Shabhag

Starters

• King Prawn Puri£7.55

  Well spiced king prawn with deep fried puri bread

• Prawn Puri£5.95

  Well spiced prawn with deep fried puri bread

• King Prawn Butterfly£7.55

  Served with salad. King prawn coated in breadcrumbs then deep fried

• Tandoori King Prawn Starter£7.55

  Marinated king prawn in butter roasted in clay oven

• Chicken Tikka£4.95

  Marinated boneless tandoori chicken pieces. Served with salad

• Lamb Tikka£4.95

  Marinated boneless tandoori lamb pieces. Served with salad

• Tandoori Chicken Quarter£4.95

  Marinated on the bone chicken grilled in tandoori oven

• Tandoori Mixed Kebab£6.95

  Pieces of chicken, lamb tikka and sheek kebab served with salad

• Reshmi Kebab£4.95

  Minced lamb cooked in light spices and herbs. Comes in a round shape then coated with egg

• Sheek Kebab£4.95

  Minced lamb with onion, cumin, coriander and herbs then skewered in the tandoor

• Samosa

  2 pieces. Minced lamb mixed with herbs and slightly spiced, then stuffed in crispy pastry triangles and deep fried

  • Lamb£3.95
  • Vegetable£3.55

• Chicken Chat£4.95

  Cooked with special chat spices, herbs, tamarind sauce and cucumber in slightly sour gravy and yoghurt

• Aloo Chat£3.95

  Potato cooked with special chat spices, herbs, tamarind sauce and cucumber in slightly sour gravy and yoghurt

• Onion Bhajee£3.55

  2 pieces. Sliced onion and potatoes mixed with lentils, spices, herbs, gram flour then deep fried. Served with salad

• Vegetable Pakora£3.55

  Chunks of aubergine and cauliflower coated with spicy gram flour then deep fried

• Roshun Mushroom£3.55

  Mushroom and garlic cooked with touch of spice and butter

• Daal Soup£3.55

  A mild flavoured mixed lentils soup, masoor, mung and chana daal cooked with turmeric, garlic, ginger and lemon juice

• Mulligatawny Soup£3.55

  Lentils with mixed vegetable gravy, basmati rice, light spice and herbs

• Mixed Platter£4.95

  A selection of onion bhajee, lamb and veg samosa

• Shabag Speciality Naga

  A classic hot dish originated from Syhlet in Bangladesh cooked with fresh Bangladeshi naga chillies in chef's special bhuna sauce

  • Chicken Tikka£10.95
  • Lamb Tikka£10.95

Dry Main Tandoori Dishes

All tandoori dishes are marinated in yoghurt with special Kashmiri spices, herbs, cumin, mint, ground garam masala, then grilled in a natural tandoori clay oven. Served with fresh onion, capsicum in hot sizzler and side salad

• Tandoori Rupchanda£10.95

  Whole fish marinated and grilled, served in sizzler

• Tandoori Chicken Half£7.95

  Half spring chicken marinated with delicate herbs

• Tandoori Chicken Whole£14.95

  Whole spring chicken marinated with delicate herbs

• Tandoori Mixed Grill£14.95

  One piece of roasted spring chicken, sheek kebab, chicken tikka, lamb tikka and naan with green salad

• Tikka Chicken£8.95

  Marinated boneless tandoori grilled chicken pieces

• Tikka Lamb£9.95

  Marinated boneless tandoori grilled lamb pieces

• Tandoori King Prawn£14.95

  Pacific prawn grilled in clay oven with exotic herbs and spices

• King Prawn Shaslik£14.95

  Grilled king prawn with capsicum, onion and tomatoes

• Chicken Shaslik£8.95

• Lamb Shaslik£9.95

Tandoori Special Curry Dishes

• Tikka Masala

  Boneless roasted chicken or lamb tikka pieces cooked with special tikka sauce, delicate herbs and cream

  • Chicken£9.95
  • Lamb£9.95
  • King Prawn£14.95

• Chicken Makhani£9.95

  Boneless spring chicken cooked in butter with almond, hoghrut herbs and mild sauce

• Bhuna

  Boneless chicken or lamb pieces, delicate herbs in thick sauce

  • Chicken Tikka£10.95
  • Lamb Tikka£10.95

• Jalfrezi

  Cooked with onion, fresh garlic, ginger and green chillies

  • Chicken Tikka£10.95
  • Lamb Tikka£10.95

• Tikka Dopiaza

  Roasted chicken or lamb tikka pieces cooked with chunks of fresh onion, garlic, ginger and mixed herbs

