Enable JavaScript to run this app.
Ir al contenido principal
Logotipo de OpenTable
TARTINE & TARTELETTE, Naples, FL

TARTINE & TARTELETTE

4.8 (471)
De $31 a $50
Francesa
11121 Health Park Blvd, Naples, 34110 FL

Haz una reservación

2 personas
7:00 p.m.

Acerca de este restaurante

  • Encantador
  • Joya de la zona
  • Romántico
In a warm and refined environment, Galyna and Sergiy welcome you for dinner to discover the flavors of French cuisine.
All of their entrees are homemade from fresh ingredients by Chef Sergiy, who after obtaining his professional cooking degree, worked in various gourmet restaurants and prepared meals.
Galyna and Sergiy arrived Florida after operating and development a restaurant in Ukraine for 10 years.
The cookery is the pleasure of others it is why they are committed and want to satisfy their clientele by offering a friendly welcome and innovative food that is always made from scratch with high quality ingredients.

Información adicional

  • Ambiente
    Informal
  • Precios
    De $31 a $50
  • Cocinas
    Francesa, Europea
  • Horarios
    Lun–Sáb 17:00–21:00
  • Número de teléfono
    (239) 888-1151
  • Página web
    https://www.tartinetartelette.com/
  • Opciones de pago
    AMEX, Discover, Mastercard, Visa
  • Dress code
    De vestir
  • Chef ejecutivo
    Sergiy Horyslavskyy
  • Ubicación
    11121 Health Park Blvd, Naples, 34110 FL
  • Zona
    Nápoles
  • Intersección en calle
    Immokalee Rd and Goodlette Frank Rd
  • Parking details
    Estacionamiento público
  • Adicional
    Acceso para silla ruedas, Cafetería, Cargo por descorche, Cervezas, Cócteles, Comida al aire libre, Comida al aire libre, Comida para llevar, Opciones libres de gluten, Se admiten perros, Vinos, Zona exterior para fumadores

Preguntar a Concierge
IA (beta)

Nuestro asistente de IA, Concierge, está a tu disposición para responder a tus preguntas sobre este restaurante.

Menú

El menú de TARTINE & TARTELETTE se actualizó por última vez el 16/12/2022.

Entree split $10

Appetizers

  • Terrine de Foie GrasUSD 24.90

    • 6 Escargots au Beurre d'AilUSD 14.95

      6 snails in garlic butter

      • Assiette de Saumon FuméUSD 17.95

        Homemade smoked salmon, Green mix salad, served with Bread

        • Mesclun Mixed Green SaladUSD 12.90

          with tomato, cucumber, celery and homemade vinaigrette

          Soups

          • Onion SoupUSD 12.99

            • Wild Mushroom SoupUSD 14.99

              Cheese Plate

              Served with french baguette, fruits and nuts

              • Brie, Roquefort, TruffleUSD 29.99

                Chef's Signature

                • Ris de Veau en Sauce au VermouthUSD 44.90

                  Veal sweetbreads, vermouth sauce

                  Slow-Cooked and Grilled Meat

                  • Cassolette de Pore au Sauce MoutardeUSD 40.99

                    Pork and White Bean Cassoulet with seasonal vegetables served with potato

                    • Carré d'Agneau en Croûte d'HerbesUSD 45.99

                      Pan seared Rack of lamb with lamb jus sauce and baked potato

                      • Magret de CanardUSD 45.99

                        Pan-Seared Duck Breast with Berry Sauce, baked potato

                        • Boeuf BourguignonUSD 40.99

                          Pieces of beef cooked slowly in a red wine sauce, mushrooms, bacon, onions and potato

                          • Cassolette de Veau à la ProvençaleUSD 44.99

                            Veal simmered with olives, tomatoes and provencal herbs

                            • Lapin à la CrèmeUSD 44.99

                              Braised Rabbit Lea In Fresh Cream Sauce with Mushroom

                              • Coq au VinUSD 39.99

                                braised slowly in red wine, mushrooms, served with potato

                                • Poulet à la NormandeUSD 39.99

                                  Homemade pasta with pieces of chicken tenderloin, mushroom and mild cream sauce

                                  Fish and Seafood

                                  • Le Poisson du JourUSD 40.99

                                    Fresh fish of the day with light butter sauce

                                    • Seafood BouillabaisseUSD 44.99

                                      Fish soup with yellow tail snapper, salmon, jumbo shrimps, selery, garlic, leeks, tomato, saffron

