Poppy & Seed

4.4
167 Reviews
$31 to $50
American
Inspired by Chef Michael Reed and his garden 🌱, we are thrilled to announce that Poppy & Seed is open soon at the Anaheim Packing District. Our new greenhouse restaurant features chef-driven American small plates with a unique, elevated twist, seasonal menu and farm-fresh ingredients. 🌽🥕

Safety precautions

Cleaning & Sanitizing
  • Surfaces sanitized between seatings
  • Common areas deep cleaned daily
  • Digital, disposable or sanitized menu provided
  • Sanitizer or wipes provided for customers
  • Contactless payment available
Physical Distancing
  • Limited number of seated diners
  • Distancing maintained in common areas
  • Extra space between tables
Screening
  • Sick staff prohibited in the workplace
  • Staff is vaccinated
What 167 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.4based on recent ratings
4.4
food
4.2
service
4.7
ambience
4.0
value
Noise · Moderate
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OT
OpenTable Diner
1 review
Dined a day ago
Overall5food5service5ambience5

Amazing food, ambiance and service. This is a must try place If you consider yourself a foodie or just want to experience an explosion of flavor!

R
vipRoger
San Francisco
6 reviews
Dined 3 days ago
Overall3food3service3ambience4

Dissapointed with food and service! After reading so many positive comments from yelp. Our server was lack of training in service details from wine service to silverware.
Culinary was boring with poor presentations. Wine list was limited with high end selections.
Good cocktail list!

TL
TedL
1 review
Dined on January 8, 2022
Overall5food5service5ambience5

Read about Poppy and Seed in AAA magazine and it lived up to the recommendation. The swordfish and duck were both wonderful. And try the squash blossoms You won't be disappointed. However, be prepared for parking problems.

SC
SeraC
1 review
Dined on January 8, 2022
Overall5food5service5ambience5

Absolutely blown away by the food. Amazing how much they care about sustainable ingredients while being able to deliver this level of exceptional flavor. Doesn’t hurt that the location is totally Instagrammable.

SH
vipSteH
Orange County
39 reviews
Dined on January 7, 2022
Overall3food3service5ambience5

Great drinks, ambiance, and staff for dinner. Food wasn't bad, but not amazing either. Do not feel like it was worth the high price of dining.

OT
vipOpenTable Diner
Orange County
1 review
Dined on January 6, 2022
Overall4food4service4ambience3

Wine list extremely expensive for low to mid level quality wine; limited selection. Food was good, ate outside very nice area but music was very loud, asked server to have it turned down twice, never happened.

OT
OpenTable Diner
Orange County
1 review
Dined on January 2, 2022
Overall2food5service2ambience5

Went for brunch with an 11:45 reservation. We ordered French press coffee and the $64 mimosa bar. Played a card game with my wife and daughter while we ate the biscuit we ordered as an app. Food came so we cleaned up the cards. We ate and still had 1/4 of the bottle of champagne left so we brought the cards out to play another round while we enjoyed our drinks. Waitress dropped off the check and said we had to leave because they have other reservations. I looked around and saw 5 wide open tables. It was only 1 pm at that point. Sucks to be kicked out after spending almost $200 for 3 people.

LC
LanceC
Los Angeles
30 reviews
Dined on January 1, 2022
Overall3food3service4ambience2

We heard good things about this place but upon arrival we were sat inside but it was colder then outside. My wife wen outside to see if with the heaters it would be a little warmer but unfortunately it was not.
The hostess was so nice and provided great service (Aurora) was so nice and very accommodating. I will give this place another chance because of her and our sever I forgot his name but he did mention that he worked at Great Wolf Lodge.

MP
vipMannyP
Los Angeles
24 reviews
Dined on January 1, 2022
Overall5food5service5ambience5

The outdoor patio is setup like a lovely backyard garden. Our waitress, Amelia, was very attentive and helpful with suggestions. The brunch menu was excellent and well,priced. The eggs Benedict were excellent with homemade biscuits rather than English muffins. The chicken and waffles was some of the most flavorful juicy chicken with a unique crust. Tried their chicken chorizo patty as a side that was excellent as well.
Great brunch experience and we’ve heard it’s at least as good for dinner.

