Steak 48 - Beverly Hills

Name: Steak 48 - Beverly Hills
Address: 9680 Wilshire Blvd, Beverly Hills, CA, United States, 90212-2326
Telephone: (310) 388-0048
Price range: $50 en meer
Rating: 4.8

Visa Dining Collection

4,8 (2202)

$50 en meer

Steakhouse

9680 Wilshire Blvd, Beverly Hills, CA 90212-2326

Een tafel reserveren

2 personen

10 mei 2025

23:30

Vandaag 137 keer gereserveerd

Over dit restaurant

Goed voor speciale gelegenheden
Leuk
Hotspot

At Steak 48, we serve the finest steaks and high-quality seafood in an intimate and vibrant setting. Our diverse menu will satisfy any personal craving, as we serve the best USDA prime steaks, succulent seafood, and shellfish along with inventive and classically inspired side dishes and appetizers. Also enjoy classic cocktails and an extensive award-winning wine list.

At Steak 48, We encourage all of our guests to get dressed up for a great experience, here is a link to our dress code that you can share with your guests.
https://www.steak48.com/steakhouses/beverly-hills/dress-code/
Please dress as your elegant selves. You are going to have a great time!

If you need any special accommodations or flowers reach out to us at the host desk!

We look forward to seeing you soon!

Eetruimtes

Aanvullende informatie

Stijl
Culinair eten
Prijs
$50 en meer
Keuken
Steakhouse, Steak, Zeevruchten
Openingstijden
Bar ma–do, zo 16:00 uur–21:15 uur vr, za 16:00 uur–21:45 uur Diner ma–do 17:00 uur–21:15 uur vr 16:45 uur–21:45 uur za 16:00 uur–21:45 uur zo 16:00 uur–21:15 uur
Telefoonnummer
(310) 388-0048
Website
http://www.steak48.com/
Betalingsmogelijkheden
AMEX, Discover, Mastercard, Visa
Dress code
Smart casual
Chef-kok
Heriberto Gomez

Locatie
9680 Wilshire Blvd, Beverly Hills, CA 90212-2326
Wijk
Beverly Hills
Kruispunt
Southeast corner of Wilshire Blvd & Roxbury
Parking details
Valet
Public transit
Wilshire/Roxbury
Extra
Banket, Bar/Lounge, Bier, Chef's Table, Cocktails, Genderneutraal toilet, Glutenvrije opties, Privékamers, Roken verboden, Uitgebreide bar, Wijn

Gift card

Verstuur cadeaubonnen per e-mail of print ze uit om ze persoonlijk te geven.

Een cadeaukaart versturen

Prime Steakhouse MeatballsUS$ 15,00
prime beef + pork - family recipe
Chef's Cut Hanging BaconUS$ 29,00
truffle honey - togarashi - minnesota farms
Crispy ShrimpUS$ 29,00
sweet thai chili - garlic aioli
Fresh BurrataUS$ 28,00
tomato jam - smoked sea salt - pickled onion
Yellowtail Hamachi*US$ 38,00
crispy shallot - yuzu ponzu - chive - heart of palm
Torched Scallops + Caviar*US$ 46,00
yuzu ponzu - truffle crèma - siberian osetra caviar
New England Lobster RollsUS$ 38,00
maine lobster - butter poached - grilled new england roll
Braised Pork BellyUS$ 23,00
local honey - sweet thai chili - sautéed spinach
Wagyu Beef Tartare*US$ 41,00
deviled egg mousse - grilled soft bread
Sautéed Shrimp VinceUS$ 45,00
chardonnay - garlic butter - parmesan herb toast
Heirloom Tomato & King Crab**US$ 48,00
fresh avocado - basil purée
Rhode Island Calamari & ShrimpUS$ 25,00
cherry peppers - buttermilk - seasoned flour
Maine Lobster EscargotUS$ 36,00
chick lobster - truffle mornay sauce - caviar
Crispy Shrimp Deviled EggsUS$ 22,00
deviled eggs - parmesan - crispy shrimp
Chicken Fried Lobster TailsUS$ 52,00
crispy - chesapeake bay seasoning - green chili aioli

Salads

Roasted Beet**US$ 15,00
ruby + golden beets - goat cheese - pistachios
Chopped Napa**US$ 17,00
heirloom cherry tomatoes - radicchio - white balsamic - miso honey - toasted sesame seeds
Steak Knife BLT Wedge**US$ 18,00
baby iceberg head - stella blue cheese CA - bacon lardon - heirloom cherry tomato
48 Caesar with Warm Poached Egg*US$ 19,00
romaine - poached farm fresh egg - warm croutons
Superfood**US$ 18,00
baby lettuce - sriracha sunflower seeds - seasonal berries - goat cheese - champagne fig dressing
Heirloom Tomato**US$ 18,00
champagne vinaigrette - feta crumbles - micro arugula - sea salt