                                      Última actualización: 27 de octubre de 2022

                                      Lo que dicen 471 personas

                                      Reseñas de TARTINE & TARTELETTE de comensales del restaurante. Basadas en valoraciones recientes.

                                      Calificaciones y reseñas generales

                                      Solo los comensales que han comido en este restaurante pueden realizar reseñas

                                      4.8
                                      4.8 de acuerdo a calificaciones recientes
                                      • 4.8Comida
                                      • 5.0Servicio
                                      • 5.0Ambiente
                                      • 4.5Valor

                                      Ruido • Discreto

                                      471 reseñas

                                      1. Tom

                                        Miami - Dade8 reseñas

                                        5.0

                                        Comieron en 1 de marzo de 2025

                                        1. Global 5
                                        2. Comida 5
                                        3. Servicio 5
                                        4. Ambiente 5
                                        The Veal Sweetbread and Duck breast were the best we’ve ever had! And we ate two baskets of bread-just couldn’t stop! 😂 Definitely coming back!

                                        A 1 persona le resultó útil

                                      2. Don

                                        Gran Boston1 reseña

                                        5.0

                                        Comieron en 15 de febrero de 2025

                                        1. Global 5
                                        2. Comida 5
                                        3. Servicio 5
                                        4. Ambiente 5
                                        Galyna and Sergiy are passionate about the food they serve. They go out of their way to source the best ingredients, and it shows in every bite. But beyond just great food, they create an experience that feels warm, personal, and deeply rooted in their love of both French and Ukrainian culinary traditions. We dined here on Valentine's Day, and it was a thoughtful, well-paced meal where every course felt intentional. The duck pâté with pistachio was one of the best I’ve had outside of France—rustic, rich, and perfectly paired with fruit jam and bread. The fish course was another standout, a beautifully cooked wild-caught fillet with risotto. Then came dessert, a true reflection of their unique blend of traditions. The Floating Island, a delicate meringue on crème anglaise with caramel drizzle, was pure French elegance. The Chef’s Special Dessert turned out to be a stunning honey cake, a comforting nod to their Ukrainian roots. What makes this place special isn’t just the food. It’s the dedication. Running a restaurant is hard enough, but they also operate a separate bakery just a stone’s throw away, where you’ll find everything from perfect Croque Monsieurs to Khinkali (Eastern European dumplings) and, of course, more of that incredible honey cake. If dinner leaves you wanting more, it’s worth making a stop there the next morning. This isn’t a place chasing trends. It’s built on skill, heart, and sheer hard work. No restaurant is perfect, but if you appreciate food made with passion and a great story behind it, this is a restaurant—and a bakery—worth supporting.
                                        TARTINE & TARTELETTESe respondió el 21 de febrero de 2025
                                        Thank you for your kind and thoughtful review! We’re delighted that you enjoyed our food, atmosphere, and dedication to our craft. It means a lot to us that your evening felt special, and we look forward to welcoming you again—both at the restaurant and the bakery!

                                        A 1 persona le resultó útil

                                      3. Gerard VIP

                                        Nueva York20 reseñas

                                        2.0

                                        Comieron en 14 de febrero de 2025

                                        1. Global 2
                                        2. Comida 2
                                        3. Servicio 3
                                        4. Ambiente 3
                                        The host couple was very nice, and the atmosphere was pleasant. The restaurant does not serve tap water, only bottled which you pay for. The wine list did not offer an option for wine by the glass, which would have been nice for the casual drinker or solo diner. I would have preferred that the quail had been deboned, but besides that, the food was so over salted that if I had high blood pressure, I would have had a stroke.
                                        TARTINE & TARTELETTESe respondió el 21 de febrero de 2025
                                        Thank you for your feedback. We’re glad you appreciated our hospitality and atmosphere. We strive to provide the best experience for our guests, and we’ll certainly take your comments into account. We’re always happy to adjust seasoning upon request and appreciate the opportunity to improve. We hope you’ll consider giving us another try in the future!

