Stoke & Rye

Name: Stoke & Rye
Address: 126 Riverfront Lane, Avon, CO, United States, 81620
Telephone: (970) 790-5500
Price range: De 31 $ à 50 $
Rating: 4.2

4,2 (511)

De 31 $ à 50 $

Américain Contemporaine

126 Riverfront Lane, Avon, CO 81620

Effectuer une réservation

2 personnes

1 mai 2025

19 h 00

Réservée 6 fois aujourd'hui

Des expériences sont disponibles.

À propos de ce restaurant

Bien pour les occasions spéciales
Idéal pour les cocktails créatifs
Idéal pour les plus belles vues

OUR INSPIRATION
Stoke & Rye by Chef Richard Sandoval is a modern American grill with a menu reflecting both the Colorado landscape and Chef Sandoval’s creative stylings. Dishes are genuine, time-honored, and traditional -- slow roasting in wood embers, braising, preserving, and smoking techniques bring the true flavors of America's great foods. Grilled steaks, flamed tomahawk, hand-cut steaks and chops, shucked oysters, house-smoked line caught Colorado trout and more comprise the menu highlights.

OUR BACKDROP
Located inside the Vail Valley’s award-winning Westin Riverfront, the spacious Stoke & Rye dining room is bright and airy, embracing the natural beauty of the Rocky Mountains with colorful fabrics, earthy textures, rustic mixed metal design elements and botanicals. Guests can enjoy unmatched views of Beaver Creek Mountain and the Eagle River on Stoke & Rye’s expansive patio, which offers multiple fire pits and a full-service outdoor bar.

Informations supplémentaires

Style de restauration
Élégant mais décontracté
Prix
De 31 $ à 50 $
Cuisines
Américain Contemporaine, Gril, Grillade
Heures d'ouverture
Déjeuner Quotidien 07H00–11H00 Souper mar.–sam. 17H00–21H00 Bar mar.–sam. 17H00–22H00
Numéro de téléphone
(970) 790-5500
Site Internet
http://www.stokeandrye.com/
Options de paiement
American Express, Argent comptant non accepté, Discover, Mastercard, Visa
Dress code
Tenue décontractée
Chef de cuisine
Angel Munoz
Service traiteur
Our versatile catering department will indulge you, from the most casual family reunion to the most elegant wedding. Let us customize your event. Call 970.790.2076
Installations pour groupes privés
There’s something about gathering around a table and enjoying delicious drinks and a killer meal that turns a typical get-together into a real occasion. Customized dining experiences from a small get-together with friends and family to a corporate retreat or a wedding celebration for up to 150. Please reach out to us at: hello@stokeandrye.com

Lieux
126 Riverfront Lane, Avon, CO 81620
Quartier
Avon
Rue transversale
Inside the Westin Riverfront Resort
Parking details
Complimentary Valet or Validated Self-Park
Public transit
Avon Transportation Center
Renseignements supplémentaires:
Accès chaise roulante, Apéritif et coquetel, Banquette, Bar complet, Bar/Lounge, Bière, Divertissement, Foyer extérieur, Foyer intérieur, La table du chef, Non-fumeur, Options sans gluten, Salle à manger privée, Terrasse, Terrasse/Manger à l'extérieur, Végétalien, Vin, Vue

Expériences

Mother's Day Brunch
0,00 $ US - 85,00 $ US par personne
Seulement 11 mai 2025
Celebrate Mom with a brunch experience as unforgettable as she is at Stoke & Rye by Chef Richard Sandoval. Savor chorizo gravy over fluffy biscuits, fresh omelets and seafood made to order, refreshing smoothies, and vibrant seasonal fruit. Treat her to handcrafted pastries, a decadent dessert bar, and the ultimate toast—bottomless mimosas and bloody marys included. Exceptional flavors, warm moments—just the way Mother’s Day should be.

Concierge
IA Beta

Renseignez-vous auprès du concierge et obtenez exactement ce que vous souhaitez savoir sur Stoke & Rye.