Raw Bar - Fresh Seafood Tower

your choice of fresh shellfish items from our raw bar including:

Maine Lobster Cocktail**US$ 0,00
house-made cocktail sauce - drawn butter - atomic horseradish - creamy mustard
- MPUS$ 0,00
Colossal Shrimp Cocktail**US$ 12,00
house-made cocktail sauce - atomic horseradish
Chef's Daily Selection of Fresh Oysters* **US$ 0,00
east coast + west coast - champagne mignonette
- MPUS$ 0,00
Iced Norwegian King Crab Legs**US$ 0,00
house-made cocktail sauce - drawn butter - atomic horseradish - creamy mustard
- MPUS$ 0,00

Caviar - Pure Osetra Sturgeon

our caviar is sustainably and ethically raised in poland & italy

Caviar ConesUS$ 75,00
siberian osetra - horseradish crème fraîche - gold leaf
- 2 pcsUS$ 75,00
- 4 pcsUS$ 150,00
Sasanian Siberian OsetraUS$ 150,00
medium dark pearls - crisp - nutty - fresh blinis - traditional accompaniments
Sasanian Royal OsetraUS$ 250,00
large amber pearls - nutty - velvet texture - fresh blinis - traditional accompaniments
Sasanian Imperial OsetraUS$ 350,00
large golden pearls - buttery, salty - hazelnut - fresh blinis - traditional accompaniments

Steak 48® - Featuring Prime Steaks & Chops

responsibly farmed and wet aged 28 days - hand cut in house by our master butcher

NY Strip* **US$ 62,00
- Small (12oz)US$ 62,00
- Regular (16oz)US$ 75,00
Grass Fed NY Strip* **US$ 62,00
- Small (12oz)US$ 62,00
Petite Filet Mignon* **US$ 64,00
- Small (8oz)US$ 64,00
Bone-In Filet Mignon* **US$ 78,00
- Small (12oz)US$ 78,00
- Regular (18oz)US$ 92,00
Steak Farina*US$ 79,00
our bone-in filet with an egg
- Small (12oz)US$ 79,00
Australian Tajima Wagyu Filet* **US$ 0,00
Limited availability. Available in 8oz, 12oz
- MPUS$ 0,00
A5 Kobe Wine Fed*US$ 120,00
Hikami farm. Available in 3oz portions
- Small (3oz)US$ 120,00
Filet Mignon* **US$ 78,00
- Regular (12oz)US$ 78,00
Bone-In KC Strip* **US$ 79,00
- Regular (18oz)US$ 79,00
Bone-In Ribeye* **US$ 81,00
- Regular (22oz)US$ 81,00
45 Day Dry Aged Bone-In Ribeye* **US$ 99,00
- Regular (22oz)US$ 99,00
Kosher Bone-In Ribeye* **US$ 125,00
Rabbi's daughter. Limited availability
- Regular (22oz)US$ 125,00
Bone-In Wagyu Tomahawk* **US$ 285,00
snake river farms
- Regular (46oz)US$ 285,00

Steak 48® - Featuring Prime Steaks & Chops - Enhancements

Sautéed Blue Cheese**US$ 8,00
Black Truffle Green PeppercornUS$ 4,00
Truffle Butter**US$ 9,00
Crab Cake "Oscar"US$ 24,00
Chef Style Burrata**US$ 10,00
Crispy ShrimpUS$ 12,00
Black Truffle Sautéed Maine Lobster**US$ 56,00

Ocean 48 - Our Fresh Seafood

Ocean 48's fresh fish is responsibly sourced from sustainable fisheries when available

Shetland Island Salmon*US$ 48,00
braised** or spiedini - scottish coast
Wild Caught Hokkaido Island Sea Scallops* **US$ 59,00
chardonnay lemon butter - sea salt
Maryland Style Lump Crab Cakes*US$ 58,00
jumbo lump crab - old bay seasoning - buttered breadcrumbs
Chilean Sea Bass* **US$ 64,00
braised** or spiedini - chardonnay - sea salt - cracked pepper
Whole Jumbo Norwegian King Crab Legs**US$ 0,00
drawn butter - shell split
- MPUS$ 0,00
North Atlantic Twin Lobster Tails**US$ 0,00
broiled - drawn butter - paprika
- MPUS$ 0,00