                                        ¿Te fue útil?

                                      4. John

                                        Pittsburgh1 reseña

                                        5.0

                                        Comieron en 12 de febrero de 2025

                                        1. Global 5
                                        2. Comida 5
                                        3. Servicio 5
                                        4. Ambiente 5
                                        Sergiy and Galyna are amazing! They treated us like family… we’ve spent a lot of time in France and they made the most authentic French food! We ordered the wild mushroom soup, cassoulet, sweetbreads, smoked salmon & bouillabaisse every bite was delicious…they also helped pair the most perfect wines …make sure you save room for the deserts all made in house Napoleons, Opera Cake and triple chocolate mousse paired with coffee with the perfect crema on top…they make and serve everything to order so give yourself time to relax and soak it all in…it will become a favorite!

                                        A 1 persona le resultó útil

                                      5. Donna

                                        Región de la Bahía de San Francisco4 reseñas

                                        2.0

                                        Comieron en 9 de febrero de 2025

                                        1. Global 2
                                        2. Comida 2
                                        3. Servicio 2
                                        4. Ambiente 4
                                        not what it used to be. when owned by the French couple. food may have been frozen . casolet was a bowl of tasteless mush . Been burgenoin dry and boiling hot from microwave. no taste. Apple strudel mushy and boiling hot as well . only served bottled water, no tapwater available. Of course it was an up charge and the bread was a charge as well although I have to say it was excellent. The presentation on all of the food was nonexistent . the owner who was our service person had trouble understanding us. It used to be great but not anymore. I’m sorry to have to write this because I know it’s not good for them, but it’s the reality.

                                        ¿Te fue útil?

                                      6. Karin VIP

                                        Minneapolis - St. Paul18 reseñas

                                        5.0

                                        Comieron en 1 de febrero de 2025

                                        1. Global 5
                                        2. Comida 5
                                        3. Servicio 5
                                        4. Ambiente 5
                                        Wonderfully small and intimate! This is a family-owned business that we love to visit and support - authentic French cuisine and great wine list!!

                                        ¿Te fue útil?

                                      7. Tom

                                        Miami - Dade8 reseñas

                                        5.0

                                        Comieron en 19 de enero de 2025

                                        1. Global 5
                                        2. Comida 5
                                        3. Servicio 5
                                        4. Ambiente 5
                                        The mushroom soup, onion soup, and pan-seared lamb were absolutely delicious. Every dish was bursting with flavor and perfectly prepared!👍👌

                                        ¿Te fue útil?

                                      8. Teresa

                                        Sudoeste de la Florida7 reseñas

                                        5.0

                                        Comieron en 19 de enero de 2025

                                        1. Global 5
                                        2. Comida 5
                                        3. Servicio 5
                                        4. Ambiente 5
                                        The escargots were the most delicious I’ve ever tried, and the duck breast with berry sauce was incredibly tender. An unforgettable culinary experience!

                                        ¿Te fue útil?

