Sam-Bucco Bistro

Appetizers

• MeatballsUSD 7.95

  Three Homemade Meatballs with a Marinara Basil Infused Ricotta Sauce

• Eggplant RollatiniUSD 10.95

  Breaded Eggplant filled with Ricotta, Parmigiano Reggiano and topped with Mozzarella and Marinara Sauce

• Fried CalamariUSD 12.95

  Fresh Cut Calamari served with Marinara Sauce, Garlic Banana Pepper Aioli and Sweet Peppers

• Cornbread Crusted ShrimpUSD 13.95

  Fried Shrimp with Toasted Almonds, Tomato Jam and Fried Brussel Sprouts

• Sautéed MusselsUSD 12.95

  Fresh Mussels sautéed in a Lightly Spiced Red Sauce

• Scallops ParmaUSD 15.95

  Seared Scallops on Grilled Crostini with a Sundried Tomato, Prosciutto & Romano Cream Sauce

• Fried Green TomatoesUSD 8.95

  Panko and Cilantro Breaded Tomatoes with Goat Cheese, Bacon and Bang Bang Sauce

• Sautéed ClamsUSD 13.95

  Sautéed Clams in a Roma Tomato Basil Broth and Grilled Crostinis

• Oysters RockefellerUSD 13.95

  Fresh Shucked Oysters topped with a Spinach, Cheese, Lemon, Bacon, Garlic Sauce

• BurrataUSD 13.95

  Fresh Burrata, Heirloom Tomato Salad, Red Onion Marmalade, Toasted Crostini, Basil Oil and a Balsamic Glaze

Salad and Soup

Salad Split Plate Charge $2

• Soup of the Day

  • CupUSD 4.95
  • BowlUSD 7.95

• Caesar SaladUSD 7.95

  Romaine, Homemade Caesar Dressing, Parmesan Cheese and Croutons

• House SaladUSD 7.95

  Mixed Greens, Black Olives, Tomatoes, Onions and a Zinfandel Dressing

• Fried Caprese SaladUSD 9.95

  Homemade Fried Mozzarella, Tomatoes, Basil, Baby Greens and a Balsamic Glaze

• Capricciosa SaladUSD 9.95

  Arugula, Homemade Mozzarella, Tomatoes, Red Onions and a Balsamic Vinaigrette

• Ahi Tuna Noodle SaladUSD 14.95

  Cracked Pepper Encrusted Ahi Tuna, Cold Asian Vegetable Noodles and Soy Ginger Dressing

Create Your Pasta

Entrée Split Plate Charge $4.50

• Create Your Pasta

  Includes Small House or Caesar Salad

Create Your Pasta - Sauce

Pick Your Sauce

• MarinaraUSD 14.95

• Ala VodkaUSD 15.95

• Garlic Olive OilUSD 16.95

• AlfredoUSD 15.95

• BologneseUSD 19.95

• White Clam SauceUSD 20.95

  w/ Fresh Clams

Pick Your Pasta

• Penne

• Linguini

• Spaghetti

• Angel Hair

• CavatelliUSD 1.00

• Whole Wheat PenneUSD 1.00

• Gluten Free Penne or SpaghettiUSD 1.00

Create Your Pasta - Add-Ons

• MeatballsUSD 4.00

• SausageUSD 4.00

• ShrimpUSD 8.00

• ChickenUSD 5.00

• ClamsUSD 7.00

• MushroomsUSD 2.00

• SpinachUSD 2.00

• BroccoliUSD 2.00

Classics

Includes Small House or Caesar Salad. Entrée Split Plate Charge $4.50

• LasagnaUSD 19.95

  Fresh Imported Lasagna Sheets, Ricotta, Mozzarella, Parmigiano Reggiano with Vegetables and Homemade Meat Sauce

• Parmesan

  Mozzarella, Parmesan and Marinara Served with Pasta and Vegetables

  • EggplantUSD 20.95
  • ChickenUSD 21.95
  • VealUSD 26.95

• Piccata

  Lemon Caper and White Wine Sauce, Served with Vegetables and Scalloped Potatoes

  • ChickenUSD 21.95
  • VealUSD 26.95
  • SalmonUSD 26.95

• Marsala

  Marsala Wine, Mushrooms and Shallots Served with Vegetables and Scalloped Potatoes

  • ChickenUSD 21.95
  • VealUSD 26.95

• Stuffed Pasta of the Day

  Chef's choice of Ravioli, Tortellini or Other Stuffed Pasta

  • Market Price

From the Land

Includes Small House or Caesar Salad. Entrée Split Plate Charge $4.50

• Cavatelli CalabreseUSD 21.95

  Cavatelli, Broccoli, Italian Sausage, Tomatoes and Basil with a Garlic Olive Oil Sauce and topped with Shredded Mozzarella

