Perry’s Steakhouse & Grille - Frisco

Name: Perry’s Steakhouse & Grille - Frisco
Address: 2440 Parkwood Blvd, Frisco, TX, United States, 75034
Telephone: (214) 494-4645
Price range: $31 to $50
Rating: 4.7

4.7

6388 Reviews

$31 to $50

Steakhouse

Top Tags:

Located in Stonebriar Center in front of Stonebriar Mall, Perry’s is bringing our award-winning menus, iconic signatures, tableside presentations and impeccable service to Frisco. Our spacious main dining room and quaint back room can host up to a combined 223 guests, boasting a refined, yet warm and inviting atmosphere. With Perry’s open kitchen, guests can catch glimpses of chef’s creating innovations as they dine amongst our twenty-foot-high wine tower featuring over 2,700 wines from around the world.

Join us for toasts in Perry’s island Bar 79, opening to our covered patio flanked with fireplaces for the perfect place to soak up warm Texas evenings with our full menu. And, let us host your most cherished moments in one of our four private dining rooms, with layouts and customized menu options to fit any occasion. So, come join us at Perry’s Frisco and see, taste and experience what Rare and Well Done® is all about.

Make a reservation

Party Size

2 people

DateTime

Feb 5, 2023

7:00 PM

Booked 137 times today

Experiences are available.

Order delivery or takeout

Takeout

(214) 494-4645

Other options

Order online

Private dining

Book your next event with us

View details

Additional information

Dining style
Fine Dining
Cuisines
Steakhouse, Seafood, American
Hours of operation
Mon–Thu, Sat 4:00 pm–10:00 pm Fri 10:30 am–10:00 pm Sun 4:00 pm–9:00 pm
Phone number
(214) 494-4645
Website
http://www.perryssteakhouse.com/menu-locations/dallas/frisco/
Payment options
AMEX, Discover, MasterCard, Visa
Dress code
Business Casual
Executive chef
Eric Kibler
Private party facilities
Perry’s Steakhouse and Grille is well known for our exclusive private dining. Perfect for your most important business and personal moments, we will accommodate 12 to 120 people in an ideal, intimate setting with an exquisite, personalized menu tailored to your exact tastes.
Private party contact
Vadan Barwari: (844) 293-7469

Location
2440 Parkwood Blvd, Frisco, TX 75034
Neighborhood
Frisco
Cross street
John Q. Hammons Dr.
Parking details
Valet
Entertainment
During Perry's popular Social Hour at Bar 79, savor specials on spectacular wines from around the world paired with delectable specially-priced appetizers such as Sliders 79 and Perry's Famous Pork Chop 'Bites'. For a sip of the season, Perry’s Mini Martini Trio is a tasting flight of 2.5 oz. pours created by our mixologists from Perry’s full list of cocktails, with a new selection each month. So, raise your glass and make a toast with Signatures, Classics, Shaken Sodas, and more! Join us for Social Hour Monday through Friday 4:00 pm to 7:00pm and Sunday 4:00 pm to 9:00 pm.
Additional
Banquet, Bar/Lounge, Beer, Cocktails, Delivery, Full Bar, Gluten-free Options, Happy Hour, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Vegan, Wheelchair Access, Wine

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100 Dallas - Fort Worth Restaurants to Love This Valentine's Day