                                      9. Jamie VIP

                                        Central Kentucky48 reseñas

                                        1.0

                                        Comieron en 17 de enero de 2025

                                        1. Global 1
                                        2. Comida 1
                                        3. Servicio 1
                                        4. Ambiente 3
                                        Huge disappointment and so many things were off for a ‘fine dining ‘ restaurant. I arrived at 5:00pm on a Friday night and the restaurant was empty. The server seated me immediately. Asked me if I had any questions about the menu, I asked about the cassoulet, he wrote it down as my entre choice, without waiting for me to ask a question. He oddly then kept tapping his pen on my menu for me to keep ordering. I asked for French Onion soup and he said I would have the mushroom soup. It was 5:05 pm when he walked away with my order. It was a few minutes later when my soup arrived. The mushroom soup was delicious. Then bread I didn’t order arrived. At 5:15 the cassoulet arrived. It was not a traditional cassoulet or similar to any I have ever eaten. It was a cross between a vegetable soup and stew with chunks of pork. There was no duck, no duck confit, and only a few beans. The temperature was lukewarm as if it had just been microwaved, it was not in a traditional cassoulet nor had seen the inside of an oven. Very disappointing. I’m not exaggerating at all, he removed the stew asked me if I wanted dessert or coffee, when I declined, he handed my the check. My check was $87 including a $6 charge for bread I didn’t ask for. After tip, my underwhelming dinner cost $105. When I got in my car it was 5:34. What a shame.

                                        ¿Te fue útil?

                                      10. Harold

                                        Minneapolis - St. Paul3 reseñas

                                        5.0

                                        Comieron en 16 de enero de 2025

                                        1. Global 5
                                        2. Comida 5
                                        3. Servicio 5
                                        4. Ambiente 5
                                        We enjoyed our dining experience at Tartinr & Tartelette. The food was excellent, service was exceptional and we highly recommend this restaurant.

                                        ¿Te fue útil?

                                      Preguntas frecuentes

                                      TARTINE & TARTELETTE ofrece pedidos para llevar; para hacer tu pedido para llevar, llama al restaurante al (239) 888-1151.

                                      TARTINE & TARTELETTE tiene una calificación promedio de 4.8 estrellas, según 471 comensales de OpenTable.

                                      Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

                                      1. Inicio
                                      2. Estados Unidos
                                      3. Sudoeste de la Florida
                                      4. Nápoles
                                      5. Nápoles

                                      Haz una reservación

                                      2 personas
                                      7:00 p.m.
                                      Mapa de Google para TARTINE & TARTELETTE

                                      11121 Health Park Blvd, Naples, 34110 FL

                                      Información adicional

                                      • Intersección en calle
                                        Immokalee Rd and Goodlette Frank Rd
                                      • Zona
                                        Nápoles
                                      • Horarios
                                        Lun–Sáb 17:00–21:00
                                      • Precios
                                        De $31 a $50
                                      • Cocinas
                                        Francesa, Europea
                                      • Ambiente
                                        Informal
                                      • Dress code
                                        De vestir
                                      • Parking details
                                        Estacionamiento público
                                      • Opciones de pago
                                        AMEX, Discover, Mastercard, Visa
                                      • Chef ejecutivo
                                        Sergiy Horyslavskyy
                                      • Adicional
                                        Acceso para silla ruedas, Cafetería, Cargo por descorche, Cervezas, Cócteles, Comida al aire libre, Comida al aire libre, Comida para llevar, Opciones libres de gluten, Se admiten perros, Vinos, Zona exterior para fumadores
                                      Descubrir
                                      OpenTable
                                      • Acerca de OpenTable
                                      • Blog
                                      • Carreras
                                      • Prensa
                                      Más
                                      Nuestros sitios
                                      Empresas
                                      • Solución de administración de restaurantes
                                      • Software de reservaciones para restaurantes
                                      • Software de marketing para restaurantes
                                      • Software de eventos para restaurantes
                                      • OpenTable para Restaurantes
                                      • OpenTable para Grupos de Restaurantes
                                      • Recursos para restaurantes
                                      • Planes y precios de OpenTable
                                      Únete a nosotros
                                      • Política de privacidad
                                      • Términos de uso
                                      • Cookies y anuncios según intereses
                                      • No vendan o compartan mi información personal.
                                      • Declaración de accesibilidad
                                      • Preferencias de cookies
                                      Copyright © 2025 OpenTable, Inc. Alphabeta Building, 14-18 Finsbury Square, London EC2A 1AH - Todos los derechos reservados.
                                      OpenTable es parte de Booking Holdings, líder mundial en viajes en línea y otros servicios relacionados.
                                      Logotipo de Booking
                                      Logotipo de Priceline
                                      Logotipo de KAYAK
                                      Logotipo de Agoda
                                      Logotipo de OpenTable