  • Chicken£10.95
  • Lamb£10.95

• Karahi Tikka

  Roasted chicken or lamb tikka pieces cooked with fresh garlic, ginger, pepper, tomatoes, exotic spices and herbs in thick sauce. Served sizzling hot

  • Chicken£10.95
  • Lamb£10.95

• Garlic Tikka Chicken£10.95

  Chicken cooked with spices and garlic

• Garlic Tikka Lamb£10.95

  Lamb cooked with spices and garlic

Chef's Special Dishes

• Hydrabadi

  These traditional dishes originated in Hyderabad. They are cooked with tamarind sauce for flavour, special kashmiri spices and herbs in thick sauce

  • Chicken£9.95
  • Lamb£9.95
  • Prawn£9.95
  • King Prawn£14.95

• Moghuli

  These traditional dishes were a favourite of the moghul emperors of the past in India. Cooked with spices, herbs, almond, coconut, pistachio and yoghurt in a thick sauce. Mouthwatering mild royal dishes

  • Chicken£9.95
  • Lamb£9.95
  • Prawn£9.95
  • King Prawn£14.95

• Achar

  Medium or fairly hot, these traditional dishes originated in Dhaka, Bangladesh. Cooked with unripe mango sauce for flavour and then served with special Bangladeshi herbs for an exquisite taste

  • Chicken£9.95
  • Lamb£9.95
  • Prawn£9.95
  • King Prawn£14.95

• Luby

  Medium or fairly hot, cooked with fresh mango, onion, garlic, ginger, cumin, ground garam masala, delicate herbs and coriander. Served in karahi sizzling hot

  • Chicken£9.95
  • Lamb£9.95
  • Prawn£9.95
  • King Prawn£14.95

• Bengal Haldi

  Medium to mild, marinated in special yoghurt sauce then cooked with Bangladeshi spices, mixed herbs in a thick sauce Medium to mild, marinated in special yoghurt sauce then cooked with Bangladeshi spices, mixed herbs in a thick sauce

  • Chicken£10.95
  • Lamb£10.95
  • Prawn£10.95
  • King Prawn£14.95

• Green Masala

  Medium or fairly hot, freshly ground green herbs and spices in an aromatic sauce

  • Chicken£9.95
  • Lamb£9.95
  • Prawn£9.95
  • King Prawn£14.95

• Morrisa Tandoori

  Medium or fairly hot boneless tandoori chicken, lamb or king prawn cooked with garlic, ginger, silver skin onion, plum tomatoes in exotic thick sauce

  • Chicken£10.95
  • Lamb£10.95
  • King Prawn£10.95

• Worri

  Medium or fairly hot cooked with fresh beans, onions, garlic, ginger, spices and herbs served sizzling in Karahi

  • Chicken£9.95
  • Lamb£9.95
  • Prawn£9.95
  • King Prawn£14.95

• Sukka

  Cooked with tamarind, garlic, honey, chilli and turmeric in thick sauce

  • Chicken£9.95
  • Lamb£9.95
  • Prawn£9.95
  • King Prawn£15.95

• Bengal

  Medium or fairly hot, an exclusive dishes cooked with fresh mange tout, mushroom, onion, plum tomatoes, pepper, olive oil, chef's special spices and herbs in thick sauce

  • Chicken£10.95
  • Lamb£10.95
  • Prawn£10.95
  • King Prawn£15.95

• Pasanda

  Thin fillets of lamb or chicken marinated in cream, cooked with ground almond, pistachio, cashew nut and yoghurt. Very mild flavoured dish

  • Chicken£9.95
  • Lamb£9.95

• Butter Chicken£9.95

  Mild, cooked in butter with mild gravy

• Boro Chingri Malai£15.95

  Mild and smooth. King prawn cooked with onion, garlic, almond, cream, coconut and chef's special recipe

• Bengal Fish Sizzler£12.95

  Dry and medium hot. Freshly made mixed spices and herbs with marinated off the bone fish grilled and served in sizzler with onion anf peppers

• Bombay Fish Curry£12.95

  Tender pieces of off the bone fish cooked with onion, garlic, tamarind, coriander and chef's own recipe. A mouth watering highly recommended fish dish