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Experiences

Perry’s Valentine’s 3-Course Prix Fixe Menu 5:45+
$79.00 per person
Feb 14, 2023 only
Celebrate Valentine’s Day with Perry’s with a 3-Course Prix Fixe Menu! Perry’s Prix Fixe Limited Dinner Menu includes something for everyone! 3 courses (soup or salad, entrée, and dessert), each featuring multiple options (including many of Perry’s All-Time Favorites!), will be sure to delight! Reservations are limited; please visit PerrysSteakHouse.com to view menu details and to make your reservation today. $69 per person + tax & gratuity 5:30pm & earlier, $79 per person + tax & gratuity 5:45pm & later. A credit card is required to hold your reservation. If you need to cancel, please do so within 48 hours of the reservation time to avoid a $25 per person cancellation fee.
Valentine Candlelight Dinner for 2 $185/couple
$92.50 per person
Feb 14, 2023 only
Perry’s Valentine Candlelight Dinner for 2 Includes two individual salads, 12 oz. Candlelight Filet Mignon Roast (prepared medium) for Two with two steamed 4oz. lobster tails, sauces, two 8oz. sides, and a half-dozen chocolate-dipped strawberry kisses; $185/couple (+tax & gratuity) or TO-GO $145/couple (+tax & handling fee). A credit card is required to hold your reservation. If you need to cancel, please do so within 48 hours of the reservation time to avoid a $25 per person cancellation fee.
Perry’s 2nd Chance 3-Course Prix Fixe Menu 5:45+
$69.00 per person
Feb 19, 2023 only
For those who want to celebrate the following weekend! Perry’s Prix Fixe Limited Dinner Menu includes something for everyone! 3 courses (soup or salad, entrée, and dessert), each featuring multiple options (including many of Perry’s All-Time Favorites!), will be sure to delight! Reservations are limited; please visit PerrysSteakHouse.com to view menu details and to make your reservation today. $59 per person + tax & gratuity 5:30pm & earlier, $69 per person + tax & gratuity 5:45pm & later. If you need to cancel, please do so within 48 hours of the reservation time.

Popular dishes

Perry's Signature Fried Asparagus
Asparagus lightly battered in Italian breadcrumbs, flash fried and topped with jumbo lump crabmeat sautéed in herb-garlic butter
Perry's Famous Pork Chop 'Bites'
5 Skewers, 3 Skewers
Cherry Pepper Calamari
Filet Beef & Bleu*
Seafood Stuffed Mushrooms
Fried or Broiled
Ahi Tuna Tartare Tower*
Crab Cakes
Steak & Tater Totter Bites*
Truffle Spinach & Artichoke Dip
Served chilled
Shrimp Cocktail
In-House Pecan-Smoked Salmon
Served chilled. Gluten-free with Modifications
Escargot
Gluten-free with Modifications
Prime NY Strip Carpaccio*
BBQ Bacon-Wrapped Cedar Plank Shrimp
Blue Point Oysters on the Half Shell*
Dozen, Half Dozen. Gluten-free with Modifications
Chargrilled Blue Point Oysters*
With herbed butter, Monterey Jack and Pecorino Romano cheese crust. Dozen, Half Dozen
Tempura Fried Lobster Tail
With Miso Butter. Twin 4 oz. (Total 8 oz.), 4 oz.
True Japanese A-5 Wagyu Beef*
Sliced New York Strip. 6 oz., 4 oz., 2 oz.
Cold Seafood Tower
Large: Shrimp Cocktail (4 Each), Lobster Tail (2 oz. portion, 4 Each), Blue Point Oysters on the Half Shell* (4 Each), Jumbo Lump Crabmeat (4 oz.), Smoked Salmon (6 oz.). Small: Shrimp Cocktail (2 Each), Lobster Tail (2 oz. portion, 2 Each), Blue Point Oysters on the Half Shell* (2 Each), Jumbo Lump Crabmeat (2 oz.), Smoked Salmon (3 oz.). Gluten-free with Modifications

Soups & Salads

Seasonal Soup
French Onion Soup
Gluten-free with Modifications
Lobster Bisque
Signature Wedge
Caesar Salad*
Gluten-free with Modifications
Butcher's Chop Salad
Field Green, Pear & Candied Pecan Salad

Seafood

Chargrilled Salmon*
Served with lemon dill butter and cauliflower mousse
Crispy Skin Wild Red Snapper
Served with chive whipped potatoes and truffle vinaigrette. Gluten-free with Modifications
Cedar Plank-Fired Redfish
With basil pesto and balsamic reduction, served with grilled asparagus
Sweet & Spicy Sesame Ahi Tuna*
Sesame crusted Ahi Tuna with pickled cucumber, sushi rice and sweet chile sauce
Pan Seared Sea Bass*
Served with creamy corn and red pepper coulis
Fried Shrimp
Served with French fries