Plats populaires

HOUSEMADE ROLLS (V, D)8,00 $ US
rosemary & sea salt, maple-butter
FRESH OYSTERS (S)28,00 $ US
half dozen, classic mignonette, lemon wedge, tabasco
CHARCUTERIE & CHEESE (D,G)24,00 $ US
chef’s selection, cured meats, apricot jam, cornichon, grilled focaccia, lavosh
COLORADO FONDUE (D,G)27,00 $ US
alpine blend cheese, charcuterie, apple, baguette crouton, cornichon | additions - pork belly 7, garlic shrimp (S) 14, crudités (VG) 5
WEDGE SALAD (D)16,00 $ US
baby gem lettuce, crispy bacon, cherry tomato, six-minute egg, poblano blue cheese dressing
BEET SALAD (V,N,D)18,00 $ US
crushed pistachio, burrata cheese, basil, blood orange, citrus vinaigrette
SWEET CRISPY SHRIMP (S, D)21,00 $ US
squash salad, candied pumpkin seed, chile-lime
BLACK MUSSELS “MARINIERE” (D,G,S)24,00 $ US
white wine, garlic, cream, parsley, grilled sourdough, fries
BUTTERNUT SQUASH SOUP (D)16,00 $ US
cheese foam, apple, sesame-pepita crumble, crispy shallot
ONION SOUP (D,G)15,00 $ US
veal consommé, comté cheese, baguette crostini

SPECIALTIES / ENTREES

PAN SEARED ATLANTIC SALMON (D)39,00 $ US
sweet corn purée, edamame salad, buttermilk sauce
PAN SEARED SCALLPOS* (D, S)42,00 $ US
cauliflower, raisin, caper, spicy cauliflower salad
MOROCCAN LAMB SHANK (D,G)68,00 $ US
couscous, preserved lemon yogurt, spiced jus, pomegranate, mint
GRILLED HANGER STEAK (D)52,00 $ US
green pea puree, smoked potato, charred tomato, ale mustard
WILD MUSHROOM RAVIOLI (D,G,V)32,00 $ US
wilted spinach, watercress, garlic confit, trumpet mushroom
CAST IRON CHICKEN (D)36,00 $ US
creamy grits, glazed cippolini, broccolini, heirloom carrot, chili-basil vinaigrette
STEAK FRITES* (D)75,00 $ US
16oz pan roasted ribeye steak, caper herb butter, pan jus, crispy fries
RIB EYE-BISON BURGER* (D)29,00 $ US
bibb lettuce, tomato, onion, bacon, S&R tartar, smoked cheddar, fries
PAN ROASTED HALIBUT (F,D)65,00 $ US
fennel puree, artichoke salad, chorizo vinaigrette
FILET MIGNON* (D)68,00 $ US
truffle mashed potatoes, roasted wild mushroom, sun-dried tomato jus, crispy kale

TABLESIDE PRESENTATION

52OZ TOMAHAWK*230,00 $ US
flamed moonshine whiskey served with charred lemon, roasted garlic, black pepper sauce, chimichurri (serves 2-4)
CACIO E PEPE (D,G)35,00 $ US
smoked pork belly, grana padano, black pepper | supplements: black truffle 29, burrata 10

SIDES

TRUFFLE FRIES (D)13,00 $ US
parmesan, parsley
POTATO THREE WAYS (D)14,00 $ US
mashed, crispy, rosemary, oxtail sauce
BROCCOLINI (VG)15,00 $ US
citrus sweet potato puree
ROMANESCO CAULIFLOWER (N,VG,SY)16,00 $ US
oven-roasted, cashew nut aioli, chimichurri
PORK BELLY MAC & CHEESE (D,G)18,00 $ US
panko crumb

DESSERTS

FLOURLESS CARROT CAKE (D,N,V)15,00 $ US
vanilla cheesecake, carrot compote, pineapple, almond, berry sauce
SMOKED CHOCOLATE MASON JAR (D,G,V)18,00 $ US
chocolate ganache, brownie crumbs, cacao nib, salted caramel ice cream, raspberry sauce
CUSTARD TARTE (D,G,V)15,00 $ US
vanilla, cardamom, candied ginger, raspberry, chocolate sauce
BANANA CREME BRULEE (D,V)15,00 $ US
dark rum, caramelized bananas, whipped cream, crumble

