Pasta Remoli

Antipasti

• Bread & Focaccia£2.50

  Homemade focaccia and bread served with extra virgin olive oil

• Olives£2.90

  A selection of the best Italian olives

• Bruschetta£5.80

  Homemade toasted bread with basil pesto, chopped tomatoes, pickled vegetables, pecorino cheese and balsamic vinegar

• Deep Fried Arancini£5.50

  Ask our lovely staff for the seasonal filling

• Burrata Cheese & Parma Ham£7.50

  Creamy cows cheese from Puglia served with Parma ham

• Caprese with Fried Buffalo Mozzarella£7.90

  Deep fried buffalo mozzarella, tomato and basil

• Salumi & Cheese£7.80

  A mixture of traditional cheeses and cured meats

• Mussels & Clams£8.50

  Pan fried mussels and clams with garlic and chili, chopped tomato, fresh herbs served with toasted bread

• Grilled Octopus£9.00

  Delicate octopus served with chickpea puree, potato, paprika and salted ricotta

• Fritto Misto£9.00

  Deep fried calamari, whiebait and prawns

• Antipasto Remoli To Share (2 People)£16.00

  Salumi and cheese selection, arancini, burrata cheese, mixed bruschetta, bread and focaccia

Sides

• Mixed Salad Leaves£3.50

• Roasted Potato with Garlic & Rosemary£4.50

• Spinach with Garlic & Chillies£4.50

• Buffalo Mozzarella, Mixed Salad Leaves & Cherry Tomatoes£5.80

Traditional Dishes

• Borlotti Beans & Italian Sausage Stew£8.50

  Stewed borlotti beans and Tuscan fennel sausages in a white wine and tomato sauce. Gratinated with pecorino cheese, served with toasted bread

• Crostino with Chicken Liver£8.50

  One of the best Tuscan dishes made with chicken liver marinated for 24 hours in olive oil, herbs and paprika then pan fried with shallots, almond flakes and a drizzle of marsala liquor, served on toasted bread with basil pesto

• Melanzane alla Parmigiana£10.50

  Baked aubergine in a tomato and basil sauce, buffalo mozzarella and parmesan

• Beef Lasagna£11.00

  The most well known Italian dish made with beef ragu, bechamel and baked with parmesan

• Lamb Cutlets£13.00

  Three pan fried lamb cutlets marinated for 24 hours in paprika, garlic and fennel seeds, served with mixed salad and roast potatoes

• Roast Chicken£13.00

  Roast baby chicken marinated for 24 hours in paprika, chili and mixed fresh herbs, served with mixed salad and roast potatoes

• Spicy King Prawns£14.00

  King prawns cooked with garlic, chili, nuanced with brandy then finished with orange juice and cherry tomatoes, served on toasted soaked bread

Roman Dishes

go large for £3.50 extra

• Spaghetti Carbonara£9.50

  Authentic roman sauce made with guanciale, black pepper, Italian egg and pecorino Romano cheese

• Maccheroncini Gricia£9.00

  Another brilliant roman sauce made with guanciale, white wine, black pepper and pecorino Romano cheese

• Spaghetti Cacio e Pepe£8.50

  Black pepper, olive oil and pecorino Romano cheese

• Spaghetti Ajo, Oio e Peperoncino£7.50

  Simplicity at it's best! Fresh chilli & garlic soffritto with extra virgin olive oil & chopped parsley

Choose Your Pasta

Choose your Pasta, choose your Sauce then top with Cheese

Pasta

Go large for £3.50 extra

Pasta - Plain

Eat in / out £4.80; Cook at Home £2

• Tagliatelle

• Pappardelle

• Spaghetti

• Potato Gnocchi

• Linguine

• Fusilli

• Maccheroncini

• Paccheri

• Gluten Free

• Whole Wheat

Pasta - Filled

Eat in / out £5.90; Cook at Home £3.50

• Spinach & Ricotta Ravioli

• Truffle & Mushroom Ravioli

• Aubergine & Roast Tomato Ravioli

• Ham & Parmesan Tortellini

• Oxtail Agnolotti

Sauce

White Based Sauce

• Butter & Sage£3.00

• Basil Pesto£4.00

  Basil leaves, garlic, pine nuts, parmesan and pecorino cheese with extra virgin olive oil

• Cheese Sauce£4.00

  Our cheese sauce is made with gorgonzola, pecorino and parmesan cheese all melted into single cream with a touch of nutmeg

• Creamy Mushroom£4.20

  One of our best sellers, made with a mixture of wild mushrooms cooked with stewed onion and thyme in single and double cream

• Chicken, Mushroom & Peas£4.50

  Diced free range chicken cooked with mixed mushrooms and green peas in a creamy sauce

• Pancetta & Creamy Mushroom£4.50

  Minced pancetta, mixed mushrooms and thyme with single and double cream

Tomato Based Sauce

• Tomato & Basil£3.00

  Pure and simple - onion, fresh tomato from Sarno and fresh basil. This is also a vegan option

• Arrabbiata£3.10

  Ancient Roman recipe with pan fried chilli in a tomato sauce with basil. This is also a vegan option

• Cherry Tomato & Ricotta£3.80

  Garlic, cherry tomato and fresh ricotta cheese

• Beef Bolognese£4.10

  The ever popular combination of beef mince mixed with a light onion, carrot, celery and garlic soffritto, tomato sauce, wine and herbs

• Amatriciana£4.20

  The traditional Roman way: a tomato based sauce of guanciale and red wine

• Oxtail£4.20

  This sauce is only available for the oxtail agnolotti and contains all the juice released from the meat during the preparation of the filling

• Italian Pork Sausage Ragu£4.50

  Tasty ragu made with delicious Tuscan sausages cooked in red wine and tomato sauce with herbs and black pepper

• Seafood Sauce£6.90

  Well known in Italy as "allo scoglio" it contains prawns, mussels and clams with chili, garlic, white wine and a touch of spicy tomato sauce

Cheese

• Parmigiano Reggiano

  • Free

• Pecorino Romano

  • Free

• Salted Ricotta£1.50

• Buffalo Mozzarella£2.00

• Burrata£3.50

Chef Suggests

• Paccheri & Amatriciana£9.00

• Pappardelle & Sausage Ragu£9.30

• Aubergine Ravioli£9.70

  with Cherry Tomato & Ricotta Sauce

• Spinach Ravioli£8.90

  with Butter & Sage

• Truffle Ravioli£10.10

  with Mushroom Sauce

Simone Remoli's Signature Dish

• Fresh Lobster Linguine£19.00

Kids Meal

• Pasta, Soft Drink & Gelato Scoop£6.50

Homemade Desserts

• Tiramisu Remoli£4.90

  Delicious traditional dessert, made of coffee, mascarpone cream and gluten free biscuits

• Fruit Tart£4.50

  With a custard base and seasonal fruit on top

• Sicilian Cannolo£4.50

  From Sicily, a sweet pastry tube filled with fresh ricotta, chocolate chips & fruit candied on top. Just delicious!

• Baked Cheesecake£4.90

  Please ask our staff for the seasonal flavour

• Triple Chocolate & Orange Cake£5.50

  Warm baked cake with three different types of chocolate served with vanilla gelato

Gelati

Choose from Strawberry, Pistachio, Vanilla or Chocolate

• 1 Scoop£2.50

• 2 Scoops£4.00

• 3 Scoops£5.00

• Affogato al Cafe£4.50

  A scoop of Vanilla gelato & espresso

• Strawberry & Prosecco Sorbet£4.50