Surf & Turf Signatures

Filet Three Ways*
Served on a warm cast iron plate. 8 oz. Filet sliced into 3 medallions and individually topped Oscar-style with jumbo lump crabmeat, 3-peppercorn au Poivre, and coffee crusted. 8 oz.
Filet Perry*
Served on a hot cast iron plate. Wrapped with applewood-smoked bacon, topped with jumbo lump crabmeat and Perry's Signature Steak Butter, served with steamed asparagus. 8 oz., 6 oz.
Surf & Turf Pasta*
6 oz. Filet Mignon tips, 2 oz. lobster served over angel hair pasta with tomato basil sauce
Symphony Kabob*
Presented tableside on a hot cast iron plate. A hanging presentation with a 6 oz. Filet Mignon sliced in half, 2 oz. chargrilled lobster and three chargrilled shrimp, complemented by two sauces (Truffle Merlot Demiglace and Peppercorn Reduction sauce) and served with steamed asparagus
Filet & Lobster*
Served on a hot cast iron plate. 6 oz. Filet with 4 oz. Lobster Tail with Beurre Fondue
Signature Steakhouse Smorgasbord for 4
40 oz. Thick-cut Porterhouse* (deboned, sliced Filet Mignon & New York Strip topped with Perry's Steak Butter); Perry's Famous Pork Chop (dinner-cut, sliced into 4 sections topped with Perry's Steak Butter and served with homemade applesauce); lamb lollipops (4); BBQ bacon-wrapped shrimp (4); mini crab cakes (4); broiled seafood stuffed mushrooms (4); served with Truffle Merlot Demiglace and Beurre Fondue

Perry's Famous Pork Chop

Perry's Famous Pork Chop is also available for shipping nationwide through Perry's Online Market. Learn more at PerrysSteakhouse.com

Dinner-Sized Pork Chop
Dine-in & To-Go Daily. Carved tableside on a hot cast iron plate. Hand selected in the Midwest specifically for Perry's, this sweet, smoky, sizzling chop is cured, roasted, slow-smoked and caramelized, served with homemade applesauce
Perry's Pork Chop Friday® Lunch Special
Dine-in & To-Go: Fridays, 10:30 AM—5 PM, Orders must be placed by 5 PM. Served on a hot cast iron plate (Not carved tableside). Enjoy a lunch-cut portion of Perry's Famous Pork Chop served with whipped potatoes and homemade applesauce
3-Course Pork Chop Sunday Supper
Carved tableside on a hot cast iron plate. Dine-in & To-go: Every Sunday, 4 PM - Close. Choice of soup or salad, Perry's Famous Pork Chop and Dessert Trio (substitute dessert for one 8 oz. side: whipped potatoes, thick-cut chargrilled vegetables OR grilled asparagus)

Chicken

Steakhouse Brick Chicken
Served on a hot cast iron plate. Butchered, de-winged half chicken served skin-on with Truffle Merlot Demiglace and chargrilled vegetable trio
Chicken Oscar
Topped with jumbo lump crabmeat and Bearnaise sauce, served with steamed asparagus

Steaks & Chops

Perry's is proud to serve USDA-AGED PRIME BEEF, hand-selected & cut-fresh daily. Our steaks are seasoned with PERRY'S SIGNATURE STEAK SEASONING, served on a hot cast iron plate, and topped with PERRY'S SIGNATURE STEAK BUTTER. We do not guarantee well-done steaks as they have a tendency to be dry

Filet Mignon*
10 oz., 8 oz., 6 oz.
Chateaubriand*
Carved tableside on a warm cast iron plate. With Truffle Merlot Demiglace, Bearnaise, and Peppercorn Reduction sauce, served with steamed asparagus. 8 oz., 6 oz.
Prime New York Strip*
14 oz.
Prime Ribeye*
14 oz.
Certified Upper Choice Ribeye*
14 oz.
True Japanese A-5 Wagyu Beef*
Sliced New York Strip. 6 oz., 4 oz., 2 oz.