BOURBON WHISKEY FLIGHTS

COLORADO FLIGHT 55,00 $ US
10th mountain rye, breckenridge bourbon, woody creek whiskey, peach street bourbon
ALL AROUND THE WORLD50,00 $ US
stranahan’s bourbon yellow label, teeling irish whiskey, suntory toki japanese whiskey, monkey shoulder scotch
TOP TIER150,00 $ US
angel’s envy cask strength, blanton’s, heaven hill 17yr, whistle pig 18yr

DRAFT BEER

VBC HOT MESS BLONDE9,00 $ US
vail, colorado 5.4%
VBC ROTATING IPA9,00 $ US
vail, colorado
TELLURIDE BREWING SKI IN SKI STOUT9,00 $ US
telluride, colorado 5.7%
EAGLE RIVER BREWING, CZECH-69,00 $ US
gypsum, colorado 5.7%
ODELL BREWING LAGERADO9,00 $ US
fort collins, colorado 5%
ODELL BREWING HAZERTAG9,00 $ US
fort collins, colorado 7%

BOTTLES/CANS

COORS LIGHT7,00 $ US
golden, colorado 4.2%
BUD LIGHT 7,00 $ US
st. louis, missouri 4.2%
BUDWEISER7,00 $ US
st. louis, missouri 5%
CORONA EXTRA7,00 $ US
mexico 4.6%
HEINEKEN7,00 $ US
netherlands 5%
MODELO ESPECIAL7,00 $ US
mexico 4.4%
ANGRY ORCHARD CIDER7,00 $ US
boston, massachusetts 5%
ATHLETIC BREWING6,00 $ US
N/A Hazy IPA
ATHLETIC BREWING6,00 $ US
N/A Golden Ale

COCKTAILS

A TWIST ON THE CLASSICS

COPPER & OAK20,00 $ US
house barrel-aged elijah craig stoke & rye private label, orange flower water, angostura, smoked tableside
ANGELS OVER THE CITY22,00 $ US
angels envy bourbon, pineapple amaro, angostura bitters
SAINTS & SINNERS 20,00 $ US
sazerac rye, hennessy, demerara, peychaud bitters, black walnut bitters, absinthe rinse
SNOW DAY18,00 $ US
nolets gin, lofi sweet vermouth, luxardo bitter bianco
BITTER SWEET22,00 $ US
knob creek 9yr bourbon, knob creek maple, carpano antica, campari

SERVED UP

SPIRITED SIP20,00 $ US
goat cheese infused chopin, dry vermouth, lofi sweet vermouth, fig water, angostura bitters
STARRY NIGHT*22,00 $ US
roku gin, cocchi americano, cointreau, egg white, squid ink
TRAVELER'S CHECK20,00 $ US
travelers whiskey, aperol, fernet, lemon, maple rosemary

REFRESHING & LIVELY

WINTER IN TOKYO18,00 $ US
suntory toki whisky, rihei ginger sochu, yuzu, ginger beer
ABOVE TREELINE20,00 $ US
patron reposado, fresh grapefruit juice, lime juice, pine infused st germaine, clear creek douglas fir brandy, agave, CBD bitters
BY THE FIRESIDE20,00 $ US
fresno infused don julio blanco, union mezcal, solerno blood orange liqueur, lime cinnamon
WELCOME TO THE NEIGHBORHOOD22,00 $ US
blade & bow, dolin le chamois genepy, maraschino liqueur, orange, smoked tableside

WINE BY THE GLASS

SPARKLING

MIONETTO PROSECCO 14,00 $ US
valdobbiadene, italy n.v.
MOËT & CHANDON IMPÉRIAL BRUT 25,00 $ US
champagne, france n.v.
DOM PÉRIGNON BRUT 56,00 $ US
champagne, france 2013

