antipasti
Anelli di Calamari Fritti USD 15.00
fried calamari with spicy tomato sauce
Panzanella con Fior di Latte USD 16.00
ciabatta crouton salad with cucumber, tomato, red onion, basil, EVOO & red wine vinegar, topped with fresh, imported fior di latte mozzarella
Bruschettine di Pane CasareccioUSD 16.00
toasted ciabatta bread with stracciatella, prosciutto crudo, honey & arugula
Antipasto ToscanoUSD 20.00
antipasto board with tomato & garlic bruschetta, crostini with fegatino Toscano, polenta fritters with gorgonzola, pecorino cheese, prosciutto crudo di Parma, salame Toscano, grilled artichokes & other seasonal items* (may contain nuts)
Insalata di Pesche USD 15.00
peach salad with bibb lettuce, cherry tomatoes, pomegranate arils, goat cheese & prosecco dressing
pasta della tradizione
Pappardelle al CinghialeUSD 30.00
wild boar meat sauce made with tomatoes & soffritto tossed with our house-made wide ribbon pasta, finished with pecorino & chopped herbs
Linguine alla DiavolaUSD 27.00
linguine pasta with shrimp tossed in a spicy tomato sauce
Ravioli all’AragostaUSD 28.00
ravioli pockets filled with lobster & shrimp, tossed with a spicy cherry tomato & white wine sauce, topped with mint
Risotto Giallo ai Funghi PorciniUSD 24.00
saffron risotto with imported porcini mushrooms
Rigatoni Vecchia MilanoUSD 24.00
rigatoni pasta tossed with cherry tomatoes, pine nuts, sun-dried tomato pesto, ricotta salata & basil
secondi
Grigliata MistaUSD 40.00
shared plate of wood-fire grilled sausage link, ribs (2), grilled lambchop (2) & sirloin steak (6oz) Served with EVOO, lemon, sea salt & rosemary. Served with verdi e bianchi.
Grigliata di MareUSD 40.00
shared plate of wood-fire-grilled swordfish, salmon, shrimp & calamari. Served with grilled seasonal vegetables with EVOO & lemon.
Galletino Piccante alla BraceUSD 24.00
spicy, wood-fire-grilled whole Cornish game hen & house-made patatine fritte
Filetto di Manzo AlpinaUSD 35.00
grilled filet (8oz) topped with a rosemary & portobello mushroom. Served with spicy garlic EVOO sauteed spinach.
Persico Limone e CapperiUSD 28.00
pan-seared Atlantic orange roughy filet sauteed in a lemon & caper sauce. Served with grilled asparagus.