Bone-In

Prime Bone-In New York Strip*
20 oz.
Lamb Chops*
14 oz.
Bone-In Cowboy Ribeye*
22 oz.
Bone-In Braised Beef Short Rib
Served with whipped potatoes

Sauces

Bearnaise Sauce
Peppercorn Reduction
Truffle Merlot Demiglace

Toppers / Styles

Oscar Style
Jumbo lump crab, béarnaise, asparagus
Chargrilled Blue Point Oyster*
With herb butter, Monterey & Pecorino Romano cheese crust
BBQ Bacon-Wrapped Shrimp
Crab Cake with Bearnaise
Coffee Crusted
Blackened & Bleu
3 Peppercorn au Poivre
Bacon Marmalade & Bleu
Lobster Tail
Twin 4 oz., 4 oz., 2 oz.

Vegan Entrées

Vegan Skillet Chopped Steak
Smothered in Crimini mushroom gravy and served with chargrilled vegetable trio
Spaghetti Squash Primavera
Vegan served without Pecorino Romano cheese

Sides

All sides come in small or large portions

Creamed Spinach
Roasted Sherried Mushrooms
Corn Brûlée
Sweet Sriracha Brussels Sprouts
Steamed or Grilled Asparagus
Spaghetti Squash Primavera
Vegan served without Pecorino Romano cheese
Thick-Cut Chargrilled Vegetables
Three-Cheese Mac & Cheese
Au Gratin Potatoes
Truffle Steak Fries
Loaded Whipped Potatoes
Select from cheddar cheese, bacon, green onions and/or sour cream
Lobster Mac & Cheese
Perry's Signature Fried Asparagus
Topped with jumbo lump crabmeat

