Seasons 52 - Raleigh
Seasons 52 is a comfortable and stylish fresh grill and wine bar offering a refreshingly balanced approach to food and wine where guests are free to enjoy, knowing any choice they make is one they'll feel good about. The menu changes with the season to feature ingredients at their peak, from whole produce that arrives and is kept 100% fresh, never frozen, to carefully sourced meats and pristine seafood. Entrées are oak-fire grilled or brick oven-roasted, without a fryer in sight, to be flavorful and naturally lighter. The Wine Bar pours world-class wines by the glass and signature cocktails. More at Seasons52.com
Private Dining
Book your next event with us
One of my favorites! I love the desserts in shot glasses!
Anniversary
Excellent food, excellent service. I’ve never had a bad meal here. The sea bass was amazing. Highly recommend the risotto.
The food was amazing and the service was amazing! Perfect night!
Went here for valentines last year and decided to get a group to go for an early New Year’s Eve dinner. Both times have been amazing. The service is great and the food is delicious. They rotate seasonal options so it’s always a fresh menu.
I got the cedar plank salmon with a side of the scallops. The salmon was cooked through (the server confirmed that it would be cooked medium, but it was a little overcooked than medium), but I was mainly disappointed by the portion size of the salmon. The scallops, on the other hand, were thoroughly disappointing. The scallops were not seasoned well and were chewy. Unfortunately since we had an engagement right after dinner, I couldn't send the scallops back, but I really wanted to. The desserts were the only redeeming thing in our opinion, and we loved all the desserts we tried out (pecan pie mini, s'mores mini and Oreo mini). All in all, not much to go to seasons 52 for apart from the ambience and the desserts. A lot of folks around seemed to be on dates, so if one's objective of going here is to impress a date, then maybe this is a good option depending on how well the food is cooked during that specific visit.
Great food, excellent service. Would highly recommend!
My family of 6 went for a Friday night dinner. The food was delicious and the service even better. (Thank you Nikki). This place is beautiful and such a treasure. We will definitely be back.
The service the waiter and the food we’re all excellence. It was our first time they’re celebrating our two year anniversary and it was more than I expected. I will definitely come back
The Chilean sea bass, pork chop with braised cabbage, and trout were delicious.
Food was delicious, and the service was top notch. They also followed the CDC guidelines. We felt safe & was able to enjoy our meal & being out.
First time here but will definitely be back! Food was great and service was excellent with a personal touch!
Wow. Just wow. From walking in, to getting our food, to leaving... it was just amazing. They surprised my sister for her birthday with a glass of champagne as well as a dessert of her choice. We were so impressed!
A wonderful and healthy experience as usual. They made my wife's birthday special with the little things they do. Thank you!
Beautiful place, great ambience, good food, good service. Were able to get a good time slot for a reservation on short notice for a Saturday night.
Whether for dinner or lunch, Seasons 52 is always a great spot. The food is excellent, the service is always great, and the ambience very nice. I would give it five stars, but that’s reserved for the best of the best.
Great Thanksgiving feast with family! Extremely happy with the food and service.
Great service and delicious food! You’ve got to try the dessert!
Food was delicious as usual. Our server, Dominique, took very good care of our table, always coming to check on us. It was a slightly cool evening and we were sitting outside. Several people ordered coffee and he made sure the coffee stayed hot. Also, my mom's scallops were served exactly how she wanted them. Love this restaurant.
We enjoyed our dinner and received great service. Thank you!
Outstanding food and service. Rich, our waiter, made the experience very enjoyable.
Great steak cooked to perfection. The appetizer flat bread was really good tasting plus’s wine list had good selection.
I was accompanied by my two daughter for dinner. We found the reception cold and unwelcoming. We were seated in a nice large booth. No discussion about the menu or our first time dining experience here. The choices were limited. Our dishes were unremarkable. The Korean tips could be described as beef with chili sauce brushed over. Not good at all. The salads were fine. The shrimp and grits were too watery in consistency and somewhat bland, heavy on the tomatoes. The flat breads were burnt. I’ve attached pictures. But I enjoy dining in a variety of atmospheres. This one just didn’t meet our standards at all. At first glance of the menu, I felt we might be disappointed, but wanted to give it a chance.