ROSÉ

CHÂTEAU D’ESCLANS WHISPERING ANGEL 16/21
cotes de provence, france 2021

WHITE

JERMANN, PINOT GRIGIO 14/18
friuli, italy 2021
CLOUDY BAY, SAUVIGNON BLANC 17/18
marlborough, new zealand, 2023
LE GARENNE, SANCERRE BLANC 17/22
loire valley, france 2021
FERRARI-CARANO TRE TERRE, CHARDONNAY 18/24
russian river valley, sonoma, california 2018
JOSEPH DROUHIN BURGUNDY 19/25
macon villages, macon, france 2021

RED

FOUR GRACES, PINOT NOIR 16/21
willamette valley, oregon, 2022
CHATEAU GREYSAC 19/25
bordeaux, medoc, france, 2016
JUSTIN CABERNET SAUVIGNON 19/25
paso robles, california 2020
FAUST, CABERNET SAUVIGNON 25/33
napa valley, california 2021
CHÂTEAU DU MOULIN NOIR, MERLOT 19/25
saint-emilion, france, 2015
RENATO RATTI 17/22
nebbiolo, piedmont, italy, 2022
TERRAZAS DE LOS ANDES RESERVA MALBEC 16/21
mendoza, argentina 2020
SILVER OAK 45/60
alexander valley, california, 2018

L'opinion de 511 personnes

Commentaires sur le restaurant Stoke & Rye de personnes qui y ont mangé. Selon des cotes récentes.

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.2

4,2 selon des cotes récentes

4,3Nourriture
4,3Service
4,4Ambiance
3,8Valeur

Bruit • Moyen

511 commentaires

J
Jim VIP
Denver 11 commentaires
5.0
Y est allé il y a 5 jours
1. Cote globale 5
2. Nourriture 5
3. Service 4
4. Ambiance 4
The $95 Spring special is the best value anywhere in the Vail Valley. The restaurant is not crowded and the views of BC Mountain from the windows are spectacular. We've now had 3 of the 4 entrees and all were excellent. Good martinis! And if you want to splurge, share the 52 oz Tomahawk!
Ce commentaire est-il utile?
B
Balie
Jackson Hole 1 commentaire
1.0
Y est allé le 20 avril 2025
1. Cote globale 1
2. Nourriture 1
3. Service 1
4. Ambiance 1
We were so excited for this meal - our son’s first Easter and with family. If you’re going to advertise an Easter buffet with an Easter bunny, DON’T take reservations after the Easter bunny has left and when your staff is going to be taking away all of the food.
Ce commentaire est-il utile?
B
BARB VIP
Denver 4 commentaires
3.0
Y est allé le 20 avril 2025
1. Cote globale 3
2. Nourriture 3
3. Service 2
4. Ambiance 4
Let’s start with the good. The dessert table is divine. The banana bread pudding with a marshmallow topping was a home run. Stale food… Previous avocado toast was so fresh and so good and this year the bread was stale. I couldn’t finish it. Something new! Biscuits and gravy, but the biscuit was a hard as a rock! King Crab! Yes, but there was no butter to dip into. I asked for butter and the server brought pads of butter (???). One mimosa at the drink bar was $15! Another example of the Westin reaching into customers pockets for more money. Just like the complementary Westin shuttle is no longer complementary! No more complimentary mimosas.
Ce commentaire est-il utile?
J
Jackie
Raleigh 1 commentaire
5.0
Y est allé le 5 avril 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
We enjoyed our visit. Lance is an A+ server. Very good food as well.
Ce commentaire est-il utile?
H
Hanna
Denver 3 commentaires
5.0
Y est allé le 4 avril 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
We love going to Stoke & Rye! The team always takes such good care of our children, which makes the entire event more enjoyable for all. We love splitting the appetizers and someone always gets the scallops!
Ce commentaire est-il utile?
C
Craig VIP
Tampa 55 commentaires
5.0
Y est allé le 3 avril 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Absolutely a wonder experice and view. We come here when we visit Beaver Creek. Our server has been Sydnee the last 3 times and we absolutely enjoy her and her service. The food is always amazing as are the drinks. We absolutely love the atmosphere as well.
Ce commentaire est-il utile?
S
Scott VIP
West Palm Beach9 commentaires
2.0
Y est allé le 25 mars 2025
1. Cote globale 2
2. Nourriture 3
3. Service 4
4. Ambiance 3
The waitress was very nice and did all she could do, however the issue was in the kitchen. The food took an inordinate amount of time (waitress apologized several times) for pretty simple meals (burger, ravioli, and chicken breast). She comp’d our appetizers and bottled water. (Offered dessert, but we declined). Maybe the kitchen was severely understaffed this night, I can’t be sure, but overall the experience wasn’t what we had expected.
Stoke & RyeA répondu le 1 avril 2025
Hi Scott, Thank you for your feedback. We apologize for the delay in the kitchen. We'll address this with our team to ensure a better experience next time.
Ce commentaire est-il utile?
OT
Client d'OpenTable
New York City1 commentaire
1.0
Y est allé le 24 mars 2025
1. Cote globale 1
2. Nourriture 2
3. Service 1
4. Ambiance 1
Slow service. 45 minutes to get 1 cocktail. Food not cooked great. Filets came out to the table cut which was was odd. Served on a plate with sides, there was no room to cut the piece of meat. 2 out of the 4 soups came out cold. Halibut was good, though. Restaurant was unbearably warm; our entire party was uncomfortable. Hate to leave this review, but come on. It wasn’t cheap or crowded.
Stoke & RyeA répondu le 1 avril 2025
We're sorry to hear about your disappointing experience, including the delays and the quality of the food. We take your feedback seriously and will use it to improve.
Ce commentaire est-il utile?
OT
Client d'OpenTable
Baltimore 1 commentaire
5.0
Y est allé le 21 mars 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 4
Waiter was great and made good recommendations . Food was very good and it was great to watch the mountains while we ate.
Stoke & RyeA répondu le 1 avril 2025
Thank you for your review of Stoke & Rye! We hope to welcome you back again!
Ce commentaire est-il utile?
RS
RandyS
Dallas4 commentaires
5.0
Y est allé le 20 mars 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Food was amazing with excellent service by Kelly. Great Mountain views as well!
Stoke & RyeA répondu le 1 avril 2025
Thank you for your review of Stoke & Rye! We hope to welcome you back again!
Ce commentaire est-il utile?

