Surf & Sirloin

Name: Surf & Sirloin
Address: 13090 Manchester Rd, Des Peres, MO, United States, 63131
Telephone: (314) 822-3637
Price range: $31 to $50
Rating: 4.5

4.5 (645)

$31 to $50

Steakhouse

13090 Manchester Rd, Des Peres, MO 63131

About this restaurant

Good for special occasions
Romantic
Neighborhood gem

When Surf & Sirloin opened its doors in 1994, owner Larry Karagiannis wanted to serve high quality steaks and fresh seafood at a reasonable price.
As for the seafood, Surf & Sirloin has always acquired its fish whole so the product can be inspected on site to ensure quality and integrity. Many favorites include Jumbo Shrimp Tempura (made with REAL beer batter), seared Maine Sea Scallops, Scottish Salmon & oyster’s Rockefeller.
For the steak eaters of the world, Surf & Sirloin offers a variety of different cuts. The tender Filet Mignon with classic Béarnaise is our most popular item but for those looking for more flavor; a hand- cut 14oz New York Strip or the 16oz Rib Eye is the way to go. For a mix of the two, go for the 24 ounce Porterhouse (The cut reserved for Kings).
I

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Dining areas

Additional information

Dining style
Elegant Dining
Price
$31 to $50
Cuisines
Steakhouse, Seafood
Hours of operation
Fri 5:00 pm–9:00 pm Sat 5:00 pm–9:30 pm Lunch Tue–Fri 11:00 am–2:00 pm Dinner Tue–Thu 5:00 pm–9:00 pm Sun 4:30 pm–8:30 pm
Phone number
(314) 822-3637
Website
http://surfandsirloin.com/
Payment options
AMEX, Diners Club, Discover, Mastercard, Visa
Dress code
Smart Casual
Executive chef
Renald Karras
Catering
With one of the Largest Smokers in St Louis, we can accommodate catering parties of up to 1,000 People. Please call for details.
Private party facilities
We offer private dining packages for groups as small as 15 people, and as large as 155. We have three separate private party rooms, the smallest room can accommodate up to 30 people, the second room holds up to 45, and the largest room seats up to 80. From Wedding Rehearsals, Birthday & Anniversary Celebrations, Family Reunions, or Pharmaceutical Events, We would be happy to serve your needs.

Location
13090 Manchester Rd, Des Peres, MO 63131
Neighborhood
Des Peres
Cross street
Manchester and Westmark
Parking details
Private Lot
Additional
Banquet, Bar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gluten-free Options, Indoor Fireplace, Outdoor Smoking Area, Patio/Outdoor Dining, Private Room, Takeout, Wheelchair Access, Wine

Popular dishes

Scottish Salmon Dijon$34.00
Shrimp Tempura$33.00
Cod$29.00
Broiled or Fried
New Orleans Cajun Shrimp$35.00
Maryland Style Crab Cakes$42.00
Maine Dry Pack Sea Scallops$46.00
Single North Atlantic Lobster Tail$40.00
Twin North Atlantic Lobster Tails$75.00
Alaskan King Crab Legs (1 or 2 Lbs)
- A.Q.
Fresh Catch
- A.Q.

Entree Add-Ons

Sauteed Mushrooms$4.00
Steak Larry Style (Filet Only)$16.00
3 Shrimp Tempura$15.00
2 Scallops$21.00
6 oz. Maine Lobster Tail$35.00
Mushroom Bordelaise$3.00
Brandy Peppercorn$3.00
Bearnaise$3.00

Sirloin

Rack of Lamb$55.00
Tenderloin Medallions$35.00
Peppered Filet Medallions$44.00
6 oz. Filet Mignon$40.00
9 oz. Filet Mignon$47.00
14 oz. New York Strip$48.00
16 oz. Ribeye$50.00
14 oz. Veal Loin Chop$46.00
24 oz. Porterhouse$79.00

Eclectic

Pork Rib Chop$25.00
Chicken Piccata$22.00
Chicken Chardonnay$22.00
Chicken Marsala$22.00
Chicken Parmesan$22.00
Filet & Lobster$65.00