What 6,388 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7

4.7 based on recent ratings

4.7Food
4.7Service
4.6Ambience
4.4Value

Noise • Moderate

Loved For

Dallas - Fort Worth
Most Booked
Dallas Suburbs
Most Booked

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Filters

R
Rachel
Dallas
4 reviews
5.0
4 reviews
Dined 1 day ago
overall5food5service5ambience5
Great from start to finish. Our server Leah was great. We started off with the Calamari which was tasty. We got their famous pork chop which did not disappoint, the Cowboy Ribeye, Twin Lobster, with a side of Mac n Cheese, and Loaded Whipped Mashed Potatoes. All were delicious. For dessert, we had the white chocolate cheesecake with blueberries which was phenomenal. For drinks we had the Godfather, which was different, but good. A little pricey, but we were expecting to indulge, and that we did!
T
Tinesha
Dallas
1 review
5.0
1 review
Dined 1 day ago
overall5food3service5ambience5
Everything was very nice. We celebrated our anniversary and they made it special!
OT
OpenTable Diner
Vancouver
1 review
5.0
1 review
Dined 2 days ago
overall5food5service5ambience5
Tabitha was awesome and checked on us ensuring a great overall experience!
MO
MikeO
Dallas
3 reviews
5.0
3 reviews
Dined 7 days ago
overall5food5service5ambience5
Most steakhouses are good . But my wife and I find Perry’s to be a step above. The food and service are always excellent. They are known for their pork chops and rightly so. But they have excellent steaks and lamb chops as well as seafood. We have been steady diners and go there for all our special occasions. I highly recommend Perry’s .
D
Diane
Dallas
4 reviews
5.0
4 reviews
Dined 7 days ago
overall5food5service5ambience5
Great dining experience! Fabulous filet mignon! Good courteous service!
RO
RachelO
1 review
5.0
1 review
Dined 7 days ago
overall5food5service5ambience5
It was for a surprise birthday dinner and we had a great time 😊. Will definitely be back.
OT
OpenTable Diner
Dallas
5 reviews
vip
3.0
5 reviews
Dined 7 days ago
overall3food2service2ambience4
Service was super slow. Food was not very good. Escargot had a bad flavor. Steak was under cooked and salty. Lobster was over cooked. All the sides were so salty they were barely edible. Not sure what’s going but worst meal I’ve ever had there
CM
CurtisM
Orlando
1 review
vip
3.0
1 review
Dined 7 days ago
overall3food5service3ambience5
Our reservation was 40 minutes late. It took us over 2 hours to have a simple dinner
AA
AmyA
Houston
1 review
5.0
1 review
Dined 7 days ago
overall5food5service5ambience5
Every bite was delicious. Austin gave fantastic suggestions and perfect service - we never felt like we were forgotten but weren't constantly interrupted either. We felt cared for and enjoyed every minute of my mother's birthday dinner. Thank you!
NJ
NormaJ
Dallas
28 reviews
5.0
28 reviews
Dined 7 days ago
overall5food5service5ambience5
Delicious as Always!👍Excellent Service - Dajun, our Wonderful Server, is the Best!!!
E
Eric
Amarillo
5 reviews
5.0
5 reviews
Dined on January 28, 2023
overall5food5service5ambience4
Food was very good, waitress was excellent.
T
Tonya
Dallas
28 reviews
vip
5.0
28 reviews
Dined on January 28, 2023
overall5food5service5ambience5
Perry’s never disappoints! The service, atmosphere and food is always 5+ Stars!!
M
Mema3
Atlanta
32 reviews
vip
5.0
32 reviews
Dined on January 28, 2023
overall5food5service5ambience5
As always excellent service!
OT
OpenTable Diner
1 review
4.0
1 review
Dined on January 28, 2023
overall4food4service4ambience4
The steaks were too crispy on the outside and really took away from what was a good steak.
K
Katie
1 review
5.0
1 review
Dined on January 28, 2023
overall5food5service5ambience5
Amazing ~ Perfect lighting, music, service, drinks, dinner and dessert!
OT
OpenTable Diner
Dallas
1 review
3.0
1 review
Dined on January 28, 2023
overall3food2service5ambience4
The added some blue cheese butter on my steak that I cldnt eat. We had reservations but still had to wait for a table to open.
OT
OpenTable Diner
1 review
1.0
1 review
Dined on January 28, 2023
overall1food5service1ambience5