Ocean 48 - Our Fresh Seafood - Enhancements

Fresh Chopped Herbs + Tomato + EVOO**US$ 6,00
Chardonnay Butter with Shallots + Fresh Mint**US$ 6,00
Black Truffle Sautéed Maine Lobster**US$ 56,00
Crab Cake "Oscar"US$ 24,00

More than Steak

Bone-In Iberico Pork Chops* **US$ 59,00
double cut - heritage breed southern spain
Bone-In Veal Chop* **US$ 79,00
broiled - northern midwest farms
Australian Heritage Whole Rack of Lamb* **US$ 0,00
all natural - ranch raised
- MPUS$ 0,00

Sides Matter

Boursin Cheese Whipped Potatoes**US$ 15,00
yukon + russets - classic fine herb garlic boursin - sweet cream
Loaded Baked Potato**US$ 15,00
wisconsin cheddar - bacon lardon - chives - sour cream
Crispy Hasselback PotatoUS$ 18,00
smoked sea salt - truffle butter - chive cream cheese sauce
Chef Eddie's au Gratin Potatoes**US$ 23,00
caramelized onion - gouda - mozzarella
Shells + CheeseUS$ 17,00
boursin cheese + 9 month aged sharp white cheddar - garlic breadcrumbs - caramelized
Truffled & Salted Crispy FriesUS$ 16,00
maldon seasalt - white truffle oil - shaved parmesan - local goat cheese buttermilk
King Crab + Shrimp + Shells + CheeseUS$ 49,00
boursin cheese + 9 month aged sharp white cheddar - garlic breadcrumbs - caramelized
Corn Crème BrûléeUS$ 19,00
sweet corn - cream - turbinado sugar
Roasted Brussels Sprouts**US$ 18,00
Sea salt - bacon lardon - get these!
Creamed SpinachUS$ 17,00
chopped spinach - smoked garlic - artichoke hearts - sweet cream
Whipped Praline Sweet PotatoUS$ 17,00
madagascar vanilla bean - mascarpone - candied pecans - streusel crisp
Broccoli, Spinach or Asparagus**US$ 17,00
sautéed - sea salt - shaved parmesan
Sautéed Sweet Corn**US$ 15,00
cilantro - chopped parsley
Blistered Shishito PeppersUS$ 15,00
smoked lemon essence - roasted garlic - sea salt
Sautéed Wild Mushrooms**US$ 18,00
seasonal variety - garlic - parsley - thyme
Fire Roasted Cauliflower**US$ 19,00
caramelized - smoked basil aioli - aged pecorino

Wat 2.202 mensen zeggen

De reviews over Steak 48 - Beverly Hills van mensen die hier hebben gegeten. Gebaseerd op recente beoordeling.

Reviews van gasten over dit restaurant

Alleen gasten die bij dit restaurant hebben gegeten, kunnen reviews achterlaten

4.8

4,8 gebaseerd op recente scores

4,9Eten
4,8Bediening
4,9Sfeer
4,6Prijs-kwaliteitverhouding

Geluid • Redelijk rustig

Geliefd vanwege

Los Angeles
Steakhouse
West Hollywood / Beverly Hills / Mid-Wilshire
Beste eten
West Hollywood / Beverly Hills / Mid-Wilshire
Beste sfeer
West Hollywood / Beverly Hills / Mid-Wilshire
Goed voor speciale gelegenheden
West Hollywood / Beverly Hills / Mid-Wilshire
Steakhouse
West Hollywood / Beverly Hills / Mid-Wilshire
Meeste reserveringen