MF
MarioF
Los Angeles
5 reviews
Dined on December 29, 2021
Overall5food5service5ambience5

Food and drinks are amazing, the new Winter Seasonal menu is worth the visit!

The Diver Scallops are buttery and soft paired with tasty carrot puree and beluga lentils.
The Ham and Apple Tartine have just the right amount of sweet, slightly offset by the whole grain mustard. Fantastic combo.
Steak Tartare is paired with roasted eggplant for a smokey savory and rich flavor. The shaved egg yolk adds lovely color and flavor. (Pairs great with the P + S: Old Fashioned)
Octopus has delicious char flavor on a bed of lightly dressed blend of greens with the crispiest smashed potatoes. This is my GF's favorite no matter the season!
Brussel sprouts, sweet and salty bacon jam, crispy bacon, sprinkled with pomegranates for just a dash of tart and freshness.
Apple + Spice (Bourbon), the walnut bitters, and burnt cinnamon stick round out this amazingly sweet drink. It's a liquid apple pie. (Pairs great with the Ham and Apple Tartine)

Thanks for making our Anniversary meal memorable!

OT
vipOpenTable Diner
Las Vegas
10 reviews
Dined on December 24, 2021
Overall5food5service5ambience5

The service was amazing! Only matched by the food.

OT
OpenTable Diner
Orange County
1 review
Dined on December 19, 2021
Overall5food5service5ambience4

Great place for brunch

OT
OpenTable Diner
San Francisco
1 review
Dined on December 12, 2021
Overall4food3service3ambience4

When we arrived for our res, we had to wait another 20 mins to get seated bc the tables weren’t ready. The server was new and didn’t get all of our orders right. Parking was also horrible. Had to park 3 blocks away. I probably wouldn’t go back.

SB
SouthBae67
Los Angeles
6 reviews
Dined on December 12, 2021
Overall2food3service1ambience4

I tried to have a Birthday Brunch here with my family and it was such a nightmare. It started off great, because I had to increase the # of guests 4 to 8 guests and Justin was able to change my reservation. When we arrived, I had called and spoke to Tara because we were running 10 minutes behind, due to the horrible parking situation at The Packing District. The Valet was backed up by about 20 cars too, so that is what made us late.
Upon arrival there was another large party of 10+ that was waiting for their reservations. Tara came out and apologized to all of us that "People were taking a lot longer than usual" and they were just hanging out. So they would need a bit more time. Had I known a "bit" was going to be 55 minutes, we would have went somewhere else. After 45 min of waiting they asked us to sit at the Lounge Area/Fire Pits to order drinks and take a look at the menu. I also mentioned to her that we had a tee time at 2:30PM so we were a bit crunched for time. After we waited another 10 minutes at the lounger area out table was finally ready. We were seated at 12:55PM for our 12:00PM reservation.
We sat at the table for another 15 minutes before having to get up and tell Tara that our waitress still had not come to the table. When Ashley finally arrived she apologized that there were no more water glasses and that was the hold up. I am not a server but the least she could have done was let us know that sooner and perhaps take our drink orders? Just saying. At this point, all 8 of us knew what we were going to drink and eat. We placed our orders, waited 20 minutes before having to get up again and ask what was taking so long with the drinks. Our drinks and Food all came out at the same time, that's how long the drinks took. Long enough for the chef to make 8+ meals.
Bottom-line is, the service was horrendous. The worst I've had ever. I would never recommend this place to anyone. Tara nor the manager ever came up to our table to see how we were doing. Fin.

