Starters
Meatball SlidersCAD 11.00
Alberta ground chuck, herbs, red sauce That's amore
MusselsCAD 18.00
Perfect for sharing, garlic, white wine or tomato sauce
Calamari DiavolaCAD 14.00
Tender, pan seared, served with spicy tomato sauce and capers
Calamari FrittiCAD 13.00
Fresh, tender, hand floured and crisped. Served with marinara sauce
Gamberi al LimoneCAD 16.00
Jumbo prawns with white wine and garlic butter sauce
Beef Tartare*CAD 20.00
AAA Alberta tenderloin, seasoned, capers, organic egg & crostini
BruschettaCAD 5.00
Classic, made fresh daily, organic tomato, Alberta collosal garlic, herbs
AranciniCAD 11.00
Stuffed rice, golden crisped, gorgonzola sauce
Salads
add to any salad: Grilled chicken breast $8, Grilled prawns (3) $9, Seared Digby scallops (3) $15
Insalata CapreseCAD 14.00
Organic tomato, bocconcini, purple onion, capers & balsamic reduction
Insalata Caesar*CAD 12.00
Crisp romaine, fresh made in house dressing, crisp prosciutto & parmigiano reggiano
Gio's Insalata GiardinoCAD 10.00
Garden greens, herbs, purple onion, organic tomato, cucumber in a refreshing raspberry vinaigrette
Entrees
All Entrees served with local farmers market seasonal vegetables and potatoes
10 oz Prime RibeyeCAD 35.00
Broiled, herb butter, truffle oil
Surf & TurfCAD 36.00
6oz AAA Alberta tenderloin topped with a grilled prawn
Filetto Peppe VerdeCAD 38.00
AAA Alberta tenderloin in a creamy Brandy & Green peppercorn sauce
Pollo ParmigianaCAD 26.00
Tender breaded chicken, mozzarella, tomato basil sauce
Pescato del Giorno
Ask your server about todays fresh fish choices
- MP
Vitello LimoneCAD 27.00
Tender Veal in a white wine Meyer lemon sauce
Vitello ParmigianaCAD 28.00
Lightly breaded Veal, traditional tomato sauce and mozzarella
Vitello OsteriaCAD 28.00
Tender Veal, scallops, creamy brandy sauce a touch of tomato sauce and fresh garlic
Carré D'AgneauCAD 38.00
Tender rack of lamb, spiced and roasted
Eggplant ParmigianaCAD 24.00
Baked eggplant in tomato sauce with parmesan and mozzarella
Pasta & Risotto
add to any pasta or risotto dish: Grilled chicken breast $8, Grilled prawns (3) $9, Seared Digby scallops (3) $15
Zia Giada's Carbonara*CAD 23.00
Light and bursting with flavour. Pancetta, free run egg & Parmigiano reggiano
Gnocchi SorrentinaCAD 18.00
Plump, delicate made fresh in house, in a fragrant tomato basil sauce
Gnocchi GorgonzolaCAD 22.00
Plump, delicate made fresh in house, Italian blue cheese, walnuts
Michele's Nonna's Polpette*CAD 22.00
Nonna's secret recipe meatballs stewed in San Marzano tomatoes served over spaghetti
Risotto ai FunghiCAD 19.00
Carnaroli rice, herbs, wild mushrooms, Parmigiano Reggiano
Risotto PrimaveraCAD 22.00
Creamy Carnaroli riso tender vegetables, Parmigiano Reggiano
Linguini Pescatore*CAD 27.00
Topped with fresh seafood tossed in a flavourful tomato sauce
Tortellini OsteriaCAD 24.00
Plump meat tortellini, tossed with cream and pesto. So simple but so delizioso
CannelloniCAD 23.00
Stuffed with Alberta beef, traditional tomato sauce and a creamy bechamel to top it all off
Pasta con Radicchio*CAD 23.00
Radicchio, garlic, cream, pancetta, fresh ground pepper, penne, parmigiano reggiano
Micheles Three Courses
Micheles Three CoursesCAD 47.00
Seasonally inspired three course dinner created by Chef Michele