2.202 Reviews

D
Dewayman vip
Detroit1 recensie
5.0
2 dagen geleden gegeten
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
Service and food is exceptional. I want to thank Will and his team for an amazing evening.
Is dit nuttig?
B
Burley vip
Las Vegas5 recensies
5.0
5 dagen geleden gegeten
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
great great great great great great great great great great great great
1 persoon vond dit nuttig
J
Jeremy
Los Angeles1 recensie
1.0
5 dagen geleden gegeten
1. Algeheel 1
2. Eten 5
3. Bediening 5
4. Sfeer 5
The GM of this place was very unprofessional. A client of mine drinks a special drink called carajillo. They were able to make one drink for us and failed to inform us that they ran out of Licor 43. The waiter which was amazing by the way. Blessed her heart because she showed us that she did and tried to do everything in her power and fix the situation. Unfortunately the GM came to our table and made the matters worst. Damn near almost got into an argument with us. We even offered to get some deliver on our behalf and still get charged for it. Fact of the matter is this. This is a high end location and I’ve never dealt with a situation like this. It starts with the inventory that needs to be done weekly so situation like this don’t happened again. The GM needs a coaching discussion. The waiter on the other hand was top notch. She’s amazing! I can’t remember her name but she is mix nationality.
Is dit nuttig?
G
G
Los Angeles1 recensie
5.0
5 dagen geleden gegeten
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
The food is amazing, the service is even better!!!
1 persoon vond dit nuttig
S
Sandra
Los Angeles3 recensies
5.0
7 dagen geleden gegeten
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
Decided to bring my 11 year old since he loves a good steak! He rated the entire experience 4.9/5!
2 personen vonden dit nuttig
D
Dorothy vip
Los Angeles28 recensies
5.0
7 dagen geleden gegeten
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
When I chose to celebrate my birthday I spent hours looking for the restaurant that will make it memorable with great food and great service. I had a 3 day celebration at various restaurants, and picked Steak-48 for the main day. I am a foodie that’s dined across the globe, from street food to Michelin star restaurants. Steak-48 went above and beyond my expectations— from the fast and easy valet (On the side of the building not directly on Wilshire Blvd) to the soft lights above the table, and the delicious food to the great service. Even the bathroom was amazing! Beautifully designed, like the ones you’d find in Japan. This is the second time I’m leaving a tip of 30% at a restaurant, and it is well-deserved! Every meal was a hit. The portions were large, shareable, and deliciously prepared. The only thing our party didn’t love was the loaded baked potato, as the bacon was quite salty. Other than that, we had a great time. Service was another 10 out of 10. Everyone worked as a team, and there was always someone to grab you what you need on time. The manager was always on sight- I lost track of how many times he checked on our the table and around. Our server, Doug, was born for this profession. Very hospitable, funny and welcoming. I notified the manger I’m definitely returning to the restaurant because of Doug’s service. When we entered at around 6 pm it felt quiet, but by the time we were leaving around 7:30p it was so crowded, people had filled up to the entrance. I’m very glad I found this place. Not to mention, I received a lovely birthday card with handwritten greetings, and a free dessert of my choice at the end of the night. On the following day I received a voicemail asking how we found the service. Thank you for an unforgettable birthday celebration, Steak-48. See you again soon!
Is dit nuttig?
J
Jessica
Los Angeles2 recensies
5.0
Gegeten op 23 april 2025
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
We had the most amazing dinner with the most amazing server, his name was Amari. We sat in the glass booths on the kitchen. He was by far the most humble, the most personable, and the most caring server we have ever experienced. Even if the food was terrible, I would go back because of Amari, but the food was amazing and worth every penny we spent.
1 persoon vond dit nuttig
Y
Yammy vip
Londen6 recensies
5.0
Gegeten op 22 april 2025
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
By far, one of my favourite restaurants! Luckily it’s also my local! Fabulous place, wonderful above and beyond service, and the food is absolute deliciousness! The manager, Nabil, really is wonderfully superb and makes our night as well as the rest of the staff. ⭐️⭐️⭐️⭐️⭐️
1 persoon vond dit nuttig
T
Tania
Los Angeles1 recensie
5.0
Gegeten op 21 april 2025
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
Excellent food, outstanding service and a beautiful space.
Is dit nuttig?
F
Fran vip
Los Angeles2 recensies
5.0
Gegeten op 21 april 2025
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
As usual, everything was perfection. The food is beyond excellent, the service is extraordinary, the ambience is great!!! ♥️ Steak 48 10 stars**********
1 persoon vond dit nuttig

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Startpagina
Verenigde Staten
Los Angeles
West Hollywood / Beverly Hills / Mid-Wilshire
Beverly Hills

Een tafel reserveren

2 personen

10 mei 2025

23:30

Vandaag 137 keer gereserveerd

Google Maps voor Steak 48 - Beverly Hills

9680 Wilshire Blvd, Beverly Hills, CA 90212-2326

Eetruimtes

Aanvullende informatie

Kruispunt
Southeast corner of Wilshire Blvd & Roxbury
Wijk
Beverly Hills
Openingstijden
Bar ma–do, zo 16:00 uur–21:15 uur vr, za 16:00 uur–21:45 uur Diner ma–do 17:00 uur–21:15 uur vr 16:45 uur–21:45 uur za 16:00 uur–21:45 uur zo 16:00 uur–21:15 uur
Prijs
$50 en meer
Keuken
Steakhouse, Steak, Zeevruchten
Stijl
Culinair eten
Dress code
Smart casual
Parking details
Valet
Public transit
Wilshire/Roxbury
Betalingsmogelijkheden
AMEX, Discover, Mastercard, Visa
Chef-kok
Heriberto Gomez
Extra
Banket, Bar/Lounge, Bier, Chef's Table, Cocktails, Genderneutraal toilet, Glutenvrije opties, Privékamers, Roken verboden, Uitgebreide bar, Wijn

Website
http://www.steak48.com/
Telefoonnummer
(310) 388-0048

Gift card

Verstuur cadeaubonnen per e-mail of print ze uit om ze persoonlijk te geven.

