Naturally Chinese Restaurant

Appetisers

• Tasting Platter (For Two People)GBP 18.20

• Steamed Dim Sum PlatterGBP 11.60

• Peking DuckGBP 54.95

  served as two courses, for 4 people – order 3 days in advance

• Classic Crispy Aromatic Duck

  • QuarterGBP 10.45
  • HalfGBP 19.10

• Crispy Aromatic LambGBP 9.45

• Vegetarian Lettuce WrapGBP 8.20

• Raw Vegetable SaladGBP 5.25

• Crispy Vegetable Spring Rolls (4)GBP 4.60

• Crispy Prawn Rolls (4)GBP 4.60

• Classic Sesame Prawn Toast (4)GBP 4.60

• Grilled Vegetable Gyozas (4)GBP 4.80

• Steamed Crystal Prawn Dumplings (4)GBP 4.80

• Pan-Fried TofuGBP 4.60

• Deep-Fried Soft-Shell Crab

  • eachGBP 8.35

• Deep-Fried SquidGBP 6.50

• Spare Ribs In Capital SauceGBP 6.50

• Spare Ribs In Honey SauceGBP 6.50

• Pan-Fried Spare RibsGBP 6.50

• Marinated Chicken Satay Skewers (4)GBP 5.65

• Shredded Chicken Smoked with BeechwoodGBP 5.65

Soups

• Chinese Mustard Greens with Salted Egg and Pork (For 2 People)GBP 8.50

• Sweet Corn and Water ChestnutsGBP 3.60

• Chicken and Sweet CornGBP 3.60

• Crabmeat and Sweet CornGBP 3.60

• Hot and SourGBP 3.60

• Wonton SoupGBP 3.60

• Tofu and VegetablesGBP 3.60

Main Courses

Rotisserie Meats

• Roast Duck

  • QuarterGBP 10.45
  • HalfGBP 17.10
  • WholeGBP 29.50

• Honey Barbecued Fillet of PorkGBP 10.40

• Crispy Skin Pork BellyGBP 10.85

• Rotisserie Platter Option 1GBP 13.80

  choice of 2 meats

• Rotisserie Platter Option 2GBP 14.95

  roast duck, crispy skin pork belly, barbecued fillet of pork

Meat

• Crispy and Shredded BeefGBP 8.45

• Beef with Sweet Peppers In Black Bean SauceGBP 8.45

• Beef with Ginger and Spring OnionsGBP 8.45

• Beef with Sweet Peppers, Spring Onions and Chilli In Satay SauceGBP 8.45

• Chicken with Cashew Nuts In Yellow Bean SauceGBP 8.20

• Spicy Szechuan-Style ChickenGBP 8.20

• Chicken In Sweet and Sour SauceGBP 8.20

• Chicken In Lemon SauceGBP 8.20

• Chicken In Curry SauceGBP 8.20

• Chicken with Sweet Peppers, Spring Onions and Chilli In Satay SauceGBP 8.20

• Pan-Fried Pork Cutlets Seasoned with Salt and ChilliGBP 9.95

• Pan-Fried Pork Cutlets In Honey and Peppercorn SauceGBP 9.95

• Pork In Sweet and Sour SauceGBP 8.20

• Sautéed Fillet of Steak In Black Pepper Sauce with AsparagusGBP 13.80

• Sautéed Fillet of Steak In Mandarin SauceGBP 13.80

• Lamb Seasoned with Ginger and Spring OnionsGBP 10.70

Tofu

• Tofu Braised with Chinese Mushrooms and Bamboo ShootsGBP 8.95

• Tofu Braised with Minced Pork In Spicy Sauce (Mapo)GBP 8.95

• Tofu with Sweet Peppers and Aubergines Stuffed with ShrimpsGBP 11.20

• Tofu Pan-Fried with Sweet Peppers and Aubergines In Black Bean SauceGBP 8.95

Clay Pots

• Japanese Silken Tofu, Enoki Mushrooms & SeafoodGBP 15.20

• Chicken ThighsGBP 9.95

• Stewed Beef BrisketGBP 9.95

• Stewed MuttonGBP 9.95

• Braised AuberginesGBP 9.20

• Stewed Belly PorkGBP 9.95

• Glass NoodlesGBP 9.20

Seafood

• Steamed Seabass Fillet

  • HalfGBP 13.70
  • WholeGBP 22.65

• Pan-Fried Seabass Fillet

  • HalfGBP 13.70
  • WholeGBP 22.65

• Steamed Salmon Fillet In Black Bean SauceGBP 13.40

• King Prawns In Sweet and Sour SauceGBP 10.45

• King Prawns with Ginger and Spring OnionsGBP 10.45

• King Prawns with Chilli, Garlic and Spring OnionsGBP 10.45

• King Prawns with Asparagus and Cashew NutsGBP 10.45

• King Prawns with Chilli, Szechuan StyleGBP 10.45

• Scallops Stir-Fried and Served with AsparagusGBP 14.10

• Scallops Stir-Fried and Served with King Prawns and BroccoliGBP 14.10

Side Dishes

• French BeansGBP 5.80

• Kai Lan (Chinese Brocoli)GBP 7.20

• Choi SumGBP 6.60

• Morning GloryGBP 7.20

• Pak ChoyGBP 6.60

• SpinachGBP 5.80

• Mixed VegetablesGBP 6.60

Rice & Noodles

• Steamed Jasmine RiceGBP 3.10

• Rice Fried with EggGBP 3.65

• Special Fried RiceGBP 6.85

• Mixed Vegetable Fried RiceGBP 5.85

• Stir-Fried Noodles with Bean SproutsGBP 5.85

• Stir-Fried Chicken NoodlesGBP 6.65

• Stir-Fried Special NoodlesGBP 6.85

  with bean sprouts, roast pork, shredded chicken, shrimps

• Stir-Fried Vermicelli Rice NoodlesGBP 6.85

  with roast pork, shredded chicken, shrimps, bean sprouts, eggs

• Stir-Fried Vegetarian Vermicelli Rice Noodles Singapore StyleGBP 6.65

  with bean sprouts, eggs

Set Menus

• High Protein Four Course "Feel Good" Set Menu

  for 2 or more people, includes: tasting platter; classic crispy aromatic duck; pan-fried pork cutlets in honey and peppercorn sauce; crispy shredded beef in chilli sauce; mixed vegetables; king prawns with asparagus and cashew nuts; rice fried with egg; dessert (special of the day)

  • per personGBP 25.95

• Traditional Three Course "Feel Good" Menu

  for 2 or more people, includes: classic crispy aromatic duck; stir-fried pak choy in garlic sauce; king prawns seasoned with chilli szechuan style; fillet steak in mandarin sauce; rice fried with egg; dessert (special of the day)

  • per personGBP 20.95

• Natural Balance Four Course "Feel Good" Menu

  for 2 or more people, includes: tasting platter; chicken and sweetcorn soup; pork in sweet and sour sauce; beef and sweet peppers in black bean sauce; mixed vegetables; rice fried with egg; dessert (special of the day)

  • per personGBP 20.95

• Tasty Detox Four Course "Feel Good" Menu

  for 1 or more, includes: raw vegetable salad; vegetable spring rolls; pan-fried tofu seasoned with salt and chilli; tofu and vegetable soup; stir-fried french beans in chilli sauce; stir-fried mixed vegetables in garlic sauce steamed rice; dessert (special of the day)

  • per personGBP 17.45