Available in the evenings in our dining room or al fresco. Menu and prices subject to change based on availability and market pricing.
Antipasti
Menu and prices subject to change based on availability and market pricing
Caprese
choice of mozzarella di bufala d.o.p. or burrata di vaccino, roasted campari tomatoes marinated in white balsamic, house-grown basil, balsamic of modena reduction
Formaggi e Pesto
choice of mozzarella di bufala d.o.p. or burrata di vaccino with walnut arugula pesto, tuscan evoo i.g.p & fresh-cracked pepper
Carciofi Alla Romana
baby artichokes braised in white wine and white balsamic vinegar with lemon juice, evoo, garlic, and oregano, finished with pecorino romano d.o.p.
Cozze Blu Alla Calabrese
organic, rope-cultured arctic blue mussels (nova scotia) simmered with crushed san marzano tomato, garlic, and calabrian peppers
Cozze Blu Alla Veneto
organic, rope-cultured arctic blue mussels (nova scotia) steamed with shallot in clarified butter, sauvignon blanc, garlic & panna
Vongole in Brodo
mid-atlantic littleneck clams, steamed with shallot in clarified butter, sauvignon blanc, garlic & panna
Insalata Della Casa
mixed greens, house-made roasted tomato & garlic vinaigrette, fire-roasted & marinated tomatoes, red onion, kalamata olives, house blend grated cheese
Frutti Di Mare
Menu and prices subject to change based on availability and market pricing
Pasta Alla Vongole E Bottarga
mid-atlantic middleneck clams, steamed in panna, white wine, and garlic over tonnarelli all'uovo, d.o.p. pecorino romano, bottarga di muggine, fresh herbs & red pepper flake; served with insalata di casa
Carne
Menu and prices subject to change based on availability and market pricing
Tagli Del Patrimonio (Heritage Cuts)
Menu and prices subject to change based on availability and market pricing
Bistecca Alla Costata
24oz, usda certified, 1881 hereford heritage bone-in ribeye; simply seasoned with kosher salt and fresh-cracked peppercorn; pan-seared in duck fat with rosemary finished with choice of house-made butter; calabrian chili or anchovy; substitute black summer truffle butter (+15) or foie gras butter (+20)
Contorni (Sides)
Menu and prices subject to change based on availability and market pricing
Carciofi Alla Griglia
white wine marinated artichokes with stem
Friarielli
sauteed broccoli raab
Pasta
Served with insalata di casa. Menu and prices subject to change based on availability and market pricing
Ragu Alla Bolognese al Primativo
tagliatelle al vino primitivo, veal, beef, pork, san marzano tomato d.o.p., panna, pecorino romano d.o.p.
Salsiccia E Pomodoro
busiate, house-made italian sausage, panna, crushed san marzano tomato d.o.p., house-grown genovese basil
Salsiccia E Peperoncino Arrosto
pappardelle all'uovo, house-made spicy italian sausage, panna, roasted red pepper reduction, crushed calabrian chili pepper
Carciofi E Capperi
pappardelle all'uovo, fresh-cracked pan-toasted peppercorn, artichoke, lemon, colatura di alici, traversotolese d.o.p., bottarga di muggine
Pesto Di Rucola
busiati, house-made walnut & arugula pesto, pecorino romano d.o.p.
Pomodoro
tonnarelli all'uovo, crushed san marzano tomato d.o.p., house-grown genovese basil
Arrabbiata
busiate, garlic, crushed calabrian chili pepper, crushed san marzano tomato d.o.p.
Bevande
Menu and prices subject to change based on availability and market pricing
Fresh Brewed Iced Tea
- Unsweet
- Raspberry, Peach, or Mango
Baladin Italian Soda
agrumata (mixed citrus), cedrata (mediterranean citron), cola, spuma nera
Boylan's Craft Soda
cane cola, diet cane cola, root beer, diet root beer, creme soda, ginger ale, sparkling lemonade, lemon lime, dr. boylan, birch beer, shirley temple
