Starters
Rowley's prawn cocktail£18.50
Chicken liver parfait, port jelly, brioche£18.00
Burrata, grilled peaches, cherry tomatoes and Jámon flakes£17.50
Heritage tomato and caramelised onion tarlet, balsamic glaze£17.50
Beef tartare, egg yolk, cornichons and shallot with sourdough toast
- Regular£25.00
- Large£45.00
Beetroot and dill cured salmon gravlax, horseradish cucumber crème fraîche£18.00
Rowley's Signature Steaks
Served with Rowley's herb and roquefort butter and unlimited fries
Entrecôte steak 220g£43.00
Sirloin steak 220g£45.00
Fillet steak 220g£52.00
Chateaubriand to share 550g£110.00
Mains
Rowley's fish and chips, crushed peas, tartar sauce£26.00
Creamy pea and asparagus risotto, mint and lemon zest£24.00
Grilled seabass, salmon roe, samphire and white wine sauce£26.00
Pan-roasted chicken, wild mushrooms and garlic cream sauce£26.00
Sides
Green beans£8.00
Mashed Potato£8.00
Creamed Spinach£8.00
Rowley's house salad£8.00
Sauces
Bearnaise£6.00
Peppercorn£6.00
Chimichurri£6.00