Riverview’s exquisite scenery overlooking the Sandy River boasts upscale private dining accommodations for every occasion. Our Pacific Northwest influenced menu features fresh, local ingredients with a touch of Asian flare. “The Gem of East County”View Private Dining Details
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Sun 4:30PM - 5:30PM
Tue - Sat 4:30PM - 5:30PM
Nice and Good food, overpriced
We had a Groupon for the 4-Course Chef’s Menu. We both had the caprese salad, clam chowder and creme brûlée - all were excellent. My wife had the chicken entree and I had the brisket - we thoroughly enjoyed them.
The service was great, too.
We’ll be back - probably for St. Valentine’s Day.
Wonderful evening, great food and attentive staff! Certainly do plan to dine there again in the near future ...
I was happy because my customers were impressed with the quality of the meals and excellent atmosphere of this restaurant. They enjoyed the great meals and unusual taste of the foods.
This was our first visit and we used a groupon which was a great deal for a wonderful dinner, but we will go back as everything was so delicious. We got the 4 course set menu but still had choices. The mistake we made was ordering heavy appetizer and chowder rather than salad so we were full by the time the main course came. Still the steak was perfect and we took most of it home for dinner the next night. Lovely atmosphere and great service.
Excellent for big group, great food. Service was slow but we weren't in a hurry so it wasn't a big deal
Over priced! 2 out of 3 meals were over cooked (chicken and halibut).
Food was good but main course was disappointing for the price. Expected something thoughtfully crafted, not a previously frozen 4oz chicken breast predictably seasoned with a spice blend lifted from the dollar store.
Some parts of the restaurant felt unfinished, like it was hastily pulled together for the evening.
We went to the Riverview on New Years Eve. We got right in and were seated, at the time (7:45) we got there they were pretty much full. It took a few bit to get a drink ordered but our party wasnt there yet. They were only serving a limited menu, we enjoy the regular menu as the food is fresh and warm. The filo apps were dry that I had and it looked like everyone elses were also, they had probably been sitting on a pan all evening as they made everything in advance it seemed. The kobe beef was a bit dry and I had it medium rare. They charge plenty for dinner so I am not sure why they just dont do what got them where they are. The regular menu is so much better. We wont be going back for anything with the limited menu.
We made our annual New Year's Eve dinner plans on the Open Table app for the Riverview Restaurant. We received a phone message the day before our reservation and were informed there would only be a special menu and no options from their regular menu. I was a little disappointed based on how diverse the regular menu was and we were looking forward to trying some great sounding meals.
Upon arriving at the restaurant we were greeted by a friendly hostess and promptly seated at a table. The restaurant is beautiful in a very Pacific NW way. Exposed timbers, fireplace, beautiful windows overlooking the river. The noise level was a little excessive but I'm sure it was partly due to the holiday chatter and a full restaurant.
The waiter was friendly and helpful but a little overwhelmed due to the volume of patrons. We ordered and enjoyed some conversation while waiting for the first course. I was a little worried when I saw the first course due to the minimal size but the flavor was good. The second and third courses (wedge salad, chicken, and salmon) were great tasting and we finished off with some wonderful desserts (bread pudding, red velvet cake, and creme brulee).
Overall, we were happy with the atmosphere, food, and service. I would like to go back and try something from the regular menu next time and see if it tastes as good as it looks.