Antipasti - Starter
Homemade Lasagna GBP 11.95
Prepared With 100% Beef Sauce , Mozzarella , Besciamella Sauce and Parmigiano cheese
Vellutata Astice e GamberiGBP 6.50
Lobster and Prawns Soup
BurrataGBP 12.00
Parma ham , Black Truffle and Rocket Salad
Avocado Crab SaladGBP 12.50
Avocado and Crab in a Sardinian Pane Carasau , Celery and Carrot
Beef CarpaccioGBP 11.50
Sliced thin Fillet Steak served with Rocket salad, Parmigiano Cheese , Celery and Lemon Dressing
Calamari FrittiGBP 9.50
Calamari (Squid) served with Tartare Sauce and Lemon
Swordfish CarpaccioGBP 13.50
Thin sliced Swordfish served with fennel and orange dressing
Aubergine Parmigiana GBP 9.50
Parmigiana Aubergine with Mozzarella, Basil and Tomato Sauce
Parmesan Chesse SouffleGBP 11.50
Parmesan Soufflé With Crispy Parma Ham and grated Black Truffle
CapesanteGBP 15.00
Seared Scallops with truffle Butter and Croutons
Bruschetta ai Pomodorini GBP 6.50
Bruschetta with Cherry Tomatoes
Homemade Bread GBP 5.00
Served with Olives, Sardinian Carasau Bread and Garlic Butter
Pasta
Spaghetti All Carbonara GBP 14.00
Guanciale, Egg Yolk, Pecorino and Parmigiano cheese
Tagliatelle BologneseGBP 13.00
Homemade Tagliatelle Pasta with Beef Sauce Ragu.
Black Truffle RavioliGBP 18.00
Ravioli Pasta with Ricotta cheese , served with Black Truffle and Parmigiano
Pacchero Salsiccia e TartufoGBP 17.00
With Italian Sausage, Black Truffle and Caramelised Red Onions
Crab Black Linguine GBP 18.00
Black Linguine , Crab , Aubergine , Cherry Tomatoes
Rissotti
Risotto PrawnsGBP 20.00
Risotto Lobster GBP 28.00
Served with Tomato Sauce, Garlic , Bisque and Basil
Risotto ai Porcini GBP 16.00
Risotto served with fresh Porcini Mushrooms, Butter and Parmigiano
Risotto alla Zucca GBP 17.00
Crispy Parmigiano , Pink pepper Corns , Served in a Butternut Squash Basket with Black Truffle
Pesce (Fish)
Seabass Dello Chef GBP 19.95
Baked Seabass with Prawns, Capers, Baby Potatoes , Green Beans and Cherry Tomatoes
Grilled Prawns GBP 17.00
Served with New Potatoes , Zucchine , Cherry Tomatoes and Lemon Dressing
Tuna SteakGBP 19.95
Carne (Meat)
Rosemary Lamb ChopsGBP 25.00
Served with Roast Potatoes and Broccoli
Sirloin TagliataGBP 22.00
Served with Rocket Salad , sliced Parmigiano Cheese , Olive Oil and Balsamic Vinegar
Osso BucoGBP 23.95
Italian Braised Veal Shanks served with Saffron Risotto
Bistecca FiorentinaGBP 6.00
Fiorentina T-bone steak , served with Roasted Potatoes £6 / 100gr
Contorni (Sides)
Roast PotatoesGBP 6.00
With Braised Onion and Rosemary
Green BeansGBP 6.00
With Lemon and Olive Oil
Zucchini FrittiGBP 6.00
Deep Fried Crispy Courgette
SpinaciGBP 6.00
With Worcester Sauce and Chilli Flakes
Pomodorini and CipollaGBP 6.00
Cherry Tomatoes and Red Onions
Rucola e ParmigianoGBP 6.00
Rocket Salad and Parmigiano Cheese
Insalat Mista GBP 6.00
Mix Salad , Avocado and Cherry Tomatoes
Dolci (Desserts)
Rum BabaGBP 10.00
Ice CreamGBP 3.50
SgroppinoGBP 9.00
TiramisuGBP 8.00
Made with Mascarpone Cheese , Savoiardi Biscuits , Marsala and Coffe
Panna CottaGBP 7.00
Italian Double Cream Smooth Dessert with Berries
Millefoglie al CioccolatoGBP 7.00
Handmade Pastry with Custard & Chocolate
Affogato al CafeGBP 7.00
Vanilla Ice Cream wth coffee
Torta delle NonaGBP 7.00
Grandmothers Cake with Pasta Frolla & Custard
Tagliare di Formaggio (Cheese Selection)GBP 12.00
Selection of Cheeses Served with Grapes & Jam
Dolce dell Osteria ToscanaGBP 15.00
Osteria Toscana Tasting Sweets Selection
Rum BabaGBP 10.00
Sponge Rum Syrup Cake served with Chantilly Cream and Berries
Set Menu
Set Menu From Mon-Sun (12:00 -15:00)
