只有在這家餐廳用餐過的食客才能發表評論
4.9
- 4.8食物
- 4.8服務
- 4.7氛圍
- 4.5CP值
噪音 • 尚可
Visa Dining Collection
行政主廚:Chef Fermin Nunez
OpenTable美食編輯: Originally from Torreon, Mexico, Eater Austin’s 2018 chef of the year and 2024 James Beard semifinalist Fermín Núñez celebrates his passion for handmade masa at Suerte. It’s the foundation for tacos, tostadas, and more stuffed with everything from duck carnitas to goat barbacoa and drizzled with a host of salsas. True to laidback Austin, it’s all served in a space with light woods and exposed brick walls alongside plenty of mezcal cocktails and natural wine.
每人平均消費US$100.00
預付
Suerte 的評分,來自曾造訪用餐過的客人。根據最近的評分
只有在這家餐廳用餐過的食客才能發表評論
噪音 • 尚可