Wild Rye

Name: Wild Rye
Address: 16986 SW Brasada Ranch Rd, Powell Butte, OR, United States, 97753
Telephone: (541) 526-6862
Price range: De $31 a $50
Rating: 4.9

4.9 (292)

De $31 a $50

Americana contemporánea

16986 SW Brasada Ranch Rd, Powell Butte, 97753 OR

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2 personas

3 jul 2025

9:30 p.m.

Reservado 19 veces hoy

Hay experiencias disponibles.

Acerca de este restaurante

Elegante
Ideal para disfrutar cócteles creativos
Ideal por sus vistas panorámicas

Wild Rye is a new addition to the culinary and cocktail experience at Brasada Ranch—defining Central Oregon’s high desert cuisine. Led by Executive Chef Karl Holl, every dish is intricately tied to the land, the season, and the lifestyle of the region, whether foraged from the surroundings, grown by Central Oregon farms, or philosophically connected to the desert.

Wild Rye is open to all – Brasada Ranch members and guests, and the general public. Everyone is invited to taste bold local flavors and enjoy a unique dining experience!

Áreas del restaurante

Información adicional

Ambiente
Casual elegante
Precios
De $31 a $50
Cocinas
Americana contemporánea
Horarios
Cena Mié–Dom 17:00–21:00
Número de teléfono
(541) 526-6862
Página web
https://www.brasada.com/wildrye
Opciones de pago
AMEX, Discover, Mastercard, Visa
Dress code
Ropa informal
Chef ejecutivo
Karl Holl
Instalaciones para eventos privados
Private room options available upon request; room rental fee will apply.

Ubicación
16986 SW Brasada Ranch Rd, Powell Butte, 97753 OR
Zona
Bendigo
Intersección en calle
Alfalfa Road
Parking details
Public Parking located just east of the Range Restaurant & Bar
Variedad
Flat Screen TVLawn Games
Adicional
Acceso para silla ruedas, Almuerzo de fin de semana, Bar completo, Cargo por descorche, Cervezas, Chimenea interior, Cócteles, Comida al aire libre, Comida al aire libre, Comida para llevar, Hoguera exterior, Para no fumadores, Variedad, Vinos, Vista

Experiencias

Harvest Dinner Series 2025
USD 75.00 por persona
7 sep 2025 - 28 sep 2025
Set against the sweeping beauty of Brasada Ranch and the breathtaking Cascade Mountains, The Harvest Dinner Series is a singular culinary experience led by Executive Chef Karl Holl. Each evening celebrates the season’s bounty—locally sourced ingredients prepared over an open spitfire, shared under expansive high desert skies. With the golden hour fading into starlight, guests are immersed in the sounds of live music and the magic of the Cascade mountain silhouettes. Wild Rye is proud to partner with an exceptional group of local purveyors to bring this vision to life. A portion of proceeds supports the High Desert Food & Farm Alliance. Reservations are required. Adults $75, Children (5-12) $45, + 20% service fee. Cancellations within 72 hours will be charged $50/person.

Preguntar a Concierge
IA (beta)

Nuestro asistente de IA, Concierge, está a tu disposición para responder a tus preguntas sobre este restaurante.

Lo que dicen 292 personas

Reseñas de Wild Rye de comensales del restaurante. Basadas en valoraciones recientes.

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

4.9

4.9 de acuerdo a calificaciones recientes

4.7Comida
4.8Servicio
4.7Ambiente
4.3Valor

Ruido • Moderado

Reconocido por

Portland/Oregón
Romántico
Bend/Condado de Deschutes
Mejores en General
Bend/Condado de Deschutes
Mejor Servicio
Bend/Condado de Deschutes
De mejor Ambiente
Bend/Condado de Deschutes
Innovador
Bend/Condado de Deschutes
Ideal para grupos
Bend/Condado de Deschutes
Restaurante de moda
Bend/Condado de Deschutes
Ideal para disfrutar vinos finos
Bend/Condado de Deschutes
Ideal para cenas al aire libre
Bend/Condado de Deschutes
Romántico
Bend/Condado de Deschutes
Bueno para ocasiones especiales