We frequent Perry’s and at one time really loved going there. The past four times we have been, our experience with the staff has been less than desirable. The staff each time has been extremely rude for one reason or another. It is my assumption that there must be a large turnover for this location because each time we dine in there is a new staff member, with a new attitude. We even understand the longer wait times, and have never minded that part. We do however mind the the fact the staff seems inconvenienced any time you even want to order and additional drink, or ask for anything extra. We have seen enough eye rolls to last us a lifetime. We keep giving it a chance because we really liked the vibe and the food. Unfortunately, we won’t return due to the poor management of this location. There are many other fine dining steak houses near by that we can spend our money at, and celebrate special occasions.
Z
Zman
Dallas
12 reviews
5.0
12 reviews
Dined on January 28, 2023
overall5food5service5ambience5
Perfect. The staff was wonderful. Great time celebrating my wife’s 60th.
JV
JoeV
Dallas
13 reviews
vip
5.0
13 reviews
Dined on January 28, 2023
overall5food5service5ambience5
Very nice place Professional wait staff Look forward to another visit
OT
OpenTable Diner
Atlanta
2 reviews
5.0
2 reviews
Dined on January 27, 2023
overall5food5service5ambience5
It was awesome!
MG
MarianG
Dallas
4 reviews
vip
5.0
4 reviews
Dined on January 27, 2023
overall5food5service5ambience5
My husband and I share the same birthday and picked Perry’s for our birthday lunch and it was spectacular. Everything was delicious, the lunch pork chops and sides, the cocktail flight and my crème brûlée. My husband had the cheesecake and that stole the show. We loved it.
d
diner
Dallas
20 reviews
vip
4.0
20 reviews
Dined on January 27, 2023
overall4food3service5ambience4
Frankly, I was a bit disappointed in my pork chop. It was not as lean as it had been in the past.
M
Matthew
Austin
1 review
5.0
1 review
Dined on January 25, 2023
overall5food5service5ambience5
My wife and I have only been married a couple years but we just celebrated 10 years total of being together. The staff specifically asked if we were celebrating anything, and when they found out, several other staff members congratulated us, including the manager who came to our table to do so. They even comped our dessert after dinner. We went to Perry’s in Austin right after our engagement, and this experience here in Frisco has assured us that any time anything needs to be celebrated, we will come here.
OT
OpenTable Diner
Dallas
1 review
3.0
1 review
Dined on January 24, 2023
overall3food5service3ambience5
Service was a little off. We started with one waitress and then halfway through it switched to a different waiter. There was some little things but nothing major that I would mention. The only big thing is we were in private room with 8 of us and on the table was a live bug ghat was seen during dinner after the food was brought up. A hostess came in afterwards and said well the bug guy just sprayed so it has the bugs coming out. That was all. No, oh I’m sorry or let us get you a drink or dessert on the house or any type of apology. The delivery of the message was lacking to say the least.
RT
RickT
Dallas
22 reviews
5.0
22 reviews
Dined on January 24, 2023
overall5food5service5ambience5
Great food and service. I really enjoy this restaurant each time we go there!! I really like the lobster bisque and crab cakes, so delicious!!!
M
Mike
Baton Rouge
1 review
5.0
1 review
Dined on January 22, 2023
overall5food5service5ambience5
Wonderful service and tremendous food! That Pork Chop is filling and lives up to the hype!
KS
KevinS
San Francisco
7 reviews
vip
5.0
7 reviews
Dined on January 22, 2023
overall5food5service5ambience5
Glad to have met Austin for the first time, and Avi took a moment to say Hello…. Your culture is so good, I talk about it with my employees. GO GO GO!
BB
BryanB
1 review
4.0
1 review
Dined on January 22, 2023
overall4food3service4ambience4
Signature pork chop was great, the rest was just okay at best. Signature asparagus, calamari and whipped potatoes were all below average, crab cakes were decent. If not for the great pork chop, it would have been a poor experience. Manager and staff were all very attentive
RS
RShah
Dallas
6 reviews
vip
2.0
6 reviews
Dined on January 22, 2023
overall2food2service3ambience1