EV
ElizabethV
1 review
Dined on December 12, 2021
Overall2food2service1ambience4

Very dissapointed. This restaurant is beautiful but something is all wrong with the kitchen, servers, and management.
- Ordered food at 11:30, didn't arrive until 12:30
-Took 20 minutes before anyone took our drink order.
-The owner looked angry or indifferent. I don't need a red carpet welcome but please don't act like your customers are a burden. I have received far better treatment by a Denny's manager.
-Ms. Reed, your wait staff and kitchen need help. They need you to manage. Everytime a plate came out of your kitchen, your servers had no idea where to take it. Not once, but everytime. That's an organizational problem, which hinders service. Maybe some retraining.
-Beautiful environmet but the vibe is uncomfortable.
- You folks have a gorgeous restaurant, however, something is wrong with the execution of your product.
- Non-alcoholic fruit drink was the best part of my meal. Bagel with salmon was just average.
-I wish you and your family the best.

BC
BrandonC
1 review
Dined on December 11, 2021
Overall5food5service5ambience5

The food was outstanding and the bar manager did a great job with the drinks! Definitely a 10/10. Will be back soon.

OT
OpenTable Diner
Las Vegas
3 reviews
Dined on December 11, 2021
Overall5food5service5ambience5

What a beautiful place to hang with friends! I made a reservation for 6 and they were happy to amend to 7 when we arrived. Drinks were a bit slow to arrive but Cat (Kat?) was busy with many tables. She was still attentive and helpful! Drinks were amazing as were the many small plates we shared. Highly recommend although selfishly I want to keep this place to myself.

OT
OpenTable Diner
Cincinnati
2 reviews
Dined on December 8, 2021
Overall4food5service5ambience5

Food and drinks were very expensive with pretty small portions. Great for sharing on a date, plate sizes were such that you couldn’t really have shared with more than one person. Cocktails were amazing, food tasted incredible, just wish you got a little more for what you’re paying.
It was super quiet at times and other times they really cranked the music. The heat lamps outside were perfectly set, not too hot or cold sitting out there it was great

OT
OpenTable Diner
Los Angeles
2 reviews
Dined on December 5, 2021
Overall5food4service5ambience5

It was a great experience

J
Jerica
Los Angeles
1 review
Dined on December 5, 2021
Overall5food4service5ambience5

Their breakfast/brunch items are amazing! The Chicken & waffle was my favorite.

MC
MikeC
1 review
Dined on December 4, 2021
Overall4food4service4ambience5

Checked out the first location in LA years ago, but forgot what the food was like. I was very pleased with the Anaheim location, especially the ambience. Great date spot!

BP
BelleP
1 review
Dined on December 4, 2021
Overall5food5service5ambience5

Very good place to hang out with friends and have wonderful brunch time. Good food and service.

JB
vipJoshB
Orange County
3 reviews
Dined on December 3, 2021
Overall5food5service4ambience5

Incredible food and presentation. Service is great but could use more team members for faster service.

a
adrianag
1 review
Dined on November 28, 2021
Overall4food5service4ambience5

fab food and drinks i love the tea selection as well. great place for brunch 😌

A
Araceli
Los Angeles
2 reviews
Dined on November 27, 2021
Overall5food5service5ambience5

Great food and ambiance! Kind of expensive though

OT
OpenTable Diner
Orange County
12 reviews
Dined on November 27, 2021
Overall5food5service5ambience5

Went for brunch and it was awesome. Drinks are tasty and fresh. Food was amazing. The outdoor seating is beautiful. I would classify it as quiet but it’s right on Anaheim Blvd so it can be loud. Great for a date or someone who likes a beautiful atmosphere.

WL
vipWineLover
Los Angeles
1 review
Dined on November 20, 2021
Overall5food5service5ambience5

This place is such a great, ingredient driven meal with a wonderful ambiance. We can’t wait to go back!

OT
vipOpenTable Diner
Orange County
1 review
Dined on November 20, 2021
Overall5food5service5ambience5

Great food and the flavors were amazing. The handcrafted cocktails were so fresh and refreshing. Sending staff and service, but to top it off, the music was perfect.

OT
OpenTable Diner
1 review
Dined on November 20, 2021
Overall5food5service5ambience5

Absolutely wonderful! The food, music, ambiance and service were impeccable!!! Oh and the cocktails!!!! Whew! Looking forward to going back soon!

