Starters
Rowley's prawn cocktailGBP 18.50
Chicken liver parfait, port jelly, briocheGBP 18.00
Burrata, grilled peaches, cherry tomatoes and Jámon flakesGBP 17.50
Heritage tomato and caramelised onion tarlet, balsamic glazeGBP 17.50
Beef tartare, egg yolk, cornichons and shallot with sourdough toast
- RegularGBP 25.00
- LargeGBP 45.00
Beetroot and dill cured salmon gravlax, horseradish cucumber crème fraîcheGBP 18.00
Rowley's Signature Steaks
Served with Rowley's herb and roquefort butter and unlimited fries
Entrecôte steak 220gGBP 43.00
Sirloin steak 220gGBP 45.00
Fillet steak 220gGBP 52.00
Chateaubriand to share 550gGBP 110.00
Mains
Rowley's fish and chips, crushed peas, tartar sauceGBP 26.00
Creamy pea and asparagus risotto, mint and lemon zestGBP 24.00
Grilled seabass, salmon roe, samphire and white wine sauceGBP 26.00
Pan-roasted chicken, wild mushrooms and garlic cream sauceGBP 26.00
Sides
Green beansGBP 8.00
Mashed PotatoGBP 8.00
Creamed SpinachGBP 8.00
Rowley's house saladGBP 8.00
Sauces
BearnaiseGBP 6.00
PeppercornGBP 6.00
ChimichurriGBP 6.00