We ordered the flight of New York strip and definitely did not get what was promised. We were supposed to get a portion of Japanese A5 and we definitely did not. All three were very similar and clearly none of them was A5. Very disappointed. Didn’t taste and better or more special than what we make at home. Unimpressed.
h
hokieater
Dallas
9 reviews
4.0
9 reviews
Dined on January 22, 2023
overall4food5service4ambience4
The food was really good from a well-seasoned and perfectly cooked filet to a savory ahi tuna. The service was enthusiastic and warm, however, it was a bit slow likely due to the large size of the restaurant and labor availability.
LD
LDT6754
Dallas
1 review
5.0
1 review
Dined on January 21, 2023
overall5food4service5ambience5
Food was great but the Mac & Cheese could've been cheesier.
CG
ClintG
Dallas
1 review
5.0
1 review
Dined on January 21, 2023
overall5food5service5ambience5
This dinner was by far the best we’ve have had at Perry’s. We eat there once a week and our waiter was absolutely the best A class gentleman. Food was perfect and waiter was superb.
CL
CLYDEC
1 review
2.0
1 review
Dined on January 21, 2023
overall2food4service4ambience2
Had 8pm reservations for a birthday dinner for 4, at 830pm table still not available in the dining room that was specifically requested when making the reservation. Hostess offered seating in the bar area because unknown when we would be seated unfortunately I accepted bar seating. Very loud and informal, very difficult to enjoy the dinner and didn’t allow the experience to take away from the birthday celebration.
KN
KenN
Dallas
23 reviews
vip
3.0
23 reviews
Dined on January 21, 2023
overall3food3service3ambience3
Birthday dinner! Steak was cold and undercooked.
OT
OpenTable Diner
Dallas
1 review
4.0
1 review
Dined on January 21, 2023
overall4food5service5ambience4
My husband and I went for our anniversary, it was our first time. We had the famous pork chop, filet Perry, lobster Mac, loaded potatoes, and seasonal white chocolate cheesecake for dessert. The food was exceptional, our server (Corey or Tori, I couldn’t hear her because of the noise level?) was great, and we really enjoyed ourselves. The only complaint I have is I was expecting more like fine or formal dining and how incredibly loud it was took away from that. Usually we go to Bob’s for birthday, anniversaries, celebrations etc so that’s the ambience we were kinda expecting. Other than that, would go back but not ideal for a romantic dinner.
HB
HBruceG
Dallas
1 review
5.0
1 review
Dined on January 21, 2023
overall5food5service5ambience5
Always excellent service and food. This is 2 years in a row we have gone for our Anniversary. Before Perry's, we have gone to many different restaurants every year of our 16 Years in the Dallas area, and when asked this year where to go, it was Perry's again. I go to work for Pork Chop Fridays and cannot say enough about how great this restaurant experience is.
OT
OpenTable Diner
Dallas
3 reviews
5.0
3 reviews
Dined on January 20, 2023
overall5food5service5ambience5
My wife’s 51st birthday and it was awesome as expected. Perry’s always delivers the goods. Our waitress Cass was Fantastic and the timing of the meal was stellar. We’ll see you next time!!
JH
JerryH
1 review
5.0
1 review
Dined on January 20, 2023
overall5food5service5ambience5
Our waiter was Grace and she was a delight. Very attentive and helpful. The meal was very very nice. Will come back for sure.
OT
OpenTable Diner
Dallas
10 reviews
3.0
10 reviews
Dined on January 20, 2023
overall3food3service4ambience4
Mother-son lunch. Love the Porkchop. Took my son for Porkchop Friday lunch. My porkchop was cool to nearly cold in temperature. In contrast, my brussel sprouts were piping hot. Inconsistent food temperature. Server never specifically asked whether we wanted dessert. Not horrible service as the server was kind, but she kept placing things on the table where it was impossible to reach for the customer. If this was my first visit, I’d likely never return.
OT
OpenTable Diner
Dallas
1 review
5.0
1 review
Dined on January 20, 2023
overall5food5service5ambience5
We went to celebrate my son’s 18th birthday and Perry’s exceeded our expectations. The fried asparagus was amazing and I’m not a big fan of asparagus. The pork chops were excellent. Only complaint would be how loud it was in there.