B
vipBill
Orange County
6 reviews
Dined on November 17, 2021
Overall5food5service5ambience5

We ate there last night and didn't leave a bit of food. Absolutely excellent dinner and sitting outside was perfect. 3 fire pits and a beautiful bar. Service was great. We will probably have our company dinner here. Parking could be an issue although we were lucky enough to grab a spot right up front on the street.

IV
IdaV
San Diego
1 review
Dined on November 14, 2021
Overall4food5service2ambience5

Ambiance and food were amazing! Service was way-too slow, tabs were mixed. But overall loved the place!

C
vipCcesario
Phoenix
37 reviews
Dined on November 13, 2021
Overall4food4service3ambience5

We arrived for breakfast to find the whole kitchen staff was not there due to a traffic accident (not their fault). So we waited about half an hour while we enjoyed some coffee. Then we ordered food. Most of the food was delicious. Sadly, my biscuit was raw in the middle but I didn’t complain as the hostess seemed like she was already having a rough day. Took while to get out check and I finally had to walk up to the hostess after trying to catch her for about 15 mins to ask her to ring us up. The ambiance is cute and the food has potential. Maybe it was just an off day.

SR
vipSanRamonFoodie
San Francisco
59 reviews
Dined on November 13, 2021
Overall5food5service5ambience5

Great breakfast! The kitchen staff was late getting in due to traffic but we felt taken care of. The biscuits are better than mine and I rarely say that!

AR
AshtonR
1 review
Dined on November 12, 2021
Overall4food5service3ambience5

The food here is amazing! definitely recommend to anyone looking for high quality food. This was also true of their cocktails. Be careful though, deceptively strong ...

We did have to wait for service and eventually go back and ask explicitly and the bill came to ~$250 for 2 people (albeit 4 cocktails and desert and all). I'd say slightly on the pricey side but not too high.

OT
OpenTable Diner
Orange County
1 review
Dined on November 12, 2021
Overall5food5service5ambience5

Food quality was spectacular, ambiance was serene and staff was very attentive and accommodating. Will definitely be back and would recommend.

R
vipRichey
Orange County
59 reviews
Dined on November 12, 2021
Overall3food3service3ambience5

This was our first time eating here. The location is very convenient and it's located in the nice area with all the shops and restaurants. They have a nice outdoor seating area with lights and music playing so the ambiance is fantastic....especially at night! We ordered the Sea Bass and Scallops as our entrees, and got a side of the peppers and potatoes. My wife had 1 drink and I had lemonade. Our bill with the tip was like $130....so I had a bit of sticker shock. The food was okay, but you barely get any sides with your main dish........so I'd rank this one as one of the lower values I've seen in a long time. Anyway, it is farm to table, but if you are going to eat, eat....for the same money you can go to Water Grill or a steakhouse. Not going back to this one unless they have a Happy Hour or something.

GR
GiaR
1 review
Dined on November 11, 2021
Overall5food5service5ambience5

Everything was amazing, from the service to the ambiance to the food.

We loved that the chef came by to present the food and that one of the co-owners, Kwini, also came by to check in.

All of the food was AMAZING! We especially loved the persimmon tartine, Hawaiian kanpachi crudo, and brussels sprouts

OT
vipOpenTable Diner
Los Angeles
3 reviews
Dined on November 7, 2021
Overall4food5service2ambience5

This was my first time dining here for brunch. The food and drinks were outstanding! Unfortunately, as with most restaurants (during the pandemic), the service was really slow. Everyone was kind and friendly, but clearly overwhelmed. Luckily for us, we brought our patience to brunch and we were enjoying some much needed girl time. Plus, the foooood and drinks really made up for it! I’ll definitely return for the chicken and waffles next time.

OT
OpenTable Diner
Los Angeles
5 reviews
Dined on November 7, 2021
Overall4food3service3ambience4

Nice workers. Good food.

M
Marie
1 review
Dined on November 6, 2021
Overall5food5service5ambience5

Our waiters was a sweetheart and food was amazing.

FAQs

Poppy & Seed offers takeout which you can order by calling the restaurant at (714) 603-7130.

Poppy & Seed is rated 4.4 stars by 167 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.