Stella Italian Fare UTC

Stella Spreads

I Vasetti - "The Very Dip"

• Chicken, Bell Pepper & Goat CheeseUSD 14.00

• Artichoke, Mozzarella & ParmigianoUSD 13.00

• Mushrooms, Parmigiano & Truffle InfusionUSD 15.00

• Spinach & MozzarellaUSD 12.00

• Gorgonzola, Papaya, Mango & Red BeetUSD 14.00

• Salmon, Gorgonzola & AsparagusUSD 15.00

Insalate A Zuppe

• Insalata CesareUSD 12.00

  Romaine lettuce, shaved Parmigiano and garlic croutons

• Insalata RomanaUSD 13.00

  Romaine wedges, crumbled gorgonzola, red onions, crispy bacon, fresh tomato, bleu cheese dressing

• Insalata CapreseUSD 15.00

  Fresh mozzarella, tomatoes, basil, extra virgin olive oil over mixed greens

• Insalata EsoticaUSD 14.00

  Baby arugula, fresh mozzarella, hearts of palm, avocado, shaved parmigiano & balsamic vinaigrette

• Patate Rape Rosse e AranceUSD 12.00

  Potato, red beet, sliced orange, goat cheese, arugula w/ balsamic dressing

• MinestroneUSD 10.00

  Fresh vegetable soup

• Pasta e FagioliUSD 11.00

  Imported cannellini beans in a tomato broth, served with tube pasta

I Secondi

• Polio alla DiavolaUSD 28.00

  Half chicken, grilled with lemon & Dijon, rosemary, & EVOO served over Cannellini Beans and arugula salad

• Tonno Rosso alle NoccioleUSD 32.00

  Yellow Fin tuna wrapped in a pine nut and hazelnut crust, seared - medium rare - served over a bed of bell pepper sauce

• Bistecca Alla BraceUSD 36.00

  14 oz New York Steak served with roasted potatoes in a Chianti reduction sauce

• Stinco di Agnello al FornaUSD 33.00

  Braised lamb shank vegetable tomato sauce served with fresh gnocchi

• Pesce Del Giorno all Grilia

  Grilled fresh fish of the day served over sauteed green beans

  • Market Price

Per Tutti

For All to Share

• Fresh Polenta, Chef's ChoiceUSD 15.00

• BruschettaUSD 11.00

  4 slices grilled bread & Chef's choice of topping

• FocacciaUSD 16.00

  Roman crust focaccia topped with Chef's choice selections

Antipasti

• Carpaccio di Bue all' olio di TartufoUSD 16.00

  Thin slice filet mignon topped with fresh arugula, capers, shaved parmigiano, cherry tomatoes and topped with truffle oil

• Tartina di Tonno Avocado Mango PapayaUSD 17.00

  Diced tuna stack with avocado, mango, papaya, topped with berry balsamic reduction sauce

• Tortino di MelanzaneUSD 14.00

  Eggplant stuffed with ricotta cheese, topped with marinara, mozzarella and parmigiano

• Mozzarella PizzaiolaUSD 15.00

  Fresh tomato sauce, fresh mozzarella, topped with oregano, served with crostini

Le Paste

• Gnocchi BologneseUSD 20.00

  Potato dumplings served in beef bolognese sauce

• Tagliolini ai FunghiUSD 22.00

  Fresh Taglioni served with a truffle based sauce w/ mushrooms

• Lasagna RomanaUSD 19.00

  Angus beef ragout, homemade lasagna served w/ béchamel sauce & mozzarella

• Penne del BettoloneUSD 19.00

  Penne with diced prosciutto, peas, mushrooms in a pink brandy sauce

• Tagliolini ai tre CrostaceiUSD 25.00

  Fresh homemade pasta, fresh lobster, crab meat and shrimp in a spicy marinara sauce

• Ravioli di ZuccaUSD 19.00

  Butternut squash ravioli in a light cream sauce

• Ravioli di AragostaUSD 21.00

  Homemade lobster meat ravioli served in a light cream vodka sauce, garnished with fresh sliced cherry tomatoes