Great food & drinks. Very nice service. Romantic atmosphere. Great for intimate events like borthdays or anniversaries.
My review is based on outdoor dining. The inside is lovely, but we preferred to eat outside to take extra precaution during COVID. Service and food was wonderful. The only food disappointment was the portion of shrimp and grits. My husband doesn't eat a lot, but he cleaned his plate and was still hungry. My filet was just right. Outdoor noise level is high, like you're sitting in the parking lot.
We were happy to find a restaurant that had heaters for outside eating. We were seated promptly and our waitress Nikki came right out, and gave us attentive care for the entire meal, even though we were outside. The staff wore masks. They offer 9 oz pours of some wines by the glass and offer some interesting seasonal cocktails.
We shared a bowl of Lobster bisque and liked it. The Warm Honey-Roasted Golden Beets the beets did not have that earthy taste and were very good. My husband had a very delicious Cedar Plank Salmon with a tasty dill-mustard sauce for his entree. I had the Caramelized Grilled Sea Scallops which were very good and more than I could eat; the mascarpone risotto that accompanied the scallops was delicious, but I didn't like the green beans.
Their desserts were little mini ones, more than enough and just the right finish; I had a souffle-like chocolate peanut butter and my husband had a cheesecake one. We will certainly eat there again when we are back in Raleigh.
My husband and I had excellent lunches, especially the crab cake. We were especially impressed that the sous chef actually served our food to us. Nice touch. We look forward to coming here again.
Great to be able to sit outside! Food was fabulous as always and service was just right.
Great menu. Great food. Great service.
We dined outdoors. I appreciated that “outdoors” was now offered as an option when making the reservation. Beware, however, that there are only a few tables due to distancing. Our server Rich was great, attentive, and offered wine suggestions when we ordered our food. We shared the Avacado Toast as a starter for the table and everyone loved it. The Shrimp and Grits was some of the best we have ever had. And it would travel well as take out! Thanks for a great anniversary dinner! (With a complimentary “toast” for the table.)
Zach was an awesome waiter. He was kind, professional, and made our date night special.
food always good. a good job keeping everyone social distanced
Service was very good. Food was perfect. Nice ambiance & decoration.
The food was amazing! My husband and I enjoyed our experience!
So fun! Food was excellent, service was amazing! Would absolutely recommend
This was our first visit to Seasons 52. Our reservation was at 5:30 and there was plenty of seating. The restaurant is lovely and modern. I was very impressed. The dinner and cocktail menu had several unique choices. The Grilled Golden Beet Salad with Goat Cheese was excellent. My husband and I ordered several small plates to share, because everything looked good. The lobster bisque was good, but could have been hotter and less sherry. The only disappointment was the crabcake. It was the worst I have ever eaten. It was not at all crisp on outside and the consistency was like wet, mushy oatmeal when I cut into it. It also had a strong fishy flavor. We will certainly return, crabcakes aside.
The restaurant does not enforce mask use among restaurant patrons or their own staff during the COVID-19 pandemic. The cook walked by our table without wearing a mask multiple times. I asked the host about their policy, and they explained the restaurant does not enforce mask use. I do not recommend eating here if you want your family to remain safe.
Terrific, as always!!! Zach is a wonderful waiter. Food was great!!
Quick and delicious food/service. Will definitely go again
We sat outside. The service was amazing and so was rhe food!
FAQs
Seasons 52 - Raleigh offers takeout which you can order by calling the restaurant at (919) 787-3052.
Seasons 52 - Raleigh is rated 4.7 stars by 1192 OpenTable diners.
Seasons 52 - Raleigh does offer gift cards which you can purchase here https://www.seasons52.com/gift-cards?cmpid=br:s52_ag:ie_ch:eml_ca:S52Q4OTSUPPORT_dt:20200318_in:GiftCards_sn:o.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.