• Bengal Rupchanda Bhuna£12.95

  Medium or fairly hot. Chef's own special mix of spices and herbs. Whole on the bone fish cooked with homemade fresh spices and coriander in thick sauce

• Mango

  Tender pieces with fresh spices, mango puree, almond, coconut and cream creating a delicious sauce with mango flavour. Mild, highly recommended

  • Chicken£9.95
  • Lamb£9.95
  • Prawn£9.95
  • King Prawn£14.95

• Ginger

  Chicken or lamb cooked with fresh ginger and fresh spices creating a medium hot dish

  • Chicken£9.95
  • Lamb£9.95

• Naga

  A classic hot dish originated from Syhlet in Bangladesh cooked with fresh Bangladeshi naga chillies in chef's special bhuna sauce

  • Chicken£9.95
  • Lamb£9.95
  • Prawn£9.95
  • King Prawn£14.95

• Garlic Chilli

  Cooked with fresh garlic, ginger, chilli pickle and chef's special recipe

  • Chicken£9.95
  • Lamb£9.95
  • Prawn£9.95
  • King Prawn£14.95

Chicken, Lamb, Prawn, King Prawn Dishes

• Karahi

  Medium or fairly hot, cooked with fresh garlic, ginger, pepper, onion, tomato, exotic spices and herbs in thick sauce

  • Chicken£9.95
  • Lamb£9.95
  • Prawn£9.95
  • King Prawn£14.95

• Jalfrezi

  Fairly hot, cooked with fresh onion, pepper, green chillies, spices and herbs

  • Chicken£8.95
  • Lamb£8.95
  • Prawn£8.95
  • King Prawn£14.95

• Rogon Josh

  Medium hot, these traditional dishes are very popular in India. Cooked with special Rogon sauce and lots of fresh tomatoes

  • Chicken£8.95
  • Lamb£8.95
  • Prawn£8.95
  • King Prawn£14.95

• Bhuna

  Medium hot, cooked with garlic, onion, ginger, cumin, garam masala and herbs in thick sauce

  • Chicken£8.95
  • Lamb£8.95
  • Prawn£8.95
  • King Prawn£14.95

• Dopiaza

  Medium hot, cooked with chunks of onion, garlic, ginger and mixed herbs

  • Chicken£8.95
  • Lamb£8.95
  • Prawn£8.95
  • King Prawn£14.95

• Sagwala

  Cooked in medium spicy gravy with spinach

  • Chicken£8.95
  • Lamb£8.95
  • Prawn£8.95
  • King Prawn£14.95

• Korma

  Very mild creamy flavour with almond and coconut

  • Chicken£8.95
  • Lamb£8.95
  • Prawn£8.95
  • King Prawn£14.95

• Bengal Masala

  Medium to mild, cooked in spices, herbs and garnished with tomato, almond, coconut, cream

  • Chicken£8.95
  • Lamb£8.95
  • Prawn£8.95
  • King Prawn£8.95

• Kashmiri

  Mild, cooked with pineapple, lychees in mild sauce

  • Chicken£8.95
  • Lamb£8.95
  • Prawn£8.95
  • King Prawn£14.95

• Ceylon

  These dishes originate from southern India. Fairly hot and spicy flavour with coconut

  • Chicken£8.95
  • Lamb£8.95
  • Prawn£8.95
  • King Prawn£14.95

• Curry

  Medium cooked in special sauce

  • Chicken£7.95
  • Lamb£7.95
  • Prawn£7.95
  • King Prawn£13.95

• Madras

  Fairly hot, cooked with spices, herbs and fresh lemon juice in aromatic sauce

  • Chicken£7.95
  • Lamb£7.95
  • Prawn£7.95
  • King Prawn£13.95

• Vindaloo

  Very hot, cooked with very hot flavoured gravy and potato

  • Chicken£8.95
  • Lamb£8.95
  • Prawn£8.95
  • King Prawn£14.95

• Keema Aloo Bhuna£10.95

  Minced meat and potatoes cooked with special spices and herbs in thick sauce

• Keema Peas£10.95

  Medium or fairly hot, cooked with peas in special spices and herbs in thick sauce

Biryani Dishes

These traditional dishes have origins in the East and West of Bengal. Saffron flavoured rice cooked with dishes listed below and served with mixed vegetable curry