FAQ

Le restaurant Stoke & Rye a été coté 4,2 étoiles par 511 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes

1 mai 2025

19 h 00

Réservée 6 fois aujourd'hui

Des expériences sont disponibles.

Carte Google pour le restaurant Stoke & Rye

126 Riverfront Lane, Avon, CO 81620

Informations supplémentaires

Rue transversale
Inside the Westin Riverfront Resort
Quartier
Avon
Heures d'ouverture
Déjeuner Quotidien 07H00–11H00 Souper mar.–sam. 17H00–21H00 Bar mar.–sam. 17H00–22H00
Prix
De 31 $ à 50 $
Cuisines
Américain Contemporaine, Gril, Grillade
Style de restauration
Élégant mais décontracté
Dress code
Tenue décontractée
Parking details
Complimentary Valet or Validated Self-Park
Public transit
Avon Transportation Center
Options de paiement
American Express, Argent comptant non accepté, Discover, Mastercard, Visa
Chef de cuisine
Angel Munoz
Renseignements supplémentaires:
Accès chaise roulante, Apéritif et coquetel, Banquette, Bar complet, Bar/Lounge, Bière, Divertissement, Foyer extérieur, Foyer intérieur, La table du chef, Non-fumeur, Options sans gluten, Salle à manger privée, Terrasse, Terrasse/Manger à l'extérieur, Végétalien, Vin, Vue

Site Internet
http://www.stokeandrye.com/
Numéro de téléphone
(970) 790-5500
Service traiteur
Our versatile catering department will indulge you, from the most casual family reunion to the most elegant wedding. Let us customize your event. Call 970.790.2076
Installations pour groupes privés
There’s something about gathering around a table and enjoying delicious drinks and a killer meal that turns a typical get-together into a real occasion. Customized dining experiences from a small get-together with friends and family to a corporate retreat or a wedding celebration for up to 150. Please reach out to us at: hello@stokeandrye.com

