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アプリを開くNoura Belgraviaのメニューの最終更新日は2022/2/3です。
Minimum 2 people (price per person)
£32; Allergens: Gluten, Seeds, Nuts, Dairy
£38; Allergens: Gluten, Seeds, Nuts, Dairy; Vegetarian
£36; Allergens: Gluten, Seeds, Nuts, Dairy
£45; Allergens: Gluten, Seeds, Nuts, Dairy
£19.50; Allergens: Gluten, Seeds, Nuts, Dairy; Available from 4.00 pm to 7.30 pm daily
Hoummos, Fattouch, Kebbeh
Kafta and Shish Taouk 2 skewers
£24.50; Allergens: Gluten, Seeds, Nuts, Dairy; Available from 11.30 am to 6.30 pm daily (except Sunday)
Hoummos, Moutabbal, Tabbouleh, Vine leaves, Falafel
Kafta and Shish Taouk 2 skewers
Selected platters available from 12.00 pm to 6.00 pm daily (except Sunday)
Platter of 5 mezze: Hoummos, Moutabbal, Tabbouleh, Falafel and Loubieh bel zeit. Allergens: Gluten, Seeds
Platter of 7 mezze: Hoummos, Moutabbal, Tabbouleh, Falafel, Loubieh bel zeit, Kebbeh and Vine leaves. Allergens: Gluten, Seeds, Nuts
Platter of 7 mezze: Hoummos, Moutabbal, Tabbouleh, Vine leaves, Loubieh bel zeit, Fatayer, Falafel. Allergens: Gluten, Seeds
Slices of marinated lamb roasted on a skewer served with Hoummos or Salad. Allergens: Seeds
Slices of marinated chicken roasted on a skewer, served with Tabbouleh or Rice. Allergens: Gluten, Seeds, Dairy
Slices of marinated lamb and chicken roasted on a skewer, served with Tabbouleh and Hoummos. Allergens: Gluten, Seeds
Skewered lamb, charcoal grilled, served with Moutabbal or Salad. Allergens: Seeds
Skewers of marinated chicken, charcoal grilled, served with crisp mixed salad
Skewered minced lamb with parsley and onion, charcoal grilled, served with Fattoush salad. Allergens: Gluten
Selection of lamb, Kafta and Shish Taouk served with Hoummos and Tabbouleh. Allergens: Gluten, Seeds
Mixed fish (Salmon & Cod) baked served with Saffron rice. Allergens: Dairy
puree of chickpeas with sesame oil and lemon
puree of grilled aubergine with sesame seed oil and lemon juice
parsley, crushed wheat, tomatoes, onion, lemon juice, olive oil
baked spinach with onion and pine kernels in pastry parcels
bean croquettes chickpeas, garlic and sesame oil
green beans cooked with tomatoes and olive oil
mixed salad, lettuce, tomatoes, mint, sumak, onion and fried Lebanese bread
lamb and cracked wheat shell filled with seasoned minced lamb and pine kernels, deep fried
cheese rissole
grape vine leaves filled with rice, tomato and parsley cooked in olive oil
Puree of chickpeas with sesame oil and lemon. Allergens: Seeds
Puree of chickpeas with garlic, parsley, sesame oil and lemon. Allergens: Seeds
Vine leaves filled with rice, tomato and parsley cooked in olive oil
Green beans cooked with tomato, garlic, onion and olive oil
Okra cooked with tomato, coriander, garlic, onion and olive oil
Baked seasoned aubergine cooked with tomato garlic, onion and chickpeas
Aged cheese with thyme served with finely chopped tomatoes, onions, parsley and olive oil. Allergens: Dairy
White cream cheese made from curdled milk, garlic and thyme optional. Allergens: Dairy
Finely chopped parsley, tomatoes, onion, lemon juice and olive oil, mixed with cracked wheat. Allergens: Gluten, Dairy
Chopped mixed salad, lettuce, tomatoes, mint, sumak, and fried Lebanese bread. Allergens: Gluten
Puree of grilled smoked aubergine with sesame seed oil and lemon juice. Allergens: Seeds
Puree of lentils and rice with seared onion topping
Cooked lentils and rice served with fried onions
Sliced Boutargue fish roe with garlic and olive oil
Puree of chickpeas served with minced marinated lamb. Allergens: Seeds, Nuts
Puree of chickpeas served with sliced marinated lamb. Allergens: Seeds
Fish ratatouille with tomato, hot green pepper, red pepper, onion and coriander
Thin slices of spicy smoked beef
Finely blended mixed nuts, spices and olive oil. Allergens: Nuts
Baby aubergines pickled and stuffed with walnut and garlic. Allergens: Nuts
Finely chopped grilled aubergines, green peppers lemon juice and garlic
Bulgarian cheese
Greek cheese made from sheep's milk. Allergens: Dairy
Mixed pickles
Boiled chickpeas, lemon, garlic and olive oil served hot
Fava beans simmered in tomatoes, garlic and olive oil
Baked spinach with onions and pine kernels in pastry parcels. Allergens: Gluten, Nuts
Small Lebanese pie, seasoned minced lamb, tomato,onions and pine kernels. Allergens: Gluten, Nuts
Deep-fried lamb rissole pastry with pine kernels. Allergens: Gluten, Nuts
Deep-fried cheese rissole pastry with herbs. Allergens: Gluten, Dairy