• Chicken Biryani£11.95

• Lamb Biryani£11.95

• Prawn Biryani£11.95

• Chicken Tikka Biryani£12.95

• Tandoori Chicken Biryani£12.95

• King Prawn Biryani£16.95

• Mixed Vegetable Biryani£9.95

• Chicken with Mixed Vegetable Biryani£12.95

• Lamb with Mixed Vegetable Biryani£12.95

• Prawn with Mixed Vegetable Biryani£12.95

Balti Dishes

These traditional dishes originated from Azaad Kashmir in Pakistan. Very authentically prepared with natural spices and herbs

• Balti Chicken£9.95

• Balti Lamb£9.95

• Balti Prawn£9.95

• Balti Chicken Jalfrezi£9.95

• Balti Lamb Jalfrezi£9.95

• Balti Prawn Jalfrezi£9.95

• Balti Tandoori Chicken Bhuna£10.95

• Balti Garlic Tikka Chicken£10.95

• Balti Garlic Tikka Lamb£10.95

• Balti Chicken Tikka Bhuna£10.95

• Balti Lamb Tikka Bhuna£10.95

• Balti King Prawn£14.95

• Balti Mixed Vegetable£7.95

Our Thali Specialities

• Special Dinner£18.95

  Tandoori chicken, sheek kebab, lamb rogan josh, daal, pilau rice, naan and yoghurt

• Special Veg Dinner£16.95

  Vegetable bhajee, aloo gobi, daal, chana, samosa, puri, pilau rice and yoghurt

Parsee Dishes

These dishes are spicy hot. Sweet and sour flavoured curry combining lentil with plum tomatoes, garlic, ginger, cumin, garam masala, exotic spices and herbs. It has a delicious earthy flavour