Stoke & Rye

Effectuer une réservation

À propos de ce restaurant

Informations supplémentaires

Mother's Day Brunch

Onion Soup

ONION SOUP (DG)

8oz Beef Tenderloin

TO SHARE

HOUSEMADE ROLLS (V, D)8,00 $ US

FRESH OYSTERS (S)28,00 $ US

CHARCUTERIE & CHEESE (D,G)24,00 $ US

COLORADO FONDUE (D,G)27,00 $ US

WEDGE SALAD (D)16,00 $ US

BEET SALAD (V,N,D)18,00 $ US

SWEET CRISPY SHRIMP (S, D)21,00 $ US

BLACK MUSSELS “MARINIERE” (D,G,S)24,00 $ US

BUTTERNUT SQUASH SOUP (D)16,00 $ US

ONION SOUP (D,G)15,00 $ US

SPECIALTIES / ENTREES

PAN SEARED ATLANTIC SALMON (D)39,00 $ US

PAN SEARED SCALLPOS* (D, S)42,00 $ US

MOROCCAN LAMB SHANK (D,G)68,00 $ US

GRILLED HANGER STEAK (D)52,00 $ US

WILD MUSHROOM RAVIOLI (D,G,V)32,00 $ US

CAST IRON CHICKEN (D)36,00 $ US

STEAK FRITES* (D)75,00 $ US

RIB EYE-BISON BURGER* (D)29,00 $ US

PAN ROASTED HALIBUT (F,D)65,00 $ US

FILET MIGNON* (D)68,00 $ US

TABLESIDE PRESENTATION

52OZ TOMAHAWK*230,00 $ US

CACIO E PEPE (D,G)35,00 $ US

SIDES

TRUFFLE FRIES (D)13,00 $ US

POTATO THREE WAYS (D)14,00 $ US

BROCCOLINI (VG)15,00 $ US

ROMANESCO CAULIFLOWER (N,VG,SY)16,00 $ US

PORK BELLY MAC & CHEESE (D,G)18,00 $ US

DESSERTS

FLOURLESS CARROT CAKE (D,N,V)15,00 $ US

SMOKED CHOCOLATE MASON JAR (D,G,V)18,00 $ US

CUSTARD TARTE (D,G,V)15,00 $ US

BANANA CREME BRULEE (D,V)15,00 $ US

BOURBON WHISKEY FLIGHTS

COLORADO FLIGHT 55,00 $ US

ALL AROUND THE WORLD50,00 $ US

TOP TIER150,00 $ US

DRAFT BEER

VBC HOT MESS BLONDE9,00 $ US

VBC ROTATING IPA9,00 $ US

TELLURIDE BREWING SKI IN SKI STOUT9,00 $ US

EAGLE RIVER BREWING, CZECH-69,00 $ US

ODELL BREWING LAGERADO9,00 $ US

ODELL BREWING HAZERTAG9,00 $ US

BOTTLES/CANS

COORS LIGHT7,00 $ US

BUD LIGHT 7,00 $ US

BUDWEISER7,00 $ US

CORONA EXTRA7,00 $ US

HEINEKEN7,00 $ US

MODELO ESPECIAL7,00 $ US

ANGRY ORCHARD CIDER7,00 $ US

ATHLETIC BREWING6,00 $ US

ATHLETIC BREWING6,00 $ US

COCKTAILS

A TWIST ON THE CLASSICS

COPPER & OAK20,00 $ US

ANGELS OVER THE CITY22,00 $ US

SAINTS & SINNERS 20,00 $ US

SNOW DAY18,00 $ US

BITTER SWEET22,00 $ US

SERVED UP

SPIRITED SIP20,00 $ US

STARRY NIGHT*22,00 $ US

TRAVELER'S CHECK20,00 $ US

REFRESHING & LIVELY

WINTER IN TOKYO18,00 $ US

ABOVE TREELINE20,00 $ US

BY THE FIRESIDE20,00 $ US