Safety precautions

Cleaning & sanitizing
- Surfaces sanitized between seatings
- Digital, disposable or sanitized menu provided
- Common areas deep-cleaned daily
- Contactless payment available

Screening
- Sick staff prohibited in the workplace

FAQs

You can order delivery directly from Perry’s Steakhouse & Grille - Frisco using the Order Online button. Perry’s Steakhouse & Grille - Frisco also offers takeout which you can order by calling the restaurant at (214) 494-4645.

Perry’s Steakhouse & Grille - Frisco is rated 4.7 stars by 6388 OpenTable diners.

Perry’s Steakhouse & Grille - Frisco does offer gift cards which you can purchase here.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

Party Size

2 people

DateTime

Feb 5, 2023

7:00 PM

Booked 137 times today

Experiences are available.

Order delivery or takeout

Takeout

(214) 494-4645

Other options

Order online

Google Map for Perry’s Steakhouse & Grille - Frisco

2440 Parkwood Blvd, Frisco, TX 75034

Additional information

Cross street
John Q. Hammons Dr.
Neighborhood
Frisco
Hours of operation
Mon–Thu, Sat 4:00 pm–10:00 pm Fri 10:30 am–10:00 pm Sun 4:00 pm–9:00 pm
Cuisines
Steakhouse, Seafood, American
Dining style
Fine Dining
Dress code
Business Casual
Parking details
Valet
Payment options
AMEX, Discover, MasterCard, Visa
Executive chef
Eric Kibler
Entertainment
During Perry's popular Social Hour at Bar 79, savor specials on spectacular wines from around the world paired with delectable specially-priced appetizers such as Sliders 79 and Perry's Famous Pork Chop 'Bites'. For a sip of the season, Perry’s Mini Martini Trio is a tasting flight of 2.5 oz. pours created by our mixologists from Perry’s full list of cocktails, with a new selection each month. So, raise your glass and make a toast with Signatures, Classics, Shaken Sodas, and more! Join us for Social Hour Monday through Friday 4:00 pm to 7:00pm and Sunday 4:00 pm to 9:00 pm.
Additional
Banquet, Bar/Lounge, Beer, Cocktails, Delivery, Full Bar, Gluten-free Options, Happy Hour, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Vegan, Wheelchair Access, Wine

Website
http://www.perryssteakhouse.com/menu-locations/dallas/frisco/
Phone number
(214) 494-4645
Private party facilities
Perry’s Steakhouse and Grille is well known for our exclusive private dining. Perfect for your most important business and personal moments, we will accommodate 12 to 120 people in an ideal, intimate setting with an exquisite, personalized menu tailored to your exact tastes.
Private party contact
Vadan Barwari: (844) 293-7469

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100 Dallas - Fort Worth Restaurants to Love This Valentine's Day

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Perry’s Steakhouse & Grille - Frisco

Make a reservation

Order delivery or takeout

Takeout

Other options

Private dining

Additional information

100 Dallas - Fort Worth Restaurants to Love This Valentine's Day

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Perry’s Valentine’s 3-Course Prix Fixe Menu 5:45+

Valentine Candlelight Dinner for 2 $185/couple

Perry’s 2nd Chance 3-Course Prix Fixe Menu 5:45+

Dinner-Sized Pork Chop

Filet Mignon

Crème Brulée

Starters

Perry's Signature Fried Asparagus

Perry's Famous Pork Chop 'Bites'

Cherry Pepper Calamari

Filet Beef & Bleu*

Seafood Stuffed Mushrooms

Ahi Tuna Tartare Tower*

Crab Cakes

Steak & Tater Totter Bites*

Truffle Spinach & Artichoke Dip

Shrimp Cocktail

In-House Pecan-Smoked Salmon

Escargot

Prime NY Strip Carpaccio*

BBQ Bacon-Wrapped Cedar Plank Shrimp

Blue Point Oysters on the Half Shell*

Chargrilled Blue Point Oysters*

Tempura Fried Lobster Tail

True Japanese A-5 Wagyu Beef*

Cold Seafood Tower

Soups & Salads

Seasonal Soup

French Onion Soup

Lobster Bisque

Signature Wedge

Caesar Salad*

Butcher's Chop Salad

Field Green, Pear & Candied Pecan Salad

Seafood

Chargrilled Salmon*

Crispy Skin Wild Red Snapper

Cedar Plank-Fired Redfish

Sweet & Spicy Sesame Ahi Tuna*

Pan Seared Sea Bass*

Fried Shrimp

Surf & Turf Signatures

Filet Three Ways*

Filet Perry*

Surf & Turf Pasta*

Symphony Kabob*

Filet & Lobster*

Signature Steakhouse Smorgasbord for 4

Perry's Famous Pork Chop

Dinner-Sized Pork Chop

Perry's Pork Chop Friday® Lunch Special

3-Course Pork Chop Sunday Supper

Chicken

Steakhouse Brick Chicken

Chicken Oscar

Steaks & Chops

Filet Mignon*

Chateaubriand*

Prime New York Strip*

Prime Ribeye*

Certified Upper Choice Ribeye*

True Japanese A-5 Wagyu Beef*

Bone-In

Prime Bone-In New York Strip*

Lamb Chops*

Bone-In Cowboy Ribeye*

Bone-In Braised Beef Short Rib

Sauces

Bearnaise Sauce

Peppercorn Reduction

Truffle Merlot Demiglace