11:30am-2:30pm Daily
Lunch
ASIAN CHOP SALADUSD 18.00
Rice Noodles | Napa Cabbage | Fresh Vegetables | Mint Oil | Sesame Dressing
CURED SALMONUSD 18.00
Pommes Paillasson | Creme Fraiche | Caviar
CHILLED YELLOW SQUASH BISQUEUSD 24.00
Pinon | Lemon Ricotta | Chive Oil | Tomato Relish
BUTTER LETTUCE SALADUSD 18.00
Shaved Radish | Avocado | Point Reyes Gouda | Cilantro & Orange Vinaigrette
HEIRLOOM TOMATO & BURRATAUSD 20.00
Peach Coulis | Basil Oil | Pickled Shallot | Butter Crouton | SC Preserved Lemon Vinaigrette
CAESAR SALADUSD 18.00
Horseradish | SC Crouton
CRISPY CALAMARIUSD 20.00
Four Chile Lime Sauce | SC Tartar
MAINE LOBSTER ROLLS- Market PricedUSD 0.00
Baked Bread | Farm Greens | Tartar & Tarragon Butter
DUROC PORK DUMPLINGSUSD 20.00
Ginger | Napa Cabbage | Sesame Tahini | Ponzu
GRILLED AHI LETTUCE WRAPSUSD 32.00
Cabbage Slaw | Wasabi | Ginger | Togarashi
MAGGIE'S PASTAUSD 18.00
Vegetarian | Changes Monthly
SEARED SCOTTISH SALMONUSD 38.00
Lemon Quinoa Salad | Cucumber | Arugula | Roasted Tomato Vinaigrette
ENCHILADASUSD 18.00
Green Chile | Organic Chicken | Cilantro Rice
SANTACAFE CLUBUSD 22.00
Turkey | Bacon | Lettuce | Tomato | Avocado Aioli | Sourdough Mixed Greens
CHRISTMAS CHEDDAR BURGERUSD 20.00
Hatch Green Chile | Red Chile Aioli | Parmesan Fries
STEAK FRITESUSD 32.00
Hanger Steak | Parmesan Fries | Calabrian Chimichurri | Green Chile Aioli