Red Lobster - Santa Fe

2.8
6 Reviews
$30 and under
Seafood
Red Lobster welcomes you by offering PRIORITY SEATING to reduce your wait time in the restaurant, so you can spend more time doing the things you love. Or, come enjoy a drink at our bar and a Tasting Plate while you wait. Red Lobster is the world's largest and most loved seafood restaurant company, offering high quality, freshly-prepared seafood, sourced in a way that is traceable, sustainable and responsible. We offer lunch and dinner daily, featuring classics like our Ultimate Feast®, Garlic Shrimp Scampi and Parrot Isle Jumbo Coconut Shrimp, and feature limited time flavors and preparations during events like Lobsterfest®, Crabfest® and Endless Shrimp®. And, who can resist our famous warm and cheesy Cheddar Bay Biscuits®? To learn more visit www.redlobster.com
What 6 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
2.8based on all time ratings
2.9
food
2.7
service
2.8
ambience
3.0
value
Noise · Moderate
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DG
DennisG
New Mexico
1 review
Dined on December 18, 2021
Overall3food3service2ambience2

my wife had to ask the server for silverware three times. I had the 7oz sirlon which was ok, but over-seasoned. The bacon-wrapped scallops had a good flavor, however, I seem to recall scallops grow in irregular shapes. What was served were all perfectly round and all the same size. It leaves me wondering if I was eating something other than genuine scallops. I also had a Bloody Mary. The mix was sufficiently spicy, but I could not taste the vodka. Nor did I feel any effects of drinking vodka. I was surprised it took 15 minutes to make one mixed drink. I therefore have to conclude a minimal amount of vodka, if any, was added to the drink. My wife said the flame broiled shrimp were tasty. There were four of us for dinner. Five biscuits were delivered to the table. The server never asked if we would have liked more. Not being tech savvy, we were left to figure out how the tabletop computer worked to pay our bill. I requested an email receipt, but never received one. Lastly, if I were 23, the music selection and volume would have been acceptable. For those of us over 50, the music was too loud and not conducive to dining. The Santa Fe Red Lobster has no ambiance considering some of the entrees are over $30.00. I would only recommend this Red Lobster location to an out-of-towner who wanted safe, commissary style food in a McDonald's atmosphere.

MD
MichaelD
1 review
Dined on November 25, 2021
Overall1food1service1ambience1

Red Lobster was closed when we showed up to the scheduled time. But Open Table still confirmed our priority seating.

CC
ChristinaC
New Mexico
1 review
Dined on March 4, 2021
Overall5food5service5ambience5

Ordered the Ultimate Dish. It was all prefertly cooked. Lobster tail, shrimp scampi, fried shrimp, crab legs, rice and mashed potatoes. Cesar Salad could have been fresher but adequate. Reheated crab legs at home and were delicious.

OT
OpenTable Diner
Denver
3 reviews
Dined on March 7, 2020
Overall2food4service1ambience3

We didn't get our appetizer or one of our side dishes. We had to ask for water twice. It took over 10 minutes to get our bill corrected.

S
vipScousersharon30
Las Vegas
27 reviews
Dined on October 26, 2019
Overall1food1service1ambience1

Went for lunch today and I was really excited to have a nice time. Specifically asked the waitress not to bring our entrée until we let her know we were ready to put the order in because I have recently had surgery and cannot eat very fast. So it takes a while to eat appetizers and salad. Despite asking her this she bought our entrée when we were barely finished the appetizer. As a result, my husband could eat his food and I could not and so my food sat there and got cold because I physically could not eat it. When the waitress came back to ask how we were doing I explained my food was cold because I couldn’t eat it and that’s why we asked to have a delay. She said nothing, turned and walked away from the table. Two minutes later she came back, threw a plate of food on the table and walked away again, without saying a word. I think she thought that bringing the extra hot food would make up for the fact that she didn’t do what we had asked her to do in the first place. I still couldn’t eat this food and so that went to waste as well. I left half my food on the table, did not finish my entrée, barely finished my appetizer, and what food I did eat was cold. Great service. A miserable experience.

S
vipScousersharon30
Las Vegas
27 reviews
Dined on October 15, 2019
Overall1food1service1ambience1

Went for lunch today and I was really excited to have a nice time. Specifically asked the waitress not to bring our entrée until we let her know we were ready to put the order in because I have recently had surgery and cannot eat very fast. So it takes a while to eat appetizers and salad. Despite asking her this she bought our entrée when we were barely finished the appetizer. As a result, my husband could eat his food and I could not and so my food sat there and got cold because I physically could not eat it. When the waitress came back to ask how we were doing I explained my food was cold because I couldn’t eat it and that’s why we asked to have a delay. She said nothing, turned and walked away from the table. Two minutes later she came back, threw a plate of food on the table and walked away again, without saying a word. I think she thought that bringing the extra hot food would make up for the fact that she didn’t do what we had asked her to do in the first place. I still couldn’t eat this food and so that went to waste as well. I left half my food on the table, did not finish my entrée, barely finished my appetizer, and what food I did eat was cold. Great service. A miserable experience.

FAQs

Red Lobster - Santa Fe does offer delivery in partnership with Postmates and Uber Eats. Red Lobster - Santa Fe also offers takeout which you can order by calling the restaurant at (505) 473-1610.

Red Lobster - Santa Fe is rated 2.8 stars by 6 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.