Premium Sides

Anna Potatoes$7.00
Sauteed Mushrooms$7.00
Creamed Spinach$7.00
Asparagus$7.00
Twice Baked Potato$7.00
Greek Style Roasted Potatoes$7.00

What 645 people are saying

Surf & Sirloin reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

4.5

4.5 based on all time ratings

4.6Food
4.5Service
4.3Ambience
4.1Value

Noise • Moderate

645 Reviews

E
Erin
Chicago / Illinois4 reviews
5.0
Dined on September 7, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We were very satisfied with all aspects of our. Is it
Is this helpful?
B
Brian VIP
Phoenix / Arizona61 reviews
5.0
Dined on September 6, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We had a great meal as usual yesterday evening. We were pleased to find out it was also the 30th anniversary of Surf & Sirloin. Congratulations to Larry, Stavro, Hamm and the rest of the Karafiannis Family and Suffer & Sirloin staff.
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M
Michael
St. Louis13 reviews
3.0
Dined on September 4, 2024
1. Overall 3
2. Food 3
3. Service 4
4. Ambience 3
The food was just okay. Had the filet and it was good the Lobster was tough and chewy over cooked I think. The clam chowder was excellent as was the vegetable soup. The rest of the food was average at best.
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B
BRIAN
Tampa / Central Florida West8 reviews
4.0
Dined on September 3, 2024
1. Overall 4
2. Food 5
3. Service 5
4. Ambience 3
Excellent food and service but a little pricey. The cost of the cocktail’s was also pricey
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R
Richard
San Francisco Bay Area9 reviews
5.0
Dined on September 3, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Excellent value and quality. The snapper was awesome!
Is this helpful?
OT
OpenTable Diner
St. Louis4 reviews
5.0
Dined on August 25, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We arrived a little early for our 7pm reservation but were seated immediately. Our server was Cori, who was both friendly and attentive. Our cocktails were heavenly. Our appetizers, the Saganaki and the Maryland Crab Cake were tasty. Our entrees, the NY Strip and the Filet/Lobster Tail, were prepared perfectly, and the crème brûlée dessert didn’t disappoint. Our evening was relaxed, we weren’t rushed because of overbooked reservations, and overall, our experience was outstanding. 🤌🏼. 👍🏼👍🏼 Highly recommended.
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OT
OpenTable Diner
St. Louis3 reviews
5.0
Dined on August 24, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
My wife had salmon dijon and it was prepared exactly as she requested and her first comment was that it was so creamy. She also had the mixed vegetables which were very nicely prepared, well seasoned and delicious. I had a tough choice between the 16 oz ribeye (one of my favorites) and the rack of lamb. Since I almost never see rack of lamb as a menu option, it won out. And was it delicious. Seared with nice grill marks, perfectly pink inside, tender, delicious and the seasoning was superb. We finished up with delicious Baklava and coffee which was a perfect finale for a great dinner. A little bit pricey for a regular Saturday night date night, but a great venue for any special occasion.
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J
John
Alabama30 reviews
5.0
Dined on August 10, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
We have enjoyed many visits to this restaurant in past years. It is one of our favorites for special occasions. The staff is very warm and recognize us as regular customers. They are leaving OpenTable for some reason.
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G
Glen VIP
St. Louis1 review
5.0
Dined on August 10, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Absolutely outstanding service and excellent menu items!!
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A
Arlene
St. Louis1 review
3.0
Dined on August 3, 2024
1. Overall 3
2. Food 3
3. Service 4
4. Ambience 3
Service was on the slower side, but our server was nice. I ordered a rib eye medium rare and it was served to me medium.
Surf & SirloinResponded on August 5, 2024
Sorry to hear that about your ribeye. If you decide to visit us again please let us know if there an issue with your food and we will gladly replace it for you. Thank you, Stavro
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FAQs

Surf & Sirloin offers takeout which you can order by calling the restaurant at (314) 822-3637.

Surf & Sirloin is rated 4.5 stars by 645 OpenTable diners.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?

