POP Sapori

POP Sapori reviews from people who’ve dined at this restaurant. Based on recent rating.

1. EB

   EmmaB

   London7 reviews

   4.0

   Dined on November 4, 2020

   1. Overall 4
   2. Food 4
   3. Service 3
   4. Ambience 3

   Nice experince, food very good especailly the Buratta, only one waiter so he was a very busy man!
   

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2. MA

   MaddieA

   London1 review

   5.0

   Dined on September 25, 2020

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Brilliant food, and ambience. The service was also fantastic. Would recommend to anyone.
   

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3. N

   Nicole

   London1 review

   5.0

   Dined on September 4, 2020

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   POP Sapori was the most wonderful experience. We went as a group of friends (there were five of us) and treated it like a tapas meal. We ordered all the starters, all the pastas and shared it between us. I highly recommend the Rocket and Grapes salad; the Nocellara Olives; the Homemade Bread Selection; the Burrata, Peaches and Rocket Pesto; and the Salumi and Cheese! Those were my favourites. And, of course, an Aperol Spritz. The atmosphere was lovely and the music made you feel like the night was just starting. The waiters (and the chef!) are Italian themselves which means you're in for a (reasonably priced!), authentic Italian experience. A gem in the heart of Kings Cross. Don't miss out!
   

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4. MH

   MilesH

   London1 review

   5.0

   Dined on September 4, 2020

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Pop Sapori was a delight from start to finish — great food, drinks, and vibe. My friends and I had a great time. I appreciated the different vegan options, too! Thanks, we’ll definitely be back.
   

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5. GB

   GeorgiaB

   London2 reviews

   5.0

   Dined on September 4, 2020

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   My friends and I had a really wonderful time at Pop Sapori! Our waiter, Osvaldo, was great -- friendly and knowledgeable! We had a couple of starters that were all yummy: the grape salad, broccoli, burrata, and -- most of all! -- the freshly-made bread was amazing. Could have eaten just that, all night, haha. For mains, we ordered a couple of pasta dishes -- the pasta is also freshly made every day, and you can actually see the pasta machine, which is a cool touch. They have quite a few vegan options, which is brilliant to see, too. Also, we appreciated that the music wasn't too loud -- it was just right, ambience-wise, to have a meal while chatting. Will definitely be back.
   

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6. OT

   OpenTable Diner

   London1 review

   5.0

   Dined on September 1, 2020

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   My girlfriend and I visited POP Sapori for lunch. Iulian was such a great waiter - his service was top notch! He told us what his favourite dishes were and made recommendations and we were not disappointed! We had a selection of salami and cheese to start with, but couldn’t help ordering the burrata which was just divine. The burrata with the peaches was such a great combination, we were very pleased. I ordered the squid ink and crab spaghetti and My girlfriend had the mortadella ravioli. The portion sizes were the perfect amount and both dishes were absolutely delicious! I ordered the apricot cheese cake which I loved and my girlfriend ordered the lemon sorbet with a shot of lemon cello. The food hit the spot and I can honestly say I will be going back again and again. Such friendly staff and really good food! I’d definite recommend to friends!! Can’t wait to come back!
   

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7. C

   Christian

   London7 reviews

   5.0

   Dined on August 25, 2020

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   POP Sapori @themegaro, a Love Festival from the '80s? At first difficult to find, but I did my homework and noticed it is a POP Up at the iconic graffiti-covered Megaro Hotel. Great window display, packed with homemade focaccia and "Italian" croissants. The focaccia Pugliese was to die for and Julian really knew his flour. I never realised such a small thing makes all the difference. Then the Rigatoni "al Torchio" was just super fresh and cooked just dense. Oxtail stew was best I ever had, but admittingly by then, we had consumed a bottle of Prosecco. Didn't dare to go for the spritz, just looked too cool and yellow for us. Now I get the music, smileys everywhere, it makes you happy. It brought us both back to 80's King's Cross when it was just masses of fun and party. POP Sapori - you make me happy? Definitely, get that house music pumping. Best of luck guys, you deserve to be packed.
   

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8. OT

   OpenTable Diner

   London1 review

   5.0

   Dined on March 14, 2020

   1. Overall 5
   2. Food 4
   3. Service 5
   4. Ambience 5

   Staff was lovely! Great atmosphere and wasn’t too busy so it was nice to focus on who you’re with. I’d also defo recommend the Panna cotta for desert
   

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9. L

   Lalita

   London1 review

   1.0

   Dined on March 7, 2020

   1. Overall 1
   2. Food 1
   3. Service 1
   4. Ambience 2

   Whoever’s in that kitchen doesn’t have their heart in it. The waiters were very nice and apologetic about the food (which took an hour and was inedible). Worse meal I’ve ever had.
   

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10. FC

    FlorentiaC VIP

    London5 reviews

    2.0

    Dined on February 16, 2020

    1. Overall 2
    2. Food 2
    3. Service 3
    4. Ambience 3

    The portions of food were small. The dishes were not as in the description of the menu.
    

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