• Chicken Dansak£9.95

• Lamb Dansak£9.95

• Prawn Dansak£9.95

• Chicken Tikka Dansak£10.95

• Lamb Tikka Dansak£10.95

• King Prawn Dansak£14.95

• Mixed Vegetable Dansak£7.95

• Chicken Pathia£9.95

• Lamb Pathia£9.95

• Prawn Pathia£9.95

• King Prawn Pathia£14.95

• Mixed Vegetable Pathia£7.95

Vegetable Dishes

Vegetable Side Dishes

• Navarun Korma£4.95

  Very mild. A selection of various vegetables cooked with herbs and cream sauce

• Fresh Veg Curry£4.55

  Mixed vegetables cooked in spicy sauce

• Fresh Veg Bhajee£4.55

  Mixed dry vegetables

• Fresh Bindi£4.55

  Okra

• Brinjal Bhajee£4.55

  Aubergine

• Sag Bhajee£4.55

  Spinach

• Fresh Cauliflower Bhajee£4.55

• Fresh Bombay Aloo£4.55

  Potatoes cooked in hot spices

• Sag Aloo£4.55

  Spinach with potatoes

• Mutter Paneer£4.95

  Cottage cheese with herbs, spices, peas, and cream sauce with almond and coconut

• Daal Plain£4.55

  Lentil

• Daal Tarka£4.55

  Lentil cooked in herbs and garnished with touch of garlic

• Daal Massala£4.55

  Lentil cooked in spicy gravy

• Chana Massala£4.55

  Chickpeas cooked in spices

• Fresh Aloo Gobi£4.55

  Potatoes and cauliflower

• Saag Paneer£4.95

  Cottage cheese and spinach in mild sauce with almond and coconut

• Aloo Baigan Bhajee£4.55

  Potato and aubergine

• Broccoli Bhajee£4.95

  Cooked with medium spice

• Vegetable Massala£4.95

  Cooked in delicate herbs and creamy sauce

• Paneer Tikka Massala£4.95

  Cottage cheese cooked with tikka sauce

• Paneer Jalfrezi£4.95

  Cottage cheese, capsicum, cooked with fresh green chilli. Fairly hot

• Mushroom Bhajee£4.55

  Mushroom cooked with medium spice

Vegetable Main Dishes

• Daal Samba£6.95

  Lentils with mixed vegetable

• Karahi Mixed Veg£6.95

  Medium hot, served in Karahi

• Mixed Vegetable Madras£6.95

• Mixed Vegetable Vindaloo£6.95

• Mixed Vegetable Rogon Josh£6.95

• Mixed Vegetable Hydrabadi£7.95

  Cooked with tamarind sauce

• Mixed Veg Jalfrezi£6.95

• Navarun Korma£6.95

  Very mild. A selection of various vegetables cooked with herbs and cream sauce

• Fresh Veg Curry£6.95

  Mixed vegetables cooked in spicy sauce

• Fresh Veg Bhajee£6.95

  Mixed dry vegetables

• Fresh Bindi£6.95

  Okra

• Brinjal Bhajee£6.95

  Aubergine

• Sag Bhajee£6.95

  Spinach

• Fresh Cauliflower Bhajee£6.95

• Fresh Bombay Aloo£6.95

  Potatoes cooked in hot spices

• Sag Aloo£6.95

  Spinach with potatoes

• Mutter Paneer£7.95

  Cottage cheese with herbs, spices, peas, and cream sauce with almond and coconut

• Daal Plain£6.95

  Lentil

• Daal Tarka£6.95

  Lentil cooked in herbs and garnished with touch of garlic

• Daal Massala£6.95

  Lentil cooked in spicy gravy

• Chana Massala£6.95

  Chickpeas cooked in spices

• Fresh Aloo Gobi£6.95

  Potatoes and cauliflower

• Saag Paneer£7.95

  Cottage cheese and spinach in mild sauce with almond and coconut

• Aloo Baigan Bhajee£6.95

  Potato and aubergine

• Broccoli Bhajee£6.95

  Cooked with medium spice

• Vegetable Massala£6.95

  Cooked in delicate herbs and creamy sauce

• Paneer Tikka Massala£7.95

  Cottage cheese cooked with tikka sauce

• Paneer Jalfrezi£7.95

  Cottage cheese, capsicum, cooked with fresh green chilli. Fairly hot

• Mushroom Bhajee£6.95

  Mushroom cooked with medium spice

Eastern Baked Bread

• Naan£2.45

  Plain bread cooked in tandoori oven

• Stuffed Naan£3.75

  Leavened whole wheat bread stuffed with vegetables

• Keema Naan£3.75

  Leavened whole wheat bread stuffed with mince meat

• Garlic Naan£3.75

• Peshwari Naan£3.90

  Naan stuffed with sweet coconut and almond

• Cheese Naan£3.75

  Naan stuffed with cheese

• Onion Kulcha£3.75

  Naan stuffed with onion

• Paratha£3.15

  Buttered whole wheat thick bread

• Stuffed Paratha£3.75

  Paratha stuffed with vegetables

• Aloo Paratha£3.75

  Paratha stuffed with potatoes

• Tandoori Roti£2.45

  Cooked in tandoori oven

• Chapati£2.45

  Eastern thin bread made from whole wheat flour

• Egg Paratha£3.75

  Paratha coated with egg

Rice

• Peas Pilau Rice£4.45

  Saffron rice with peas

• Mushroom Pilau Rice£4.45

  Saffron frice with mushroom

• Egg Pilau Rice£4.45

  Saffron rice with egg

• Pilau Rice£3.40

  Saffron flavoured rice

• Plain Rice£2.70

  Boiled rice

• Garlic Rice£4.45

  Saffron rice with garlic

• Coconut Pilau Rice£4.45

  Saffron flavoured rice with coconut

• Special Fried Rice£4.45

  Saffron rice with peas and egg

• Lemon Rice£4.45

  Saffron rice with lemon

Sundries

• Mango Chutney£0.75

• Lime Pickle£0.75

• Onion Salad£0.75

• Chilli Pickle£0.75

• Papadom

  Plain

  • Plain£0.75
  • Spicy£0.75

• Green Salad£4.95

  Greek style salad cheese, lettuce, tomato, cucumber, olive oil, red cabbage and carrot

• Cucumber Raitha£2.95

  Green style yoghurt with cucumber

• Mixed Raitha£2.95

  Greek style yoghurt with tomato, cucumber, onion

Soft Drinks

• Still Water£2.95

  750ml glass bottle

• Sparkling Water£2.95

  750ml glass bottle

• Coke

  • 1.5ltr£2.95
  • 330ml£1.50

• Diet Coke

  • 1.5ltr£2.95
  • 330ml£1.50

• Lemonade

  • 1ltr£2.95
  • 330ml£1.00

• Mango Lassi£3.95

• Sweet Lassi£3.50

• Salty Lassi£3.50

• Plain Lassi£3.50