at that point so I did not want to wait for another entree to be prepared. The waitress never really stopped by to let us know how much longer it would be for our entree. There was over a 1 hour between our starters and entree. Unfortunately, I left hungry after the $175 bill and stopped on my way home to get something else to eat.

Disappointing because it is so time consuming to make plans eat here.

The tram operators and staff were amazing, friendly and very COVID conscious. Ten 3 is amazing food was exactly what you would expect from an establishment of that caliber. However due to COVID restrictions at the restaurant some of the experience was lost.

Fabulous evening - dinner, service and atmosphere! Our server Clementine gave outstanding service and food was delicious especially the decadent smoked Gouda gratin!

In honor of our grandparents for helping so many people all the time. Unfortunately during this time of Corona we had to sit at two separate tables. It didn’t make any sense. They can stuff everyone in a tram without social distancing then we were told way to many times not to share our food or sit with our other party. The manager even came to us after multiple waiters and waitresses kept reminding us of these protocols. The staff and management was very annoying with these reminders. The dinner turned out just ok. The food was just ok. The special was a pretty big steak that was recommended so that’s what I ordered. Not that tasty and a little tough for a steak that cost over $60.

Ambiance, and service was outstanding.
Foie Gras was incredibly good. Steak dish was a little tough but still good. Sunset is the best time to eat here. Overall, experience was wonderful.

The food was superb and the service was top notch.

We’d been to Ten 3 last year a few times and it was good. This was our first time going in 2020 and we were really impressed. Our waiter, Thomas, was fantastic and the food perfect. Highly recommend the Lavender Lady cocktail. It seems like Ten 3 has really improved since opening last year.

Delicious dining with a view! One of the most unique restaurants. I would highly recommend Ten 3! The experience is topped off with the fantastic ride up and down the mountain in the Sandia Peak Tramway. Special thanks to the Abruzzo Family.

Beautiful. Our server was amazing. He took great care of us. The food was fantastic. The view was impeccable.

We celebrated a friends birthday. Had a beautiful dinner all the food was delicious from the starters to the dessert. We passed our plates to taste and everyone had good food from the steak to the chefs special and the rack of lamb! The lamb was bomb! Perfectly cooked at medium well. The mashed potatoes amazing! Definitely have to go again

Delicious food and drinks. The view was stunning on top of the mountain. The staff was super friendly. It’s a bucket list for everyone

The location is a amazing, the view is amazing, and the food is amazing. We were right by the kitchen and and the servers station so it was pretty loud, but we learned a bunch of cool facts about the sunset and moon rise, the watched the crescent moon set. The things you notice at the top of the mountain.

We’ve been many times since they opened under both chefs. It’s been excellent every time.

We came to Ten 3 to celebrate my wife's birthday. We got late reservations at 8pm. My wife had the butcher board, which she can't stop talking about the venison because it was so delicious. Everything we ate was amazing, from the starter bread and butter, the brussel sprouts and crab cake, and the salmon! Our waiter Thomas was amazing, he took our joking around in stride. The tram ride was easy, when you arrive you let them know you have a reservation and they accommodate and get you onto the next available flight.
10/10 would recommend

Food and service were good. Very expensive. Miserable wait of 2 hours for the tram back down.

We had a wonderful time, the food was outstanding and the service even better!

Beautiful view and really great food. Loved it!

The whole experience was good except for the fact that we made a reservation and still had to wait about a half hour. They did accommodate us and let us sit in the bar while we waited, but the experience would have been better if they made reservations a priority.

It was my birthday dinner and was an overall great experience. The tram ride was beautiful and the restaurant as well. The only complaint I have is that we were having to wait for a special table and thought it would be near a window for the spectacular view, but it was not. There was nothing special about the table we had. The food was expectedly pricey, but was really delicious. My husband and I had the filet and it was tender and tasty. I also recommend the crab cake.

Justin provided awesome service. Try rheir crispy brussel sprouts with their pomegranate/ balsamic reduction!

We did the fine dining, the food was amazing along with the amazing view out of the large windows which overlooked the night time city lights. Defiantly worth it!