292 reseñas

E
Emily
Portland/Oregón2 reseñas
5.0
Comieron en 26 de junio de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Truly spectacular! I was seated by the manager, who was very accommodating and respectful, as well as having a great upbeat energy. The noise level was nothing overwhelming, and I'm rather sensitive to loud places. Nice music. The chef(s) knows what they're doing! The lamb was absolutely delicious, as well as the house made shirley temple. Afterwards, I was surprised with a divine dessert for my birthday, topped with a candle! Very good experience! Definitely recommend.
¿Te fue útil?
E
Eva
Costa Central de California1 reseña
5.0
Comieron en 23 de junio de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Always a very special evening starting with the scenery and ending with an Affagato by the fire. Stellar views and exquisite food.
¿Te fue útil?
C
Chris VIP
Portland/Oregón458 reseñas
5.0
Comieron en 16 de junio de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
We sat at the bar early in the evening and received excellent service. The cocktails were well made. The fried polenta and rolls were great starters. The shigoku oysters were delicious and the mignonette was perfect for them. For entrees, we had the halibut and the lamb shank. Both were very well prepared and the accompaniments were paired well. We had no room for dessert.
¿Te fue útil?
R
Ron
Portland/Oregón25 reseñas
4.0
Comieron en 16 de junio de 2025
1. Global 4
2. Comida 4
3. Servicio 5
4. Ambiente 5
Overall a very good experience with outside view, service and food quality. R~
¿Te fue útil?
R
Rozalyn
Portland/Oregón10 reseñas
4.0
Comieron en 2 de junio de 2025
1. Global 4
2. Comida 4
3. Servicio 5
4. Ambiente 4
Our steaks were overcooked. We ordered med-rare and med. they both came out well.
¿Te fue útil?
R
Rick VIP
Portland/Oregón22 reseñas
5.0
Comieron en 30 de mayo de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
The food - lamb shank and halibut, was incredible. Chef Karl has really created a delicious menu. Service- Trenton, Christen and Jayden, was exceptional. They know the menu and what goes into each dish. You cannot beat the view. Cannot wait day and to go back.
¿Te fue útil?
S
Susan
Portland/Oregón23 reseñas
5.0
Comieron en 18 de mayo de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
We celebrated our anniversary last night at Wild Rye at Brasada Ranch. It was delicious! I had the halibut and it was beautifully presented and perfectly cooked. My husband ordered the $50 hamburger - it was huge and at least 5” high! The wedge salad was unusual and very tasty. We ordered the peanut butter mousse desert to share. So good! Great banjo artist played for us on top of all that!
¿Te fue útil?
J
Jennifer
Seattle/Este de Washington5 reseñas
5.0
Comieron en 11 de mayo de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Mothers Day Brunch staff was exceptional Food was amazing
¿Te fue útil?
G
Ginger VIP
Chicago/Illinois5 reseñas
3.0
Comieron en 28 de abril de 2025
1. Global 3
2. Comida 3
3. Servicio 4
4. Ambiente 4
The featured cocktails were in tiny glasses. One delivered to another table was much larger than mine. Get a regular martini instead. The brie appetizer was so dumb. They whipped the brie and then formed it into a blob and supposedly browned that - couldn’t tell. And then buried it under herbs and nuts that destroyed the cheese flavor. What exactly is wrong with regular baked brie? We didn’t read the menu carefully enough i guess. The halibut entree was over cooked. Sinful to do that to a fine piece of seafood. Especially at $46. The crab/dumpling small plate had exactly one recognizable piece of Dungeness crab. And the “dumplings”? They were gnocchis. Let’s be honest. Will not go back.
A 1 persona le resultó útil
W
William
Portland/Oregón5 reseñas
5.0
Comieron en 28 de abril de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 4
Fantastic food, great wine, and an incredible view of the Cascade range. What more could we ask for?
¿Te fue útil?

Preguntas frecuentes

Wild Rye ofrece pedidos para llevar; para hacer tu pedido para llevar, llama al restaurante al (541) 526-6862.

Wild Rye tiene una calificación promedio de 4.9 estrellas, según 292 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

Haz una reservación

2 personas

3 jul 2025

9:30 p.m.

Reservado 19 veces hoy

Hay experiencias disponibles.

16986 SW Brasada Ranch Rd, Powell Butte, 97753 OR

Áreas del restaurante

Información adicional

Intersección en calle
Alfalfa Road
Zona
Bendigo
Horarios
Cena Mié–Dom 17:00–21:00
Precios
De $31 a $50
Cocinas
Americana contemporánea
Ambiente
Casual elegante
Dress code
Ropa informal
Parking details
Public Parking located just east of the Range Restaurant & Bar
Opciones de pago
AMEX, Discover, Mastercard, Visa
Chef ejecutivo
Karl Holl
Variedad
Flat Screen TVLawn Games
Adicional
Acceso para silla ruedas, Almuerzo de fin de semana, Bar completo, Cargo por descorche, Cervezas, Chimenea interior, Cócteles, Comida al aire libre, Comida al aire libre, Comida para llevar, Hoguera exterior, Para no fumadores, Variedad, Vinos, Vista

Página web
https://www.brasada.com/wildrye
Número de teléfono
(541) 526-6862
Instalaciones para eventos privados
Private room options available upon request; room rental fee will apply.

Wild Rye

Haz una reservación

Acerca de este restaurante

Áreas del restaurante

Información adicional

Experiencias

Harvest Dinner Series 2025

Preguntar a Concierge
IA (beta)

Menú

Lo que dicen 292 personas

Calificaciones y reseñas generales

Reconocido por

Preguntas frecuentes

¿Ofrece Wild Rye pedidos para llevar o a domicilio mediante OpenTable?

¿Cuál es la calificación de Wild Rye?

¿Wild Rye acepta reservaciones actualmente?

Haz una reservación

Áreas del restaurante

Información adicional