• Tuscan Chicken PastaUSD 20.95

  Grilled Mediterranean Rubbed Chicken, Bruschetta Mix, Olive Medley and Creamy Arugula Pesto tossed with Cavatelli and Topped with Feta Cheese

• Roasted DuckUSD 30.95

  Crispy Roasted Semi-Boneless Half Duck served with Cremini Mushroom Risotto, Vegetables and a choice of Peach Mint Pesto or a Berry Demi-Glace

• 6oz Filet MignonUSD 33.95

  6oz Filet Mignon with a Mushroom Demi-Glace, Asparagus and Scalloped Potatoes

• Veal Osso BuccoUSD 33.95

  Slow Roasted 16oz Bone-in Veal Shank, Bacon Onion Jus, Mashed Potatoes and Vegetables

• Veal CapricciosaUSD 27.95

  Veal Scaloppini, Breaded and Fried, topped with Arugula, Onions, Tomatoes, Homemade Mozzarella and Balsamic Vinaigrette

• Chef's Cut of Meat

  Ask your server for details

  • Market Price

From the Sea

Includes Small House or Caesar Salad. Entrée Split Plate Charge $4.50

• Shrimp OrzoUSD 24.95

  Grilled Gulf Shrimp, Toasted Orzo Carbonara, English Peas, Applewood Smoked Bacon and a Sunny-Side Up Egg

• Linguini PortofinoUSD 26.95

  Linguini, Clams, Shrimp, Mussels, Calamari and Tomatoes tossed with a Pomodoro White Wine Sauce

• Angel Hair Terre MareUSD 24.95

  Angel Hair, Shrimp, Mushrooms, Tomatoes and Spinach in a Garlic White Wine Sauce

• Seared Scallop RisottoUSD 28.95

  Seared Fresh Scallops with Asparagus Mushroom Risotto, Baby Tomatoes and a Lobster Crème Fraiche

• Snapper Sam BuccoUSD 27.95

  Yellowtail Snapper with Artichokes, Capers, Pine Nuts, Cremini Mushrooms, Tarragon, Scalloped Potatoes and White Wine Garlic Butter

• Wasabi Pea Ahi TunaUSD 26.95

  Ahi Tuna Encrusted with Wasabi Peas, Seared Rare served with Linguini Vegetable Lo Mein, Tamari Butter and Sweet Chili Sauce

• Vidalia Onion GrouperUSD 33.95

  Vidalia Onion Encrusted Gulf Grouper with Corn Lobster Risotto, Asparagus, Peach Chutney and topped with Fried Leeks

Sides

• Sausage MarinaraUSD 5.00

• MeatballsUSD 5.00

• VegetablesUSD 5.00

• Scalloped PotatoesUSD 5.00

• Sautéed MushroomsUSD 6.00

• Pasta MarinaraUSD 6.00

• Mashed PotatoesUSD 5.00

• Sautéed SpinachUSD 5.00

Sunday Brunch Buffet

Omelet Station / Breakfast Items / Lunch Items / Soup / Salad. Reservations Recommended. Ask your server for more details

• Tito's Bloody Mary'sUSD 5.00

Wines by the Glass

White Wines

• House Wines – ChardonnayUSD 6.75

• Pinot GrigioUSD 6.75

• Sauvignon BlancUSD 6.75

• White ZinfandelUSD 6.75

• Hahn Chardonnay – Monterey CountyUSD 8.75

• Gainey Vineyards Chard – Santa BarbaraUSD 10.75

• Starmont Chardonnay – Napa ValleyUSD 12.75

• Marco Scolaris Collio Pinot Grigio – ItalyUSD 8.75

• Santa Margherita Pinot Grigio – ItalyUSD 14.75

• Stoneburn Sauvignon Blanc – New ZealandUSD 9.75

• Swallow Cellars Riesling – OregonUSD 8.75

Red Wines

Featured Wine by the Glass – Ask Your Server

• House Wines – CabernetUSD 6.75

• MerlotUSD 6.75

• Pinot NoirUSD 6.75

• ChiantiUSD 6.75

• MontepulcianoUSD 6.75

• Banfi Chianti Classico DOCG – ItalyUSD 10.75

• Castello di Cacchiano Chianti Classico DOCG – ItalyUSD 12.75

• Hahn Pinot Noir – Monterey CountyUSD 8.75

• Meiomi Pinot Noir – CaliforniaUSD 10.75

• Benziger Cabernet – Sonoma CountyUSD 10.75

• J. Lohr Cabernet – Paso RoblesUSD 11.75

• Goldschmidt "Katherine" Cabernet – Alexander ValleyUSD 12.75