Een cadeaukaart versturen

Steak 48 - Beverly Hills

Een tafel reserveren

Over dit restaurant

Eetruimtes

Aanvullende informatie

Gift card

Appetizers

Prime Steakhouse MeatballsUS$ 15,00

Chef's Cut Hanging BaconUS$ 29,00

Crispy ShrimpUS$ 29,00

Fresh BurrataUS$ 28,00

Yellowtail Hamachi*US$ 38,00

Torched Scallops + Caviar*US$ 46,00

New England Lobster RollsUS$ 38,00

Braised Pork BellyUS$ 23,00

Wagyu Beef Tartare*US$ 41,00

Sautéed Shrimp VinceUS$ 45,00

Heirloom Tomato & King Crab**US$ 48,00

Rhode Island Calamari & ShrimpUS$ 25,00

Maine Lobster EscargotUS$ 36,00

Crispy Shrimp Deviled EggsUS$ 22,00

Chicken Fried Lobster TailsUS$ 52,00

Salads

Roasted Beet**US$ 15,00

Chopped Napa**US$ 17,00

Steak Knife BLT Wedge**US$ 18,00

48 Caesar with Warm Poached Egg*US$ 19,00

Superfood**US$ 18,00

Heirloom Tomato**US$ 18,00

Raw Bar - Fresh Seafood Tower

Maine Lobster Cocktail**US$ 0,00

Colossal Shrimp Cocktail**US$ 12,00

Chef's Daily Selection of Fresh Oysters* **US$ 0,00

Iced Norwegian King Crab Legs**US$ 0,00

Caviar - Pure Osetra Sturgeon

Caviar ConesUS$ 75,00

Sasanian Siberian OsetraUS$ 150,00

Sasanian Royal OsetraUS$ 250,00

Sasanian Imperial OsetraUS$ 350,00

Steak 48® - Featuring Prime Steaks & Chops

NY Strip* **US$ 62,00

Grass Fed NY Strip* **US$ 62,00

Petite Filet Mignon* **US$ 64,00

Bone-In Filet Mignon* **US$ 78,00

Steak Farina*US$ 79,00

Australian Tajima Wagyu Filet* **US$ 0,00

A5 Kobe Wine Fed*US$ 120,00

Filet Mignon* **US$ 78,00

Bone-In KC Strip* **US$ 79,00

Bone-In Ribeye* **US$ 81,00

45 Day Dry Aged Bone-In Ribeye* **US$ 99,00

Kosher Bone-In Ribeye* **US$ 125,00

Bone-In Wagyu Tomahawk* **US$ 285,00

Steak 48® - Featuring Prime Steaks & Chops - Enhancements

Sautéed Blue Cheese**US$ 8,00

Black Truffle Green PeppercornUS$ 4,00

Truffle Butter**US$ 9,00

Crab Cake "Oscar"US$ 24,00

Chef Style Burrata**US$ 10,00

Crispy ShrimpUS$ 12,00

Black Truffle Sautéed Maine Lobster**US$ 56,00

Ocean 48 - Our Fresh Seafood

Shetland Island Salmon*US$ 48,00

Wild Caught Hokkaido Island Sea Scallops* **US$ 59,00

Maryland Style Lump Crab Cakes*US$ 58,00

Chilean Sea Bass* **US$ 64,00

Whole Jumbo Norwegian King Crab Legs**US$ 0,00

North Atlantic Twin Lobster Tails**US$ 0,00

Ocean 48 - Our Fresh Seafood - Enhancements

Fresh Chopped Herbs + Tomato + EVOO**US$ 6,00

Chardonnay Butter with Shallots + Fresh Mint**US$ 6,00

Black Truffle Sautéed Maine Lobster**US$ 56,00

Crab Cake "Oscar"US$ 24,00

More than Steak

Bone-In Iberico Pork Chops* **US$ 59,00

Bone-In Veal Chop* **US$ 79,00

Australian Heritage Whole Rack of Lamb* **US$ 0,00

Sides Matter

Boursin Cheese Whipped Potatoes**US$ 15,00

Loaded Baked Potato**US$ 15,00