Lamb and cracked wheat shell filled with seasoned minced lamb and pine kernels, deep fried. Allergens: Gluten, Nuts
Filo pastry filled with mixed cheese, deep fried. Allergens: Gluten, Dairy
Deep-fried bean croquettes chickpeas, garlic and sesame oil. Allergens: Seeds
Thyme and sesame seed herb pizza with olive oil. Allergens: Gluten, Seeds
Lebanese cheese pizza. Allergens: Gluten, Seeds, Dairy
Lebanese pizza, topped with seasoned minced lamb, tomato, onions and pine kernels. Allergens: Gluten, Nuts
Fried spicy lamb sausage
Fried spicy lamb sausage with eggs
Flambéed lamb sausages in lemon. Allergens: Nuts
Marinated chicken livers flambéed in lemon
Chicken wings marinated in lemon and garlic, charcoal grilled or fried
Lebanese bread filled with halloumi cheese and tomatoes, charcoal grilled. Allergens: Gluten, Dairy
Lebanese bread filled with seasoned minced lamb and pine kernels, charcoal grilled. Allergens: Gluten, Seeds, Nuts
Potatoes diced and cooked with onion, red and green peppers, coriander, garlic and spices
Lebanese bread filled with aged cheese, thyme, tomatoes, onion and parsley, charcoal grilled. Allergens: Gluten, Dairy
Mashed potatoes and cracked wheat shell filled with walnut, onion and green pepper. Allergens: Gluten, Nuts
Grilled Cypriot Cheese. Allergens: Dairy
Two skewers of lamb cubes, marinated and charcoal grilled
Two skewers of minced lamb skewers with parsley and onions, charcoal grilled
Two skewers marinated chicken breast cubes, charcoal grilled
Minced lamb, charcoal grilled, topped with pureed sesame and lemon sauce. Allergens: Seeds, Nuts
Minced lamb with tomatoes, charcoal grilled. Allergens: Nuts
Minced lamb with spicy tomato sauce, charcoal grilled. Allergens: Nuts
Selection of three skewers : Lamb, Shish Taouk and Kafta
Skewers of minced lamb and cracked wheat filled with nuts and mint (a bit spicy). Allergens: Gluten, Nuts
Baked minced lamb and cracked wheat layers filled with seasoned minced lamb and pine kernels. Allergens: Gluten, Nuts
Marinated lamb cutlets, charcoal grilled
Slices of marinated lamb roasted on a skewer
Slices of marinated chicken roasted on a skewer
Slices of marinated lamb and chicken roasted on a skewer
Half a boneless marinated chicken, charcoal grilled
Green beans cooked with tomato, served with vermicelli rice. Allergens: Gluten, Dairy
Okra cooked with tomato and coriander, served with vermicelli rice. Allergens: Gluten, Dairy
Baked seasoned aubergine cooked with tomato and chickpeas, served with vermicelli rice. Allergens: Gluten, Dairy
Green beans cooked with lamb and tomato served with vermicelli rice. Allergens: Gluten, Dairy
Okra cooked with lamb and tomato served with vermicelli rice. Allergens: Gluten, Dairy
Baked or fried
Baked and served with olive oil or Tahineh sauce
Fried and served with Tahineh sauce and fried bread
Grilled or fried in coriander, tomato, parsley and garlic served with Saffron rice. Allergens: Dairy
Mixed fish (Salmon & Cod) baked served with Saffron rice. Allergens: Dairy
Allergens: Gluten, Dairy
Allergens: Dairy
Allergens: Gluten, Dairy
Allergens: Nuts, Dairy
Allergens: Dairy
Iceberg Lettuce with a selection of fresh herbs, lemon and olive oil
Chopped mixed salad, lettuce, tomatoes, mint, sumac, and fried Lebanese bread. Allergens: Gluten
Tomatoes, lettuce, cucumber, radish, lemon and olive oil
Chopped fresh tomatoes with onions, dried mint and olive oil
Layered pastries with almonds, pistachios or pine kernels. Allergens: Gluten, Nuts, Dairy
Caramelised wheat filled with ashta clotted cream. Allergens: Gluten, Nuts, Dairy
Lebanese Pudding. Allergens: Nuts, Dairy
Assorted shortcrust pastries filled with walnut, pistachios, dates or almonds. Allergens: Gluten, Nuts, Dairy
Cheese roll filled with ashta clotted cream served with syrup. Allergens: Nuts, Dairy
Lebanese blinis filled with ashta clotted cream served with syrup. Allergens: Dairy
Granulated pastry on melted cheese served warm with syrup
Caramelised bread pudding with ashta clotted cream. Allergens: Gluten, Nuts, Dairy
Shortcrust pastries filled with Pistachios and served with meringue cream. Allergens: Gluten, Nuts, Dairy
Milk and orange blossom, ashta clotted cream, strawberry, mango, pistachio, chocolate, rose-water and lemon. Allergens: Nuts, Dairy
Seasonal Fruit Salad
Seasonal Fruit Platter
Allergens: Dairy
Allergens: Dairy
Allergens: Dairy
Allergens: Dairy
Date syrup with pine kernels. Allergens: Seeds, Nuts
Please ask to see our extensive wine list with selected wines, champagnes and spirits from around the world
Noura Belgraviaで食事をしたお客様による評価・口コミです(最近の評価に基づく)。
騒音レベル • 普通