Claim this listing

13090 Manchester Rd, Des Peres, MO 63131

Dining areas

Additional information

Cross street
Manchester and Westmark
Neighborhood
Des Peres
Hours of operation
Fri 5:00 pm–9:00 pm Sat 5:00 pm–9:30 pm Lunch Tue–Fri 11:00 am–2:00 pm Dinner Tue–Thu 5:00 pm–9:00 pm Sun 4:30 pm–8:30 pm
Price
$31 to $50
Cuisines
Steakhouse, Seafood
Dining style
Elegant Dining
Dress code
Smart Casual
Parking details
Private Lot
Payment options
AMEX, Diners Club, Discover, Mastercard, Visa
Executive chef
Renald Karras
Additional
Banquet, Bar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gluten-free Options, Indoor Fireplace, Outdoor Smoking Area, Patio/Outdoor Dining, Private Room, Takeout, Wheelchair Access, Wine

Website
http://surfandsirloin.com/
Phone number
(314) 822-3637
Catering
With one of the Largest Smokers in St Louis, we can accommodate catering parties of up to 1,000 People. Please call for details.
Private party facilities
We offer private dining packages for groups as small as 15 people, and as large as 155. We have three separate private party rooms, the smallest room can accommodate up to 30 people, the second room holds up to 45, and the largest room seats up to 80. From Wedding Rehearsals, Birthday & Anniversary Celebrations, Family Reunions, or Pharmaceutical Events, We would be happy to serve your needs.

Surf & Sirloin

About this restaurant

Not available on OpenTable

There’s more to explore

Dining areas

Additional information

2 Scallops

Greek Salad

Garden Salad

Appetizers

Garlic Cheese Bread$7.00

Saganaki$12.00

Toasted Ravioli$12.00

Shrimp Cocktail$15.00

Shrimp Tempura$15.00

New Orleans Style BBQ Shrimp$17.00

Oysters Rockefeller$20.00

Blue Point Oysters$24.00

Grilled Octopus$18.00

Maryland Style Crab Cake$19.00

Escargot$14.00

Soups & Salads

Beef Vegetable$7.00

New England Clam Chowder$9.00

Greek Village Tomato Salad$18.00

House Salad$12.00

Caesar Salad$13.00

Greek Salad$13.00

Surf

Scottish Salmon Dijon$34.00

Shrimp Tempura$33.00

Cod$29.00

New Orleans Cajun Shrimp$35.00

Maryland Style Crab Cakes$42.00

Maine Dry Pack Sea Scallops$46.00

Single North Atlantic Lobster Tail$40.00

Twin North Atlantic Lobster Tails$75.00

Alaskan King Crab Legs (1 or 2 Lbs)

Fresh Catch

Entree Add-Ons

Sauteed Mushrooms$4.00

Steak Larry Style (Filet Only)$16.00

3 Shrimp Tempura$15.00

2 Scallops$21.00

6 oz. Maine Lobster Tail$35.00

Mushroom Bordelaise$3.00

Brandy Peppercorn$3.00

Bearnaise$3.00

Sirloin

Rack of Lamb$55.00

Tenderloin Medallions$35.00

Peppered Filet Medallions$44.00

6 oz. Filet Mignon$40.00

9 oz. Filet Mignon$47.00

14 oz. New York Strip$48.00

16 oz. Ribeye$50.00

14 oz. Veal Loin Chop$46.00

24 oz. Porterhouse$79.00

Eclectic

Pork Rib Chop$25.00

Chicken Piccata$22.00

Chicken Chardonnay$22.00

Chicken Marsala$22.00

Chicken Parmesan$22.00

Filet & Lobster$65.00

Premium Sides

Anna Potatoes$7.00

Sauteed Mushrooms$7.00

Creamed Spinach$7.00

Asparagus$7.00

Twice Baked Potato$7.00

Greek Style Roasted Potatoes$7.00

Overall ratings and reviews

FAQs

Does Surf & Sirloin offer delivery through OpenTable or takeout?

How is Surf & Sirloin restaurant rated?

Not available on OpenTable

Dining areas

Additional information